[Internal] PT Server/Bartender

Description:

Salary:

$18.00/hour + tips

FLSA Status:

Hourly Non-Exempt

Schedule:

Tuesday through Saturday; 1–4 shifts per week, depending on team availability and club needs. Hours may fluctuate based on member activity and private events.

Opening Shift: Tuesday–Friday: 3:00 PM – 9:00 PM; Saturday: 4:00 PM – 9:00 PM

Closing Shift: Tuesday–Thursday: 4:00 PM – 11:00 PM; Friday: 4:00 PM – 11:30 PM; Saturday: 5:00 PM – 11:30 PM

Requirements:

Current Oregon Food Handler's card

Current OLCC Permit

Location & Transportation:

CB Boundary is located at 5221 S Corbett Avenue. Dependable transportation to and from our location is essential.

Boundary Social Club is committed to fostering, cultivating, and preserving a culture of diversity and inclusion.

What we offer:

Employee discount at Elephants retail locations
Paid vacation and sick time
Mental Health Services
401k with up to 4% company match
Free counseling and financial services
Opportunities for advancement
Exclusive Staff Savings
Discounted Pet insurance
Discounts on Sketchers, Shoes for Crews, Verizon, Sprint, etc.
and more!

Elephants Delicatessen provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

Elephants Delicatessen participates in the E- Verify program to confirm the employment eligibility of all newly hired employees.

Please see the following notices for more information:

E-Verify Participation Poster (English/Spanish) Right to Work Poster (English/Spanish)

Requirements:

What You’ll Do

Prepare and serve alcoholic and non-alcoholic beverages for members with consistency and care
Deliver a warm, personalized, and exceptional member experience
Take food and beverage orders promptly and accurately
Serve beverages and light fare with professionalism and attention to detail
Anticipate members’ preferences and confidently recommend wines, cocktails, and specialty drinks
Mix cocktails and prepare beverages according to established standards
Maintain a clean, organized, and well-stocked bar at all times
Replenish inventory and communicate supply needs proactively
Follow all food safety, alcohol service, and regulatory guidelines

What We’re Looking For