bartender manager

Hilton

<div>Bartender - Sunset Beach (Outdoor Venue) - Waldorf Astoria Ras Al Khaimah
A Bartender engages our guests during their visit, receives/serves orders and ensures brand service standards are met to the highest quality. 
What will I be doing? 
 
A Bartender will be responsible for engaging our guests during their visit, receiving/serving orders and ensuring brand service standards are met to the highest quality. Specifically, you will be responsible for performing the following tasks to the highest standards:<ul><li>
Receive orders and serve customer requests completely in a timely manner</li><li>
Create and serve a range of beverages including classic cocktails, mixers, beer, wine and soft drinks etc.</li><li>
Take food orders and assist the floor team with deliveries as required</li><li>
Understand menu content, any menu changes, and promotional activities</li><li>
Keep your service area clean, tidy, and well-prepared</li><li>
Efficiently manage the proper settlement of all customer accounts</li><li>
Answer guest queries in a polite and helpful manner</li></ul>
What are we looking for? 
A Bartender serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:<ul><li>
Previous experience as a bartender in an outdoor setting</li><li>
The ability to create classic cocktails</li><li>
Flexibility in hours as you will be working rostered shifts, especially on weekends</li><li>
Exceptional personal presentation and communication skills</li><li>
Flexibility to respond quickly and positively to a range of work situations</li><li>
Passion for delivering exceptional levels of guest service</li></ul> 
What will it be like to work for Hilton? 
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!</div>

Bartender - Sunset Beach (Outdoor Venue) - Waldorf Astoria Ras Al Khaimah

<div>Bartender - Non-Alcoholic Beverage Concept
A Bartender is responsible for creating Non alcoholic drinks and providing them to guests in an efficient manner and according to proper procedure and bar regulations. 
 
 
What will I be doing? 
As a Cocktail Bartender, you will be responsible for performing the following tasks to the highest standards:
<ul><li>Create Non alcoholic drinks and mocktails including the classics, what's featured on the menu and any special guest requests.</li>
<li>Be dedicated to delivering exceptional guest service and creating an experience for the guest.</li>
<li>Create and settle guest tabs and accounts.</li>
<li>Assist the team on the floor when necessary.</li>
</ul>What are we looking for? 
 
A Bartender serving Hilton Brand Hotels is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviors, skills, and values that follow:
<ul><li>Friendly, positive, energetic disposition Commitment to delivering exceptional guest service.</li>
<li>Motivation to learn new skills and techniques.</li>
<li>Fantastic personal presentation</li>
<li>Fluent in English</li>
<li>Flexible availability and reliable</li>
<li>Knowledge of alcoholic beverages and mixing of drinks</li>
<li>Previous food hygiene experience</li>
<li>Electronic ordering systems experience</li>
<li>Cash handling experience</li>
</ul>What will it be like to work for Hilton? 
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!</div>

Bartender - Non-Alcoholic Beverage Concept

Crowne Plaza Hotel

<div>What's your passion? Whether you're into dancing, diving, or dominoes at IHG we're interested in YOU. We love people who apply the same amount of care and passion to their jobs as they do their hobbies - people who help us create great hotels guests love.

Crowne Plaza Dubai Marina is a perfect location that completely understands Modern business travelers. Located in the cosmopolitan Dubai Marina area, the 3,037 square-metre hotel is next to Dubai Marina Mall and within walking distance of the picturesque pedestrian promenade, which borders the waterway lined with vibrant cafes and restaurants.

With 273 stylish rooms and a convenient, prestigious location, Crowne Plaza Dubai Marina is an ideal hotel for productive business and enjoyable leisure time; and will definitely enjoy a new hotel that has mastered the balance between modernism of the business world and traditions of the Arabian hospitality.

We are currently recruiting for a full time Head Bartender to join our enthusiastic team at Crowne Plaza Dubai Marina.
As a Head Bartender you are responsible to provide professional service to our Guests. Preparing and serving beverages such as mocktails, cocktails, hard drinks, soft drinks and specialty beverages. To explain the menu items to our Guests, and to ensure that they are comfortable and satisfied. Your role will include key responsibilities such as:
<ul>
<li>Supervising the daily bar operations to ensure an exceptional guest experience.</li>
<li>Leading, training, and motivating the bar team to maintain IHG service standards.</li>
<li>Overseeing drink preparation and presentation to guarantee consistent quality.</li>
<li>Ensuring compliance with hygiene, safety, and licensing regulations.</li>
<li>Welcoming guests warmly, recommending beverages, explaining menus, and ensuring complete satisfaction.</li>
<li>Crafting high-quality beverages including cocktails, mocktails, spirits, and specialty drinks.</li>
<li>Managing guest feedback and resolving concerns promptly and professionally.</li>
<li>Monitoring inventory levels, placing requisitions, and managing stock rotation.</li>
<li>Maintaining cleanliness, organization, and proper sanitation of the bar area and equipment.</li>
<li>Enhancing displays and bar setups to elevate guest engagement.</li>
<li>Introducing new beverage ideas, improving recipes, and supporting promotional activities.</li>
<li>Working closely with the F&amp;B leadership team to ensure smooth restaurant and bar operations.</li>
<li>Training junior bartenders on mixology techniques, beverage knowledge, and guest service.</li>
<li>Ensuring all team members follow service procedures and safety standards.</li>
</ul>
Ideally, you'll have a minimum of 1- 2 years&rsquo; experience in the similar role in a four or five-star hotel or comparable industry, ability to demonstrate working with and engaging teams from different cultures, strong verbal and written communication skills along with being quality oriented with focus on details, high performance standards, able to multi-task &amp; meet deadlines and technical proficiency in related software preferable.

At IHG we are committed to developing our team and managing our talent and would encourage internal as well as external candidates to apply for any of our vacancies.

We passionately believe that it&rsquo;s our people who have brought us to where we are today and our people that will help us grow. We celebrate diversity every day. We welcome guests from every background and corner of the world, so we want individuals who can bring true hospitality to life for everyone. 
 
We will give you every opportunity to grow vertically, functionally, geographically, and personally. As part of the IHG family with more than 6,000 hotels in over 100 countries, the world is your oyster.
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.</div>

Head Bartender at Crowne Plaza Dubai Marina

HSH Group (owner and operator of The Peninsula Hotels)

<div>Working alongside the Food and Beverage Management Team at The Peninsula Beverly Hills, we are seeking a Bartender for The Roof Garden Restaurant who possesses a genuine warmth and sense of hospitality. 

<ul>
<li>Work for an award-winning luxury hotel group</li>
<li>Learn and grow within a diverse multi-outlet property</li>
<li>Exceptional benefits package</li></ul> 


Key Accountabilities 

<ul>
<li>Serves beverages in an efficient, courteous manner.</li>
<li>Demonstrates strong knowledge of alcoholic beverages to include liquors and wines as well as knowledge of proper cocktail preparation techniques.</li>
<li>Makes suggestions based on customer tastes and preferences.</li>
<li>Provides exceptional service for all guests and work to build relationships with returning guests.</li>
<li>Maintains bar area &amp; clean glasses, utensils, and bar equipment.</li></ul> 


General Requirements 

<ul>
<li>1-2 years prior bartending experience</li>
<li>Food Handler and Responsible Beverage Certification.</li>
<li>Able to learn, retain, and present product, menu, and allergy information.</li>
<li>Flexible schedule and can work evenings, weekends, and holidays when needed.</li></ul> 


Benefits we offer: 

<ul>
<li>100% company-paid medical, dental and vision coverage</li>
<li>Paid time off</li>
<li>Complimentary employee meals</li>
<li>Complimentary car parking (onsite)</li>
<li>Complimentary bicycle parking (onsite)</li>
<li>Bus transit reimbursement</li>
<li>Complimentary uniform laundering</li>
<li>Discounted and complimentary room nights at The Peninsula Hotels</li>
<li>50% restaurant discount</li>
<li>Retirement plan with 4% company match</li></ul> 


We are delighted to receive your resume for further consideration. To be eligible to apply, you must have a US work authorization. The pay rate for this position is $21.50 per hour plus gratuity.</div>

Roof Garden Bartender

IHG Hotels & Resorts

<div>
 
 Duties And Responsibilities
 
 
 
 As Bartender, I will assume full responsibility for the efficient operation in the following:
 
 
 <ul>
 <li>
 Ensure that all guests are greeted courteously and attentively.
 </li>
 <li>
 Be familiar with preparation, ingredients and presentation of all drinks offered in menus.
 </li>
 <li>
 Inspect condition and cleanliness of menus and wine list.
 </li>
 <li>
 Work with an empathetic attitude.
 </li>
 <li>
 Ensure the prompt and efficient service of all beverages set by the resorts required standards.
 </li>
 <li>
 Ensure all mis-en-place for cocktails and drinks are correctly prepared prior to service in all beverage outlets.
 </li>
 <li>
 Have a good knowledge of all outlet menus (food and wine) and F&amp;B day to day activities.
 </li>
 <li>
 Have good knowledge of all F&amp;B outlets opening hours.
 </li>
 <li>
 Knowledge on menu prices and suggesting upselling when necessary.
 </li>
 <li>
 Ensure all equipment of the department is kept clean and in good working condition.
 </li>
 <li>
 Upkeep Six Senses guidelines and standards of service and operation. My performance benchmarks are maintained and exceeded.
 </li>
 <li>
 Strictly adhere to LQA standards and guest comments.
 
 
 </li>
 </ul>
 
 Qualifications
 
 
 
 To execute the position of Bartender, I must have the required qualifications, technical skills and experience in a similar role in luxury hotels with proven results and includes the following:
 
 
 <ul>
 <li>
 High school diploma or equivalent and at least 1-3 years&rsquo; bartender experience in a full-service outlet or similar setting. Hospitality diploma/degree from a recognized hospitality school is preferred.
 </li>
 <li>
 Experience in cocktail-making, beverage service and garnishing with excellent knowledge of wines, spirits and mixed drinks.
 </li>
 <li>
 Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
 </li>
 <li>
 Fluent in English &amp; Russian; I understand that Turkish is preferred.
 
 
 </li>
 </ul>
 The above is intended to provide an overview of the role and responsibilities for a Bartender at Six Senses Kaplankaya It is not and does not infer that the above is an inclusive and/or exhaustive list of the duties and responsibilities inherent to the position.
 
 
 Six Senses Kaplankaya is an equal opportunity employer. This policy applies to all terms and conditions of employment.
 
 
 Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.
</div>

Bartender - Six Senses Kaplankaya

شركة المتفوقة لاعداد وتجهيز الاطعمة

تبحث شركة رائدة في جدة عن باريستا / بار تندر موهوب ومتحمس للانضمام إلى فريقها الحيوي.سيكون المرشح مسؤولًا عن إعداد المشروبات المميزة وتقديم خدمة عملاء ممتازة في بيئة ديناميكية.المهام:<ul><li>إعداد وتقديم المشروبات (قهوة، كوكتيلات، مشروبات خاصة) بجودة عالية.</li><li>التعامل مع العملاء وتقديم التوصيات المناسبة.</li><li>الحفاظ على نظافة وتنظيم منطقة العمل وفق معايير السلامة.</li><li>التعاون مع الفريق لضمان سير العمل بكفاءة.</li><li>متابعة الاتجاهات الجديدة في عالم المشروبات وتطوير الوصفات.</li></ul>المتطلبات:<ul><li>خبرة سابقة في الباريستا أو البار تندر.</li><li>مهارات تواصل ممتازة وشخصية ودودة.</li><li>القدرة على العمل تحت الضغط وفي بيئة سريعة الإيقاع.</li><li>شغف بفن القهوة والمشروبات.</li><li>إجادة اللغة الإنجليزية</li><li>Position: Bartender / Barista &ndash; Jeddah</li></ul>A leading company in Jeddah is seeking a talented Bartender/Barista to join its dynamic team.You will be responsible for crafting quality beverages and delivering exceptional customer service.Responsibilities:<ul><li>Prepare and serve coffee, cocktails, and specialty drinks with high quality.</li><li>Engage with customers and provide recommendations.</li><li>Maintain cleanliness and organization of the bar/coffee station.</li><li>Collaborate with the team for smooth operations.</li><li>Stay updated with new beverage trends and recipes.</li></ul>Requirements:<ul><li>Previous experience as a Bartender or Barista.</li><li>Strong communication and interpersonal skills.</li><li>Ability to work efficiently under pressure.</li><li>Passion for coffee and mixology.</li><li>Fluency in English (Arabic is a plus).</li></ul>المهاراتالمهارات الرئيسية:<ul><li>تحضير المشروبات: خبرة في إعداد الكوكتيلات وتنسيق النكهات بأساليب احترافية.</li><li>إعداد القهوة: إتقان طرق تحضير الإسبريسو والقهوة المقطرة بجودة عالية.</li><li>خدمة العملاء: قدرة ممتازة على التواصل وتقديم تجربة مميزة للعملاء.</li><li>التعامل النقدي: دقة في إدارة المعاملات المالية.</li><li>العمل الجماعي: تعاون فعال مع الفريق لضمان بيئة عمل إيجابية.</li></ul>Key Skills:<ul><li>Mixology: Skilled in crafting cocktails and balancing flavors.</li><li>Coffee Brewing: Proficient in espresso and drip coffee preparation.</li><li>Customer Service: Excellent communication and personalized service.</li><li>Cash Handling: Accurate and reliable in managing transactions.</li><li>Teamwork: Strong collaboration and positive team spirit.</li></ul>Job Type: Full-timeApplication Question(s):<ul><li>ماجنسيتك ؟/What's your nationality?</li><li>3. What is the current status of your residency (Iqama) in Saudi Arabia?</li></ul><ul><li>4. Are you ready to start immediately?</li></ul><ul><li>5. Are you currently based in Jeddah?</li></ul><ul><li>1. How many years of professional experience do you have ?</li></ul>

Bartender / Barista بار تيندر/ باريستا

Scorpios

<div>
 Scorpios
 
 
 Scorpios is a growing hospitality brand that brings people together around music, food, and mindfulness &mdash; always within a stunning natural landscape. Taking inspiration from the culture and history of its location, each project is intended as a platform for local creatives to exhibit their talents as well as a hub for the global Scorpios community to gather. Since its opening as a beachside music venue on Mykonos in 2015, Scorpios has grown into a global lifestyle hospitality brand with expanded offerings. Scorpios is now looking to build a highly dedicated team to drive the brand to its highest potential.
 
 
 
 Job Description
 
 
 
 The bartender will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food. The bartender is also responsible for upselling items, create recipes, utilize proper equipment and ingredients, and handle basic cleaning duties; ensuring that (s)he follows the safety company&rsquo;s procedures.
 
 
 
 Opportunities For All
 
 
 
 Scorpios was created to bring diverse communities of people together, and we take the same approach when building our teams. We thrive on differences and believe it is critical to our success as a global company. Scorpios is proud to be an equal opportunity workplace that seeks to recruit, develop and retain the most talented people from a variety of backgrounds, perspectives, and skills. We therefore encourage applications from all genders, races, religions, ages and sexual orientations, as well as parents, veterans, people living with disabilities, and any other groups that could bring diverse perspectives to our business.
 
 
 Responsibilities:
 
 
 <ul>
 <li>
 Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders.
 </li>
 <li>
 Planning drink menus and informing customers about new beverages and specials; according to their preferences and protecting them from any allergies that they may have
 </li>
 <li>
 Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers.
 </li>
 <li>
 Checking identification to ensure customers are the legal age to purchase alcohol.
 </li>
 <li>
 Taking inventory and ordering supplies to ensure bar and tables are well-stocked.
 </li>
 <li>
 Adhering to all food safety and quality regulations.
 </li>
 <li>
 Handling cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to patrons, balancing the cash register.
 </li>
 <li>
 Maintaining a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment.
 </li>
 <li>
 Consistently offer a professional, friendly and engaging service to the clients addressing their needs, as occur
 </li>
 <li>
 Ensure full knowledge of all food and beverage menus &ndash; as to consult when the client asks for advice
 </li>
 <li>
 Deliver checks and receive payments, according to the catalogue agreed
 </li>
 <li>
 Always aspire to up-sell additional products and services
 </li>
 <li>
 Preparation of alcohol or non-alcohol drinks and beverages in accordance with standard recipes, protecting clients from any allergies
 </li>
 <li>
 Inventory and ordering procedures
 </li>
 <li>
 Perform opening and closing duties of the bar and working area as needed
 </li>
 <li>
 Checking identification to ensure guests meet alcohol legal age requirements, protecting the company
 </li>
 <li>
 Follow company&rsquo;s policies, procedures and service standards
 </li>
 <li>
 Follow and support the shift supervisor according to the requirements that may be raised
 </li>
 <li>
 Perform any other task, related to his/hers area of expertise and requested by the line manager
 
 
 </li>
 </ul>
 Mandatory Requirements:
 
 
 <ul>
 <li>
 Turkish national
 </li>
 <li>
 Excellent communication and organizational skills (local language and English)
 </li>
 <li>
 Proven working experience as a Bartender for minimum 2 years in 5* Hotels or High-End Restaurants
 </li>
 <li>
 Demonstrating a high level of organization, attention-to-detail, and a sense-of-urgency
 </li>
 <li>
 Displaying a positive and outwardly friendly attitude toward guests
 </li>
 <li>
 Ability to work under pressure in a fast paced environment
 </li>
 <li>
 Previous point of sale system experience
 
 
 </li>
 </ul>
 Additional Requirements:
 
 
 <ul>
 <li>
 Additional knowledge of languages will be considered as a plus
 </li>
 <li>
 Experience outside Bodrum will be considered as a plus
 
 
 </li>
 </ul>
 
 Benefits
 
 
 
 Scorpios offers a competitive salary with career development opportunities, based on the candidate's qualifications and skills. By joining our team, you will have the opportunity to work in a stimulating and motivating environment which values and is committed towards its employees.
</div>

Bartender

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