Macu Tea Irvine_Team Members

Responsibilities:

· Conduct tea business operation tasks, which include but are not limited to preparing and serving a variety of beverages and snacks according to our standard recipes.

· Manage both front-of-house and kitchen operations, perform inventory checks, and plan business operations to ensure optimal efficiency and customer satisfaction.

· Engage with customers, taking orders and serving drinks to create delightful Macu Moments.

· Maintain cleanliness and organization of the shop, including the service and kitchen areas.

· Follow health and safety guidelines to ensure a safe environment for both staff and customers.

· Assist with inventory and restocking supplies.

· Participate in team meetings and contribute ideas for improving customer satisfaction and sales.

Requirements:

· Eager to embrace new experiences and develop skills.

· Enthusiastic about managing business operations and delivering outstanding customer service.

· Strong interpersonal skills with a consistently friendly and positive demeanor.

· Capable of maintaining composure and efficiency in a dynamic, fast-paced work environment.

· Flexible with work hours, including availability during evenings, weekends, and holidays.

· Able to stand for extended periods and lifting or moving items up to 30 pounds.

· Must have legal authorization to work in the U.S.

· Must have a reliable means of transportation to consistently arrive on time.

Job Type: Part-time

Shift:

• Day shift
• Evening shift
• Morning shift

Job Type: Part-time

Pay: $17.00 - $22.00 per hour

Work Location: In person