Maintenance Coordinator - Restaurants

Job Title: Maintenance Coordinator
Location: Dubai, UAE

Job Description:
We are seeking a skilled Maintenance Coordinator with a strong background in restaurant and hospitality facilities. The ideal candidate will oversee the maintenance of kitchen equipment, MEP systems, and overall facility operations to ensure smooth and safe functioning.

Key Responsibilities:

• Perform preventive and corrective maintenance of commercial kitchen equipment (ovens, grills, fryers, coffee machines, dishwashers, mixers, slicers, chillers, freezers, etc.)
• Handle mechanical, electrical, and plumbing (MEP) systems in the facility
• Ensure compliance with fire safety and civil defense regulations
• Coordinate with suppliers and manage spare parts inventory
• Supervise and coordinate maintenance staff and contractors
• Maintain technical documentation and reports

Requirements:

• Minimum 2–3 years' experience in restaurant or hospitality maintenance
• Hands-on experience with commercial kitchen equipment and MEP systems
• Knowledge of HVAC, electrical, plumbing, and fire safety systems
• Strong problem-solving and fault diagnosis skills
• Ready to join immediately

Job Type: Full-time

Pay: AED3,800.00 - AED4,300.00 per month

Application Question(s):

• How many years of experience do you have in maintenance within restaurants or hospitality facilities?
• Which commercial kitchen equipment have you worked on? (e.g., ovens, fryers, coffee machines, dishwashers, chillers, mixers)
• Are you available to join immediately?
• Do you have experience coordinating a maintenance team or contractors?