Job Description for Purchase Executive
Position Title: Purchase Executive
Reports To: Sr Manager
Responsibilities
- Identify and evaluate potential suppliers for food products and kitchen supplies.
- Negotiate contracts and terms with suppliers to secure the best deals.
- Monitor inventory levels and ensure timely replenishment of stock.
- Conduct quality checks on received goods to ensure they meet the restaurant's standards.
- Maintain and update purchasing records and documentation.
- Coordinate with restaurant managers and chefs to understand their procurement needs.
- Manage supplier relationships and resolve any issues that arise.
- Analyze market trends and adjust procurement strategies accordingly.
Qualifications
- Bachelor's degree in Business Administration, Supply Chain Management, or a related field.
- Proven experience in procurement or supply chain management, preferably in the food service industry.
- Strong negotiation and communication skills.
- Detail-oriented with excellent organizational abilities.
- Ability to work under pressure and meet tight deadlines.
- Knowledge of inventory management software and procurement systems.
Skills
- Negotiation
- Supplier Management
- Inventory Management
- Contract Management
- Market Analysis
- Procurement Software
- Quality Control
- Communication
Required Experiences
- Candidates must possess at least two years of work experience in a related field.
Salary - 15 k - 20 k
Job Type: Full-time
Pay: ₹15,000.00 - ₹20,000.00 per month
Benefits:
- Commuter assistance
- Food provided
- Provident Fund
Expected Start Date: 16/09/2025