Line Cook/Prep Cook

Pondaseta Brewing is GROWING!!!! We're looking for hungry/motivated individuals (who love food/beer) to come work with us in our food truck at the taproom location in Amarillo. If you're one of these folks, we might be the place for you! See the job description below to find out!

Cook duties and responsibilities

Cooks are responsible for delivering food that is not only delicious and cooked to the specifications of the customer but that is safe and fresh as well. They often have the following responsibilities:

• Ensure ingredients and final products are fresh
• Follow recipes, including measuring, weighing and mixing ingredients
• Prepare meats, vegetables, fish, poultry and other foods
• Present, garnish and arrange final dishes
• Maintain a clean and safe work area, including handling utensils, equipment and dishes
• Handle and store ingredients and food
• Maintain food safety and sanitation standards
• Clean and sanitize work areas, equipment and utensils
• Clean grills, fryers, coolers, floors, hoods and vents
• Execute opening and closing procedures
• Set up workstations with required ingredients and equipment
• Check the quality and freshness of ingredients
• Monitor station inventory levels
• Accommodate guests’ special requests
• Operate kitchen equipment such as broilers, ovens, grills and fryers
• At the of end of each shift a dishes must wash and returned to the kitchen
• All other duties as assigned by supervisors must be completed in a timely manner
• Complete 7shifts task list with 100% integrity

Job Types: Full-time, Part-time

Pay: $13.00 - $17.00 per hour

Benefits:

• Employee discount
• Paid training

Work Location: In person