bar host/hostess

St. Bernards Healthcare

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 JOB REQUIREMENTS
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 Education
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 Must have the ability to read, write, take verbal instruction and perform basic arithmetic.
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 Experience
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 One year experience in a customer service/food position similar to SBMC preferred.
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 Physical
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 This is a safety sensitive position. Please see the St. Bernards Substance Abuse Policy for further information.
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 Normal hospital environment. Occasional exposure to heat, steam and cold. Normal/corrected eyesight. Hearing within normal range. Distinguish tastes and smells, distinguish temperature by touch. Uses food service equipment, telephone. Lifting and carrying up to 50lbs. Pushing/pulling up to 100lbs. Frequent standing and walking.
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 JOB SUMMARY
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 The Host/hostess position is responsible for delivering meals to patients and guests, following specific guidelines. A Host/hostess demonstrates a positive service attitude and is held accountable for meeting that standard. The Host/hostess is responsible for documenting the time and location of tray deliveries using Stella Kitchen Logistics. The Host/hostess may also take meal orders using the iPad and Stella Software. The position also picks up soiled trays from the patient rooms and dirty utility areas after meal service, and assists where needed in the room service operation. The Host/hostess is responsible for performing other duties as assigned, and relieves the Call Center staff and on his/her breaks as needed. The Host/hostess assists in restocking the entire service line (along with the starter and expeditor) as assigned. This position will also cover some duties in the dish room. The Host/hostess is the key personal contact person between the NS department and the patient and is expected to follow the scripting protocols as instructed. Because the Host/hostess is also required to serve as expeditor and call center staff, he/she must demonstrate familiarity with food operations and working knowledge of patient diets. Host/hostess will deliver trays to patients &ldquo;round robin&rdquo; which means that each Host/hostess will deliver any available cart to any floor. They will collect dirty trays by assigned areas, by zone. Additionally, some host/hostess will meet with &ldquo;Room Service Assist&rdquo; patients as assigned.
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HOST-HOSTESS

Sake Haus

Host/ Server Assistant - Part-time$16-$17/HRSake Haus, in the Roosevelt Row Arts &amp; Entertainment district in Phoenix, Arizona is looking to hire a highly skilled and motivated individual for a host/hostess position.Sake Haus has a Tokyo street vibe and is a little on the dark side with progressive music, elevated, creative sushi and a big bar program that includes a large selection of sake, Japanese whisky, and creative, fun cocktails.We are looking for charismatic individuals that thrive in a fast-paced, energetic environment that have a passion for sushi.WHY SAKE HAUS?<ul><li>Flexible Schedules</li><li>Fun and Energetic Environment</li><li>Fast Paced / High Energy without being in a &ldquo;Club&rdquo;</li><li>50% Employee discount on food, beverage, and merchandise</li></ul>RESPONSIBILITIES<ul><li>Greet and seat guests in a friendly service oriented manner.</li><li>Know how to properly add guests to Yelp Waitlist and quote wait times properly.</li><li>Ability to answer the telephone according to standards</li><li>Maintain high standards of personal appearance and grooming (per brand standards)</li><li>Perform opening and closing duties according to established side work checklist</li></ul>Qualifications<ul><li>Love of Japanese cuisine.</li><li>Love of Hospitality</li><li>Maricopa County Food Handlers Certificate</li><li>Positive &amp; upbeat attitude</li><li>Calm under pressure</li><li>Must be available to work nights and weekends, including both Friday and Saturday.</li></ul>Job Type: Part-timePay: $15.00 - $16.00 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li></ul>Shift:<ul><li>Evening shift</li></ul>Work Location: In person

Host/Hostess

Bistro de la Gare

Bistro de la Gare is a French fine-dining restaurant looking for an experienced Host/Hostess in the South Pasadena/Los Angeles area. You'll find yourself in a great, friendly work environment with great tips and competitive pay! Please email resumes and any inquiries.Requirements: - at least 1 years of experience as a host/hostess in a fine-dining setting- experience in hospitality and has great interpersonal skills- adaptable and efficient in fast-paced environments - knowledge of French/Italian cuisine is a plus - availability Wed-Sun late afternoon/evenings - quick learner and extremely professionalJob Types: Part-time, Full-timePay: $17.00 - $30.00 per hourShift:<ul><li>Evening shift</li></ul>Work Location: In person

Fairfield Inn & Suites

Job Overview Join our vibrant team as a Breakfast Attendant and be the first smile our guests see in the morning! In this lively role, you&rsquo;ll ensure a warm, welcoming atmosphere by preparing delicious breakfast offerings, maintaining the breakfast bar during serving hours, and providing exceptional guest service. Your energy and attention to detail will help create a memorable start to every guest&rsquo;s day, fostering a positive environment that encourages repeat visits. This position offers an exciting opportunity to develop your hospitality skills while contributing to a dynamic team dedicated to excellence.Duties<ul><li>Prepare and set up breakfast buffet stations, ensuring food presentation is appealing and replenished promptly</li><li>Food preparation, including cooking, and assembling breakfast items using proper food handling techniques</li><li>Maintain cleanliness of dining areas, kitchen, and service equipment through regular cleaning and sanitation practices</li><li>Serve guests with enthusiasm, answer questions about menu items, and accommodate dietary restrictions with care</li></ul>Qualifications<ul><li>Previous experience in food service, catering, or hospitality roles such as host/hostess or banquet attendant is highly desirable</li><li>Knowledge of food preparation, food safety standards, and proper handling techniques</li><li>Strong communication skills with excellent guest relations abilities</li><li>Ability to stand for extended periods, lift moderate loads, and work efficiently in a fast-paced environment</li><li>Experience with food preparation, coffee service, or culinary skills</li><li>Demonstrated commitment to cleanliness, safety protocols, and customer satisfaction</li><li>ServSafe certification is a plus</li></ul>Must have reliable personal transportation.Must have a solid work history.This position is part-time, 5 days per week and 5-5.5 hours per shift. Shifts begin at 5:45 weekdays and 6:15 weekends.Weekends and holidays are required!Work Location: In person

Breakfast Attendant

Martinis On Broadway

Job Overview We are seeking an energetic and welcoming Restaurant Host/Hostess to be the first point of contact for our guests. In this vibrant role, you will create a warm and inviting atmosphere by greeting guests, managing reservations, and coordinating seating arrangements. Your enthusiasm and excellent communication skills will ensure every guest feels valued and comfortable from the moment they arrive. This position offers a dynamic environment where your hospitality skills can shine, contributing to memorable dining experiences for all patrons.Responsibilities<ul><li>Greet guests promptly with a friendly and professional demeanor, setting a positive tone for their visit</li><li>Manage reservations efficiently using POS systems such as Aloha POS or Micros POS, ensuring smooth seating flow</li><li>Coordinate seating arrangements to optimize table utilization while accommodating guest preferences and special requests</li><li>Answer incoming phone calls with courtesy, providing information about the restaurant and reservation options</li><li>Assist guests with seating, answer questions about menu items, and provide exceptional guest relations throughout their visit</li><li>Maintain cleanliness and organization of the host stand area, ensuring a welcoming environment at all times</li><li>Collaborate with servers and kitchen staff to ensure seamless service flow during busy hours</li></ul>Qualifications<ul><li>Previous experience as a host or hostess in a restaurant or food service environment is preferred</li><li>Strong customer service skills with the ability to communicate clearly and professionally</li><li>Familiarity with restaurant POS systems such as Aloha POS or Micros POS is advantageous</li><li>Excellent phone etiquette and guest relations skills are essential</li><li>Ability to handle multiple tasks efficiently in a fast-paced setting</li><li>Hospitality or hotel experience is a plus, demonstrating adaptability in guest-focused roles</li><li>Knowledge of restaurant operations, serving protocols, and guest services enhances your effectiveness in this role</li></ul>Join us to deliver outstanding hospitality experiences! We value energetic individuals who thrive in lively environments and are passionate about creating memorable moments for every guest. This paid position offers an exciting opportunity to develop your hospitality career while contributing to our vibrant team.Pay: $15.92 - $18.00 per hourBenefits:<ul><li>Flexible schedule</li></ul>Work Location: In person

Restaurant Host/Hostess

The Common Man

Overview: We are seeking a friendly and professional Hostess/Host to join our team. As a Hostess/Host, you will be the first point of contact for our guests, providing them with a warm welcome and ensuring their dining experience starts off on a positive note. If you have a passion for hospitality and enjoy creating a welcoming atmosphere, we would love to hear from you.Responsibilities:<ul><li>Treat all guests in a manner to ensure their complete satisfaction. Be nice, smile. Always strive to exceed guests' expectations.</li><li>Take names on a waiting list.</li><li>Run the floor plan board.</li><li>Observe tables and keep track of clean, dirty and occupied tables.</li><li>Take guest information and quotes wait times, utilizing Tables Ready tablet, to guests accurately when tables are not immediately available.</li><li>Clean, organize and stock menus at host area.</li><li>Answer phone and answer questions concerning the menu and restaurant.</li><li>Interact with guests as they arrive and as they leave the restaurant to ensure positive dining experience.</li><li>Provide room service to guests at Church Landing.</li><li>Fill to-go orders, via phone calls and Door Dash tablet.</li><li>Sweep foyer and front entrance area frequently.</li><li>Perform other duties as directed by Manager on duty.</li></ul>Experience: - Previous experience in food service or restaurant industry preferred - Excellent phone etiquette and communication skills - Strong guest relations and customer service abilities - Knowledge of hospitality industry practices and standards - Familiarity with POS systems, preferably Aloha POSBenefits: - Competitive pay rates - Flexible work schedule - Opportunities for career advancement within the companyIf you are enthusiastic, personable, and enjoy working in a fast-paced environment, we encourage you to apply. Join our team today and be part of creating memorable dining experiences for our guests!Job Types: Full-time, Part-time, SeasonalPay: $18.00 - $20.00 per hourBenefits:<ul><li>401(k) matching</li><li>Dental insurance</li><li>Employee discount</li><li>Flexible schedule</li><li>Health insurance</li><li>Paid time off</li><li>Referral program</li><li>Vision insurance</li></ul>Shift:<ul><li>4 hour shift</li><li>8 hour shift</li><li>Evening shift</li></ul>Work Location: In person

Hostess/Host

Holbrook House

<div>Holbrook House is a modern San Francisco institution built as a love letter to the city&rsquo;s hospitality, creativity, and community.

Located in the historic One Sansome building, Holbrook House blends the warmth of a historical institution with the energy of a world-class restaurant and bar. Our program is deeply rooted in exceptional food, thoughtful service, and one of the city&rsquo;s most respected beverage offerings&mdash;from Champagne and California-centric wines to a celebrated cocktail program highlighted by our signature Martini Cart, inspired by the great hotel bars of the world.
Host / Hostess &mdash; Holbrook House | San Francisco, CA

About Us

Holbrook House sits at the heart of the SF Financial District, inside The Conservatory at One Sansome, and we've quickly become one of the city's most talked-about dining destinations. We're known for one of the city's most impressive bars, free-flowing martinis and champagne, and a menu of elevated contemporary American cuisine &mdash; all set within a stunning 6,000 sq ft indoor-outdoor atrium that turns every visit into an occasion. 
The Role

You are the first face our guests see and the last impression they carry out the door. As Host at Holbrook House, you set the tone for an experience that goes far beyond a meal &mdash; you're the keeper of the room's energy, the orchestrator of first impressions, and a true ambassador of San Francisco hospitality at its finest. 
What You'll Do 
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Welcome guests with warmth, poise, and genuine enthusiasm from the moment they arrive</li><li>
Manage reservations and the floor with efficiency and grace, balancing walk-ins and bookings across our dining room and patio</li><li>
Communicate seamlessly with the front- and back-of-house teams to ensure smooth seating and an effortless guest flow</li><li>
Assist with private events and buyouts, helping deliver polished, memorable experiences for groups of all sizes</li><li>
Represent the Holbrook House standard in every interaction &mdash; attentive, professional, and always with a smile</li></ul> 
Who You Are 
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You have prior hosting or front-of-house experience in an upscale or high-volume restaurant</li><li>
You're calm under pressure and thrive in a fast-paced, guest-facing environment</li><li>
You have excellent communication skills and a natural ability to make people feel welcome</li><li>
You're organized, proactive, and a team player who takes pride in the details</li><li>
A genuine love of food, cocktails, and hospitality culture is a must</li></ul> 
Why Holbrook House 
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Be part of one of SF's most exciting and celebrated new venues</li><li>
Work alongside a passionate, talented team in a truly stunning space</li><li>
Competitive hourly pay + tips</li><li>
Opportunities for growth within an ambitious hospitality group</li><li>
Staff meals, industry perks, and a team culture that values excellence and fun</li></ul> 
Hours: Monday&ndash;Friday (we're closed weekends &mdash; yes, really)</div>

Host

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Host/Hostess

Breakfast Attendant

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