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Part Time / Casual - Bartender / Server

OPENINGS

Join our dynamic team — we're looking for passionate, service-minded individuals ready to bring great energy and take pride in delivering exceptional guest experiences.

Job Summary:

Provides both bar and table service, ensuring a positive dining experience for guests. This role involves taking food and drink orders, mixing and serving beverages, managing inventory, handling transactions, and maintaining a clean and organized workspace.​

JOB DUTIES INCLUDE BUT ARE NOT LIMITED TO:

  • Giving guests quality service, ensuring a positive dining experience.
  • ​Greet and seat customers, taking orders for food and drinks.
  • Mix and serve alcoholic and non-alcoholic beverages according to recipes and customer requests, timely & with attention to detail.
  • Check identification to ensure customers meet legal drinking age requirements & to ensure responsible service of alcoholic beverages
  • Provide guests recommendations on menu items, including beverages
  • Using a POS system, with attention to accuracy.
  • Serve food and beverages to tables
  • Maintain a clean and organized bar area, including restocking supplies and cleaning glassware
  • Handle cash and credit card transactions accurately
  • Clear and reset tables and bar efficiently
  • Demonstrate a positive attitude & ability to build rapport with guests to enhance their experience
  • Address customer inquiries and concerns professionally
  • Collaborate with waitstaff and kitchen staff to maintain smooth operations
  • Consistently follows all health, safety, and cleaning guidelines inline with ServeSafe protocols
  • Work effectively in a fast-paced, customer-oriented environment
  • Adheres to restaurant policies, including opening and closing procedures
  • Maintaining a friendly & professional work environment with a positive attitude.
  • All other duties assigned by Manager.

Requirements:

  • MUST BE AVAILABLE THURSDAYS NIGHTS (4:30-10PM)
  • High school diploma (or equivalent work experience)
  • 2+ years waitstaff experience in bartending and/or serving
  • Active California RBS certification
  • Active ServSafe Food Handlers certificate
  • Ability to stand for an entire shift and must be able to lift up to 50 lbs
  • Flexible schedule, including weekends and holidays.
  • Must be professional at all times.
  • Must engage with all members and guests.
  • Knowledge of drink recipes and responsible alcohol service
  • Strong customer service and communication skills
  • Ability to multitask and work efficiently under pressure

HOW TO APPLY

Please see our website to download application & submit to jobs@fatcatrestaurants.com

Job Type: Part-time

Pay: From $16.90 per hour

Benefits:

  • Employee discount
  • Flexible schedule

Shift:

  • Evening shift
  • Night shift

Work Location: In person

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