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all rounder beautician

MashrouGroup projects

Job Description:We are seeking a talented and enthusiastic Ladies Salon All Rounder to join our dynamic team. The ideal candidate will be skilled in multiple beauty services, showcasing versatility and a passion for enhancing our clients' beauty and well-being.Key Responsibilities:<ul><li>Provide a range of beauty services, including haircuts, coloring, styling, and treatments.</li><li>Perform manicure and pedicure services, including nail art and gel applications.</li><li>Deliver facials, skin treatments, and body massages with a focus on client satisfaction.</li><li>Assist with makeup application for various occasions, from everyday looks to special events.</li><li>Maintain the cleanliness and hygiene of the salon, ensuring a welcoming environment for clients.</li><li>Keep up-to-date with current beauty trends, products, and techniques.</li><li>Build and maintain strong relationships with clients, providing personalized consultations.</li><li>Recommend and sell beauty products to clients, fostering repeat business.</li></ul>Qualifications:<ul><li>Relevant certifications in beauty therapy, hairdressing, or cosmetology.</li><li>Proven experience in a salon environment is preferred.</li><li>Strong communication and interpersonal skills.</li><li>Ability to work in a fast-paced environment and manage time effectively.</li><li>A friendly, approachable demeanor with a focus on customer service.</li></ul>Job Type: Full-timePay: AED3,000.00 - AED4,000.00 per monthAbility to commute/relocate:<ul><li>Abu Dhabi: Reliably commute or planning to relocate before starting work (Preferred)</li></ul>Experience:<ul><li>ladies salon all rounder: 2 years (Preferred)</li></ul>

All rounder beautician

Dogma General Contracting

Responsible for QA/QC documents of the complete project, including certificates, calibration, test results, inspection requests, non-compliance reports and site instruction/observations, permanent materials delivered, and other important QA/QC documents.Develop and determine all standards to perform inspections and tests on all procedures, oversee all testing methods, and maintain high-quality standards for all processes.Review the quality of all materials at the site, ensure compliance with all project specifications and quality, and collaborate with the department for all material procurement and quality materials.Supervise the effective implementation of all test and inspection schedules, ensure adherence to all procedures, and coordinate with various teams to perform quality audits on processes.Assist employees in ensuring knowledge of all quality standards, ensure compliance with all quality manuals and procedures, and collaborate with contractors and suppliers to maintain the quality of all systems.Manage to lift all equipment, handle the efficient storage of all hazardous materials, and perform quality audits per the required schedule.Monitor an efficient system, record all project activities, and analyze all processes to ensure all work meets quality requirements.Manage all work methods, maintain knowledge of quality assurance standards, monitor continuous application for all quality assurance processes, and recommend corrective actions for all operations.Develop a method statement for the activity, including risk assessment, job safety environmental analysis, and InspectionTest Plan and Checklist based on project specifications.Liaise with the Technical Engineer for submission of material submittals to the ConsultantCoordinate with the Consultant&rsquo;s representative and Site In-charge for Inspection.Job Type: Full-time

QA/QC Engineer

ZMI Holdings

<div>
 
 
 We Are Hiring!
 
 
 
 
 
 
 
 
 ZMI Holdings is a leading provider of offshore marine services to oil &amp; gas companies. Our team is dedicated to delivering safe, reliable, and efficient services to our clients, focusing on quality and customer satisfaction.
 
 
 
 
 
 
 
 
 Key responsibilities:
 
 
 
 
 
 
 As our
 
 
 Crewing Officer,
 
 
 you are responsible for ensuring the timely deployment of qualified and competent crew members. This includes managing crew assignments, coordinating crew changes, and maintaining compliance with industry regulations and company policies. Detailed responsibilities are as follows:
 
 
 
 
 <ul>
 <li>
 Monitor Training Plan for all seafarers (officers &amp; crew).
 </li>
 <li>
 Track all STCW training requirements and validity ensuring courses do not expire during term of employment contract.
 </li>
 <li>
 Track all ZMI documents related to all Crew and ensure to comply with ZMI SHEQ policies.
 </li>
 <li>
 Reviewing and verifying mobilization Invoices from agencies ensuring accuracy prior to approval process for payment.
 </li>
 <li>
 Open Personnel Training Matrix for all new joining staff.
 </li>
 <li>
 Ensures that all training required in terms of ISM is completed timeously.
 </li>
 <li>
 Prepare and monitor Budget for all Offshore staff.
 </li>
 <li>
 Ensures that all training required in terms of ISM is completed timeously.
 </li>
 <li>
 Check local and client requirement training for every new joining crew member by following up with Training Coordinator on time.
 </li>
 <li>
 Check training requirements following up with Training Coordinator of all returning crew members.
 </li>
 <li>
 Ensure to book required training courses to commence the first working day after arrival of the crew member.
 </li>
 <li>
 Ensure each joining crew member receives a training schedule on arrival.
 </li>
 <li>
 Ensure transport is arranged for conveying staff to training courses and visa medicals.
 </li>
 <li>
 Where applicable, apply for Travel cards and Security Passes as soon as crew members arrive.
 </li>
 <li>
 Provide MSI&rsquo;s with all relevant data for booking client interviews.
 </li>
 <li>
 Arrange and schedule Client Inductions timeously.
 </li>
 <li>
 Ensure all staff joining ships have completed all the required training before embarking.
 </li>
 <li>
 Maintains detailed Master List and a daily status report detailing training completed, underway and planned with complete dates.
 </li>
 <li>
 Liaise with Training Coordinator to coordinate availability dates for crew requiring additional training so as to coincide with port calls and not to delay sailing.
 </li>
 </ul>
 
 
 
 
 
 Qualifications:
 
 
 
 
 
 <ul>
 <li>
 Bachelor's degree in Business Administration, or any relevant degree.
 </li>
 <li>
 Minimum 2 years' experience Marine Industry.
 </li>
 <li>
 Have sound Interpersonal skills.
 </li>
 <li>
 Ability to convey information in simple and effective manner.
 </li>
 <li>
 Ability to perform tasks independents, without assistance.
 </li>
 <li>
 Ability to maintain acceptable and punctual attendance and work time behavior.
 </li>
 </ul>
</div>

Crewing Officer

Farah Experiences

<div>Job Description
 
To ensure a smooth and efficient operation of the Miral Experiences Leisure Facilities in the Technical Services Rides Department in relation to the Company Core Process; thus, directly impacting on the maintenance of rides, facilities and attractions. This position provides all of the necessary maintenance required for preserving and improving the physical functionality, safety and appearance of all rides and attractions and facilities in order to ensure Guest satisfaction. 
 
<ul><li>Perform daily checks, start-up, closing procedures, Preventive and Corrective Maintenance for all rides, attractions.
</li><li>Ensure the rides and attractions readiness before time depending on the park operational hours.
</li><li>Maintain and ensure that all rides and attractions are safe for all colleagues and guests.
</li><li>Respond and resolve call of downtime of the rides and attractions.
</li><li>Reduce downtime in the rides and attractions by ensuring that all Preventive Maintenance activities are performed well based on manufacturer&acirc;&euro;&trade;s requirements.
</li><li>Responsible in reporting and informing Team Leaders with regards to the issues and concerns that affects the safe operation of all rides and attractions.
</li><li>Ensure that all Preventive Maintenance Checklists are completed and submitted to Team Leader on deadline.
</li><li>Ensure that all Corrective Maintenance is performed well and eliminate from happening again.
</li><li>Attend briefing, training and development program for personal growth 
 
</li></ul>Essential: 
 
<ul><li>3+ years&acirc;&euro;&trade; in maintenance field.
</li><li>To be expert in at least one of the following fields:
</li><li>Electrical
</li><li>Mechanical
</li><li>Good English speaking and writing abilities.
</li><li>Physical fitness 
 
</li></ul>Desirable: 
 
<ul><li>4+ years&acirc;&euro;&trade; ride-related experience in a Theme Park or Amusement Industry maintaining rides &amp; attractions.
</li><li>Capable in reading and understanding operations and maintenance manuals of all rides and attractions.
</li><li>Willing to learn and develop their skills and knowledge by engaging in work either in electrical or mechanical aspect.
</li><li>Capable to work in environment where temperature are adequate to extreme, with some hazardous conditions caused by noise, chemical, dust, etc.
</li><li>With the experience in reading drawings, schematic diagram, hydraulic drawings and diagrams.
</li><li>Experience in troubleshooting and solving issue with rides and attractions</li></ul></div>

Rides Technician

Quest Restaurant Management LLC

Job Requirement:COMMIS CHEFRoleTo provide a professional service within the kitchen and restaurant, ensuring a high level of cleanliness throughout, and ensuring that all areas are clean and clear, to the standards of the Company. To ensure the kitchen and preparation areas are always clean, clear from obstacles and ready for use.Reporting: Senior Chef, Kitchen Head, Branch ManagerSpecific Roles and ResponsibilitiesGeneral Standards1. Be familiar with general industry standards2. Provide a professional level of service in the duties of cleaning and tidying the restaurant and work spaces, ensuring that all areas are clean and clear3. Cross-train for kitchen assistant and preparation positions including basic food preparation, whenever possible and following the correct procedures4. Always have a kind, pleasant and helpful attitude and nature, exceed expectations of your team, superiors and guests and always smile5. Ensure kitchen and all preparation areas are clean and clear at all times6. Ensure that there is always sufficient stock of cleaning materials7. Always carry kitchen equipment, utensils, plates, glasses and cutlery in a professional, safe way as instructed by the store management and in line with accepted industry safety standards8. Keep all stations tidy and clean at all times9. Create and maintain a sound working relationship with all personnel10. Report to your direct supervisor prior to leaving your station for break or at the end of the shift11. Be responsible for knowing your shift timings and arriving to work on timeSpecific Duties1. Follow the instructions provided by the Senior Chef on duty, and proceed with all orders provided to you2. To be a holder of a Basic Health and Hygiene Certificate3. Practice excellent personal hygiene4. Ensure all service ware, cutlery, kitchen equipment is cleaned to a high standard and correctly dried and stored for re-use5. Ensure that there is a sufficient amount of service ware available at all times. Do not leave any dishes, cutlery, pots, pans or trays unattended in the washing area for long periods of time6. Wash all items with the correct cleaning products and to a high standard of cleanliness7. Ensure all clean items are properly stacked and stored in the shelving areas provided8. Ensure all kitchen waste is properly placed in the bins provided9. Ensure the bins do not exceed 80% of their capacity &ndash; change them regularly to keep the area clean and clear10. When removing rubbish, ensure that the rubbish bag is properly sealed and carried to the correct disposal are in a timely manner11. Ensure floors are cleaned thoroughly on a daily basis&ndash; remove fridges and clean under and behind all equipment, ensure safety of the equipment and any cabling that may exist12. Ensure the correct cleaning materials are used for cleaning floors13. Ensure that all cleaning equipment is in a good condition and that the mop, water and bucket are clean and hygienic before starting to clean14. Do not use dirty mops or water to clean floors15. Ensure all shelves and their contents are cleaned regularly and are free from dust and dirt at all times16. Ensure no empty or old cans, pots or containers are stored on shelves or storage areas and that all storage items are properly labelled and securely fastened17. Ensure all countertops are clean and clear at all times18. Regularly check all work surfaces and ensure that there is no dirt, food, oil or grime19. Ensure the preparation areas are suitably stocked with sanitary wares and rolls20. Have the ability to produce work in accordance with timeframes which have been set21. Show initiative and seek solutions to minor obstacles from time to time22. Create and maintain a sound working relationship with all preparation personnel23. Comply with Company Policies as set forth in the Employee Handbook24. Report for duty with proper tools, clean uniform, and recommended footwear at the correct time25. Carry out any work as reasonably requested by the Senior Chef, Kitchen Head or Branch ManagerEquipment1. Always handle Company assets and all equipment with utmost care and maintain them in the best working condition2. To follow to SOP&rsquo;s for handling, cleaning and storing equipment3. To report any equipment failures/problems to the Kitchen Head, Branch Manager or Supervisor on duty, as soon as any issue is noticed4. To communicate any maintenance requests to the Kitchen Head, Branch Manager or Supervisor/Dispatcher on duty as soon as possibleGeneral Responsibilities1. Ensure that the Policies and Standards as described in the Employee Handbook are followed and adhered to at all times2. Maintain a high standard of personal hygiene and grooming, including full and clean uniform and overall clean and tidy appearance, as detailed in the Employee Handbook3. Follow Company timekeeping procedures with respect to your assigned duty and shift timing4. Maintain a good relationship with colleagues, on and off duty. and do not engage in any form of bullying, pestering or aggressive confrontation (verbal or physical) with any colleague (as per Company Policy)5. Attend departmental meetings as requested or required6. Attend to any reasonable request of the Store Manager, Head Chef, Supervisor, or Senior person on duty7. To immediately bring to the attention of the Kitchen Head, Branch Manage or Supervisor details of any issue, accident, complaint or equipment failure8. NEVER to argue, swear, shout or be disrespectful to a guest or colleague under any circumstances If there is an issue you cannot deal with directly or are unsure about then refer the guest to the Store Manager, Supervisor or Head Waiter. If none are available take their contact details and inform them that Management will contact them in due course9. Always conduct yourself in a professional and honest manner, as you are an ambassador of the Company and you represent the restaurant to all our guests and the wider community10. Be familiar with Abu Dhabi emergency services numbers and procedures in case of any accident or emergencySelf-Learning &amp; Development<ul><li> Engage in Training Sessions when required</li><li> Develop detailed product knowledge</li><li> Be fully committed and dedicated to personal development and growth, working toward the achievement of performance targets on agreed periodic basis</li></ul>Confidentiality &amp; Ethics<ul><li> Ensure full compliance with the Company&rsquo;s Confidentiality policy and Third Party Non Solicitation policy which prohibits the sharing or discussion of sensitive information and the earning of fees through third party channels not connected with the Company;</li><li> Protection of the Company at all times in relation to informational databases, IP, secrets and strategy, as well as sensitive information, all of which may not be discussed with any unauthorised person</li><li> Ensure all sensitive client and Company information remains confidential and ensure this culture is built across the Branch</li><li> Ensure any unethical behaviour of any team member is quickly brought to the attention of Senior Management, so that it may be appropriately addressed.</li></ul>Pre-requisites<ul><li> Ability to communicate, read and write comfortably in English</li><li> To be comfortable working with others and to maintain a positive, cheerful demeanour</li><li> To create a rapport with customers and colleagues and promote a fun, professional work</li><li>environment</li><li> To uphold and promote the values and objectives of Pizza Di Rocco and promote them at all</li><li>times</li><li> To always conduct themselves in a professional manner</li><li> Physically fit and able to stand and walk during the full shift</li></ul>Age: 18- 25 yearsJob Type: Full-timeJob Types: Full-time, PermanentPay: AED2,000.00 - AED3,500.00 per month

Commis Chef

MyPetroCareer.com

<div>
 
 Job Description
 
 
 
 [ad_1]
 
 
 
 
 Job Description
 
 
 
 
 Job Purpose
 
 
 To carry out scheduled preventive maintenance program and any assigned electrical breakdown maintenance on both static and mobile electrical systems, equipment and installations at all Aviation Fuel Depots, as per Aviation/JIG standards and manufacturers recommendations.
 
 
 Job Specific Accountabilities
 
 
 <ul>
 <li>
 Carries out routine preventive maintenance of static and mobile electrical/electronic/automation equipment including LV/MV/HV Electrical Panels, Aviation Fueling systems, Electrical Motors-Pumps, Compressors, Generators and HVAC systems at airport depots, Fire Detection/ Alarm Control Systems, process instruments such as Level/ Flow/ Pressure and Temperature Transmitters, Process Automation/ SCADA/ PLC as assigned per monthly schedules and according to company procedures, and records in accordance with laid down procedures.
 </li>
 <li>
 Carries out all electrical / electronic modification work as directed by his supervisors, and as per standards of work and safety without direct supervision.
 </li>
 <li>
 Tests electrical/electronic systems, equipment and installations after repair for satisfactory operations.
 </li>
 <li>
 Traces out and rectifies faults by following the circuit diagrams and equipment drawings/manuals.
 </li>
 <li>
 Ensures all safety precautions are taken before and during execution of electrical works. Maintains all safety equipment.
 </li>
 <li>
 Visits all airports depots (ZAYED AIRPORTZAYED AIRPORT and other) and carries out periodic checks on all mobile and static electrical systems, equipment and installations. Reports and attends faults, carries out any necessary repair and maintenance works, and records accordingly on standards forms.
 </li>
 <li>
 Prepares store requisitions as per catalogues, part list, etc.
 </li>
 <li>
 Retaining &amp; Maintaining all documents/checklists for scheduled tasks as per aviation retention policy
 </li>
 <li>
 Attends all assigned breakdowns promptly, carries out necessary repair works and ensures that equipment is returned to service as soon as possible. Ensures all safety precautions are taken.
 </li>
 <li>
 Ensures the safety instructions are rigidly adhered to during all stages of the work in a hazardous area (safety checks).
 </li>
 <li>
 Works in 24X7 Shift Cycle as required.
 </li>
 <li>
 Carries out all electrical/electronic modification work as directed by his supervisors and as per safety procedures.
 </li>
 <li>
 Prepares reports of work done and problems observed during his visits to other remote area aviation depots.
 </li>
 <li>
 Operates and updates records in computer-based maintenance program system for Aviation equipment and facilities as per instructions. Ensures all maintenance is recorded as per company procedures.
 </li>
 <li>
 Operates Inventory management System and computer-based maintenance program, up to his limits of authority in the computer system.
 </li>
 <li>
 Ensures that all jobs to be carried out under approved PTW and should comply with companies HSE rules.
 
 
 </li>
 </ul>
 
 HSSE
 
 
 
 <ul>
 <li>
 Report to Electrical Supervisor of any expected dangers or hazards, immediately.
 </li>
 <li>
 Reports all incidents, Near misses and Hazards to supervisor proactively.
 </li>
 <li>
 Follows all safety regulations and procedures including PPE.
 </li>
 <li>
 Participates in safety tool box talks.
 </li>
 <li>
 Participate in emergency exercises when conducted.
 
 
 </li>
 </ul>
 
 Qualifications, Experience, Knowledge &amp; Skills
 
 
 
 <ul>
 <li>
 Technical Diploma in Electronics or Secondary School Certificate with a vocational trade certificate in the relevant field.
 </li>
 <li>
 4 years of experience in similar role.
 
 
 </li>
 </ul>
 Explore Location
 
 
 Close the popup
 
 
 Apply Now
 
 
 Save job
 
 
 [ad_2]
 
 
 Job Details
 
 
 Role Level: Entry-Level Work Type: Full-Time Country: United Arab Emirates City: Abu Dhabi Company Website: https://mypetrocareer.com Job Function: Management Company Industry/
 
 
 Sector: Oil and Gas
 
 
 What We Offer
 
 
 
 About The Company
 
 
 
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</div>

Technician Electrical

Miral Experiences

<div>
 
 
 Job Description
 
 
 
 
 The job scope includes:
 
 
 <ul>
 <li>
 Welcome the guests in a warm and friendly manner.
 </li>
 <li>
 Ensure all rides and attractions rules and regulations are enforced at all times.
 </li>
 <li>
 Ensure all rides and attractions start up and closedown procedures are completed correctly.
 </li>
 <li>
 Organize and regulate queuing systems for all rides and attractions.
 </li>
 <li>
 Ensure height measuring is conducted accurately and efficiently.
 </li>
 <li>
 Ensure ride platforms are organized for operation.
 </li>
 <li>
 Explain, distribute and fit ride safety clothing to guests that require it.
 </li>
 <li>
 Ensure that guests load and unload from rides and attractions safely and efficiently.
 </li>
 <li>
 Check all ride restraints, safety belts and attraction equipment properly to ensure guests are safe and comfortable at all times.
 </li>
 <li>
 Be able to use the ride stop and emergency stop functions effectively and confidently.
 </li>
 <li>
 Follow all Health and Safety policies and procedures.
 </li>
 <li>
 Ensure that the daily ride documentation is kept up to date, tidy and accurate.
 </li>
 <li>
 Handle and lead ride downtimes and emergency situations as and when required.
 </li>
 <li>
 Ability to stay focused at all times, during long shifts and quiet / busy periods in the park.
 </li>
 <li>
 Any other tasks that may be required from time to time to perform to meet the needs of the business.
 </li>
 </ul>
 
 
 To be considered for the role, you will need to have:
 
 
 <ul>
 <li>
 Good customer service skills
 </li>
 <li>
 Good communication skills
 </li>
 <li>
 Ability to work within a team and on their own
 </li>
 <li>
 Outgoing and enthusiastic personality and have a passion for guest interaction and communication
 </li>
 <li>
 Speak and understand English language
 </li>
 <li>
 Ability to work under pressure and long shift times
 </li>
 </ul>
 
 
 Interested in this opportunity? Apply now!
 
 
</div>

Operations Associate

Explore 1559+ All rounder beautician in Arabic Written And Spoken Jobs In Institutional And Governmental Communication Jobs In Abu Dhabi this December. Find roles across top companies and apply now to boost your career.