POOL BARTENDER/SERVER

The Pool Bartender/Server will be the face of hospitality at HCC’s 25-meter Pool and Poolside Café. They will serve meals and beverages to Club Members and Guests according to well-established rules of etiquette and perform various incidental duties to furnish satisfactory service. The Pool Bartender/Server will keep the bar, service counter area and dining terrace in a clean, neat, orderly fashion and stocked as required.They will be responsible for maintaining current knowledge of all pool services related to food and beverage as well as safety procedures and will work in other outlets such as courtside café, and banquets when needed. A team player, the Pool Bartender/Server will be a frequent point of contact with members and guests at the pool, and as such will be a strong communicator who can ensure the manager on duty is aware of all member needs.

• High school diploma and/or bachelor’s degree preferred
• Previous experience as a bartender/server in a similar luxury environment
• A 5-star attitude and warm, friendly personality; outgoing without being overbearing, possessing a pleasant and caring manner with everyone
• Able to prepare and serve all types of alcoholic and non-alcoholic beverages and to pass bartender/server test
• Knowledge of proper serving standards; able to serve food to correct person seated at tables or poolside
• Able to quickly master content and preparation of HCC menu items, specials, and beverage menus and to pass a menu test
• Knowledge of price and portion control; able to take inventory and account for all bar charges
• Able to communicate effectively and professionally in English with all stakeholders; to follow oral and written instructions and to memorize necessary information
• A strong work ethic and the ability to work rapidly and quietly during rush periods
• A team player able to work well with others
• Organized and proactive with great attention to detail
• Exceptional grooming habits, reliably presenting in clean professional business attire
• Punctual and reliable
• Bi-lingual English and Spanish preferred
• Food Handler, Tips or CPR Certification a plus
• Lift up to 50 lbs