barbecue cook

Integrated Group

Hiring Now: Shawarma &amp;BBQ Chef &ndash; DohaWe&rsquo;re looking for an experienced Shawarma &amp; BBQ Chef to join our team!Requirements: Min. 3 years experience Valid QID + NOC required<ul><li>Prepare and cook shawarma, kebabs, and a variety of BBQ dishes.</li><li>Marinate meats (chicken, beef, lamb) using traditional and house recipes.</li><li>Operate grilling equipment, rotisserie machines, and BBQ stations efficiently.</li><li>Monitor cooking times and temperatures to ensure food quality and safety.</li><li>Slice shawarma meat properly and assemble wraps, platters, and sandwiches.</li><li>Maintain cleanliness and hygiene of the kitchen and work area.</li><li>Ensure proper storage of ingredients and stock rotation (FIFO method).</li><li>Assist in menu development and suggest new BBQ items when needed.</li><li>Follow health and safety regulations at all times.</li><li>Manage inventory and report shortages or wastage.</li></ul>Location: Doha Send CV to hr@igqatar.com or Whatsapp : 30285309Job Type: Full-timeExperience:<ul><li>Shawarma chef: 2 years (Preferred)</li></ul>Work Location: In person

Shawarma & BBQ Chef

Rí Rá Irish Pub

We are looking for an experienced, full-time Bartender to join us as part of our Team at Wilson County Barbecue in Portland, Maine! Nights &amp; weekend availability required. $12.50 per hour + tips.Who You Are<ul><li>You enjoy interacting and generating a high level of connection with guests; with the guest experience always at the forefront of your mind</li><li>You take pride in your position, from the quality of service and hospitality that you provide, to the product that you are serving</li><li>You are a &ldquo;Team Player&rdquo;, considerate to the experience of all guests, as well as the experience of your fellow employees, who often rely on you for help and guidance</li><li>You have strong organization and communication skills as well as the ability to multi-task</li><li>You understand &ldquo;Genuine&rdquo; hospitality</li><li>You have a high level of passion for, and strong knowledge of, food and beverage, particularly as related to beer, spirits, cocktails and wine</li><li>You have experience in a high-volume bar setting</li><li>You ideally have TIPs alcohol procedures certification, alongside any State or County required license requirements for the service of food and alcohol</li></ul>What You Will be Doing<ul><li>Making food and beverage recommendations to guest to best suit their preferences and personal tastes</li><li>Serving food and beverage to guests at the bar and surrounding areas, ensuring that the presentation, consistency and timely preparation of all beverages is to the highest possible standards and that match our Company specifications</li><li>Preparing beverages for guests in Server sections, upholding the same high standards as outlined above</li><li>Interacting with guests</li><li>Adhering to all local and state laws regarding the service of alcohol and food; including Steps of Service and alcohol service standards</li><li>Ensuring that the bar and associated stations / areas, are kept stocked and are maintained in an organized, clean and sanitary manner</li><li>Ensuring that all set-up and break-down tasks are completed to standard</li><li>Assisting in representing the brand and business at the local level</li><li>Having fun!</li></ul>Buzz Hospitality Inc. provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. In addition to federal law requirements, Buzz Hospitality Inc. complies with applicable state and local laws governing nondiscrimination in employment in each of our locations. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.Job Type: Full-timePay: $12.50 per hourBenefits:<ul><li>Employee discount</li></ul>Work Location: In person

Bartender

Saint Peters Rehab and Healthcare Center

<div>Dietary Cook &ndash; Full-Time| Daily Pay Available
St. Peter's Rehab and Healthcare Center strives for excellence! We are looking for a talented Dietary Cook / Food Service Cook to join our Dietary team in maintaining the smooth running of our kitchen and dining room. Join our active, fast-paced, and fun team and make a real impact on patient and resident care!
Are you a skilled cook who feels you deserve to make a difference in healthcare food service? St. Peter's Rehab and Healthcare Center is the place you want to be!
Love where you work! Ask about our DAILY PAY!
We Offer:<ul><li>
Advancement opportunities</li><li>
Comprehensive benefits package</li><li>
Hands-on upper management</li></ul>
Position: Dietary Cook
Dietary Cook Shifts: Ft or Pt available
Dietary Cook &ndash; Essential Functions
The Dietary Cook / Healthcare Cook prepares and serves meals to residents and patients, ensuring nutritional needs are met while maintaining cleanliness and sanitation of all dining and kitchen areas.<ul><li>
Prepare and serve meals to residents in accordance with therapeutic menus and individualized care plans</li><li>
Ensure all special dietary needs are met, including preparing texture-modified foods as directed by the dietitian or supervisor</li><li>
Maintain compliance with all food safety, record-keeping, and risk management requirements</li><li>
Maintain clean dining areas and dishes using appropriate procedures; discard leftovers and empty trash following infection control guidelines</li><li>
Read, understand, and follow tray card color coding and abbreviations for therapeutic and modified diets</li><li>
Maintain and clean kitchen equipment and appliances per facility standards</li><li>
Attend all mandatory in-service training, educational programs, and department meetings</li><li>
Uphold all facility safety guidelines</li></ul>
Dietary Cook &ndash; Requirements<ul><li>
High school diploma or GED accepted</li><li>
Food service experience preferred; experience in a healthcare, hospital, nursing home, or long-term care setting a plus</li><li>
Knowledge of sanitation, food safety, and safety guidelines</li><li>
Ability to communicate effectively with staff and residents; friendly with strong communication skills</li><li>
Ability to read and follow written and verbal instructions</li><li>
Strong organizational and time management skills; ability to handle multiple tasks simultaneously</li><li>
Good judgment, problem-solving, and decision-making skills</li><li>
Ability to meet physical demands: standing, walking, pushing, pulling, and lifting up to 50 lbs</li></ul></div>

Cook

Cook Out Restaurants

<div>Cook Out | Immediate Openings
Why Cook Out?
 
At Cook Out, we don&rsquo;t just offer jobs; we offer a path to long-term career success. We cultivate an upbeat and positive work environment where hard work is recognized and rewarded. If you thrive in a fast-paced setting and love to have fun while getting the job done, you&rsquo;ll fit right in.
We believe that great performance equals great rewards. We are looking for energetic, hardworking individuals to join our incredible team and learn life skills that will take you to the next level.
The Perks
 
We take care of our people. When you join the Cook Out family, you get:
Top-Tier Pay: Extremely competitive wages with overtime, bonuses, and performance based raises.
Financial Security: 401k matching up to 4%.
Growth Potential: Consistent opportunities for advancement&mdash;we want you to grow as much as you do!
Work-Life Balance: Flexible scheduling to fit your life.
Health Benefits: Vision and Medical insurance options.
The Best Part: Free Food during your shift!
What We&rsquo;re Looking For
 
Energy: A positive attitude that keeps the team and customers smiling.
Speed: The ability to handle a fast-paced environment with ease.
Reliability: Team players who show up and work hard.
Ambition: People who want more than just a paycheck and are ready to learn.
Ready to Start?
 
Don&rsquo;t just send a resume into a void&mdash;come meet us!
How to Apply: Apply in person at the Cook Out location nearest you. Speak with the Manager on Duty to learn more about specific requirements and start your journey with us today.</div>

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