Procurement Executive- (Entry Level)

Key Responsibilities:

• Assist in sourcing and purchasing food items and general supplies
• Coordinate with vendors for quotations, pricing, and delivery schedules
• Prepare and follow up on purchase orders
• Maintain purchase records, invoices, and vendor details
• Support inventory tracking and stock level monitoring
• Verify quantity and quality of received materials
• Coordinate with internal teams for material requirements
• Ensure timely availability of food and supply items
• Follow company procurement policies and procedures

Eligibility & Requirements:

• Freshers are welcome
• Graduates from 2024 / 2025 / 2026 can apply
• Qualification: Any Graduation

(Food Technology / Hotel Management / Catering / Logistics preferred)

• Basic understanding of food items is an added advantage
• Willingness to learn procurement and vendor management
• Good communication and coordination skills
• Basic knowledge of MS Excel and documentation

Job Types: Full-time, Permanent, Fresher

Pay: ₹15,000.00 - ₹25,000.00 per month

Benefits:

• Health insurance
• Paid sick time
• Provident Fund

Ability to commute/relocate:

• Coimbatore, Tamil Nadu: Reliably commute or planning to relocate before starting work (Required)

Application Question(s):

• Immediate joiners can apply
• 2024 / 2025 / 2026 passed-out candidates can apply
• Age between 20 to 25 years

Experience:

• Food industry: 1 year (Preferred)

Location:

• Coimbatore, Tamil Nadu (Required)

Work Location: In person

Application Deadline: 09/01/2026