banquet waiter waitress

Hilton

<div>Banquet Waiter/Waitress - Waldorf Astoria Ras Al Khaimah
The Banquet Waiter/Waitress is responsible for delivering exceptional food and beverage service during banquet functions, events, and conferences. This role ensures a seamless guest experience by setting up event spaces, serving meals and drinks efficiently, and maintaining a professional and courteous demeanor at all times. 
What will I be doing? 
As a Banquet Waiter/Waitress, you will be responsible for delivering exceptional food and beverage service during banquet functions, events, and conferences. Specifically, you will be responsible for performing the following tasks to the highest standards:<ul><li>
Prepare banquet areas according to event requirements, including setting up tables, chairs, linen, silverware, and service stations.</li><li>
Welcome guests in a warm and professional manner, ensuring a positive first impression.</li><li>
Serve food and beverages efficiently and accurately during events, ensuring guest satisfaction throughout the service.</li><li>
Maintain cleanliness and organization of banquet areas before, during, and after the event.</li><li>
Coordinate with kitchen and service teams to ensure timely and accurate delivery of courses.</li><li>
Respond promptly to guest requests and communicate any issues or special needs to supervisors.</li><li>
Clear tables and reset spaces as needed, adhering to event schedules and transitions.
</li><li>Support fellow team members to ensure seamless event execution.</li><li>
Comply with Company Health and Safety, and Fire Regulations and procedures
</li></ul>What are we looking for?
A Banquet Waiter/Waitress serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:<ul><li>
Customer Service experience in supervisory or above capacity</li><li>
A warm personality, attentive and smartly presentable</li><li>
Ability to listen and respond to demanding Guest needs</li><li>
Excellent interpersonal and communication skills</li><li>
Accountable and resilient</li><li>
Committed to delivering high levels of customer service</li><li>
Ability to work under pressure</li></ul>
It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:<ul><li>
Previous experience in similar role in a luxury environment</li><li>
Passion for delivering exceptional levels of guest service 
 
 
What will it be like to work for Hilton? 
</li></ul>Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!</div>

Banquet Waiter/Waitress - Waldorf Astoria Ras Al Khaimah

OAK HILL COUNTRY CLUB

<div>Department: Food &amp; Beverage
Reports To: Senior Banquet Manager, Banquet Captain, Catering
Supervises: N/A 
Job Summary (Essential Functions): To consistently achieve the service and product delivery standards with a high degree of member care and service throughout the banquet experience and to provide an exceptional and memorable guest experience. Performs all serving duties while interacting with members and guests in a positive, friendly and efficient manner.
Job Knowledge, Core Competencies, and Expectations:<ul><li>
Oak Hill Country Club's Acorns of Excellence.</li><li>
Neatly groomed and dressed in accordance with Oak Hill Country Club's appearance standards.</li><li>
Exceptional communication abilities when interacting with associates, guests, clients and internal departments to build relationships.</li><li>
Works harmoniously and professionally with co-workers.</li><li>
Must be able to work a flexible shift that includes early mornings, nights, weekends, holidays, split shifts, and extended shifts if needed. Expected to work 40-60 hours per week throughout the year and additional hours during event weeks.
</li><li>All other duties as needed.</li></ul>
Duties &amp; Responsibilities:<ul><li>
Serve members and/or guests during banquet functions to ensure positive guest experiences. Banquet functions range from small meetings and dinners to large weddings and galas.
</li><li>Exceptional customer service skills. Excellent oral communication and listening skills.</li><li>
Setup of banquet rooms as requested by the Manager/BEO to include glassware, silverware, linen, etc.</li><li>
Attend pre-function meetings meetings prior to event kick off in order to learn function particulars, including member and guest expectations, menu, and timeline.</li><li>
Greet and welcome guests and respond to their requests in a courteous and friendly manner.</li><li>
Serve food and beverage in the appropriate order to ensure consistency throughout the banquet.</li><li>
Carry plates, glassware and food on trays when serving guest and clearing.</li><li>
Be able to independently solve problems of host and guests during events.</li><li>
After banquet events, breakdown rooms, clean equipment and store in appropriate space, clean and organize banquet service areas and storage spaces.</li><li>
Works alongside, and in conjunction with, the restaurant staff and bartenders for Club Events.</li><li>
Maintain high standards of safety and cleanliness.</li><li>
Being able to consistently perform tasks to ensure all event components are setup and executed on time.</li><li>
Being able to consistently perform tasks with little direct supervision.</li><li>
Attend all required meetings and trainings.</li><li>
Comply with Oak Hill Country Club Food and Beverage Vision and Values.</li><li>
Carries out bylaws and policies set by the Board of Directors.</li><li>
Any, and all other duties, as assigned by your management.</li></ul> 
Experience<ul><li>
Previous waitress, waiter or banquet server experience preferred.</li><li>
Country club experience strongly preferred.</li></ul> 
Education<ul><li>
High school or equivalent education required.</li></ul> 
Licenses and Special Requirements<ul><li>
Valid driver's license.</li></ul><ul><li>
Food safety certification.</li><li>
Alcoholic beverage certification.</li></ul> 
Physical Demands and Work Environment<ul><li>
Regularly exposed to moving mechanical parts and outside weather conditions.</li><li>
Occasionally exposed to wet and/or humid conditions; high, precarious places; extreme cold; extreme heat. The noise level in the work environment is usually moderate to loud.</li><li>
Able to meet and perform the physical requirements of the job and to work effectively in an environment that is typical of this position.</li></ul><ul><li>
Frequent lifting, bending, climbing, stooping, and pulling.
</li><li>Must be able to lift 75 pounds.
</li><li>Must be 18 years of age.
</li><li>Must be able to follow written and verbal instructions.
</li>Must have a reliable form of transportation to and from work. 
<li>
</li></ul> 
 
General Information
Scheduled Shifts: Full-time or Part-time, year-round position. Days and hours are based on club operations and weather conditions. 
Wage: Competitive wage, based on experience</div>

Banquet Server

Trendfull Cafes & Restaurants

Must Speak ArabicMust be located in BahrainIf you have a background in Waiter/Waitress within the F&amp;B industry, we would love to hear from you.Responsibilities for this role include:<ul><li>Providing and maintaining the service</li><li>Maintain clean and orderly table</li><li>Possess full knowledge of the menu.</li><li>Possess ability to describe and serve food selection from the buffet.</li><li>Perform general cleaning and maintenance</li></ul>Qualifications for this role include:<ul><li>Having minimum of 3 years of experience in the mentioned role</li><li>Knowledge of customer service</li><li>Must be able to work under stress in a fast paced environment.</li><li>Excellent ability to speak English clearly</li><li>Ability to work independently and as part of a team</li></ul>Job Type: Full-timeEducation:<ul><li>High school or equivalent (Preferred)</li></ul>Experience:<ul><li>Waiter/Waitress: 3 year</li></ul>Language:<ul><li>Arabic (Must)</li><li>English (Preferred)</li></ul>Job Type: Full-timeApplication Question(s):<ul><li>Are you Located in Bahrain? </li><li>Do You Speak Arabic?</li></ul>

Arabic Speaking Waiter/Waitress- Local Hire, Bahrain

Hyatt Regency

<div>
 
 Organization- Hyatt Regency Doha
 
 
 
 
 Summary
 
 
 
 About Hyatt Regency Oryx Doha:
 
 
 Welcome to Hyatt Regency! One of Hyatt's very first brands of hotels and resorts, Hyatt Regency brings people together and fosters connections at more than 175 Hyatt Regency hotels and resorts worldwide.
 
 
 The alluringly modern Hyatt Regency Oryx Doha is conveniently located close to Hamad International Airport and just a few minutes away from the heart of the city, the palm-fringed Corniche, National Museum of Qatar and Doha&rsquo;s business district. With its contemporary architecture and warm hospitality, the hotel creates the perfect ambience for business and leisure travelers through stress-free environment designed for productivity and peace of mind with the tools to stay connected and energized.
 
 
 As part of signature experience through their Hyatt Regency journey, our guests are connected to regionally inspired dining experiences through a collection of award-winning restaurants serving delicacies that satisfy any palate. From the delectable range of tapas and fine premium beverages at The Cellar to the delicious Lebanese fare at Al Nafourah Garden and the international buffet at Choices, our six F&amp;B outlets serve cuisine to suit all tastes and occasions.
 
 
 About the role:
 
 
 We are looking for colleagues who can quickly perpetuate a culture that embraces modern design and exceptional service, who have a passion for outstanding customer-tailored service that is both unique and authentic. We believe our guests select our hotel because of our caring and attentive colleagues who provide efficient service and create seamless, intuitive, signature experience making our guests&rsquo; stay free from stress and filled with success.
 
 
 As a Waiter / Waitress you will be responsible for hosting and serving the guests in our award-winning restaurants, creating lasting memories through exchange of engaging dialogues and stories with our guests during their dining experience. You will bring our restaurant concepts to life by using your personal flair and style while interacting with our guests.
 
 
 
 Qualifications
 
 
 
 What we are looking for:
 
 
 Exceptional interpersonal skills showing care for and ability to connect with our guests
 
 
 International experience in luxury hotel brands demonstrating adaptability to a range of cultures and environments
 
 
 Relevant degree or diploma in Hospitality or Tourism management
 
 
 Desire to constantly learn and ambition to grow
 
 
 Ability to work under pressure
 
 
 Excellent English
 
 
 What we are offering:
 
 
 Competitive tax free salary and benefits
 
 
 Opportunities for career growth within the global company
 
 
 Discounted rooms at Hyatt worldwide
</div>

Waiter / Waitress (Banquet)

brilliant mind events

Waiter &ndash; Hospitality (BM Events)Location: Riyadh, Saudi Arabia Company: BM Events Employment Type: Contract / Event-BasedJob OverviewBM Events is hiring experienced Waiters to support catering and event operations in Riyadh. The ideal candidate will provide excellent guest service and ensure smooth food &amp; beverage service during events.Key Responsibilities<ul><li>Serve food and beverages to guests professionally</li><li>Set up and clear tables efficiently</li><li>Follow event service standards and hygiene guidelines</li><li>Coordinate with kitchen and event supervisors</li><li>Ensure guest satisfaction at all times</li></ul>Requirements<ul><li>Previous experience as a waiter in hotels, restaurants, or events</li><li>Good communication skills</li><li>Presentable and well-groomed appearance</li><li>Ability to work flexible shifts</li><li>Must be Asian nationality</li></ul>Job Types: Full-time, Part-time, Permanent, Temporary, Contract

Waiter – Hospitality (BM Events)

Los Angeles Marriott Burbank Airport

<div>Conveniently located by the Hollywood Burbank Airport, The Los Angeles Marriott Burbank Airport Hotel is near Universal Studios Hollywood, the North Hollywood Arts District, and Burbank Town Center. Offering amazing food and beverage outlets, this property also hosts an array of meetings in Burbank, offering 46,000 square feet of event space. Be part of this team and become one of their stars!

Part Time Position

Job Overview: Set up of Banquet Room and serve food and/or beverages in a friendly, courteous and professional manner according to high standards of quality.

Compensation: $17.00/Service fees

 Responsibilities and Duties:
<ul>
<li><ul><li>Deliver best-in-class service to our guests with engagement and thoughtfulness</li><li>Thoughtfully prepare banquet tables with the perfect setup as detailed in the Banquet Event Order (BEO) to create an inviting and memorable experience</li><li>Deliver guests' food and beverage with enthusiasm, regularly revisit table to ensure beverages are filled and ensure guest satisfaction</li><li>After each function, reset the banquet room as specified in the BEO or per given instructions to ensure it's perfectly prepared for the next event</li><li>Ensure the banquet facilities are impeccably organized after each event by replenishing and properly storing all condiments and supplies</li><li>Ensure cleanliness, sanitation, and optimal functionality of all banquet facilities.</li></ul></li>
</ul>
Physical Demands:
<ul><li>Kneel, stoop, grasp, lift and carry, and transport 50 &ndash; 75lbs
</li><li>Manual dexterity of hands to use food and beverage equipment</li><li>Work most of the shift standing and moving about in the meeting spaces and kitchen areas</li></ul>
Qualifications: 
Education: 
<ul><li>High school diploma or its equivalent</li></ul>
<div>
Experience:
 
<ul><li>Minimum of 1 year Banquet Server experience in a similar role, size of operation preferred</li><li>Alcohol Beverage Servers Certification required</li><li>Food Handlers Certification required</li></ul></div> 
Spire Hospitality, LLC is an Equal Opportunity Employer, including disability and veterans 


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*Spire Hospitality participates in E-Verify*</div>

Banquet Food Server - Full Time

Gold Key | PHR

<div>Overview:
<div>
The Banquet Server is responsible for food and drink service at banquet events. The Banquet Server will also assist with the set up, break down and clean up of all banquet functions in accordance with the BEO and standards, specifications and inventories. The Banquet Server maintains a clean, sanitary and safe event area at all times to ensure quality experience is delivered to guests. The successful Banquet Server will ensure quality and efficient guest service, maintain cleanliness and organization standards, and have exemplary attendance.</div>
Responsibilities:
<div>
Level One</div><div>
Responsibilities of Gold Key|PHR hourly Associates:</div><ul><li>
Know your job. Complete job skills training and possess a clear knowledge of the job, know property standards, listen attentively in Pre-shift and ask for clarification of assignments and expectations. Apply experience and training to accomplish tasks.</li><li>
Be on time. Follow attendance guidelines and reports to work on time, and in uniform and follow clock in and out procedures.</li><li>
Be on stage. Associates are friendly, approachable, and always willing to assist. Associates must follow property personal appearance standards, is well groomed, in uniform and practices good personal hygiene</li><li>
Serve. Conduct yourself professionally and collaboratively with Guests and fellow Associates an in accord with the company&rsquo;s service culture, &ldquo;The Keys to Making it Right.&rdquo;</li><li>
Work smart. Understand the needs of the shift, use resources properly, complete all assignment methodically and promptly without losing attention to details.</li><li>
Use your tools. Use the approved tools and checklists to complete assigned tasks.</li><li>
Measure Up. Associate produces work that meets the standards of the department in terms of volume and quality. Associate meets goals and measures as defined by Department Leadership.</li><li>
Respect the space. Keep your work area clean and organized. Report any deficiencies promptly to your Supervisor.</li><li>
Be safe. Report unsafe work conditions or practices and safety or security violations in accordance with company policy.
</li><li>Support the Team: Cooperate with other associates and supervisors striving to create a positive work environment. Support team efforts through carrying out responsibilities in a constructive and professional manner.</li><li>
Other duties as assigned.</li></ul><div></div><div> 
Associate Responsibilities specific for this role and Department:</div><ul><li>
Set up of banquet functions and spaces.</li><li>
Set tables in assigned area according to standard</li><li>
Serve food and beverage for events in accord with BEO and standards promptly and efficiently to ensure a quality guest experience.</li><li>
Keep function room and station neat &amp; clean per established policies &amp; procedures.</li><li>
Use proper in-room clearing &amp; aisle tray break-down buffet or other special food service tables &amp; equipment.</li><li>
Assist with setting up/breaking down buffet or other special food service tables &amp; equipment.</li><li>
Provide guest services in a highly professional manner exceeding guest expectations at all times.</li><li>
Be familiar with the various types of workable set-ups for each function room.</li><li>
Complete assigned sidework and checklists.</li></ul>
Qualifications:
<div><div><div>Type</div><div> Qualification</div></div> 
<div><div>
Education</div><div> High School Diploma or Equivalent Preferred</div></div> 
<div><div>
Experience</div><div> Previous High Volume Restaurant or Banquet Service Preferred</div></div> 
<div><div>
Skill</div><div> Able to work an entire shift standing and walking</div></div></div></div>

Banquet Server - Marriott Virginia Beach Oceanfront

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