Restaurant Manager

Restaurant Manager – Jackson Hole, WY

We are seeking an experienced Restaurant Manager to lead the front-of-house operations at the signature restaurant at a premier luxury resort located in the Jackson Hole area. This is a hands-on leadership role overseeing daily service, team development, and guest experience in a high-touch, hospitality-driven environment featuring elevated mountain rustic cuisine.

The ideal candidate has a strong background in upscale dining or resort operations, a passion for delivering exceptional guest experiences, and the ability to lead and inspire a service team.

Compensation & Benefits

• Base salary: $75,000–$85,000
• Bonus eligible
• Full relocation assistance
• Housing provided

We are looking to hire immediately.

Also Hiring: Catering Manager – Jackson Hole, WY

We are also conducting a search for a Catering Manager with another resort in Jackson Hole. This role is responsible for overseeing catering and special event operations, ensuring seamless execution and outstanding guest satisfaction.

• Base salary: $80,000–$85,000
• Bonus eligible
• Local candidates only

Pay: $75,000.00 - $85,000.00 per year

Benefits:

• 401(k)
• Dental insurance
• Health insurance
• Paid time off
• Relocation assistance
• Vision insurance

Work Location: In person