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banquet driver & event service expert

Marriott International

<div>
 
 Additional Information
 
 
 
 
 Job Number
 
 25112437
 
 
 
 Job Category
 
 Food and Beverage &amp; Culinary
 
 
 
 Location
 
 Marriott Marquis City Center Doha Hotel, Omar Al Mukhtar Street, Area 61, Al Dafna, Street #850, Doha, Qatar, Qatar,VIEW ON MAP
 
 
 
 Schedule
 
 Full Time
 
 
 
 Located Remotely?
 
 N
 
 
 
 Position Type
 
 Non-Management
 
 
 
 Position Summary
 
 
 
 Our jobs aren&rsquo;t just about setting up tables and chairs for our guests to use during a banquet or meeting. Instead, we want to create an atmosphere that is memorable and unique. Our Event Support Experts take the initiative and deliver a wide range of services that allow our events to go off without a hitch. Whether setting up and breaking down materials, transporting supplies, stocking bars and action stations, or anything in between, the Event Support Expert plays a key role in making our events run flawlessly.
 
 
 No matter what position you are in, there are a few things that are critical to success &ndash; creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Event Support Experts will be on their feet and moving around (stand, sit, or walk for an extended time) and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance and objects weighing in excess of 75 pounds with assistance). Doing all these things well (and other reasonable job duties as requested) is critical &ndash; to get it right for our guests and our business each and every time.
 
 
 
 Preferred Qualifications
 
 
 
 Education: High school diploma or G.E.D. equivalent.
 
 
 Related Work Experience: Less than 1 year related work experience.
 
 
 Supervisory Experience: No supervisory experience.
 
 
 License or Certification: None
 
 
 
 At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
 
 
 
 Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of &ldquo;Wonderful Hospitality. Always.&rdquo; by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that&rsquo;s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International.
 
 Be
 
 where you can do your best work,
 
 begin
 
 your purpose,
 
 belong
 
 to an amazing global team, and
 
 become
 
 the best version of you.
 
 
 JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you&rsquo;re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand&rsquo;s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you&rsquo;ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That&rsquo;s The JW Treatment&trade;. In joining JW Marriott, you join a portfolio of brands with Marriott International.
 
 Be
 
 where you can do your best work,
 
 begin
 
 your purpose,
 
 belong
 
 to an amazing global team, and
 
 become
 
 the best version of you.
</div>
 <div id='job-id'>Job Id: uaz4Zp66hwYIlnBMKkefEggk+tikkAWN7HP89BgenpId/UTDn3UZrHkLponVz/BV1C9oSzE2gUN0OlsXw+j3Ix7iK0izBR0Wr0EoyDRYqFlQUXjA+u9pVL9v9F5YiD1KROaM7LuBaGeK3jJ5cJ01R1z43HzqPJjI97cWBWe+FOLJVaJFtQ7U//7Se+4y6RdIFUeD4VvSAxrCW3p4JkviynwiSOODsS6N02FqbFk=</div>

Banquet Driver & Event Service Expert

Park Hyatt Doha

<div><div>Summary<div>
Park Hyatt Doha is looking for a dedicated and service-oriented Shift Leader &ndash; Events to join our Food and Beverage team. In this role, you will be responsible for supervising event setups, coordinating with internal teams, and ensuring flawless execution of all banquet and event functions.</div></div><div>
Qualifications<div><ul><li>
Minimum 2&ndash;3 years of experience in banquets/events operations within a luxury hotel</li><li>
Strong leadership and organizational skills</li><li>
Excellent communication and problem-solving abilities</li><li>
Flexible to work in shifts, including weekends and holidays</li><li>
Knowledge of banquet setups and event service standards</li></ul>
If you&rsquo;re ready to take your career to new heights and be part of something truly special, we want to hear from you! Join us at Park Hyatt Doha &ndash; where luxury meets opportunity. 
Apply today and start your journey with us! 
________________________________________ 
Park Hyatt Doha is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.</div></div></div> <div id='job-id'>Job Id: 5XHna6khpYe4Wq7EGeYyQV4qKojQvwdRYXUp+4WrKyhu/Y5ONoFfFiMPS1sgfnkNT1RctCTjTf55+r5QdPnNT6cWSn/i7j8TeG1AYyfRQH24xs+WvZYeoITGSw==</div>

SHIFT LEADER - EVENTS

<div>Additional Information 
Job Number25122898 
Job CategoryFood and Beverage &amp; Culinary 
LocationMarriott Executive Apartments City Center Doha, Diplomatic Street, Area 61, Street 806, Doha, Qatar, Qatar 
ScheduleFull Time 
Located Remotely?N 
Position Type Non-Management<div><div> 
POSITION SUMMARY &ndash; F&amp;B and Event Service Expert
Our jobs aren&rsquo;t just about putting food on the table or serving guests during a banquet or event. Instead, we want to build an experience that is memorable and unique &ndash; with food and drinks on the side. Our F&amp;B Service Experts is skilled in a wide range of event functions and able to take the initiative and deliver a wide range of services to make sure that guests&rsquo; experience is well taken care of from start to finish. Whether setting tables and event materials communicating with the kitchen, interacting, and serving guests, or cleaning work areas and supplies, the F&amp;B Service Expert makes transactions feel like part of the experience. 
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. 
PREFERRED QUALIFICATIONS
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: At least 1 year of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None</div><div> 
</div>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
The world is a big place and Marriott Executive Apartments offers temporary housing that feels like home in the biggest and best cities for business travel across Europe, Asia, Latin America, Africa and the Middle East. Join the Marriott Executive Apartments team and help our guests adapt to a new locale and feel comfortable and cared for while living away from home. In joining Marriott Executive Apartments, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div> <div id='job-id'>Job Id: z++S+I5rZqgfUu3xtkZUt48dTYHEkDmW7caMLC9PfT70KBxo7an9WvIUa3tIH5NhMRiy8hWVNoIupiGok62eQmscUYLKcoWZirFJiMjvKiL/b1r9rPaGS6T+IUhzbytUFKzYGuhMl0tjEQLRItDaJHc7osBqO/4gI8XL2PNBQMLR7A2SJwn+70X1mJuXx05s81ApQIAd</div>

F&B Service Expert

<div>
 
 Additional Information
 
 
 
 
 Job Number
 
 25122898
 
 
 
 Job Category
 
 Food and Beverage &amp; Culinary
 
 
 
 Location
 
 Marriott Executive Apartments City Center Doha, Diplomatic Street, Area 61, Street 806, Doha, Qatar, Qatar,VIEW ON MAP
 
 
 
 Schedule
 
 Full Time
 
 
 
 Located Remotely?
 
 N
 
 
 
 Position Type
 
 Non-Management
 
 
 
 POSITION SUMMARY &ndash; F&amp;B And Event Service Expert
 
 
 
 Our jobs aren&rsquo;t just about putting food on the table or serving guests during a banquet or event. Instead, we want to build an experience that is memorable and unique &ndash; with food and drinks on the side. Our F&amp;B Service Experts is skilled in a wide range of event functions and able to take the initiative and deliver a wide range of services to make sure that guests&rsquo; experience is well taken care of from start to finish. Whether setting tables and event materials communicating with the kitchen, interacting, and serving guests, or cleaning work areas and supplies, the F&amp;B Service Expert makes transactions feel like part of the experience.
 
 
 Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
 
 
 
 Preferred Qualifications
 
 
 
 Education: High school diploma or G.E.D. equivalent.
 
 
 Related Work Experience: At least 1 year of related work experience.
 
 
 Supervisory Experience: No supervisory experience.
 
 
 License or Certification: None
 
 
 
 At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
 
 
 
 The world is a big place and Marriott Executive Apartments offers temporary housing that feels like home in the biggest and best cities for business travel across Europe, Asia, Latin America, Africa and the Middle East. Join the Marriott Executive Apartments team and help our guests adapt to a new locale and feel comfortable and cared for while living away from home. In joining Marriott Executive Apartments, you join a portfolio of brands with Marriott International.
 
 Be
 
 where you can do your best work,
 
 begin
 
 your purpose,
 
 belong
 
 to an amazing global team, and
 
 become
 
 the best version of you.
</div>
 <div id='job-id'>Job Id: waLOxRVFJbvC3Vw5CSORbwpAndXk8yMywMN96MXnIxc+KQ5QqzLct5nfvdhQnj2rhPAmGYYh3mvI8Lw3FKTheDTm3+8btH7G6HEYMuv61sjpG+spAZqjrLDNGTMMcysY4Pilq+vm+X7vXCXXQ4aPGA1pP0UXbNWGddhO7leFoapVxJ17l8UlQG9fWcrji4fhtrf8826QmLSGzQ7M</div>

<div>Additional Information 
Job Number25122120 
Job CategoryFood and Beverage &amp; Culinary 
LocationJW Marriott Marquis City Center Doha, Conference Centre Street, West Bay, Doha, Qatar, Qatar 
ScheduleFull Time 
Located Remotely?N 
Position Type Management<div><div> 
JOB SUMMARY 
Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff. Assists in coordinating menus, purchasing, scheduling, food preparation and plating for catering events. The individual is responsible for delivering a consistent, high quality product with an appetizing presentation. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Must ensure sanitation and food standards are achieved. 
CANDIDATE PROFILE 
Education and Experience
<ul><li>High school diploma or GED; 1 years experience in the culinary, food and beverage, or related professional area.</li></ul>
OR
<ul><li>2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 1 year experience in the culinary, food and beverage, or related professional area.</li></ul> 
CORE WORK ACTIVITIES 
Ensuring Culinary Standards and Responsibilities are Met
<ul><li>Assists in determining how food should be presented and creates decorative food displays.</li></ul>
<ul><li>Attends daily Banquet Event meetings to review culinary requirements.</li></ul>
<ul><li>Checks the quality of raw and cooked food products to ensure that standards are met.</li></ul>
<ul><li>Assists in developing, designing, or creating new applications, ideas, relationships, systems, or products, including artistic contributions.</li></ul>
<ul><li>Ensures compliance with all Food &amp; Beverage policies, standards and procedures.</li></ul>
<ul><li>Estimates daily Banquet Event Order production needs.</li></ul>
<ul><li>Follows proper handling and right temperature of all food products.</li></ul>
<ul><li>Maintains food preparation handling and correct storage standards.</li></ul>
<ul><li>Manages BEO process including menu development, pricing, tracking and ordering.</li></ul>
<ul><li>Manages food quantities and plating requirements for all banquet functions.</li></ul>
<ul><li>Plans food quantities and plating requirements for all banquet functions.</li></ul>
<ul><li>Prepares and cooks foods of all types, either on a regular basis or for special guests or functions.</li></ul>
<ul><li>Recognizes superior quality products, presentations and flavor.</li></ul>
<ul><li>Supports procedures for food &amp; beverage portion and waste controls.</li></ul> 
Assisting in Managing Culinary Teams
<ul><li>Communicates production needs to key personnel.</li></ul>
<ul><li>Communicates regularly with employees to ensure performance expectations are clear.</li></ul>
<ul><li>Encourages and builds mutual trust, respect, and cooperation among team members.</li></ul>
<ul><li>Ensures and maintains the productivity level of employees.</li></ul>
<ul><li>Ensures employees understand expectations and parameters.</li></ul>
<ul><li>Ensures property policies are administered fairly and consistently.</li></ul>
<ul><li>Identifies the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills.</li></ul>
<ul><li>Identifies the educational needs of others, develops formal educational or training programs or classes, and teaching or instructing others.</li></ul>
<ul><li>Leads shifts while personally preparing food items and executing requests based on required specifications.</li></ul>
<ul><li>Serves as a role model to demonstrate appropriate behaviors.</li></ul>
<ul><li>Supervises and coordinates activities of cooks and workers engaged in food preparation.</li></ul>
<ul><li>Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence.</li></ul>
<ul><li>Supervises banquet kitchen shift operations.</li></ul>
<ul><li>Utilizes an &quot;open door&quot; policy to identify and address employee problems or concerns.</li></ul>
<ul><li>Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.</li></ul> 

Maintaining Culinary Goals
<ul><li>Achieves and exceeds goals including performance goals, budget goals, team goals, etc.</li></ul>
<ul><li>Develops specific goals and plans to prioritize, organize, and accomplish your work.</li></ul>
<ul><li>Manages to achieve or exceed budgeted goals.</li></ul> 
Ensuring Exceptional Customer Service
<ul><li>Empowers employees to provide excellent customer service.</li></ul>
<ul><li>Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.</li></ul>
<ul><li>Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis.</li></ul>
<ul><li>Provides services that are above and beyond for customer satisfaction and retention.</li></ul>
<ul><li>Responds effectively to guest problems and complaints.</li></ul> 
Managing and Conducting Human Resource Activities
<ul><li>Conducts training when appropriate.</li></ul>
<ul><li>Ensures employees are cross-trained to support successful daily operations.</li></ul>
<ul><li>Ensures disciplinary procedures and documentation are completed according to Standard and Local Operating Procedures (SOPs and LSOPs).</li></ul>
<ul><li>Ensures disciplinary procedures and documentation support the Peer Review Process.</li></ul>
<ul><li>Participates in training staff on menu items including ingredients, preparation methods and unique tastes.</li></ul>
<ul><li>Reviews staffing levels to ensure that guest service, operational needs and financial objectives are met.</li></ul>
<ul><li>Trains employees in safety procedures.</li></ul> 
Additional Responsibilities
<ul><li>Analyzes information and evaluating results to choose the best solution and solve problems.</li></ul>
<ul><li>Attends and participates in all pertinent meetings.</li></ul>
<ul><li>Provides information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.</li></ul></div><div> 
</div>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of &ldquo;Wonderful Hospitality. Always.&rdquo; by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that&rsquo;s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you. 
<div>
</div><div>JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you&rsquo;re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand&rsquo;s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you&rsquo;ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That&rsquo;s The JW Treatment&trade;. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div></div> <div id='job-id'>Job Id: 892AepzOb+d8N9FNvZKfHkXtWNIA1bn0IuWOThtfdhRp44gzpLtrB9LWI4/u1r9CL0Cf0uL+9/24Tpi3/hpmcdBZvfRjWRZQzfWqLnY2S63q9K6qjR2b5/48YtTIOxMbzom8qwVi0Ttj0m1bg2bHxc7MFaF4zd7hvHLSnGwuAiujVhgGwSKDSP/cr/KeyWAO8/rcbgot</div>

Sous Chef-Banquets

Inspire Management Training Center

We are seeking a motivated and service-oriented Food &amp; Beverage Runner to join a prestigious luxury hospitality group in Qatar. The ideal candidate will assist in delivering a seamless dining experience by supporting the service team and ensuring timely and accurate delivery of food and beverages.Key Responsibilities:<ul><li>Deliver food and beverages from the kitchen or bar to guests in a timely and professional manner</li><li>Support waitstaff with table setup, clearing, and resetting</li><li>Maintain cleanliness and organization in service stations and dining areas</li><li>Ensure that all orders are complete, accurate, and meet presentation standards before delivery</li><li>Refill water glasses, condiments, and other guest needs during service</li><li>Follow safety, hygiene, and sanitation guidelines</li><li>Communicate effectively with kitchen and service teams to ensure smooth operations</li><li>Assist with banquet setups, in-room dining deliveries, and event service as needed</li></ul>Qualifications &amp; Skills:<ul><li>High school diploma or equivalent qualification</li><li>Minimum 1-2 years of experience in a similar role within a luxury hotel, fine-dining restaurant, or premium F&amp;B environment</li><li>Strong attention to detail and a guest-focused attitude</li><li>Good communication and teamwork skills</li><li>Ability to work in a fast-paced environment with physical demands</li><li>Proficient in English; knowledge of other languages is a plus</li><li>Presentable appearance and a positive attitude</li><li>Flexibility to work shifts, weekends, and holidays</li><li>Locally available in Qatar with a valid visa and QID.</li></ul>Benefits:<ul><li>Competitive salary</li><li>Food, accommodation, and transportation provided by the company</li><li>Opportunity to grow within a leading luxury hospitality brand</li><li>Professional and supportive working environment</li></ul>Job Types: Full-time, PermanentEducation:<ul><li>High school or equivalent (Preferred)</li></ul>Experience:<ul><li>Food &amp; Beverage Runner: 1 year (Required)</li></ul>Language:<ul><li>English and Arabic (Required)</li></ul>Location:<ul><li>Doha (Required)</li></ul> <div id='job-id'>Job Id: DlyI8j4vUJWsFQz5bSgqv8Im7BWiT039HTBHX4iUQxtyUyhGfIiQ0wpwJF6J/HYbloIwMAm1nbFOMfEbsoeGC1l2aJwIrG8XISyGlaH+t8/DYSgV/5bzB6EDWjct4A==</div>

Food & Beverage Bus Runner

Grand Tourist Hotel Muscat

Role Overview The Sales &amp; Marketing Executive is instrumental in boosting hotel revenue and enhancing occupancy rates through innovative sales initiatives, focused business development, and exceptional relationship management. This position actively promotes the hotel&rsquo;s offerings, ensures ongoing client engagement, and elevates the hotel&rsquo;s brand presence in a competitive market.Key Responsibilities<ul><li>Consistently achieve and surpass individual and team sales targets by identifying, developing, and securing new business within Qatar&rsquo;s hospitality industry.</li><li>Build, nurture, and maintain strong partnerships with corporate clients, travel agencies, event organizers, and strategic accounts to generate qualified leads and repeat business.</li><li>Conduct thorough market research and competitive analysis to identify trends and inform tailored sales strategies, including calls, emails, and in-person meetings.</li><li>Prepare and deliver persuasive sales presentations and proposals, showcasing the hotel&rsquo;s unique features, services, and value to potential clients.</li><li>Oversee all aspects of the booking and reservation process for corporate, group, and VIP clients, ensuring seamless and high-quality guest service.</li><li>Collaborate closely with internal departments&mdash;front office, events, marketing, and operations&mdash;to provide a coordinated and outstanding guest experience.</li><li>Negotiate and finalize contract terms and pricing structures, balancing hotel profitability with client satisfaction.</li><li>Monitor, analyze, and report on sales performance, account activity, and market trends, providing actionable insights to management.</li><li>Proactively network within the hospitality sector, attend industry events, and build new partnerships with key business sources.</li><li>Uphold all hotel sales and marketing policies, actively contribute to special projects and campaigns, and support the achievement of team goals and the hotel&rsquo;s brand reputation.</li></ul>Requirements<ul><li>Demonstrable experience in hotel sales, preferably within the Qatar market.</li><li>Fluency in Arabic is highly desirable.</li><li>Proficiency with Microsoft Office (Word, Excel, PowerPoint, Outlook) and experience using CRM or reservation systems.</li><li>Outstanding communication, negotiation, and organizational skills, with a polished professional presence.</li><li>Proven ability to work both independently and collaboratively in a fast-paced, results-driven environment.</li><li>Motivated, proactive, and passionate about hospitality sales, client service, and building lasting business relationships.</li></ul>Job Types: Full-time, PermanentApplication Question(s):<ul><li>Are you available locally in Qatar with NOC and Qatar ID</li><li>Do you have Valid Qatar Driving License?</li><li>How many years of Hotel Room / Banquet Sales Experience in Qatar?</li></ul> <div id='job-id'>Job Id: sYja/kTUyj1MVT0FT2x8MZjcB9y4ucj5c74dDd0OKmpipFTtWPcMomurJ265QydaoIhUTBqlySz6ZCxFf1Gf9HuovG6aYcdpWJf9CKO73HVHxSflEA==</div>

Sales Executive

Explore 987+ Banquet driver & event service expert in Doha this August. Find roles across top companies and apply now to boost your career.

987 banquet driver & event service expert jobs IN Doha

Banquet Driver & Event Service Expert

SHIFT LEADER - EVENTS

F&B Service Expert

F&B Service Expert

Sous Chef-Banquets

Food & Beverage Bus Runner

Sales Executive