The Recruitment Specialist is responsible for managing end-to-end recruitment activities, ensuring the timely hiring of qualified talent across production, retail, kitchen, operations, and corporate functions. The role supports group-wide growth across F&B, Hospitality, Retail (luxurious goods), and Corporate functions by attracting, assessing, and onboarding talent that aligns with each brand’s culture, operational standards, and manpower plans.
Recruitment & Talent Acquisition:
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Manage full-cycle recruitment for all group companies.- Work closely with department heads to understand manpower requirements and job specifications.
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Prepare and post job advertisements on job portals, social media, and recruitment platforms.
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Source candidates through databases, referrals, agencies, and networking channels.
Screening & Selection:
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Screen CVs, shortlist candidates, and conduct initial interviews.
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Coordinate interviews with hiring managers and support final selection decisions.
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Conduct reference checks and support offer management.
Onboarding & Documentation:
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Coordinate onboarding activities, including offer letters, contracts, and joining formalities.
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Liaise with PRO/HR Operations for visa processing, medicals, and documentation (where applicable).
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Ensure smooth induction of new hires into the organization.
Manpower Planning & Budgeting:
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Support manpower planning and budgeting for all group companies in coordination with HR and Finance.
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Track approved manpower plans versus actual hiring.
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Monitor recruitment costs and support cost optimization initiatives.
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Provide inputs for annual manpower budgets, expansion plans, and new project staffing.
Employer Branding & Talent Pipeline:
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Support employer branding initiatives across all group brands.
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Build and maintain a strong talent pipeline for critical, high-volume, and hard-to-fill roles.
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Participate in recruitment drives, walk-in interviews, career fairs, and bulk hiring initiatives.
Recruitment Reporting & Compliance:
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Maintain accurate recruitment records, trackers, and candidate databases.
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Prepare recruitment reports on hiring status, time-to-fill, and sourcing effectiveness.
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Ensure recruitment activities comply with Saudi labour laws and company policies.
Stakeholder Coordination:
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Act as a key point of contact between candidates, hiring managers, HR operations and external agencies.
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Coordinate with external recruitment agencies when required.
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Provide regular hiring updates to management and business leaders.
Requirements
Qualifications and Experience:
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Bachelor’s degree in Human Resources, Business Administration, or related field.
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4–5 years of recruitment experience, preferably in F&B, hospitality, retail, or manufacturing, or multi-brand organizations.
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Experience hiring kitchen, bakery, and operational staff is a strong advantage.
Job Specific Skills:
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Strong sourcing, interviewing, and coordination skills.
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Knowledge of Saudi labour law, Saudization, and recruitment processes.
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Proficiency in MS Office and recruitment platforms.
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Ability to manage multiple vacancies across different business units.
Competencies:
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Strong communication and interpersonal skills.
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Organizational and time management abilities.
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Proactive and results-driven mindset.
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Attention to detail and confidentiality.
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Ability to work under pressure and meet hiring deadlines.