Now Hiring: Sommelier

Now Hiring: Sommelier
Join a Growing, High-Performing Restaurant Group

About Us:

Fia is a refined, ingredient-driven restaurant in Santa Monica known for its elegant atmosphere, seasonal cuisine, and thoughtfully curated wine program. We pride ourselves on delivering a high-touch guest experience that blends hospitality, precision, and genuine warmth.

Position Summary:

We are seeking a knowledgeable and service-driven Part-Time Sommelier to join our team. This role is ideal for a wine professional who thrives in a fast-paced, upscale dining environment and is passionate about enhancing the guest experience through thoughtful wine service and education.

Key Responsibilities:

• Provide expert wine recommendations tailored to guest preferences, menu selections, and occasion
• Maintain deep knowledge of Fia’s wine list, including varietals, regions, producers, and vintages
• Assist in tableside wine service, including proper presentation, decanting, and pairing guidance
• Support staff wine education through pre-shift trainings and ongoing coaching
• Collaborate with management on wine list maintenance, inventory, and organization
• Ensure proper storage, handling, and rotation of all wine inventory
• Deliver elevated hospitality standards and anticipate guest needs

Qualifications:

• Prior experience as a sommelier or strong wine-focused service role in an upscale restaurant
• Formal wine education (WSET, CMS, or equivalent) preferred but not required
• Strong understanding of classic and emerging wine regions
• Excellent communication and guest engagement skills
• Ability to work efficiently under pressure while maintaining attention to detail
• Flexible availability, including evenings, weekends, and holidays

What We Offer:

• Competitive hourly rate + tips
• Opportunity to work with a dynamic and curated wine program
• Staff education and growth opportunities
• Supportive, team-oriented work environment

Compensation & Benefits

• Salary range: $17.81-$19.00/hr
• Benefits package including medical, dental, and vision insurance (where applicable)
• Opportunity for growth within an expanding restaurant group

Physical Requirements:

This role requires the ability to stand and walk for extended periods, lift and carry up to 50 pounds, bend, reach, and work in a fast-paced kitchen and dining environment.

Legal Notices:

This position is at-will, meaning that employment may be terminated by either the employee or the company at any time, with or without cause or advance notice, subject to applicable law.

The company is an Equal Opportunity Employer and makes employment decisions without regard to race (including traits historically associated with race such as hair texture and protective hairstyles), color, religion (including religious dress and grooming practices), creed, sex (including pregnancy, childbirth, breastfeeding, and related medical conditions), gender, gender identity or expression, sexual orientation, marital status, registered domestic partner status, age, national origin or ancestry, physical or mental disability, medical condition, genetic information, military or veteran status, reproductive health decision-making, or any other characteristic protected under federal, state, or local law.

We comply with the California Fair Employment and Housing Act (FEHA) and all other applicable employment laws. Reasonable accommodations will be provided for qualified individuals with disabilities and for sincerely held religious beliefs, as required by law.

In accordance with California law, applicants with criminal histories will be considered in a manner consistent with applicable Fair Chance ordinances.

Pay: $17.81 - $19.00 per hour

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Health insurance
• Vision insurance

Work Location: In person