Kitchen Staff/ Commis 1, 2

We are seeking a skilled and passionate Commis to join our innovative Cloud Kitchen Team. The ideal candidate will have experience working in a Cloud Kitchen environment, ensuring high-quality food preparation, flavor and presentation.

Key Responsibilities:

• Monitors kitchen equipment and reports issues to superiors
• Measures, mixes, and prepares meal ingredients, sauces, and seasonings
• Washes, chops, and cuts fruit, meat, and vegetable items
• Assesses inventory and requests resupply when necessary
• Plates meal items under the chef de partie’s supervision
• Disposes of spoiled items and adheres to sanitation policies

Skills and Qualifications:

• Good understanding of food, health, and safety regulations
• Excellent communication skills
• Computer literate
• Able to lift heavy items
• Ability to work under pressure and in a fast-paced environment
• Ability to quickly learn new recipes and new cooking procedures
• Time management skills
• Ability to work efficiently and cooperatively in a team environment

Job Type: Full-time

Pay: QAR1,500.00 - QAR2,500.00 per month

Experience:

• Commis: 2 years (Preferred)

License/Certification:

• Food Handler Certificate, QID & with NOC (Required)

Work Location: In person