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Sandwich Team Member

Team Member – Foode Café & Catering

At Foode, we work hard to make sure our customers have a great experience and leave with a quality product. Our focus is outstanding customer service, great food, and a warm, welcoming environment. If you’re passionate about coffee, food, and connecting with people, we’d love to have you on our team!

Job Summary

You’ll prepare and serve high-quality food and beverages while maintaining Foode’s high standards for hospitality, cleanliness, and consistency. This role is ideal for someone who enjoys working in a fast-paced, team-oriented environment and takes pride in delivering an exceptional guest experience.

Responsibilities

  • Prepare high-quality menu items according to recipes and established standards.
  • Ensure food is portioned, presented, and served at the correct temperature.
  • Maintain clean and organized kitchen, prep, and service areas.
  • Safely store food and supplies and follow all food-handling procedures.
  • Operate and care for kitchen equipment properly.
  • Communicate with the team to ensure smooth service and quality outcomes.
  • Assist with ordering, receiving, and inventory management as needed.
  • Report maintenance issues or safety concerns promptly.
  • Contribute to a positive, respectful, and teamwork-driven workplace.

Requirements

  • Prior food service or retail experience preferred.
  • Must be at least 18 years of age.
  • Basic understanding of food safety and sanitation practices.
  • Strong communication and teamwork skills.
  • Commitment to providing friendly, efficient service and quality products.

Perks

  • Hourly wage plus tips (average total $20–$25 per hour)
  • Paid Time Off (PTO)
  • Free meals and coffee during your shift
  • Work alongside awesome people in a fun, fast-paced environment

About FOODIE (Pronounced “foodē”)

A foodie is “a person who spends a keen amount of attention and energy on knowing the ingredients of food, the proper preparation of food, and finds great enjoyment in top-notch ingredients and exemplary preparation.”

Job Types: Full-time, Part-time

Pay: $17.50 - $18.50 per hour

Benefits:

  • Employee discount
  • Flexible schedule
  • Paid sick time
  • Paid time off

Work Location: In person

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