Quality Lab Technician

About the Role:

The Quality Lab Technician plays a crucial role in ensuring that products meet the established quality standards throughout the manufacturing process. This position involves conducting dimensional assessments of molded product, performing functional tests, and executing audits to identify any defects or areas for improvement. The technician will support production teams with corrective action implementation and enhancement of product quality through the maintenance of accurate metrology records. The Quality technican contributes to continuous improvement initiatives within the organization. Ultimately, this role is vital in upholding the company's reputation for delivering high-quality products to customers.

Minimum Qualifications:

• High school diploma or equivalent; an associate degree in a related field is preferred.
• Proven experience in a quality control or quality assurance role within a manufacturing environment.
• Familiarity with quality inspection tools and techniques, such as calipers, micrometers, and statistical process control.

Preferred Qualifications:

• Certification in quality control or quality assurance (e.g., Six Sigma, ASQ certification).
• Familiarity with measurement devices like OGP of Keyence.
• Ability to read and understand engineering part drawings.
• Experience with ISO 9001 or other quality management systems.
• Knowledge of lean manufacturing principles.

Responsibilities:

• Conduct regular inspections and tests on raw materials, in-process components, and finished products to ensure compliance with quality standards.
• Measure caps and assess results against the approved engineering drawing.
• Document inspection results and maintain accurate records of quality metrics and non-conformance reports.
• Collaborate with and drive production teams to identify quality issues and implement corrective actions to prevent recurrence.
• Assist in the development and implementation of quality control procedures and protocols.
• Provide additional support for Quality Manager to assure sitewide adherence to Food Safety and Quality Systems
• Participate in internal audits and support external audits as required.

Skills:

The required skills for this position include attention to detail, analytical thinking, and effective communication. Attention to detail is essential for accurately conducting inspections and identifying defects in products. Analytical thinking allows the lead to assess quality data and determine the root causes of issues. Effective communication skills are necessary for collaborating with production teams and conveying quality standards clearly. Preferred skills, such as knowledge of quality management systems, enhance the lead’s ability to contribute to continuous improvement efforts and ensure compliance with industry standards.