Line Cook/Prep Cook

Overview:
We are seeking a skilled Line Cook/Prep Cook to join our team in a dynamic and fast-paced kitchen environment. If you have a passion for food and enjoy working in a collaborative setting, this role is perfect for you.

Responsibilities:
- Prepare ingredients for cooking, including washing, peeling, and chopping
- Assist in cooking and preparing various dishes
- Operate kitchen equipment safely and efficiently
- Maintain a clean and organized work area
- Follow food safety standards and guidelines
- Collaborate with the culinary team to ensure timely and high-quality food production
- Assist in menu planning and recipe development

Requirements:
- Previous experience in the food industry or related field is preferred
- Knowledge of food handling and preparation techniques
- Familiarity with kitchen equipment and utensils, including knives
- Ability to work well under pressure in a fast-paced environment
- Strong attention to detail and organizational skills
- Willingness to learn and help in various areas of the kitchen
- Ability to follow recipes accurately and efficiently

-Self starter. A lot of this position is working on your own, so the ability to stay on task is a must.

-Brunch experience a plus!!!
-Team player and good attitude!

Join our team as a Line Cook/Prep Cook and be part of a supportive culinary team dedicated to delivering exceptional dining experiences.

Job Type: Part-time

Pay: $18.00 - $20.00 per hour

Benefits:

• Employee discount
• Paid training

Work Location: In person