R&D Scientist – Food Science

Job Title: R&D Scientist – Food Science

Location: Valhalla, NY

Type: Contract (with possible extension)

Overview

We are seeking an R&D Scientist – Food Science to join our Valhalla, New York team. The position focuses on advancing product innovation through hands-on research and development in food science.

Responsibilities

• Execute food science research to develop new products and improve existing ones
• Perform testing, analysis, and evaluations of formulations and prototypes
• Partner with cross-functional teams to drive product and process development
• Prepare detailed technical documentation and presentations
• Support innovation and efficiency initiatives within the R&D function
  
  

Qualifications

• Master’s or PhD in Food Science, Chemistry, Biological Sciences, or related field
• 3–5+ years of experience in food/beverage R&D or product development
• Strong technical expertise in food science research and formulation
• Effective problem-solving and technical communication skills
• Strong collaboration and teamwork abilities