bar attendant

SONNY BOY

<p><b>Job Summary</b><br/>We are seeking a friendly and professional Barista / Bartender for very busy Friday / Saturday / Sunday.</p><p>Applicants must be passionate about both food and providing a great experience to all our guests. Good vibes and a positive attitude toward your team and our guests are an absolute must!</p><p><b>Responsibilities</b></p><ul><li>Strong Bartending skills needed</li><li>knowledge of Coffee - and coffee products</li><li>Some shifts might consist of Opening the bar (8 AM shift on Friday / Saturday / Sunday)</li><li>some shifts might consist of Closing the bar on Friday / Saturday Sundays</li><li>Restocking the liquor and other prepping other bar supplies.</li></ul><p><b>Skills</b></p><ul><li>Ability to work on Friday / Saturday / Sunday</li></ul><p>Job Type: Part-time</p><p>Pay: $20.00 - $35.00 per hour</p><p>Benefits:</p><ul><li>Employee discount</li></ul><p>Work Location: In person</p>

Barista / Bartender

NYC Skyline Tours & Cruises

<p>**Overview** We are seeking an experienced Bartender to join our dynamic team. Prepare and serve drinks according to recipes and customer preferences - Maintain a clean and organized bar area, including the service bar, cocktail area, and storage spaces - Provide exceptional customer service, ensuring that all guests feel welcome and well cared for - Manage cash and credit transactions using our POS system, including handling cash and operating the register.</p><p>Job Types: Full-time, Part-time</p><p>Pay: $12.00 - $14.00 per hour</p><p>Work Location: In person</p>

Bartender

Nick's Beachside Grille

<p>Nick&rsquo;s Beachside Grille is a locally loved restaurant just steps from the ocean in York Beach. We&rsquo;re known for our welcoming atmosphere, delicious food, and a bar that stays busy all season long. As we head into our busiest time of year, we&rsquo;re looking for a skilled, dependable, and friendly bartender to join our team.</p><p>If you know how to work a bar, stay calm under pressure, and keep guests coming back for more, we&rsquo;d love to meet you.</p><p>What You&rsquo;ll Do:</p><ul><li>Mix and serve cocktails, beer, and wine with accuracy and speed</li><li>Deliver friendly and attentive service to guests</li><li>Keep the bar clean, stocked, and organized</li><li>Follow safe alcohol service practices</li><li>Work closely with the front-of-house team to keep service smooth</li><li>Help with opening, closing, and shift prep</li></ul><p>What We&rsquo;re Looking For:</p><ul><li>1+ year of bartending experience</li><li>Must be 21+ with (or willing to obtain) a Maine alcohol service certification</li><li>Good communication, multitasking, and time management skills</li><li>Team player attitude&mdash;no drama</li><li>Availability on nights, weekends, and holidays</li></ul><p>Why You&rsquo;ll Love It Here:</p><ul><li>Ocean views every shift</li><li>High-volume bar = great tips</li><li>Supportive management and a fun, hard-working team</li><li>Casual, fast-paced atmosphere&mdash;no corporate vibes</li><li>Opportunity to stay on year-round for the right person</li></ul><p>To Apply:</p><p>Send your resume through Indeed or directly to [insert email]. Walk-ins are welcome&mdash;just ask for Carly!</p><p>Job Types: Full-time, Part-time, Seasonal</p><p>Pay: $20.00 - $35.00 per hour</p><p>Benefits:</p><ul><li>Employee discount</li></ul><p>People with a criminal record are encouraged to apply</p><p>Work Location: In person</p>

Bartender/Server

Bar Pisellino

<div><p>We are seeking morning baristas who are well-spoken, passionate about serving Italian coffee, food and wine in a truly special neighborhood setting. Previous barista experience is requiered<br>
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Bar Pisellino is fashioned in the tradition of Italian bars featuring the best local and seasonal products, local breweries, and Italian wines and spirits. Character and passion are as important as experience. We offer competitive pay, health benefits, and the opportunity to further your restaurant career. Full-time and part time opportunities (early morning and weekend availability is required). We are looking for baristas who also have a knowledge of spirits and cocktails.
</p><p>Bar Pisellino is owned and operated by James Beard Award winning Chefs Rita Sodi and Jody Williams. Their group of businesses, all located in the West Village, includes Bar Pisellino, I Sodi, Via Carota, Buvette and The Commerce Inn.
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Bar Pisellino is fashioned in the tradition of fine Italian bars &amp; trattorias, featuring the best local and seasonal products available, local breweries, great wine and craft cocktails.<br>
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<b>What We&rsquo;re Looking For:</b></p><ul><li><p>
1+ year barista experience in a <b>high-volume.</b></p></li><li><p>
Ability to pour latte art.</p></li><li><p>
Comfortable handling multiple drink orders, food prep, and customer service at once</p></li><li><p>
Strong knowledge of espresso, coffee dialing, milk steaming, and drink consistency</p></li><li><p>
Friendly, team-oriented, and professional under pressure</p></li><li><p>
Reliable, punctual, and detail-oriented</p></li></ul><p>
Thank you fo your interest in joining our team. We&rsquo;re looking forward to hearing from you!</p>
More detail about Bar Pisellino part of Officina 1397</div>

Barista

Highgate

<div>Compensation Type: Hourly Highgate Hotels:
<div>
Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America.</div><div></div><div><br>
With a 30-year track record as an innovator in the hospitality industry, this forward-thinking company provides expert guidance through all stages of the property cycle, from planning and development through recapitalization or disposition. Highgate continues to demonstrate success in developing a diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts, featuring contemporary programming and digital acumen. The company utilizes industry-leading revenue management tools that efficiently identify and predict evolving market dynamics to drive outperformance and maximize asset value.</div><div></div><div><br>
With an executive team of seasoned hospitality leaders and corporate offices worldwide, Highgate is a trusted partner for top ownership groups and major hotel brands. www.highgate.com</div>
Location:<div></div><div><br>
Hyatt Regency Times Square is perfectly located in the heart of Times Square excitement, situated directly on Broadway between 48th and 49th Streets. This iconic, ultra-modern, full-service hotel is surrounded by Broadway theaters and close to world-famous shopping and sightseeing. The hotel has 795 modern, newly renovated guestrooms.</div>
Overview:
<div>
The Bartender is responsible for taking care of the guests first and foremost with priority to those guests in front of them. Responsibilities include complete set up of the bar area and the mixing of drinks and serving the food for all guests and servers. Need to maintain the service and cleanliness of the bar area, ensuring quality service, guest satisfaction and control over liquor, beer and wine inventory.</div>
Responsibilities:
<div>
Must be able to effectively communicate, both verbally and written, with the guests in an attentive, friendly, courteous and service oriented manner.</div><ul><li>Must be effective at listening to, understanding, and clarifying concerns raised by employees and guests.</li><li>Must be open and willing to work as a team and help colleagues when needed.</li><li>Should be able to multitask and prioritize departmental functions to meet deadlines.</li><li>Approach all encounters with guests and employees in an attentive, friendly, courteous and service-oriented manner.</li><li>Attend all hotel required meetings and trainings.</li><li>Maintain regular attendance in compliance with Highgate Hotel Standards, as required by scheduling, which will vary according to the needs of the hotel.</li><li>Maintain high standards of personal appearance and grooming, which includes wearing the proper uniform and nametag.</li><li>Comply with Highgate Hotel Standards and regulations to encourage safe and efficient hotel operations.</li><li>Maximize efforts towards productivity, identify problem areas and assist in implementing solutions.</li><li>Have the ability to effectively handle problems, including anticipating, preventing, identifying and solving problems as necessary.</li><li>Have the ability to understand and apply complex information, data, etc. from various sources to meet</li></ul><div>
appropriate objectives.</div><ul><li>Have the ability to cross-train in other hotel related areas.</li><li>Must be able to maintain confidentiality of information</li><li>Should have the ability to show initiative, including anticipating guest or operational needs.</li><li>Perform other duties as requested by management.</li><li>Maintain a friendly and warm demeanor at all times.</li></ul><div></div><div><br>
Additional Requirements:</div><div></div><ul><li><br>
Be attentive, friendly, helpful and courteous to all guests, managers and fellow employees.</li><li>Process guests&rsquo; checks, collect cash and process credit cards and room charges according to standards.</li><li>Perform opening and closing side work according to standards to ensure that guests are served promptly and efficiently.</li><li>Retrieve and put away requisition for all items on the bar menu keeping everything at par level.</li><li>Prepare beverages and cocktails according to the standards, for mixing, portion control and presentation.</li><li>Pre-batch cocktails as per recipe book and store and rotate properly.</li><li>Prepare and serve all kinds of hot drinks such as: tea, coffee, espresso, cappuccino, matcha and etc.</li><li>Serve guests with all food and beverage requirements in a warm, friendly, courteous, and professional manner.</li><li>Ensure the lounge areas are kept clean and tidy as well as fully stocked with, china and silver.</li><li>Be familiar with the computer (POS) system. Carry out cashiering functions by closing checks and servicing the guest.</li><li>Follow all state liquor laws.</li><li>Assist in maintaining beverage cost. Use jigger or other measuring tools for beverage preparations.</li><li>Follow prescribed procedures in serving liquor with care to avoid problems with intoxicated guests, and when necessary, report to management. Practice TIPS alcohol service standards.</li><li>Complete beverage requisitions to maintain par levels as needed. (bottle for bottle method)</li><li>Stock and clean glassware. Washing and polishing of all bar and lounge glassware</li><li>Check beer and cold brew coffee tanks to ensure that they are full and secured properly at the bar.</li><li>Prep all garnishes.</li><li>Assist in cleaning of tables and all lounge area as needed.</li><li>Follow up, run and serve food orders from the kitchen to the guests</li><li>Pre-bus and keep a neat and clean bar area, maintain throughout service to bar guest</li><li>Remove when full, replace and bus the dish bin, stock dirty dishes and silverware neatly and quietly in the bus bin.</li><li>Take and deliver to-go food and beverage orders from any guest that requires such service.</li><li>Ensure overall guest satisfaction.</li><li>Breakdown and store all items as required.</li><li>Be familiar with fire extinguishers, locations and know how to use them</li><li>Keep bar and coffee area clean and up to NYC Health department standards including sanitation wipes/buckets and proper use of cleaning/sanitation chemicals.</li></ul><br>
<div></div>
Qualifications:
<div>
High school diploma or equivalent and/or experience in a hotel or a related field preferred.</div><ul><li>Must be of legal age to serve alcoholic beverages, according to local state laws.</li><li>Must have TIPS, safe alcohol service certification. (T.S.)</li><li>Flexibility to work weekends, holidays, and extended hours as required.</li><li>Ability to lift up to 50 pounds of force occasionally, and /or 20 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move objects.</li><li>Ability to stand and move around for extended period of time.</li><li>Previous bartending experience helpful.</li></ul></div>

Oak View Group

<div>Oak View Group:
<div>
Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.</div>
Position Summary:
<div>
The<b> Bartender</b> is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional, and able to work in an ever-changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.</div><div></div><div><br>
This role pays an hourly rate of $11.35 and is tip eligible.</div><div></div><div><b><br>
Benefits for part-time roles: 401(k) savings plan and 401(k) matching.</b></div><div></div><div><b><br>
EVERGREEN ROLE:</b><b> Applications are accepted on an ongoing basis; there is no application deadline.</b></div>
Responsibilities:
<ul><li>Must demonstrate ability to meet the company standard for excellence in the areas of guest service, interaction with co-workers, and uniform standards.</li><li>
Follow the bar pre-shift notes and bar menus and provide service as described.</li><li>
Serve alcoholic beverages following all proper procedures for serving alcoholic drinks, including state/federal regulations pertaining to the distribution of alcohol.</li><li>
Responsible for learning or having knowledge of various beer, wine varieties &amp; spirits available and being able to learn to suggestively upsell products to guests.</li><li>
Must pour drinks responsibly in accordance with company standards for serving size.</li><li>
Must check the guest's ID in accordance with state/federal regulations to verify the minimum age requirement for the purchase of alcoholic beverages.</li><li>
Must communicate a cut-off to a guest as required.</li><li>
Listening and responding to any customer requests or concerns.</li><li>
Bartenders are expected to de-escalate intoxicated guest situations.
</li><li>If a guest becomes confrontational, belligerent, or uses extreme profanity, the bartender may contact management or security as required.</li><li>
Contact a management member if he/she is unable to resolve or make a decision beyond the scope of standard decision-making.</li><li>
Request additional product or restock product as required.</li><li>
Ability to handle cash accurately is required. The employee is responsible for the issued bank at his/her bar.</li><li>
Maintains a clean and sanitary workstation at all times. Ensures bar equipment is clean &amp; well maintained.</li><li>
Other duties as assigned, such as set-up and breakdown of bar equipment as required and assisting with organization of the cooler.</li></ul>
Qualifications:
<ul><li>Six months or more experience bartending.</li><li>
Accurate cash handling skills.</li><li>
Ability to prioritize tasks in a fast-paced environment.</li><li>
Ability to be self-directed while working in a team-oriented environment.</li><li>
Excellent interpersonal and communication skills.</li><li>
Ability to work a flexible schedule including nights, weekends and long hours.</li><li>
Bartending school preferred.</li></ul>
Strengthened by our Differences. United to Make a Difference:
<div>
At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our <b>people</b>, improves our <b>service</b>, and raises our <b>excellence</b>. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.</div>
Equal Opportunity Employer:
<div>
Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (&ldquo;protected class&rdquo;) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.</div></div>

Bartender | Part-Time | Webster Hall

<div>
 With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle.
 <br/>
 <br/>
 <br/>
 RH is seeking a knowledgeable and service-minded Bar &amp; Coffee Associate to deliver a refined and elevated beverage experience that reflects the highest standards of hospitality. As a Wine Bar &amp; Coffee Associate, you will guide guests through each phase of their beverage journey, ensuring impeccable quality, consistency and presentation. The ideal candidate is passionate about expanding their expertise in wine, coffee and cocktails, and committed to delivering luxury service in a culture that fosters collaboration and continuous learning.
 <br/>
 <br/>
 <br/>
 YOUR RESPONSIBILITIES
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 - Create a warm and inviting experience by delivering First Class Service that reflects RH&rsquo;s standards of hospitality
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 - Prepare and present cocktails, wine, spirits, and coffee with consistent quality, accuracy, and attention to detail
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 - Uphold quality and consistency by adhering to RH&rsquo;s recipe and service standards for all beverages
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 - Engage guests with informed, thoughtful guidance on beverage offerings, including pairings and seasonal selections
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 - Maintain the cleanliness, curation, and organization of the Bar, storage areas, and related service spaces
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 - Stock, replenish, and rotate bar inventory, including bottles, mixers, glassware, and garnishes, to support uninterrupted service
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 - Serve as a brand ambassador by engaging warmly with guests, modeling polished personal presentation, and demonstrating deep knowledge of RH&rsquo;s full menu, with a focus on beverage offerings
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 - Support the flow of service with a &ldquo;Full Hands In, Full Hands Out&rdquo; mindset, anticipating guest and team needs and clearing service items as needed
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 - Partner with location leadership to perform regular beverage inventory and contribute to achieving service and financial goals
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 <br/>
 OUR REQUIREMENTS
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 - 2+ years of experience in beverage production or service, including knowledge of wine, coffee, and/or cocktails
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 - Legal authorization to work in the country of application at the time of hire
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 - Meets the minimum legal age required to serve alcohol, work designated shifts, and perform the full scope of kitchen responsibilities, in accordance with local labor and safety regulations
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 - Commitment to high standards of personal appearance, including adherence to uniform guidelines, grooming, and hygiene practices, to ensure a professional presentation to guests
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 - Flexibility to work weekends, holidays, and variable shifts as needed
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 <br/>
 PHYSICAL REQUIREMENTS
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 - Frequent stooping, bending, and reaching, both overhead and below counter height
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 - Lifting or moving items up to 50 lbs using appropriate equipment and safe handling techniques
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 - Standing and walking for extended periods as part of daily work activities
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 - Safely ascending and descending stairs, with or without carrying food, beverages, or service equipment
 <br/>
 - Navigating low-lit, busy bar and service areas with attention to safety and control
 <br/>
 - Commitment to proper safety and sanitation practices in a commercial kitchen environment
</div>


Bar & Coffee Associate

Explore 104+ Bar attendant in New York this April. Find roles across top companies and apply now to boost your career.

104 bar attendant jobs In New York

Barista / Bartender

Bartender

Bartender/Server

Barista

Bartender

Bartender | Part-Time | Webster Hall

Bar & Coffee Associate