Kitchen Steward

Kitchen Steward Duties

• Ensuring the cleanliness and organization of the kitchen and related areas.
• Washing and sanitizing dishes, utensils, and other kitchen equipment.
• Stocking and restocking supplies, such as food, utensils, and cleaning products.
• Assisting in food preparation and plating.
• Removing trash and recycling from the kitchen and disposing of it properly.
• Maintaining a safe and hygienic work environment.
• Reporting any maintenance or safety issues to management.
• Other duties as assigned.

Kitchen Steward Skills

• cleaning
• dishes
• food storage
• inventory management

Kitchen Steward Requirements

• Ability to work in a fast-paced kitchen environment
• Excellent time management skills
• Strong communication and teamwork skills
• Knowledge of proper sanitation and food safety procedures
• Ability to lift and move heavy objects

Personal Traits

• organized
• efficient
• detail-oriented

Contact No: 0508804319

Executive Head Chef

CHRISTIAN PAGDANGANAN

Job Type: Full-time

Pay: AED1,700.00 per month