Restaurant Host/Hostess

The Tin Top Restaurant & Oyster Bar is immediately hiring experienced Host/Hostess. Must have a minimum of 3 years hosting experience and be able to handle high volume and a fast pace. We have built a new building on the Bon Secour River and want you to grow with us! We are open 7 days a week for lunch and dinner plus Brunch on Sundays. Weekends required.

Host/Hostess

Duties:

- Greet and welcome guests as they arrive at the restaurant
- Escort guests to their assigned tables or waiting areas
- Provide menus
- Manage the waiting list
- Ensure the dining area is clean and organized
- Assist with setting up tables and maintaining table settings
- Collaborate with the kitchen staff to ensure smooth flow of service
- Thank guests for their visit and invite them to return

Skills:

- Experience in food service or hospitality industry preferred
- Excellent guest service skills with a friendly and welcoming demeanor
- Strong communication skills to effectively interact with guests and team members
- Ability to handle multiple tasks and prioritize in a fast-paced environment
- Attention to detail to ensure accuracy in seating assignments
- Flexibility to work evenings, weekends, and holidays as required

Join our team of dedicated professionals who are passionate about providing exceptional guest experiences. As a Host/Hostess, you will play a crucial role in creating a positive first impression for our guests. We offer competitive pay rates, opportunities for career growth, and a supportive work environment.

If you have a passion for customer service and enjoy working in a dynamic restaurant setting, we would love to hear from you. Apply now to join our team as a Host/Hostess!

Job Types: Full-time, Part-time

Pay: From $18.00 per hour

Ability to Relocate:

• Bon Secour, AL 36511: Relocate before starting work (Required)

Work Location: In person