bar attendant

Manhattan Youth

<div>
 
 
 Department:
 
 Pier 25
 
 
 
 Location:
 
 Manhattan
 
 
 
 Compensation:
 
 $20.00 / hour
 
 
 
 
 Description
 
 
 
 We are seeking a professional, friendly and energetic individual with great customer service skills to join our team as a Mini Golf Snack Bar Attendant at the Pier during the summer.
 
 
 
 Work schedule
 
 <ul>
 <li>
 Must be available every weekend throughout the summer;
 </li>
 <li>
 The commitment would be from now till September 1st;
 </li>
 <li>
 1st shift: Wednesdays &ndash; Sunday (2pm &ndash; 10 pm) or
 </li>
 <li>
 2nd shift: Saturdays and Sundays (weekends) (10am &ndash; 6pm)
 <ul>
 <li>
 Opportunity to work more hours during the weekend
 </li>
 </ul>
 </li>
 </ul>
 
 Pay
 
 <ul>
 <li>
 $20/hour + tips
 
 
 
 </li>
 </ul>
 
 Primary Responsibilities
 
 
 
 <ul>
 <li>
 Taking orders from customers
 </li>
 <li>
 Preparing and serving food;
 </li>
 <li>
 Handling transactions and cash-handling;
 </li>
 <li>
 Maintaining cleanliness and organization of the snack bar area;
 </li>
 <li>
 Stocking inventory and replenishing supplies;
 </li>
 <li>
 Providing excellent customer service by answering questions and addressing concerns;
 </li>
 <li>
 Following safety and hygiene procedures to ensure food safety;
 </li>
 <li>
 Collaborating with other staff members to ensure smooth operation of the snack bar;
 </li>
 <li>
 Commitment to Manhattan Youth&rsquo;s mission;
 </li>
 <li>
 Perform other job duties as assigned
 
 
 </li>
 </ul>
 
 Qualifications
 
 
 
 <ul>
 <li>
 High School diploma or G.E.D required;
 </li>
 <li>
 Must have a
 
 valid Food Handler&rsquo;s License
 
 ;
 </li>
 <li>
 Knowledge of basic food preparation techniques and food safety regulations;
 </li>
 <li>
 Ability to lift up to 20 pounds and stand for extended periods of time;
 </li>
 <li>
 Flexibility to work evenings, weekends, and holidays;
 </li>
 <li>
 Ability to work in a fast-paced, high volume environment;
 </li>
 <li>
 Excellent communication and interpersonal skills
 
 
 </li>
 </ul>
 
 Benefits
 
 
 
 $20/hr. + tips
</div>

Snack Bar Attendant (Pier 25)

Alila Marea

<div><div>Summary<div>
The Mini Bar Attendant will be responsible for ensuring the highest standard presentation of the Mini Bar. They are primarily responsible for the inventory and stocking of self-service mini bars in guest rooms with some customer contact. The candidate will be responsible for fulfilling orders from the Mini Bar, ensuring cleanliness and working order is up to standard for all mini bars, as well as other duties assigned by the Housekeeping Manager. The candidate will work closely with Purchasing Manager and Beverage Manager to ensure consistent inventory availability.
Join our team and enjoy amazing benefits: 
Complimentary on-site parking!
Discounted Hyatt Hotel rooms and complimentary Hyatt Hotel rooms!
Vacation time and sick time available after 90 days!
Enjoy incredible ocean views!
Roles &amp; Responsibilities:<ul><li>
Maintain cleanliness and working order standards for all equipment, report any working order issues.</li><li>
Take proper inventory of products and restock when necessary.</li><li>
Complete daily work assignments and checklists</li><li>
Check mini bars in guest rooms, post charges for consumed items, replenish consumed items and compare against par list to ensure the mini fridge and dry items are at correct par levels.</li></ul></div></div><div>
Qualifications<div>
Qualifications:<ul><li>
Hotel experience preferred.</li><li>
Good problem solving, interpersonal, verbal skills, math skills, and multitasking skills.</li><li>
Open and flexible availability, including weekends and holidays.</li><li>
Resourcefulness to stay organized and independently on task.</li><li>
Physical stamina and mobility to reach, kneel, and bend. Must be able to stand for prolonged periods of times.</li><li>
Ability to lift, push, and pull required (up to 40 pounds).</li></ul>
The expected pay rate for this position is $20.56
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.</div></div></div>

MINI BAR ATTENDANT- PART TIME

Hyatt

Job SummaryJoin our vibrant hospitality team as a Front Desk / Bar Attendant, where you will be the welcoming face and lively spirit of our resort. In this dynamic role, you&rsquo;ll deliver exceptional guest services, manage front desk operations, and ensure a seamless experience for all visitors. Your energetic presence and multitasking skills will create a warm, inviting atmosphere while handling guest inquiries, reservations, and bar service with professionalism and enthusiasm. This paid position offers an exciting opportunity to develop your hospitality management skills in a fast-paced, guest-focused environment.Duties<ul><li>Greet guests warmly upon arrival and assist with check-in/check-out procedures efficiently</li><li>Manage multi-line phone systems to handle reservations, inquiries, and guest requests with courteous phone etiquette</li><li>Provide exceptional guest services by addressing needs promptly and professionally, ensuring guest satisfaction</li><li>Maintain accurate front desk records, including reservations, billing, and guest information</li><li>Serve beverages at the bar area, creating a lively atmosphere while ensuring responsible alcohol service</li><li>Coordinate with housekeeping and maintenance teams to address guest concerns or facility issues swiftly</li><li>Uphold hotel standards of hospitality management and guest relations to foster positive experiences at every touchpoint</li></ul>Experience<ul><li>Previous experience in hotel management or hospitality roles preferred, especially in front desk or guest services positions</li><li>Multilingual abilities or bilingual skills are highly desirable to connect with diverse guests effectively</li><li>Familiarity with hotel operations such as night audit procedures and resort management enhances performance in this role</li><li>Strong customer service skills with a focus on hospitality excellence and guest relations are essential</li><li>Experience handling multi-line phone systems and practicing professional phone etiquette is advantageous</li><li>Knowledge of hotel experience standards and resort environments will support your success in this lively setting</li></ul>$15 per hour plus tips. Pay varies depending on experience.Pay: From $15.00 per hourBenefits:<ul><li>401(k)</li><li>401(k) matching</li><li>Dental insurance</li><li>Employee discount</li><li>Health insurance</li><li>Paid time off</li><li>Vision insurance</li></ul>Work Location: In person

Front Desk / Bar Attendant

Jimm’s Steakhouse & Pub

Job Overview Join our vibrant team as a Salad Bar Attendant/Server Assistant, where your enthusiasm and attention to detail will help create an engaging and welcoming dining experience for our guests. In this role, you&rsquo;ll be responsible for maintaining a fresh, appealing salad bar, assisting with food preparation, and supporting the serving staff to ensure smooth operations. Your energetic approach and commitment to food safety will contribute to a positive atmosphere that keeps guests coming back. This paid position offers an exciting opportunity to develop your hospitality skills in a dynamic environment.Duties<ul><li>Set up and maintain the salad bar, ensuring all ingredients are fresh, well-stocked, and attractively presented</li><li>Assist with food preparation tasks such as chopping vegetables, assembling salads, and portioning ingredients according to safety standards</li><li>Support servers by bussing trays, clearing dishes, and helping with guest inquiries to enhance guest satisfaction</li><li>Uphold cleanliness standards through regular cleaning of work areas, utensils, and equipment in compliance with food safety regulations</li><li>Provide excellent customer service by engaging with guests courteously and addressing dietary needs or questions professionally</li></ul>Requirements<ul><li>Previous kitchen experience or food handling background preferred; experience in food preparation or catering is a plus</li><li>Strong communication skills and the ability to work efficiently in a fast-paced environment</li><li>Knowledge of food safety practices and proper sanitation procedures</li><li>Experience with POS systems such as Aloha POS or Micros POS is advantageous</li><li>Ability to stand for extended periods and perform physical tasks including bending, lifting, and cleaning</li><li>Hospitality or guest service experience, including host/hostess or serving roles, is beneficial</li><li>Ability to lift at least 50 LB.</li><li>Familiarity with dietary accommodations, meal preparation, and basic culinary skills such as knife handling or meat cutting is desirable</li><li>A positive attitude with excellent phone etiquette and guest relations skills</li></ul>Embark on a rewarding journey where your energy fuels memorable dining experiences! We&rsquo;re dedicated to supporting your growth in hospitality while ensuring every guest leaves satisfied. Join us today to be part of a lively team committed to excellence!Pay: $15.50 - $17.00 per hourBenefits:<ul><li>Dental insurance</li><li>Employee discount</li><li>Flexible schedule</li><li>Paid time off</li><li>Vision insurance</li></ul>Work Location: In person

Salad Bar Attendant/Server Assistant

Pizza Ranch

<div><h2 class="jobSectionHeader">Full Job Description</h2>
Salad bar/ Busser starting wage: $14/hr + tips + flexible scheduling - must be available on weekends
This job is very important! Cleanliness, guest interaction and friendliness.
Shift typically runs from 9AM-4PM 5 days a week. 
Position Expectations:
Filling a delicious, full salad bar with lots of excellent variations of cold items! 
Maintaining a clean workspace within the dining room &amp; at the salad bar 
Immaculate Guest Interaction &amp; Communication Skills 
Maintaining a clean dining area, wiping down &amp; sanitizing tables. 
Delivering a specific pizza to our wonderful guests table at their request! 
Prep and daily back-ups 
This is a fast paced position with lots of perks to stay busy! 
Must be at least 16 years old 
Who We Are
Pizza Ranch Inc., started as a single location in Hull, Iowa in 1981. Pizza Ranch is a fast-casual restaurant that specializes in signature pizzas &amp; The Countrys Best Chicken, fresh salads, desserts, and convenient delivery and take-out options. In 2006, we leveled up the experience by introducing FunZone Arcadesin-restaurant entertainment featuring the latest games and prize redemption. Since then, weve been on a rapid expansion path with more than 220 locations across 15 states, and many of them now feature FunZone Arcades.
Our Vision is To glorify God by positively impacting the world and our Mission is To give every guest a legendary experience. At Pizza Ranch, we believe that we have a unique opportunity to establish every Pizza Ranch as a business ministry opportunity where our guests receive a legendary experience through focused hospitality with legendary food and family fun; and where we take a positive leadership position in the communities we serve. We are proud of our Vision and Mission, and it is woven into all aspects of our organization.
Pizza Ranch is committed to making a positive impact no matter how big or small so that each person leaves a little better off, because of the genuine care and concern we give to our guests, team members and communities. If this sounds like an environment where you would like to work, we are always looking for enthusiastic, guest-oriented people who love to be of service to others. 
 
Brand: Pizza Ranch
 
Address: 3000 W 18th Ave Emporia, KS - 66801
 
Property Description: 1810 - Emporia KS 66801
 
Property Number: 1810</div>

Salad Bar/Table Attendant Server

The Coolidge National Medal of Honor Heritage Center

Job Summary: This is a part-time or Full Time on-site role as a Barista and Gift Shop Attendant for our newly opened Coffee Bar located in our gift shop at the Coolidge National Medal of Honor Heritage Center. You do not need to have experience as a barista we will teach you, but food service and/or Retail experience is preferred.Responsibilities:<ul><li>Be able to small talk with ease</li><li>Learn drink recipes</li><li>Serve hot and cold drinks to customers to their specifications</li><li>To check out customers at the register</li><li>Be able to switch over to our gift shop as needed to help out ( this may include: selling tickets, checking out visitors for gift shop, restocking shelves)</li><li>Clean and sanitize all equipment, utensils, dishes and work areas</li><li>Be positive and welcoming to everyone who walks in our door</li><li>Comply with all health and safety regulations</li><li>Check our customers for the giftshop</li><li>Sell tickets to go upstairs to the Museum</li><li>Be professional and not be bothered by a dress code</li></ul>Qualifications<ul><li>High school diploma or equivalent</li><li>Worked in Food Service or retail for at least one year</li><li>Excellent verbal communication</li><li>Enjoy learning and talking about history (some of our specialty drinks are inspired by historical information)</li><li>Be able to lift 40 pounds with or without assistance</li></ul>Our Mission:To Aid the mission of the Coolidge National Medal of Honor Heritage Center in preserving the stories of Medal of Honor recipients in a creative way. Plus of course serving great coffee to Chattanooga!Job Types: Full-time, Part-timePay: $15.00 per hourBenefits:<ul><li>Employee discount</li></ul>Work Location: In person

Barista/Giftshop Helper

HHM Hotels

<div><div>Opportunity: Breakfast Attendant

Prepare breakfast bar for hotel guests while greeting and servicing them in a friendly manner consistent with brand and/or hotel and sustainability standards.

Your Growth Path
Restaurant Server or Guest Service Agent &ndash; Restaurant Supervisor or Front Desk Manager.

Your Focus<ul>
<li>Carry food, dishes, trays, or silverware from pantry to serving counters.</li>
<li>Set up attractive food displays and maintain cleanliness to ensure food safety.</li>
<li>Wipe tables or seats with dampened cloths.</li>
<li>Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning.</li>
<li>Clean up spilled food, drink or broken dishes and remove trash.</li>
<li>Maintain adequate supplies of items such as clean glassware, dishes, or trays.</li>
<li>Fill beverage and ice dispensers.</li>
<li>Stock cabinets or serving areas with condiments and refill condiment containers.</li>
<li>Locate and provide items requested by guests.</li>
<li>Clean and polish counters, shelves, walls, furniture, or equipment in pantry or breakfast area and mop or vacuum floors.</li>
<li>Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction.</li>
<li>Follow sustainability guidelines and practices related to HHM&rsquo;s EarthView program</li>
<li>Practice safe work habits and use required safety equipment.</li>
<li>Ensure overall guest satisfaction.</li>
<li>Perform other duties as requested by management.</li>
</ul>
Your Background and Skills
<ul>
<li>High School diploma or equivalent preferred.</li>
<li>Food sanitation certification a plus and required within 90 days of employment.</li>
<li>Previous food and beverage experience preferred or equivalent training.</li>
</ul>
HHM Benefits and Perks
<ul>
<li>Competitive wages for full time and part time opportunities</li>
<li>Medical, Dental and Vision Health Insurance</li>
<li>Paid Time Off</li>
<li>401k Company Match</li>
<li>Free Basic Life Insurance</li>
<li>Travel Discounts</li>
<li>Commuter Transit and Commuter Parking Benefits</li>
<li>Employee Assistance and Wellness Program</li>
<li>Educational/Professional Development</li>
<li>Referral Bonus Program</li>
</ul>
Work Environment and Context
<ul>
<li>Work schedule varies and may includeworking on holidays and weekends.</li>
<li>Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending and reaching; stooping, kneeling, or crouching.</li>
</ul>
What We Believe

People Are Our Capability &ndash; Hearts That Serve &ndash; Only Excellence &ndash; Stay Nimble - Own It
</div>
Managed by HHM Hotels</div>

Breakfast Attendant

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