bartender server

Hilton

<div>Bartender
A Bartender engages our guests during their visit, receives/serves orders and ensures brand service standards are met to the highest quality. 
What will I be doing? 
A Bartender will be responsible for engaging our guests during their visit, receiving/serving orders and ensuring brand service standards are met to the highest quality. Specifically, you will be responsible for performing the following tasks to the highest standards:<ul><li>
Receive orders and serve customer requests completely in a timely manner</li><li>
Create and serve a range of beverages including classic Non-alcoholic cocktails, mixers, beer, and soft drinks etc.</li><li>
Take food orders and assist the floor team with deliveries as required</li><li>
Understand menu content, any menu changes, and promotional activities</li><li>
Keep your service area clean, tidy, and well-prepared</li><li>
Efficiently manage the proper settlement of all customer accounts</li><li>
Answer guest queries in a polite and helpful manner</li></ul>
What are we looking for? 
A Bartender serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:<ul><li>
Previous experience within a cocktail bar environment</li><li>
The ability to create classic Non-alcoholic cocktails</li><li>
Flexibility in hours as you will be working rostered shifts, especially on weekends</li><li>
Exceptional personal presentation and communication skills</li><li>
Flexibility to respond quickly and positively to a range of work situations</li><li>
Passion for delivering exceptional levels of guest service</li></ul> 
What will it be like to work for Hilton? 
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!</div>

Bartender

<div>Bartender
A Bartender engages our guests during their visit, receives/serves orders and ensures brand service standards are met to the highest quality. 
What will I be doing? 
A Bartender will be responsible for engaging our guests during their visit, receiving/serving orders and ensuring brand service standards are met to the highest quality. Specifically, you will be responsible for performing the following tasks to the highest standards:<ul>
<li>Receive orders and serve customer requests completely in a timely manner</li>
<li>Create and serve a range of beverages including classic cocktails, mixers, beer, wine and soft drinks etc.</li>
<li>Take food orders and assist the floor team with deliveries as required</li>
<li>Understand menu content, any menu changes, and promotional activities</li>
<li>Keep your service area clean, tidy, and well-prepared</li>
<li>Efficiently manage the proper settlement of all customer accounts</li>
<li>Answer guest queries in a polite and helpful manner</li></ul>
What are we looking for? 
A Bartender serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:<ul>
<li>Previous experience within a cocktail bar environment</li>
<li>The ability to create classic cocktails</li>
<li>Flexibility in hours as you will be working rostered shifts, especially on weekends</li>
<li>Exceptional personal presentation and communication skills</li>
<li>Flexibility to respond quickly and positively to a range of work situations</li>
<li>Passion for delivering exceptional levels of guest service</li></ul> 

What will it be like to work for Hilton? 
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!</div>

Four Seasons

<div>About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
 
 
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
Classical grandeur in the heart of Cairo. Flanked by zoological gardens and the western bank of the Nile, our address in Giza&rsquo;s prestigious First Mall complex puts you in the centre of it all. Catch a glimpse of the river or the Great Pyramids from your room as you head out to explore the ancient wonders, or spend the day by the pool, indulging in an aromatic massage once reserved for Egyptian royalty. Or opt for shopping in the high-end boutiques at the First Mall or experience the best of gastronomy aboard our First Nile Boat, offering panoramic Nile views and brilliant international cuisine.
Bartender
at Four Seasons Hotel Cairo at The First Residence
Four Seasons Hotel Cairo at The First Residence is seeking a talented and experienced Bartender who shares our passion for excellence and is enthusiastic about creating an exceptional experience.
What You Will Do
Prepare and serve a selection of wines, spirits, and mixed drinks from the menu while ensuring proper pouring, mixing, and blending according to established recipes and established Four Seasons Standards.
Confirm guest orders, including any special needs or requests, from the lounge server using the hotel&rsquo;s point-of-sales system; check completed orders with the guest&rsquo;s original order.
Service and take orders from guests seated at the bar area, offering interesting and vivid descriptions of each item&rsquo;s origin, taste, and preparation methods; maintain a working knowledge of liquors, wines, beets, ports, Armagnacs, eau de vies, cognacs, and specialty drinks.
Anticipate guest needs, ascertain satisfaction, offer suggestions, and respond urgently and appropriately to guest concerns and requests.
Properly and accurately close guest checks; process cash and credit card payments; properly settle voided checks or complimentary items.
Comply with Four Seasons&rsquo; Category One and Category Two Work Rules and Standards of Conduct as outlined in Empact.
Work harmoniously and professionally with co-workers and supervisors.
What You Bring
<ul><li>Requires a working knowledge of division operations.
</li></ul><ul><li>Working knowledge is generally learned on the job.
</li></ul><ul><li>Requires ability to operate computer equipment and other [F&amp;B] systems.
</li></ul><ul><li>Requires reading, writing, and oral proficiency in the English language.
</li></ul><ul><li>More than 1 year of experience.
</li></ul>What We Offer:
<ul><li>Competitive salary, wages, and a comprehensive benefits package
</li></ul><ul><li>Excellent training and development opportunities
</li></ul><ul><li>Complimentary dry cleaning for employee uniforms/ business attire.
</li></ul><ul><li>Complimentary employee meals
</li></ul><ul><li>Complimentary stays at Four Seasons properties (based on availability), with discounted meals.
</li></ul><ul><li>Dental and medical/disability/life insurance
</li></ul><ul><li>Retirement pension plan
</li></ul><ul><li>Employee service awards
</li></ul><ul><li>Annual employee party/social and sports events
</li></ul>Schedule &amp; Hours
Full&ndash;time job with 44 working hours a week.</div>

IIQAF

<div>Bartender &ndash; IIQAF
Location: Dubai, UAE
Employment Type: Full-Time
Company: IIQAF GROUP
About Us:
The IIQAF Group of Companies is a global leader in providing services in the Hospitality, Information Technology, Tourism, Insurance, Education, Manpower Supply and Health Care Industries. Established in 1986, the company has grown to become a major player in the international market, with operations in the UK, Canada, Singapore, and GCC
Role Overview:
IIQAF is excited to announce an opening for a Bartender to join our vibrant team in Dubai. This full-time, on-site position offers a fantastic opportunity to immerse yourself in the hospitality industry, serving our valued guests with creativity and flair.
As a Bartender at IIQAF, you will play a vital role in delivering exceptional customer experiences by crafting delicious beverages and providing friendly service. Your contributions will help create an inviting atmosphere, ensuring that each guest feels welcome and satisfied. This is an excellent opportunity for those looking to start their career in the hospitality sector, with competitive monthly compensation ranging from 5,500 to 7,000 AED.
Responsibilities:
<ul><li>Prepare and serve a variety of beverages, including cocktails and non-alcoholic drinks</li><li>
Engage with customers to understand their preferences and provide excellent service</li><li>
Maintain cleanliness and organization of the bar area</li><li>
Handle cash and process transactions accurately</li><li>
Ensure compliance with health and safety regulations</li><li>
Restock bar supplies as needed and assist with inventory management</li><li>
Participate in training and development opportunities</li><li>
Collaborate with kitchen staff to provide a seamless dining experience</li></ul>
Requirements:
<ul><li>High school diploma or equivalent</li><li>
Strong interpersonal and communication skills</li><li>
Ability to work in a fast-paced environment</li><li>
Basic knowledge of alcoholic and non-alcoholic beverages</li><li>
Strong customer service orientation</li><li>
Ability to work flexible hours, including evenings and weekends</li><li>
Team player with a positive attitude</li><li>
Willingness to learn and grow in the hospitality industry</li></ul>
What We Offer:
<ul><li>Competitive commission structure with performance incentives.</li><li>
Opportunities for professional growth and development within the hospitality industry.</li><li>
Supportive and inclusive work environment fostering collaboration and innovation.</li><li>
Access to a broad network of industry professionals and resources.</li><li>
Flexible working arrangements to promote work-life balance.</li></ul></div>

Knite Events Management LLC

We are seeking a skilled, energetic, and customer-friendly Bartender to join our team. The ideal candidate must have strong beverage knowledge, excellent communication skills, and the ability to create a great bar experience for guests.<ul><li>Prepare and serve cocktails, mocktails, spirits, wines, and specialty drinks.</li><li>Take bar orders, suggest drinks, and upsell premium beverages.</li><li>Maintain a clean, organized, and fully stocked bar at all times.</li><li>Ensure compliance with hygiene, safety, and company standards.</li><li>Handle guest interactions professionally and provide excellent service.</li><li>Check identification to ensure legal drinking age compliance.</li><li>Manage bar inventory, restocking, and requisitions.</li><li>Assist in developing new drinks and seasonal beverage menus.</li><li>Handle cash, POS transactions, and billing at the bar.</li><li>Work closely with waiters and barbacks for smooth operations.</li><li>Minimum 1&ndash;2 years of experience as a Bartender (restaurant/club/lounge/hotel preferred).</li><li>Strong knowledge of cocktails, spirits, beverages, and bar operations.</li><li>Excellent communication and customer service skills.</li><li>Presentable, energetic, and confident personality.</li><li>Ability to multitask and work under pressure in a fast-paced environment.</li><li>Flexible to work nights, weekends, and holidays.</li><li>Knowledge of mixology is a strong advantage.</li><li>Immediate joiners preferred.</li></ul>Benefits<ul><li>Competitive salary + individual tips.</li><li>Staff meals provided.</li><li>Uniform provided.</li><li>Professional training &amp; growth opportunities.</li><li>Friendly and supportive work environment.</li></ul>Job Type: Full-timePay: AED2,000.00 - AED3,500.00 per month

Castle Hot Springs

<div><div>Bartender</div>
<div> 
Salary Range: 
$72,000.00 To $74,000.00 Annually</div>
<div> 
Are you a creative bartender who wants to work with fresh ingredients and provides exceptional guest service? Then this is the position for you. 
 
Position Summary: To work within the framework of a quality food and beverage service team. To provide guests with high-quality, consistent liquor products, served in a personable, courteous, and professional manner. 
 
Responsibilities include:</div>
<ul><li>Be thoroughly familiar with all standards of proper service etiquette and will adhere to these standards throughout guest service.</li>
<li>Be aware of all local liquor laws as well as company and departmental policies regarding the consumption of alcoholic beverages.</li>
<li>Know all spirited beverages, cigars, and wines by the glass available.</li>
<li>Familiar with the wine list and be able to talk about regions, styles, and varietals of wines offered.</li>
<li>Know all drink recipes including garnishes, glassware to be used, and specific service, and consistently use recipes during production.</li>
<li>Know all drink prices and will consistently use these prices during service.</li>
<li>Have a strong working knowledge of the Micros ordering system and other check processing procedures.</li>
<li>Familiar with requisitioning, receiving, rotation, and stocking procedures of all beverage items.</li>
<li>Familiar with emergency safety measures including the Heimlich maneuver and fire evacuation procedures.</li>
<li>Review bartender production stations to ensure they are completely stocked for quick and efficient service to the guests and the restaurant</li>
<li>Fill all ice bins throughout service.</li>
<li>Set up glasswasher with appropriate detergents and sanitizing solutions. Requisition and stock cleaning chemicals as needed.</li>
<li>Inform manager of any problems with beer, soda, or liquor dispensing systems.</li>
<li>Produce drinks as ordered by restaurant servers through the Micros system.</li>
<li>All direct guest orders will be entered into the P.O.S. system before production, maintain guest orders in Micros, and present the final check to guests</li>
<li>Obtain service report from micros system and finalize all settlement transactions.</li>
<li>Use &ldquo;bar brands&rdquo; as specified when &ldquo;call brands&rdquo; are not requested by guests.</li>
<li>In the event of a guest complaint, will replace drink and record on bad drink/spillage log, and submit with closing paperwork (tracking slip attached with MOD signature).</li>
<li>Maintain the bar area in a neat and clean manner throughout service.</li>
<li>Complete tasks designated before and after service</li>
<li>Work special group functions as required.</li>
<li>Perform special duties as requested by the food and beverage supervisors.</li>
<li>Attend all scheduled staff meetings and supplemental training sessions including on-premise educational programs, wine tastings, and daily pre-service meetings.</li>
</ul><div>Specific job knowledge, skill and ability: 
 
 The individual must possess the following knowledge, skills, and abilities and be able to explain and demonstrate that he/she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of skills and abilities.</div>
<ul><li>Previous bartender experience with working wine and spirits knowledge.</li>
<li>Must have a keen attention to detail.</li>
<li>Pleasant personality to effectively deal with guest questions and service, and to contribute to the overall atmosphere of teamwork with fellow employees.</li>
A sincere desire to provide the utmost in guest service <li>- good communication skills.</li>
<li>Good physical condition in order to remain on feet for a prolonged period of time</li>
<li>Must be able to properly lift, move and carry product weighing in excess of 75lb., and evaluate when assistance from another individual is necessary.</li>
<li>Must be able to walk up a footstool to obtain and store liquor bottles in overhead cabinets.</li>
<li>Must be able to bend down repeatedly to store and obtain beverages from coolers.</li>
<li>Must be able to operate glass washing machine.</li>
<li>Must be able to have hands in ice, detergent, and water continuously.</li>
<li>Must be able to work in an area with high noise levels (music, guest conversations), and still maintain guest service.</li>
<li>Must be able to work outdoors in extreme temperatures.</li>
<li>Must adhere to practices of occupational safety and health including wearing personal protective equipment when required.</li>
</ul><div>Appearance Requirements:</div>
<ul><li>Proper professional attire is required by following appearance guidelines as set forth in the Employee Handbook.</li>
<li>Appearance must always be neat, clean, and professional.</li>
</ul><div>County Legal Requirements</div>
<ul><li>Must possess a valid Yavapai County Health Dept. Food Handlers card to be kept on file.</li>
<li>Must have completed County &amp; State Liquor training.</li>
</ul><div>Benefits</div>
<ul><li>Medical Insurance</li>
<li>Dental Insurance</li>
<li>Vision Insurance</li>
<li>Company Paid Life Insurance</li>
<li>Company Paid Long Term Disability</li>
<li>401k with Company Match</li>
<li>Direct Deposit</li>
<li>Flexible Spending Account</li></ul></div>

GOKULAM GRAND

Job Summary:Gokulam Grand Trivandrum is seeking an experienced, dynamic, and professional Bartender to join our talented team. As a Bartender, you will be responsible for providing exceptional service to our guests by preparing and serving a variety of beverages in a high-end five-star hotel environment. Your role is crucial in ensuring a positive and memorable experience for all our patrons.Key Responsibilities:<ul><li>Bartender Operations:</li><li>Prepare and serve alcoholic and non-alcoholic beverages, following hotel standards and guest preferences.</li><li>Create and serve a variety of cocktails, mixed drinks, and signature beverages with consistency and attention to detail.</li><li>Ensure the bar area is clean, well-stocked, and organized at all times, including replenishing garnishes, napkins, and glassware.</li><li>Guest Interaction &amp; Service:</li><li>Greet guests warmly and ensure a friendly and engaging atmosphere at the bar.</li><li>Offer personalized beverage recommendations based on guest preferences, while maintaining a high level of guest satisfaction.</li><li>Communicate effectively with customers to take orders, address concerns, and make sure they have an excellent experience.</li><li>Ensure prompt and accurate service during high-volume times.</li><li>Cash Handling &amp; Transactions:</li><li>Handle cash and process transactions accurately using the hotel&rsquo;s Point of Sale (POS) system.</li><li>Process guest bills, maintain accurate tab records, and ensure proper billing for each order.</li><li>Inventory &amp; Stock Management:</li><li>Monitor bar stock levels and inform management when supplies are low, ensuring that the bar is always fully stocked with necessary ingredients and beverages.</li><li>Assist with inventory control and regular stocktaking as per the hotel's requirements.</li><li>Health &amp; Safety Compliance:</li><li>Ensure that all alcoholic beverages are served responsibly, in compliance with local laws and hotel regulations.</li><li>Adhere to all health and safety standards, including maintaining proper hygiene, cleanliness, and following safety guidelines when preparing and serving drinks.</li><li>Monitor guest consumption and intervene if necessary, ensuring the safety and well-being of all patrons.</li><li>Team Collaboration:</li><li>Work closely with the bar team, kitchen staff, and service team to ensure smooth and efficient service.</li><li>Provide assistance in setting up the bar for events or special occasions.</li><li>Contribute to a positive work environment and assist colleagues during busy periods.</li><li>Event and Special Occasion Support:</li><li>Prepare and serve beverages for special events, private functions, and hotel-organized parties or gatherings.</li><li>Support and assist in the preparation and breakdown of the bar setup for these events.</li><li>Training &amp; Development:</li><li>Stay informed about new trends in the beverage and cocktail industry to enhance the hotel&rsquo;s beverage menu.</li><li>Participate in training and development opportunities to enhance bartending skills and product knowledge.</li><li>Train and mentor new or junior bartenders as required.</li></ul>Qualifications and Skills:<ul><li>Experience: Minimum 0.6-2 years of bartending experience, preferably in a five-star hotel or high-end hospitality setting.</li><li>Technical Skills: Strong knowledge of cocktail preparation, drink recipes, and bar operations. Proficiency in POS systems.</li><li>Customer Service: Exceptional guest service skills with the ability to engage with guests, make recommendations, and ensure satisfaction.</li><li>Teamwork: Ability to work well within a team environment while maintaining individual accountability.</li><li>Attention to Detail: A keen eye for detail in drink preparation, presentation, and cleanliness.</li><li>Communication Skills: Strong verbal communication and interpersonal skills. Ability to interact with diverse guests and colleagues.</li><li>Health &amp; Safety: Familiarity with local laws and regulations regarding alcohol service, as well as hygiene and safety standards.</li><li>Flexibility: Willingness to work flexible hours, including evenings, weekends, and holidays, as required by hotel operations.</li></ul>Desirable Skills &amp; Certifications:<ul><li>Bartender Certification: Certification or formal bartending training is preferred but not mandatory.</li><li>Knowledge of Wine &amp; Spirits: A good understanding of various wines, spirits, and beverages.</li><li>Language Skills: Knowledge of additional languages is a plus, particularly English, Hindi, and Malayalam.</li></ul>Benefits:<ul><li>Competitive salary and performance-based incentives.</li><li>Health and wellness benefits.</li><li>Discounts on hotel dining and services.</li><li>Opportunities for career growth within Gokulam Grand Trivandrum.</li><li>A dynamic and supportive work environment in a luxury five-star hotel.</li><li>As we are a hotelier we&rsquo;ll provide you food &amp; Accommodation facility for staffs</li></ul>Job Types: Full-time, PermanentPay: &#8377;240,000.00 - &#8377;264,000.00 per yearBenefits:<ul><li>Flexible schedule</li><li>Food provided</li><li>Health insurance</li><li>Paid sick time</li><li>Paid time off</li><li>Provident Fund</li></ul>Work Location: In person

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