beverage specialist

Carrabba's Italian Grill

<div>Text &quot;Pasta&quot; to 30437 to apply now!
By texting Pasta to 30437 you will opt-in to receive hiring messages and account related messages from Fleming&rsquo;s Steakhouse. Text HELP for help or smshelp@paradox.ai. Msg&amp;data rates may apply. Msg freq varies. Text STOP to cancel. For terms, visit paradox.ai/legal/terms-of-use. Privacy policy can be found at paradox.ai/privacy-policy. 
At Carrabba&rsquo;s Italian Grill, we value having fun and creating memories that last a lifetime. Our atmosphere and hospitality for our guests are old-world Italian with a new world feel. We provide our team members with a place to gain valuable experience, career growth and a sense of pride. Our goal is to allow your passion for food, family, and hospitality to create memorable experiences for all our guests. 
Come join the Carrabba&rsquo;s Family as a To-Go Specialist! Following our hospitality standards, you will lead the experience for every guest dining outside of our four walls. You will support our commitment to bringing the best of who we are to every guest by delivering a perfectly tailored meal service with consistent hospitality and a smile. 
To-Go Specialist responsibilities also include:<ul><li>
Making memorable experiences for our Guests</li><li>
Using food and beverage menu knowledge to share favorites and provide recommendations</li><li>
Anticipating needs, accurately processing guest orders and payment in a hospitable and timely manner</li><li>
Assembling and delivering orders with hospitality and a smile</li><li>
Being a team player</li></ul> 
Bloomin Brands offers benefits such as medical, dental, vision, and 401k. Further details around eligibility and additional benefit offerings can be found at https://bloominbrandsbenefits.com/ 
 
Compensation Range: Varies by Location plus tips 
 
We value diversity and are proud to be an Equal Opportunity Employer. We are committed to providing all individuals employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law. 
Join for the Fun, Stay for the Career! If you are looking for a great place to work, have fun, and make money, click the link below to apply! A new window will open where you can complete your application with the help of our virtual assistant Tony. We look forward to hearing from you!</div>

To-Go Specialist

Bonefish Grill

<div>Text &quot;BonefishWay&quot; to 30437 to apply now!
By texting BonefishWay to 30437 you will opt-in to receive hiring messages and account related messages from Bonefish Grill. Text HELP for help or smshelp@paradox.ai. Msg&amp;data rates may apply. Msg freq varies. Text STOP to cancel. For terms, visit paradox.ai/legal/terms-of-use. Privacy policy can be found at paradox.ai/privacy-policy. 
Our founding belief at Bonefish Grill is that, if we take care of our people, Bonefish will take care of itself. This belief is the source of our actions, what we stand for, and how we achieve success. We have a deep passion for fresh quality food, and we use our expertise to create an unparalleled lineup of dishes that are ever-changing. Our Big City Bar is the perfect spot to enjoy our handcrafted cocktails. 
Come join the Bonefish Family as a To-Go Specialist! Following our hospitality standards, you will lead the experience for every guest dining outside of our four walls. You will support our commitment to bringing the best of who we are to every guest by delivering a perfectly tailored meal service with consistent hospitality and a smile. 
To-Go Specialist responsibilities also include:<ul><li>
Making memorable experiences for our Guests</li><li>
Using food and beverage menu knowledge to share favorites and provide recommendations</li><li>
Anticipating needs, accurately processing guest orders and payment in a hospitable and timely manner</li><li>
Assembling and delivering orders with hospitality and a smile</li><li>
Being a team player</li></ul> 
Bloomin Brands offers benefits such as medical, dental, vision, and 401k. Further details around eligibility and additional benefit offerings can be found at https://bloominbrandsbenefits.com/ 
 
Compensation Range: Varies by Location plus tips 
 We value diversity and are proud to be an Equal Opportunity Employer. We are committed to providing all individuals employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law. 
 
Join for the Fun, Stay for the Career! If you are looking for a great place to work, have fun, and make money, click the link below to apply! A new window will open where you can complete your application with the help of our virtual assistant Parker. We look forward to hearing from you!</div>

YoSH

<div>Position Summary
The Barista is responsible for preparing and serving high-quality coffee, tea, and specialty beverages within a luxury private hospitality environment. The role requires exceptional attention to detail, professional presentation, and a commitment to delivering personalized service while maintaining the highest standards of quality, hygiene, and guest satisfaction.<h4 class="jobSectionHeader">
Key Responsibilities</h4>
Beverage Preparation<ul><li>
Prepare and serve espresso-based coffees, specialty beverages, teas, fresh juices, and other refreshments.</li><li>
Ensure consistency in beverage quality, taste, and presentation.</li><li>
Perform latte art and specialty coffee preparation techniques where required.</li><li>
Maintain beverage preparation equipment in excellent working condition.</li></ul>
Guest Service<ul><li>
Provide professional and courteous service to residents, guests, and visitors.</li><li>
Anticipate guest preferences and respond promptly to requests.</li><li>
Maintain a polished appearance and professional demeanor at all times.</li><li>
Support VIP service requirements and special events as needed.</li></ul>
Hygiene &amp; Quality Standards<ul><li>
Maintain cleanliness and organization of the coffee station and service areas.</li><li>
Follow food safety, hygiene, and sanitation standards.</li><li>
Ensure proper storage and handling of all beverage ingredients.</li><li>
Monitor product freshness and quality.</li></ul>
Inventory Management<ul><li>
Assist in monitoring stock levels and replenishment of coffee beans, teas, milk products, syrups, and related supplies.</li><li>
Report inventory shortages and equipment maintenance requirements.</li></ul><h4 class="jobSectionHeader">
Qualifications &amp; Requirements</h4><ul><li>
Professional Barista Certification from is a MUST.</li><li>
Minimum 2 years of experience as a Barista in a luxury hotel, caf&eacute;, restaurant, private residence, yacht, or hospitality environment.</li><li>
Good communication skills in English.</li><li>
Ability to work flexible hours based on operational requirements.</li></ul><h4 class="jobSectionHeader">
Preferred Certifications</h4><ul><li>
Specialty Coffee Association (SCA) Barista Skills Certificate.</li><li>
City &amp; Guilds Barista Skills Certification.</li><li>
Any recognized Barista Training Program or Coffee Academy Certification.</li></ul></div>

Barista

Anantara Hotels & Resorts

<div>
 
 Company Description
 
 
 
 A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world&rsquo;s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery.
 
 
 
 Job Description
 
 
 
 You are a bar professional which is in an artistic and creative role, and as such the management team will look to you to develop original and exciting beverages using the best of local ingredients and traditions. You are responsible for ensuring that guests are delighted by the quality, creativity and variety of our beverage offerings. Your key duties and responsibilities are to serve the guests in accordance with our standards and quality in a gracious and courteous manner, to make sure that the bar is professionally set up at all times, and to process drink orders quickly and efficiently. You will be expected to take pride in all facets of service, quality, appearance, and cleanliness of yourself and your area of responsibility, and you must understand and adhere to the Beverage Department Standard Operating Procedures, and Beverage Manual.
 
 
 
 Qualifications
 
 
 
 <ul>
 <li>
 High School diploma
 </li>
 <li>
 Previous experience in Food &amp; Beverage/Restaurant operations
 </li>
 <li>
 Passion for excellent service
 </li>
 <li>
 Excellent team player
 </li>
 <li>
 English speaking
 </li>
 </ul>
</div>

Bartender & Barista

Boqueria Restaurant Group

<div>
 
 Do you love making people happy, mixing cocktails, and creating regulars who come back time after time? Do you want to work for a company with a strong culture and room for professional growth?
 
 
 
 
 Castell Rooftop Lounge
 
 260 West 40th Street near 8th Avenue
 
 
 As a bartender, it will be your mission at Castell Rooftop Lounge to create exceptional dining experiences for all guests to keep them coming back. In addition, you'll operate the bar to ensure that beverages are prepared and served in a way that creates brand promoters. You'll also be a part of and contribute to our positive work culture. We are seeking a part time bartender with potential to go full time. Weekends and Brunch availability are a must.
 
 
 
 What we're looking for:
 
 
 
 <ul>
 <li>
 Strong beverage knowledge (spirits, wine regions, varietals, flavor profiles)
 </li>
 <li>
 Passion for drinks, food and service
 </li>
 <li>
 Understands restaurant operations and services
 </li>
 <li>
 Team player; you have your team's back, and they have yours
 </li>
 <li>
 Ability to learn quickly &amp; be flexible
 </li>
 <li>
 A good sense of humor
 </li>
 <li>
 Must be at least 18 years old
 
 
 </li>
 </ul>
 
 What we offer our team:
 
 
 
 <ul>
 <li>
 Work with great people who love hospitality
 </li>
 <li>
 Bartenders earn up to $1000 per week
 </li>
 <li>
 Flexible scheduling
 </li>
 <li>
 Full- and part-time availability
 </li>
 <li>
 Benefits include medical, dental, vision, commuter, and supplemental options
 </li>
 <li>
 Paid time off and Discounted Meals
 </li>
 <li>
 A strong company culture with high standards
 </li>
 <li>
 Be part of growing an upscale restaurant group
 
 
 </li>
 </ul>
 
 Who is Castell Rooftop Lounge?
 
 
 
 Evocative of the 1960s, with a bit of a Mad Men vibe, Castell&rsquo;s beverage menu celebrates the iconic Martini and its various incarnations. Creative cocktails are based on the classic drinks of yore, served up with a twist of trend. A selection of reimagined tapas complements the dynamic list of mixed drinks, beer, wine and non-alcoholic spirits.
 
 
 
 We are an Equal Opportunity Employer.
 
 
 
 We do not base our employment decisions on an applicant's race, sex, sexual orientation, age, color, national origin, citizenship, disability, handicap, veteran status, or any other factor prohibited by local, state, or federal law.
 
 
 #122total #castellrooftop99bartender #castellrooftop
</div>

Bartender

Propel Consult

PositionAnalogues Beverage Powder Development EngineerDepartmentResearch &amp; DevelopmentReports toR&amp;D ManagerLocationSaudi ArabiaAbout Company &amp; Role PurposeA leading food and beverage company is seeking an Analogues Beverage Powder Development Engineer to develop and improve analogue beverage powder formulations in terms of composition, quality, taste, stability, and nutritional value, in compliance with market needs and safety standards.KEY RESPONSIBILITIES, ACCOUNTABILITIES AND ACTIVITIESGeneral &middot; Develop formulations for analogue beverage powders.&middot; Conduct laboratory trials and quality, stability, and sensory tests.&middot; Improve solubility, texture, color, and flavor properties.&middot; Select and evaluate raw materials and suppliers.&middot; Collaborate with quality, production, and marketing teams.&middot; Scale up formulations from laboratory to industrial production.&middot; Ensure compliance with food safety and quality standards.&middot; Prepare technical reports and document development processes.BACKGROUND, QUALIFICATIONS &amp; EXPERIENCEQualifications&middot; Bachelor's degree in Food Science, Food Technology, Chemical Engineering, or a related field.&middot; Minimum 3&ndash;5 years of experience in product development, preferably in beverage powders, dairy alternatives, or analogues.&middot; Strong knowledge of food ingredients, stabilizers, emulsifiers, and flavor systems.&middot; Experience with laboratory equipment and sensory evaluation techniques.&middot; Understanding of food safety standards (e.g., HACCP, ISO, GMP).&middot; Experience in scaling up formulations from lab to production is preferred.Skills&middot; Strong analytical and problem-solving abilities.&middot; Attention to detail and accuracy in formulation and documentation.&middot; Excellent communication and collaboration skills for cross-functional teamwork.&middot; Creativity and innovation in developing new products and improving existing ones.&middot; Proficiency in MS Office and technical reporting.&middot; Ability to work independently and manage multiple projects simultaneously.&middot; Knowledge of food regulations and labeling requirements is a plus.Work Location: In person

Analogues Beverage Powder Development Engineer

Noble House Hotels & Resorts

<div>Description:

WE ARE
The Chatham Inn, Cape Cod&rsquo;s only Relais &amp; Ch&acirc;teaux and Forbes Five-Star hotel, is a luxurious boutique hotel with 18 guest rooms that blends the soul of a historic inn with modern decor and amenities, along with Cuvee, our fine dining restaurant and wine bar. Named as one of the Top 20 Hotels for Best Service in the United States and Top 20 Most Romantic Hotels in the United States, Chatham Inn Relais &amp; Ch&acirc;teaux has been rated the #1 Hotel in Chatham, #1 on Cape Cod, Top 50 Hotels in the United States, one of the Top 1% of all Hotels in the World, and one of only 340 Forbes Five-Star hotels in the world.
Cuv&eacute;e Bistro at The Chatham Inn is evolving into a relaxed, approachable coastal bistro with Mediterranean and French influences. We are moving away from a traditional fine-dining model toward something more vibrant, welcoming, and community-driven &mdash; while maintaining the polish and standards expected of a Relais &amp; Ch&acirc;teaux and Forbes-recognized property.
Hiring Bonus Available: $500 paid out in three (3) installments - $250 at 30 days of employment; $150 at 60 days of employment; and $150 at 90 days of employment. Please note: This hiring bonus is subject to all withholdings and deductions as required by law.
OUR CULTURE | Individual Distinction, Collective Soul
At Noble House Hotels &amp; Resorts, our philosophy emphasizes &quot;location, distinction, and soul.&quot; Our properties are not a &quot;one-size-fits-all.&quot; And neither are our team members. We are a group of individuals that share a passion for hospitality. We let our personalities shine, and we like to have fun.
A day in the life...
The Bartender is a key position within the front-of-house team. This individual shapes the tone, creativity, and consistency of the Cuv&eacute;e Bar program while delivering warm, refined, and approachable hospitality. This is not a transactional bartending role. This is a hospitality-driven position. The ideal candidate brings elevated mixology experience, prior success in upscale restaurant environments, and the ability to mentor a team while executing at a high level during peak season.
Key Responsibilities:
Beverage Program<ul><li>
Execution of the Cuv&eacute;e cocktail program with consistency and precision</li><li>
Develop seasonal cocktail features aligned with coastal and Mediterranean influences</li><li>
Ensure alignment between the bar program and the wine-forward identity of Cuv&eacute;e Bistro</li><li>
Maintain recipe standards, costing awareness, and product integrity</li><li>
Support menu evolution in collaboration with leadership</li></ul>
Mixology &amp; Craft<ul><li>
Execute classic and contemporary cocktails with technical excellence</li><li>
Utilize fresh ingredients, house-made syrups, and thoughtful garnishes</li><li>
Demonstrate strong understanding of: Classic cocktail families; Modern mixology techniques; Spirits and liqueurs; Wine fundamentals and pairings</li><li>
Deliver champagne and wine service confidently</li></ul>
Guest Experience &amp; Hospitality<ul><li>
Create an inviting, energetic yet refined bar atmosphere</li><li>
Engage guests in confident, conversational service</li><li>
Educate guests on beverage selections without being intimidating</li><li>
Build relationships with repeat local and hotel guests</li><li>
Set the tone for &ldquo;quality without formality&rdquo;</li></ul>
Operational Excellence<ul><li>
Oversee bar organization, prep, and cleanliness</li><li>
Assist with inventory control and ordering</li><li>
Ensure compliance with all alcohol service regulations</li><li>
Maintain high Forbes-level presentation standards</li></ul>
(Please note: We do not sponsor or employ individuals for this position who are employed under another location&rsquo;s H-2B visa program. This role is not eligible as a second job for individuals currently employed under an H-2B visa elsewhere, as such employment would not be authorized under federal visa regulations.)
Requirements:

You've got this, if you have&hellip;<ul><li>
Minimum 3&ndash;5 years&rsquo; experience in upscale, wine-focused, or boutique restaurant environments</li><li>
Strong mixology foundation and wine knowledge</li><li>
Experience working within a cohesive restaurant concept (not nightclub-focused)</li></ul>
Ability to perform under seasonal peak demand Wine certification (WSET / CMS Intro) or formal mixology training is highly valued.
We&rsquo;ve got you covered&hellip; At The Chatham Inn, we are proud to offer our team members the best perks and benefits.<ul><li>
State Health Insurance; Company Dental and Vision; 401K - Contribution and Matching</li><li>
On Demand Pay- your pay before payday</li><li>
Team Member/Family/Friend home and restaurant discounts within Noble House Hotels &amp; Resorts (nationwide)</li></ul>
Noble House Hotels &amp; Resorts are proud to encourage and support an environment where everyone can be a successful team member (come as they are) as their true authentic self. We are an equal opportunity workplace and employer that does not discriminate based on race, color, disability, gender/sex, sexual orientation, religion, national origin, age, veteran status, or any other protected status. We are committed to building a team (rooted in family) and a workplace where we are all able to be successful based solely on our individual qualifications, experience, abilities and job performance.</div>

Search 1794+ Beverage specialist jobs near you this June. New roles added regularly across leading industries. Apply today.

1794 beverage specialist jobs Near Me

To-Go Specialist

To-Go Specialist

Barista

Bartender & Barista

Bartender

Analogues Beverage Powder Development Engineer

Bartender