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Summary:
The Retail Meat Cutter will cut meat, prepares, stocks, and merchandises meat, cheese, and food products for our customers and maintains our high standards of safety and sanitation.
This position is responsible for the stocking of the store as well as checking out customers and providing the highest level of customer service.
This person will also ensure guest satisfaction and will monitor that the safety measures are in place for our guests and staff. You will provide friendly, personalized service to our customers and create a memorable brand experience for them.
This person reports to the Store Manager.
The retail meat cutter is also responsible for taking custom meat cutting instructions from customers, as well as wholesale and special orders.
This is a part-time (Seasonal April-September) position for someone that is motivated and a hard worker. The ideal candidate has a positive attitude, excellent customer service, interpersonal, and communication skills. Position starts at $18/hr depending on experience.
Weekends are a must.
General Qualifications:
Preferred Skills: Experience in cutting bone in and boneless cuts, wrapping meat, working with poultry and deli meat helpful. Experience with a computer and PC based cash register, or ability to learn. Ideal Candidate will have knowledge of meat cuts, have a friendly personality, enjoy people, and be a good cook. The use of a computer and retail point-of-sale software is necessary.
Job Type: Part-time
Pay: From $18.00 per hour
Benefits:
Work Location: In person
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