bar host

Meritage Restaurant, East Greenwich, RI

We dont hire just for the summer.This job can lead to serving or bartending or both if you so desire and do a GREAT job.Please have a car to get to and from the restaurantPay range is pay plus tips combined depending on the shift.Part time OR Full Time, but 3 shifts minimum per week required.Full weekend availability is necessary not that you have to work every day on the weekend but you must be available to most weekends.Job Types: Full-time, Part-timePay: $16.00 - $22.00 per hourBenefits:<ul><li>Employee discount</li><li>Paid time off</li></ul>Work Location: In person

Food Runner/Busser/Bar Back/Host

One&Only One Za’abeel

<div>Host - One &amp; Only One Zaabeel
 
(20036) 
At One&amp;Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests&rsquo; stay to bring their dreams and desires to life. With an atmosphere that&rsquo;s chic but wonderfully unstuffy&trade;, and a team who are meticulous but warm, we seek to exceed our guests&rsquo; expectations at every possible turn. 
 
Behold the dawn of a new, all-encompassing resort experience in Dubai &ndash; One&amp;Only One Za&rsquo;abeel. A vibrant hub for business, a magnetic stage for entertainment, and a haven for inner-city wellness, this new Dubai resort will be more than a trailblazing icon of the skyline, and it will be an utterly unrivalled urban oasis. With abundant knowledge and generosity, we anticipate our guest&rsquo;s every need and surpass expectations. Whether we are designing the perfect family day out or arranging a romantic private dinner, we approach everything with imagination to spark a sense of playfulness, discovery and adventure. This is not simply our job, it&rsquo;s our passion. 
About the role
We are seeking an exceptional and highly personalized service professional to join One and Only One Zaabeel as a Host, delivering a truly bespoke and anticipatory guest experience. This role goes beyond traditional guest relations, acting as a dedicated point of contact and personal assistant, ensuring every aspect of the guest journey is seamlessly curated and memorable. 
As a Host, you will be responsible for managing the guest experience from arrival through to departure, building strong relationships and tailoring each stay based on individual preferences. You will coordinate all guest requests, from reservations and in-room services to personalized experiences such as unpacking, itinerary planning, and special occasion arrangements. Attention to detail is critical, with a focus on anticipating needs and creating meaningful, unexpected moments that elevate the stay. 
You will work closely with all departments to ensure flawless execution of guest services, maintaining clear communication and ensuring all preferences and requests are accurately captured and executed. A key part of the role is being present and engaged, interacting with guests daily to ensure satisfaction, resolve any concerns, and continuously enhance their experience. 
About you
 
Minimum 2 years experience in guest relations or a similar role in a luxury hotel
 
Excellent communication and interpersonal skills with fluent English
 
Strong attention to detail and ability to manage multiple priorities
 
Proficiency in hotel systems and Microsoft Office
 
Well presented, confident, and highly service driven 
This is an opportunity to be a true brand ambassador, creating unforgettable experiences and delivering service that consistently exceeds expectations. 
Our brand is expanding faster than ever before. We are investing in the growth of our company, and that means we are committed to investing in you. Join a team that is open-hearted, intuitive, generous, and spontaneous in spirit. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.</div>

Host - One & Only One Zaabeel

House of Cards

<div>House of Cards is Nashville's newest and most unique dining and entertainment experience. Magic-themed dining concept for 21+ also offers American cuisine &amp; craft cocktails in elegant digs. The brainchild of entrepreneur and real estate investor Bill Miller, Icon Entertainment owns and operates establishments in Nashville. The company has acquired commercial real estate totaling six properties and over 110,000 square feet in downtown Nashville, including the Johnny Cash Museum, Nudie&rsquo;s Honky Tonk, House of Cards, Skull&rsquo;s Rainbow Room, Johnny Cash&rsquo;s Bar &amp; BBQ and the Patsy Cline Museum. About Icon Entertainment Group Founded by celebrated entrepreneur and real estate investor Bill Miller, Icon Entertainment Group owns and operates some of the most popular establishments in Nashville &ndash; including the Johnny Cash Museum, Patsy Cline Museum, Nudie's Honky Tonk, House of Cards, Johnny Cash's Bar &amp; BBQ and Skull's Rainbow Room &ndash; as well the Music City Threads merchandise line. Since opening the Johnny Cash Museum in 2013 &ndash; the first component of a presence in downtown Nashville that is now comprised of more than 100,000 square feet of commercial real estate &ndash; Icon has welcomed millions of patrons from around the world to its dining and entertainment establishments. The Johnny Cash Museum was voted Best Music Museum in the 2023 USA Today/10Best Readers&rsquo; Choice Travel Awards, while Forbes, Time, Rolling Stone, Cond&eacute; Nast Traveler, National Geographic, Southern Living, Marie Claire, AAA and TripAdvisor are just a few of the outlets and organizations that have honored and awarded Icon&rsquo;s establishments with distinction, solidifying their status as &ldquo;must-visit&rdquo; Music City attractions and dining experiences. For more information, visit: IconEntertainment.com
A Host presents a positive first impression of the establishment's friendliness, excellent service and high standards. The Host greets guests upon arrival, informs guests of their wait time, monitors a waiting list, enters guest names into the computer system, show guests to their table and bid guests farewell as they leave. The Host must be able to carry natural conversation with guests without sounding scripted or intrusive.<h3 class="jobSectionHeader"> 
Job Duties</h3>
<ul><li>Greet incoming and departing guests warmly with a genuine smile and eye contact; escort them to assigned dining area; present menus; announce waiter's name</li></ul>
<ul><li>Use visual cues to seat guests in either the bar or dining area depending on their preference</li></ul>
<ul><li>Answer incoming calls to the restaurant and provide appropriate service</li></ul>
<ul><li>Manage the flow of guests into the Dining and Bar areas, provide accurate wait times to incoming guests if appropriate</li></ul>
<ul><li>Tend to special guest needs and requests</li></ul>
<ul><li>Protect establishment and patrons by adhering to sanitation, safety and alcohol control policies</li></ul>
<ul><li>Contribute to team effort by accomplishing related results as needed</li></ul><h3 class="jobSectionHeader"> 
Skills and Qualifications</h3>
<ul><li>Must be able to read menus</li></ul>
<ul><li>Must be able to articulate clear greetings and farewells to guests, as well as being able to understand requests for assistance</li></ul>
<ul><li>Must be able to clearly communicate guests' needs to W/Ws, Bussers, Managers, etc.</li></ul>
<ul><li>Must be able to hear well in a loud environment in order to answer telephone and respond to guest requests</li></ul>
<ul><li>Must be able to walk and stand during entire shift</li></ul>
<ul><li>Must be able to reach, bend, stoop and wipe</li></ul>
<ul><li>Must be able to carry trays or supplies (10-30 lbs.)</li></ul>
<ul><li>A desire to help out where needed and work as part of a team</li></ul>
<ul><li>Passion for providing extraordinary service</li></ul>
<ul><li>The ability to thrive in a fast-paced environment</li></ul>
<ul><li>Flexibility to work a variety of shifts</li></ul>
<ul><li>6 months experience in a full-service restaurant preferred</li></ul>
<ul><li>Must be upbeat, outgoing and positive</li></ul>
<ul><li>Ability to work effectively within a team</li></ul>
<ul><li>Ability to effectively communicate on the telephone.</li></ul><h3 class="jobSectionHeader">
Working at House of Cards</h3></div>

Host/Hostess

Bartending2U

Bartending2U is an event bartending and alcohol catering company, based in Houston, since 2013. We have our Mixed Beverage permit with the TABC. We cater or bartend over 500 events per year, and provide services in Houston and all of Harris County and the surrounding counties, such as Montgomery, Ft. Bend, Brazoria, and Galveston counties.Bartending2U is looking for experienced bartenders for who are highly professional (reliable, responsible, prepared, good work ethic) and highly presentable and outgoing who can provide an excellent customer experience for our clients and their guests.Bartending2U bartenders are required to have a bar kit (including but not limited to: bottle openers/wine key, shaker tin, bev naps, stirrer straws, bar towels, ice scoop, tip jar, small &quot;clean-ice&quot; cooler) and bring drink garnishes (limes, lemons, oranges).Bartending2U prefers high-quality / customer service driven bartenders with the following:* 3 years of bartending experience and 1+ years of waitstaff experience.* Some event bartending experience would be nice.* High integrity with strong work ethic... &quot;works &amp; plays well with others.&quot;* Ability to smile and have fun whether it's slow or you're in the weeds.Bartending2U pays $20/hour for each hour bar is open + $20-$25 for supplies or the 1-hour set-up. PLUS Host-paid gratuity or Guest-paid gratuity (tip jar) or combination of the two.Job Type: ContractPay: $20.00 - $25.00 per hourWork Location: In person

Bilingual Event Bartender – Houston & Surrounding Areas

Sake Haus

Host/ Server Assistant - Part-time$16-$17/HRSake Haus, in the Roosevelt Row Arts &amp; Entertainment district in Phoenix, Arizona is looking to hire a highly skilled and motivated individual for a host/hostess position.Sake Haus has a Tokyo street vibe and is a little on the dark side with progressive music, elevated, creative sushi and a big bar program that includes a large selection of sake, Japanese whisky, and creative, fun cocktails.We are looking for charismatic individuals that thrive in a fast-paced, energetic environment that have a passion for sushi.WHY SAKE HAUS?<ul><li>Flexible Schedules</li><li>Fun and Energetic Environment</li><li>Fast Paced / High Energy without being in a &ldquo;Club&rdquo;</li><li>50% Employee discount on food, beverage, and merchandise</li></ul>RESPONSIBILITIES<ul><li>Greet and seat guests in a friendly service oriented manner.</li><li>Know how to properly add guests to Yelp Waitlist and quote wait times properly.</li><li>Ability to answer the telephone according to standards</li><li>Maintain high standards of personal appearance and grooming (per brand standards)</li><li>Perform opening and closing duties according to established side work checklist</li></ul>Qualifications<ul><li>Love of Japanese cuisine.</li><li>Love of Hospitality</li><li>Maricopa County Food Handlers Certificate</li><li>Positive &amp; upbeat attitude</li><li>Calm under pressure</li><li>Must be available to work nights and weekends, including both Friday and Saturday.</li></ul>Job Type: Part-timePay: $15.00 - $16.00 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li></ul>Shift:<ul><li>Evening shift</li></ul>Work Location: In person

six senses

<div>As Bar &amp; Restaurant Manager, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness.
Sustainability, Wellness and Out of the Ordinary experiences are at the core of everything we do at Six Senses. I will safeguard these pillars and its strategic planning and development and ensure all directives, practices and initiatives are implemented, embraced, adopted within the hotel/resort.
Duties and Responsibilities
As Bar &amp; Restaurant Manager, I will assume full responsibility for the efficient operation of the Food &amp; Beverage department to provide exceptional product and service within brand operating standards.
The duties and responsibilities will include:<ul><li>
Manage all aspects of food and beverage outlet(s) on a daily basis and coordinate special events.
</li><li>Achieve budgeted revenues, control expenses and labor costs, and maximize profitability within all areas of the food and beverage outlet(s).
</li><li>Assist in preparation of the annual operating budget which supports the overall objectives of the food and beverage outlet(s).
</li><li>Maintain procedures to ensure the security and proper storage of restaurant inventory, and equipment, the security of monies, credit and financial transactions.
</li><li>Establish purchasing practices that meet the requirements of the Six Senses nutrition and sustainability platforms.
</li><li>Instill a cost-focused philosophy through training and education.
</li><li>Operate the outlet(s) consistent with all legal, statutory and financial requirements and documentation, reporting systems, contractual obligations, security and safety protocols, communications, product and service standards, host management practices and budgetary controls are implemented, reviewed and maintained to ensure the successful operation of the hotel.
</li></ul>Qualifications
To execute the position of Bar &amp; Restaurant Manager, I must have the required qualifications, technical skills and experience in a similar role in luxury hotels with proven results and includes the following:<ul><li>
High school diploma or equivalent and at least 1-3 years restaurant management experience in a full-service outlet or similar setting. Hospitality Management Degree or some college preferred.
</li><li>Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.</li><li>
Able to thrive in multi cultural teams and has strong leadership skills.</li><li>
I have an excellent command of written and spoken English, and I am able to live in a remote location for extended periods of time and travel on single status.</li></ul>
The above is intended to provide an overview of the role and responsibilities for Bar &amp; Restaurant Manager at Six Senses Zighy Bay. It is not and does not infer that the above is an inclusive and/or exhaustive list of the duties and responsibilities inherent in the position.
Six Senses Zighy Bay is an equal opportunity employer. This policy applies to all terms and conditions of employment.<div>
<div><div>Six Senses serves as a changemaker and maintains a leadership commitment to community, sustainability, emotional hospitality, wellness, and crafted experiences, infused with a touch of quirkiness. 
</div><div></div> 
<div>Whether an exquisite island resort, mountain retreat, or urban hotel; Six Senses unites a diverse, multinational, and multicultural portfolio of properties. Each host brings to life the values in their own way, while delivering on the brand&rsquo;s vision: to reawaken people&rsquo;s senses so they feel the purpose behind their travels and ultimately reconnect with themselves, others, and the world around them. 
</div><div></div> 
<div>You&rsquo;re about to be the author of this journey that takes you through life&rsquo;s undiscovered passageways, hidden treasures, and meaningful experiences. 
</div><div></div> 
<div>It&rsquo;s a story unlike any other. Out of the ordinary, one could say. A journey across lands and seas, a tale about what it means to connect to the world around us. 
</div><div></div> 
<div>Let the journey begin. 
</div></div></div><div></div> 
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.</div>

Bar & Restaurant Manager - Six Senses Zighy Bay

Christmas Karaoke

Job Overview We are seeking an energetic, customer-focused team member to help create a fun and welcoming karaoke experience for our guests. This role involves assisting customers in private karaoke rooms, supporting bar karaoke operations, providing excellent customer service, and helping maintain a clean and organized venue.Responsibilities<ul><li>Must speak Korean***.</li><li>Check guests into private karaoke rooms and assist with room setup.</li><li>Help customers operate karaoke equipment, song selection systems, microphones, and audio controls.</li><li>Monitor private rooms and common areas to ensure guest satisfaction and compliance with venue rules.</li><li>Support open bar karaoke events by managing singer queues and assisting the karaoke host (KJ).</li><li>Deliver food, beverages, and other guest requests to karaoke rooms as needed.</li><li>Process room reservations, payments, tabs, and customer transactions.</li><li>Clean and sanitize private rooms, karaoke equipment, tables, and common areas between guests.</li><li>Restock supplies, beverages, and venue inventory.</li><li>Assist with opening and closing duties.</li><li>Address guest concerns professionally and escalate issues when necessary.</li><li>Help maintain a safe, clean, and enjoyable environment for all patrons.</li><li>Collaborate with bartenders, servers, security staff, and management to ensure smooth operations.</li></ul>Qualifications<ul><li>Strong customer service and communication skills.</li><li>Comfortable working in a fast-paced nightlife environment.</li><li>Ability to learn karaoke and audio equipment operation.</li><li>Ability to stand, walk, lift, and carry items throughout a shift.</li><li>Availability to work evenings, weekends, and holidays.</li><li>Previous experience in hospitality, entertainment, food service, or nightlife is preferred but not required.</li></ul>Physical Requirements<ul><li>Ability to stand and walk for extended periods.</li><li>Ability to lift up to 30&ndash;50 pounds.</li><li>Ability to work in a loud, high-energy environment.</li></ul>Preferred Traits<ul><li>Outgoing and friendly personality.</li><li>Problem-solving skills and attention to detail.</li><li>Passion for music, entertainment, and creating memorable guest experiences.</li></ul>Pay: $20.00 - $25.00 per hourWork Location: In person

Karaoke Server - Conversational Korean Needed

Search 854+ Bar host jobs near you this June. New roles added regularly across leading industries. Apply today.

854 bar host jobs Near Me

Food Runner/Busser/Bar Back/Host

Host - One & Only One Zaabeel

Host/Hostess

Bilingual Event Bartender – Houston & Surrounding Areas

Host/Hostess

Bar & Restaurant Manager - Six Senses Zighy Bay

Karaoke Server - Conversational Korean Needed