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baker cake decorator

Esbe restaurants llc

We Are Hiring!!Walk-In InterviewsDay: MondayTimings: 11am-5pmInterview Address: Vego CafeShop # 02, Ground Floor, AI Raffa Building C, Kuwait St. Mankhool, Dubai, U.A.E.Contact: +971585985687Core Responsibilities&#9679; Lead and manage the entire pastry line production &amp; finishing&#9679; Execute desserts and cakes with precise taste, texture &amp; presentation&#9679; Develop new products and participate in dessert menu planning&#9679; Maintain recipe accuracy, costing sheets &amp; yield control&#9679; Ensure professional quality piping, glazing, molding &amp; finishing&#9679; Train staff on whipping, baking science, tempering &amp; finishing&#9679; Maintain accurate production for daily forecast &amp; order planning&#9679; Lead dough mixing, kneading, shaping, proofing &amp; baking processes&#9679; Inspect gluten development, elasticity, hydration &amp; fermentation&#9679; Supervise lamination (puff pastry, croissants, Danish dough)&#9679; Control uniformity in product weight, holes/crumb texture, crust colorQuality &amp; Safety Responsibilities&#9679; Perform tasting checks for sweetness, bake completion &amp; icing stability&#9679; Enforce HACCP, cross-contamination policies &amp; allergen handling&#9679; Ensure blast chilling &amp; cooling techniques are followed&#9679; Ensure proper documentation (expiry, labelling, temperature logs)&#9679; Manage temperature logs, fermentation logs &amp; humidity checks&#9679; Supervise oven calibration, steaming &amp; baking cycle optimization&#9679; Ensure maintenance of sheeters, deck ovens &amp; fermentation cabinetsInventory, Waste &amp; Equipment&#9679; Conduct ingredient request planning with FIFO controls&#9679; Maintain portion control of fillings, chocolate, dairy &amp; fruit pur&eacute;e&#9679; Optimize use of expensive materials (cream, chocolate, gold leaf)&#9679; Report machine maintenance needs (mixers, freezers, melters)&#9679; Innovate bakery items, seasonal breads, signature buns &amp; pastries&#9679; Maintain cost sheet for dough formulas &amp; lamination ratiosJob Type: Full-timePay: AED2,800.00 - AED3,200.00 per monthExperience:<ul><li>Baker: 7 years (Required)</li><li>Cake &amp; Pastry: 7 years (Required)</li></ul>

Baker & Pastry Sous Chef

Baker McKenzie

<div><div><div>This is a unique opportunity for a hands-on HR professional to take their career to the next level in a prestigious global law firm. As Office Talent Lead, you will lead on all talent initiatives for the office as well as managing employee relations, HR operations and other people related initiatives. You will play a critical role in shaping the employee experience and supporting strategic business goals. This full generalist role is ideal for someone who thrives on ownership, autonomy, and execution. 
This is a hands-on position requiring proactive and reliable human resources advice and service.

Main Responsibilities

Talent Management:
<ul>
<li>Partner with office and local Practice Group leadership to identify talent needs and support workforce planning.</li>
<li>Provide thought leadership and guidance on talent initiatives to key stakeholders</li>
<li>Work with local business service leads and the recruitment team on any legal and business services roles</li>
<li>Develop and drive onboarding and orientation programs to ensure a smooth integration of new hires.</li>
<li>Implement performance management processes and support career development initiatives in line with the global firm standards.</li>
<li>Support learning and development initiatives on a local level.</li>
<li>Work together with HR colleagues in the market grouping/cluster to implement regional people initiatives</li>
<li>Drive and provide leadership for office meetings and committees, Partner meetings, Associate Committees, diversity, women's committees and administrative management meetings.</li>
</ul>
Talent Projects:
<ul>
<li>Actively collaborate in the design &amp; implementation of Global/Regional Talent strategy and initiatives in the office.</li>
</ul>
Employee Engagement and Culture:
<ul>
<li>Champion initiatives that promote employee engagement, well-being, and inclusion.</li>
<li>Conduct regular feedback sessions and support employee surveys.</li>
<li>Coordinate learning and development programs tailored to local and regional needs.</li>
</ul>
Employee Relations:
<ul>
<li>Provide expertise and knowledge on latest local employment regulations in Dubai.</li>
<li>Maintain and update HR policies and procedures in alignment with local regulations and global standards.</li>
<li>Handle employee relations, grievances, and disciplinary matters with professionalism and discretion.</li>
</ul>
HR Operations:
<ul>
<li>Responsible for ensuring compliance with local employment and labour legislation. Manage employment contracts, and HR documentation in line with national regulations.</li>
<li>Manage day-to-day HR activities including payroll, benefits, HRIS, and compliance with local labour laws. The Firm uses Success Factors as its global HRIS system</li>
<li>Ensure accurate HR data management and reporting to support business decisions</li>
<li>Support internal audits and ensure operational excellence across all HR processes.</li>
</ul>
Partner with other People Teams:
<ul>
<li>Partner closely with People Centres of Excellence to drive for results and innovative people solutions.</li>
<li>Close coordination with the Practice Group Talent Leads in relation to operational items/employee relations, provide HR advisory support to the PGLs on people-related issues.</li>
<li>Partnership with the People and EMEA leadership teams to help develop optimal People strategy, infrastructure and resources for the office.</li>
</ul>
Requirements:
<ul>
<li>A bachelor&rsquo;s degree focusing on Talent, Professional Development, Organizational Development, Management, or other related areas; JD or law firm experience preferred</li>
<li>Extensive experience in Talent Management, preferably in a professional services environment</li>
<li>Experience working across multiple locations and jurisdictions</li>
<li>Excellent written and verbal communication skills and attention to detail; fluent written and spoken English is required</li>
<li>Demonstrated ability to solve problems and drive results with a sense of urgency in setting strategies and executing against the objectives</li>
<li>Proven ability to influence, interact, and consult with senior leaders, strong collaboration skills, and effective stakeholder management</li>
<li>Strong coaching, counselling, business acumen, and overall communication skills</li>
<li>Knowledge of and involvement in the larger professional development/talent management community a plus</li>
<li>Prioritizes collaboration and teamwork values</li>
</ul>
About us

At Baker McKenzie we are different in the way we think, work and behave. With our team of 13,000 people, including over 6,500 locally admitted lawyers, in over 70 offices worldwide, we have a passionately collaborative community of 60 nationalities and are committed to world-class career development to everyone in every job at every level. Baker McKenzie can offer you both the uncompromising commitment to excellence expected of a top firm paired with a passionately global and genuinely collaborative working environment. 
 
Additional Information

Baker McKenzie is an Equal Opportunity Employer. We are committed to promoting diversity and inclusion for all. Our unique international culture is reflected in the drawing together of a worldwide family of individuals from diverse cultures and backgrounds in all of our offices. We encourage the best people to fulfil their professional aspirations with us. We are committed to ensuring an inclusive and accessible experience for all candidates.</div></div></div>

Office Talent Lead

Bakerist Group

Kindly apply if you have a proven experience as a Sous Chef Of French Bakery in restaurants / Premium Bakeries in UAE or Europe, must be based in Dubai.Qazaq group own and manage Bakerist Restaurants in Dubai Hills, Golden Mile &amp; Bluewaters and Ras AlKhaimah--Job Description:The Sous Chef Baker will be responsible for overseeing all baking operations, ensuring the production of high-quality baked goods, and managing the bakery team.This role requires a creative and skilled individual who can maintain consistency in product quality, and uphold the highest standards of food safety and hygiene.Key Responsibilities:- Together with our Bakery brand chef &amp; Head of Bakery, plan, prepare, and execute the production of a wide range of baked goods, including bread, pastries, cakes, and other specialty items.- Together with our Bakery brand chef, develop and test new recipes, ensuring they meet company standards and customer expectations.- Manage and train the bakery team, providing guidance and support to improve their skills and efficiency.- Ensure all products are made according to recipes and specifications, maintaining consistency and quality.- Oversee inventory management, including ordering ingredients and supplies, and minimizing waste.- Maintain cleanliness and organization of the bakery area, adhering to all health and safety regulations.- Monitor and manage baking schedules to ensure timely production and delivery of goods.- Collaborate with other departments, such as sales and marketing, to promote new products and seasonal offerings.- Address customer feedback and resolve any issues related to bakery products.Qualifications:- Proven experience as a Sous Chef (Baker) or in a similar role in a commercial bakery.- Excellent knowledge of baking techniques and the ability to produce a wide variety of baked goods.- Strong leadership and team management skills.- Creative and innovative mindset with the ability to develop new recipes.- Attention to detail and commitment to producing high-quality products.- Good organizational and time management skills.- Understanding of food safety and hygiene regulations.- Ability to work early mornings, weekends, and holidays as required.Benefits:- Competitive salary- Health insurance- Paid time off- Employee discounts on bakery products- Opportunities for professional development and career growthApplication Deadline:Qazaq group is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.Job Type: Full-timeApplication Question(s):<ul><li>What is your monthly salary expectation?</li><li>Do you have Experience in Croissant making ?</li><li>Do you have experience in SOURDOUGH baking ?</li><li>List name of restaurants brands you have Worked and managed ?</li><li>What is your Notice period ?</li></ul>Experience:<ul><li>Sous Chef: 3 years (Preferred)</li></ul>

Sous Chef Of Bakery (French Baker experience preferred)

<div>About GMG:
GMG is a global well-being company retailing, distributing and manufacturing a portfolio of leading international and home-grown brands across sport, everyday goods, health and beauty, properties and logistics sectors. Under the ownership and management of the Baker family for over 45 years, GMG is a valued partner of choice for the world's most successful and respected brands in the well-being sector. Working across the Middle East, North Africa, and Asia, GMG has introduced more than 120 brands across 12 countries. These include notable home-grown brands such as Sun &amp; Sand Sports, Dropkick, Supercare Pharmacy, Farm Fresh, Klassic, and international brands like Nike, Columbia, Converse, Timberland, Vans, Mama Sita's, and McCain.
Available Vacancies Below:<ul>
</ul><ul>
<li>Admin</li>
</ul>
As an Admin, you will provide essential administrative support to ensure smooth operations within the department, handling paperwork, office procedures, and goods ordering tasks. Your responsibilities include processing incoming orders, managing stock requests&mdash;particularly for fast-moving items&mdash;maintaining accurate records and filing documents, and compiling weekly or monthly reports to support inventory tracking and operational efficiency.<ul>
<li>
Baker</li>
</ul>
As a Baker, you will be responsible for preparing and baking a variety of fresh breads, including Arabic, French, and Portuguese types, by accurately weighing and mixing ingredients, operating bakery equipment, and following set recipes and production schedules. You will also ensure proper labeling of baked goods, coordinate with the warehouse for supplies, and maintain high standards of hygiene and safety throughout all baking processes.<ul>
<li>
Barista</li>
</ul>
As a Barista, you will greet customers warmly, take and prepare orders for a variety of coffee and food items, and ensure an outstanding customer experience. Your role includes offering product recommendations, expertly preparing beverages like espresso and lattes, maintaining and cleaning equipment, restocking displays, handling transactions, and following all health and safety standards&mdash;all while working efficiently and cheerfully in a fast-paced team environment.<ul>
<li>
Butcher</li>
</ul>
As a Butcher, you will be responsible for cutting, trimming, and preparing various meat cuts to customer specifications, ensuring quality, portion accuracy, and proper labeling. The role includes displaying products attractively, rotating stock to maintain freshness, providing excellent customer service with product recommendations, and maintaining strict hygiene and safety standards. You will also handle inventory by monitoring stock levels and reporting shortages or excess to support efficient operations.<ul>
<li>
Cashier</li>
</ul>
As a Cashier, you will efficiently handle all customer transactions&mdash;including cash, cards, vouchers, and foreign currency&mdash;while ensuring accuracy, speed, and professionalism. You&rsquo;ll follow proper procedures for cash deposits and report discrepancies, provide customers with information on products and offers, maintain front-end displays during downtime, and ensure your workstation is clean and compliant with hygiene standards before and after each shift, all while adhering to standard operating procedures.<ul>
<li>
Counter Server</li>
</ul>
As a Counter Server Associate, you will provide excellent customer service by responding to inquiries, offering product recommendations and samples, and accurately slicing, weighing, packaging, and pricing meats and cheeses. You will ensure product displays are fresh and well-organized, follow FIFO practices, maintain clean and functional work areas, and uphold hygiene standards. Additionally, you will support inventory counts and ensure accurate, visible pricing and labeling at all times.<ul>
<li>
Commis Chef</li>
</ul>
As a Commis Chef, you will support the kitchen&mdash;our production site for all UAE stores&mdash;by assisting chefs with food preparation, cooking, and plating, while maintaining high standards of hygiene, food safety, and kitchen organization. This position is ideal for those passionate about cooking and eager to learn in a fast-paced environment, contributing to daily operations through proper food handling, equipment use, stock rotation, and effective teamwork under the guidance of experienced chefs.<ul>
<li>
Fishmonger</li>
</ul>
As a Fishmonger, you will be responsible for cleaning, cutting, filleting, and preparing various types of seafood according to customer specifications, while ensuring portion accuracy and quality standards. You will display products attractively, rotate stock to maintain freshness, inspect for quality and proper labeling, and dispose of expired items. The role also includes providing excellent customer service, maintaining cleanliness and hygiene in the Fishery section, handling tools safely, and monitoring inventory to support efficient stock management.<ul>
<li>
Receiver</li>
</ul>
As a Receiver, you will ensure accurate scanning of supplier barcodes, conduct blind and manual checks on deliveries, and verify quantity, quality, and expiry of goods against guidelines. You&rsquo;ll document shortages, handle return items (RTS/RTV), follow brand SOPs, support stock counts, and maintain a high standard of personal hygiene and professional appearance.<ul>
<li>
Stocker (Fruits &amp; Vegetables / FMCG)</li>
</ul>
As a Stocker, you will be responsible for ensuring all products are properly stocked, cleanly displayed, and rotated in accordance with FIFO principles. You will maintain hygiene and presentation standards within your section, assist customers with inquiries, and coordinate with the warehouse to ensure timely stock replenishment. Additionally, you will remove expired or damaged items, accurately record waste for inventory control, and maintain a professional appearance while delivering excellent customer service.
Note: The positions listed above are available exclusively for UAE locations. If you are interested in any of these roles, please submit your application.</div>

Everyday Goods - Supermarket & Hypermarket Frontline Position | UAE

<div>
 
 About GMG:
 
 
 
 GMG is a global well-being company retailing, distributing and manufacturing a portfolio of leading international and home-grown brands across sport, everyday goods, health and beauty, properties and logistics sectors. Under the ownership and management of the Baker family for over 45 years, GMG is a valued partner of choice for the world's most successful and respected brands in the well-being sector. Working across the Middle East, North Africa, and Asia, GMG has introduced more than 120 brands across 12 countries. These include notable home-grown brands such as Sun &amp; Sand Sports, Dropkick, Supercare Pharmacy, Farm Fresh, Klassic, and international brands like Nike, Columbia, Converse, Timberland, Vans, Mama Sita's, and McCain.
 
 
 
 Available Vacancies Below:
 
 
 
 <ul>
 <li>
 Admin
 
 
 </li>
 </ul>
 As an Admin, you will provide essential administrative support to ensure smooth operations within the department, handling paperwork, office procedures, and goods ordering tasks. Your responsibilities include processing incoming orders, managing stock requests&mdash;particularly for fast-moving items&mdash;maintaining accurate records and filing documents, and compiling weekly or monthly reports to support inventory tracking and operational efficiency.
 
 
 <ul>
 <li>
 Baker
 
 
 </li>
 </ul>
 As a Baker, you will be responsible for preparing and baking a variety of fresh breads, including Arabic, French, and Portuguese types, by accurately weighing and mixing ingredients, operating bakery equipment, and following set recipes and production schedules. You will also ensure proper labeling of baked goods, coordinate with the warehouse for supplies, and maintain high standards of hygiene and safety throughout all baking processes.
 
 
 <ul>
 <li>
 Barista
 
 
 </li>
 </ul>
 As a Barista, you will greet customers warmly, take and prepare orders for a variety of coffee and food items, and ensure an outstanding customer experience. Your role includes offering product recommendations, expertly preparing beverages like espresso and lattes, maintaining and cleaning equipment, restocking displays, handling transactions, and following all health and safety standards&mdash;all while working efficiently and cheerfully in a fast-paced team environment.
 
 
 <ul>
 <li>
 Butcher
 
 
 </li>
 </ul>
 As a Butcher, you will be responsible for cutting, trimming, and preparing various meat cuts to customer specifications, ensuring quality, portion accuracy, and proper labeling. The role includes displaying products attractively, rotating stock to maintain freshness, providing excellent customer service with product recommendations, and maintaining strict hygiene and safety standards. You will also handle inventory by monitoring stock levels and reporting shortages or excess to support efficient operations.
 
 
 <ul>
 <li>
 Cashier
 
 
 </li>
 </ul>
 As a Cashier, you will efficiently handle all customer transactions&mdash;including cash, cards, vouchers, and foreign currency&mdash;while ensuring accuracy, speed, and professionalism. You&rsquo;ll follow proper procedures for cash deposits and report discrepancies, provide customers with information on products and offers, maintain front-end displays during downtime, and ensure your workstation is clean and compliant with hygiene standards before and after each shift, all while adhering to standard operating procedures.
 
 
 <ul>
 <li>
 Counter Server
 
 
 </li>
 </ul>
 As a Counter Server Associate, you will provide excellent customer service by responding to inquiries, offering product recommendations and samples, and accurately slicing, weighing, packaging, and pricing meats and cheeses. You will ensure product displays are fresh and well-organized, follow FIFO practices, maintain clean and functional work areas, and uphold hygiene standards. Additionally, you will support inventory counts and ensure accurate, visible pricing and labeling at all times.
 
 
 <ul>
 <li>
 Commis Chef
 
 
 </li>
 </ul>
 As a Commis Chef, you will support the kitchen&mdash;our production site for all UAE stores&mdash;by assisting chefs with food preparation, cooking, and plating, while maintaining high standards of hygiene, food safety, and kitchen organization. This position is ideal for those passionate about cooking and eager to learn in a fast-paced environment, contributing to daily operations through proper food handling, equipment use, stock rotation, and effective teamwork under the guidance of experienced chefs.
 
 
 <ul>
 <li>
 Fishmonger
 
 
 </li>
 </ul>
 As a Fishmonger, you will be responsible for cleaning, cutting, filleting, and preparing various types of seafood according to customer specifications, while ensuring portion accuracy and quality standards. You will display products attractively, rotate stock to maintain freshness, inspect for quality and proper labeling, and dispose of expired items. The role also includes providing excellent customer service, maintaining cleanliness and hygiene in the Fishery section, handling tools safely, and monitoring inventory to support efficient stock management.
 
 
 <ul>
 <li>
 Receiver
 
 
 </li>
 </ul>
 As a Receiver, you will ensure accurate scanning of supplier barcodes, conduct blind and manual checks on deliveries, and verify quantity, quality, and expiry of goods against guidelines. You&rsquo;ll document shortages, handle return items (RTS/RTV), follow brand SOPs, support stock counts, and maintain a high standard of personal hygiene and professional appearance.
 
 
 <ul>
 <li>
 Stocker (Fruits &amp; Vegetables / FMCG)
 
 
 </li>
 </ul>
 As a Stocker, you will be responsible for ensuring all products are properly stocked, cleanly displayed, and rotated in accordance with FIFO principles. You will maintain hygiene and presentation standards within your section, assist customers with inquiries, and coordinate with the warehouse to ensure timely stock replenishment. Additionally, you will remove expired or damaged items, accurately record waste for inventory control, and maintain a professional appearance while delivering excellent customer service.
 
 
 Note: The positions listed above are available exclusively
 
 for UAE locations
 
 . If you are interested in any of these roles, please submit your application.
</div>

<div>Who we are:
GMG is a global well-being company retailing, distributing and manufacturing a portfolio of leading international and home-grown brands across sport, everyday goods, health and beauty, properties and logistics sectors. Under the ownership and management of the Baker family for over 45 years, GMG is a valued partner of choice for the world's most successful and respected brands in the well-being sector. Working across the Middle East, North Africa, and Asia, GMG has introduced more than 120 brands across 12 countries. These include notable home-grown brands such as Sun &amp; Sand Sports, Dropkick, Supercare Pharmacy, Farm Fresh, Klassic, and international brands like Nike, Columbia, Converse, Timberland, Vans, Mama Sita's, and McCain. 
What you'll be doing:
You will be responsible for maintaining a clean, hygienic, and safe environment in the nursery school setting. This role ensures that all areas are properly cleaned and sanitized to provide a healthy space for children and staff. 
<ul>
</ul> 
What we need:<ul>
<li>
At least 1 year of cleaner or housekeeping experience</li> 
<li>
</li></ul> 
Other details:<ul>
<li>
Location is in Emirates British Nursery - The Villa branch (in Dubailand)</li>
<li>1 day off per week</li>
<li>Employment Visa, Medical Insurance, Air ticket will be provided</li>
<li>30 days annual leave credit</li>
<li>Another 30 days paid school holiday during the summer</li></ul></div>

Cleaner - Nursery School

piadera

About the Role: We are seeking a skilled and experienced Bread Maker to join our bakery team. We welcome applications from candidates of all nationalities who have a passion for baking and expertise in creating high-quality bread products.Key Responsibilities:<ul><li>Prepare and bake various types of bread including white bread, whole wheat,</li><li>Mix, knead, and shape dough according to recipes and standards</li><li>Monitor baking times and temperatures to ensure perfect results</li><li>Maintain consistency in product quality, taste, and appearance</li><li>Follow recipes and measurements accurately</li><li>Operate and maintain bakery equipment including ovens, mixers, and proofers</li><li>Ensure cleanliness and hygiene in the bakery area</li><li>Monitor ingredient inventory and inform management of supply needs</li><li>Package and display bread products attractively</li></ul>Required Qualifications:<ul><li>Minimum 1-3 years of experience as a Bread Maker or Baker</li><li>Strong knowledge of bread making techniques and fermentation processes</li><li>Ability to work early morning shifts (bakery hours)</li><li>Understanding of food safety and hygiene standards</li><li>Physical stamina to stand for long periods and lift heavy items</li><li>Attention to detail and commitment to quality</li><li>Team player with good work ethic</li></ul>Preferred Skills:<ul><li>Experience with artisan and specialty breads</li><li>Knowledge of different flour types and ingredients</li><li>Ability to create various bread shapes and designs</li><li>Certification in baking or culinary arts is a plus</li></ul>Job Types: Full-time, Contract Contract length: 24 monthsPay: AED2,000.00 - AED2,500.00 per month

Bakery Assistant

Explore 27+ Baker cake decorator in Project Jobs In Dubai this December. Find roles across top companies and apply now to boost your career.

27 baker cake decorator jobs IN Project Jobs In Dubai

Baker & Pastry Sous Chef

Office Talent Lead

Sous Chef Of Bakery (French Baker experience preferred)

Everyday Goods - Supermarket & Hypermarket Frontline Position | UAE

Everyday Goods - Supermarket & Hypermarket Frontline Position | UAE

Cleaner - Nursery School

Bakery Assistant