beverage supervisor

Royal Beach Hotel & Resort

<p>Royal Beach Hotel &amp; Resort is looking for a <b>dedicated and experienced Food &amp; Beverage Supervisor</b> to oversee daily operations in our restaurants and outlets. The ideal candidate will ensure excellent service standards, smooth operations, and a memorable dining experience for our guests.</p><p><b>Key Responsibilities:</b></p><ul><li>Supervise daily F&amp;B operations in restaurants, bars, and outlets</li><li>Ensure high standards of service, hygiene, and presentation</li><li>Manage and train F&amp;B staff to improve performance and teamwork</li><li>Handle guest feedback professionally and promptly</li><li>Monitor inventory, control costs, and reduce wastage</li><li>Assist in scheduling staff and coordinating with the kitchen and management</li><li>Maintain compliance with safety, hygiene, and hotel policies</li></ul><p><b>Requirements:</b></p><ul><li>Proven experience as a Food &amp; Beverage Supervisor or similar role</li><li>Strong knowledge of restaurant operations and service standards</li><li>Excellent leadership, communication, and interpersonal skills</li><li>Ability to work under pressure in a fast-paced environment</li><li>Fluent in English; Arabic is an advantage</li><li>Flexible to work shifts, weekends, and holidays</li></ul><p><b>Work Schedule:</b><br/>Full-time, 6 days per week</p><p>Job Type: Full-time</p><p>Pay: AED2,500.00 - AED3,500.00 per month</p>

Food & Beverage Supervisor

The First Group

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Job Description</b><br><div>
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<p>As a Food and Beverage Supervisor, you will lead by example, inspiring a team to deliver elevated service that aligns with our luxury brand s values and identity. You ll oversee operations with precision, ensuring a refined and exceptional guest journey.</p> <p> </p> <p> <strong>Key Responsibilities:</strong> </p> <ul> <li> <p>Oversee floor operations during service, ensuring impeccable standards and smooth coordination.</p> </li> <li> <p>Support the Restaurant Manager in supervising and mentoring service staff.</p> </li> <li> <p>Address and resolve guest concerns with grace and urgency.</p> </li> <li> <p>Conduct pre-shift briefings, assign sections, and monitor service flow.</p> </li> <li> <p>Ensure compliance with brand, safety, and hygiene protocols.</p> </li> <li> <p>Assist with scheduling, inventory control, and staff performance reviews.</p> </li> </ul>
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Desired Skill &amp; Expertise</b><br><div>
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<p> <strong>Requirements:</strong> </p> <ul> <li> <p>Diploma in hospitality or related discipline.</p> </li> <li> <p>2 3 years in a supervisory role in a luxury restaurant or hotel.</p> </li> <li> <p>Proven leadership and team management capabilities.</p> </li> <li> <p>Strong understanding of fine dining service and guest engagement.</p> </li> <li> <p> <span>Tech-savvy with POS and scheduling tools.</span></p></li></ul></div></div></div>

Inspire Management Training Center

<p>A renowned luxury hotel in Qatar is seeking a proactive and experienced <b>Food &amp; Beverage Supervisor</b> to oversee daily operations and maintain exceptional service standards. The ideal candidate will ensure adherence to hygiene, safety, and quality protocols while fostering a motivated, high-performing team environment. This role demands strong leadership, effective communication, and a genuine passion for creating memorable guest experiences in line with luxury brand expectations.</p><p><b>Key Responsibilities</b></p><ul><li>Ensure an elevated guest experience through courteous, prompt, and professional service delivery.</li><li>Uphold a clean, safe, and compliant working environment in line with hotel and regulatory standards.</li><li>Lead and motivate the F&amp;B team, encouraging teamwork, accountability, and continuous skill development.</li><li>Coordinate with internal departments to ensure seamless operations and efficient service flow.</li><li>Manage inventory, procurement, and stock control to reduce wastage and improve cost efficiency.</li><li>Enforce compliance with brand standards, hygiene procedures, and safety guidelines.</li><li>Handle guest feedback and complaints with professionalism to ensure satisfaction and retention.</li><li>Support in planning and executing events, themed promotions, and seasonal dining experiences.</li><li>Track key performance indicators including labor efficiency, sales objectives, and cost control.</li><li>Prepare accurate reports and assist management with operational planning.</li></ul><p><b>Qualifications, Experience &amp; Skills</b></p><ul><li>Diploma or Bachelor's degree in Hospitality, Hotel Management, or a related discipline.</li><li>Minimum 3&ndash;5 years of F&amp;B or restaurant experience within a five-star or luxury hotel setting, including at least 2 years in a supervisory capacity.</li><li>Demonstrated leadership with the ability to guide, develop, and inspire teams.</li><li>Strong guest service orientation and excellent communication skills.</li><li>Detail-oriented with a commitment to maintaining top-quality standards.</li><li>Skilled in multitasking and time management under pressure.</li><li>Thorough knowledge of health, safety, and hygiene regulations.</li><li>Experience in cost management, scheduling, and inventory systems.</li><li>Positive, solution-driven approach to daily challenges.</li><li>Fluency in English is essential; proficiency in additional languages such as Arabic or Russian is an asset.</li></ul><p><b>Benefits</b></p><ul><li>Competitive salary package</li><li>Complimentary food, accommodation, and transportation provided by the employer</li></ul><p>Job Types: Full-time, Permanent</p><p>Pay: QAR3,500.00 per month</p><p>Ability to commute/relocate:</p><ul><li>Doha: Reliably commute or willing to relocate with an employer-provided relocation package (Preferred)</li></ul><p>Education:</p><ul><li>Diploma (Preferred)</li></ul><p>Experience:</p><ul><li>F&amp;B Supervisor in luxury hotels: 3 years (Required)</li></ul><p>Language:</p><ul><li>English  (Required)</li></ul><p>Location:</p><ul><li>Doha (Preferred)</li></ul>

ELITE PROJECTS

<p>The <b>Food &amp; Beverage Supervisor</b> is responsible for overseeing daily restaurant and beverage operations, ensuring the highest standards of service, quality, and guest satisfaction. This role requires a strong understanding of food and beverage management, excellent leadership skills, and a hands-on approach to maintaining operational excellence in a fast-paced environment.</p><p><b>Key Responsibilities:</b></p><ul><li>Supervise and coordinate all <b>food and beverage operations</b> to ensure efficient and smooth service.</li><li>Maintain <b>high-quality standards</b> in food presentation, beverages, and overall guest experience.</li><li>Ensure staff follow service protocols, grooming standards, and hygiene practices.</li><li>Manage <b>inventory control</b>, ordering, and cost management for both food and beverage items.</li><li>Train, motivate, and guide service and bar staff to achieve performance targets.</li><li>Oversee <b>bar operations</b>, ensuring product consistency and beverage quality.</li><li>Support menu and beverage innovation in coordination with the chef and bar team.</li><li>Handle guest feedback professionally to ensure satisfaction and repeat business.</li><li>Ensure strict compliance with <b>HACCP</b>, <b>health</b>, and <b>safety</b> regulations.</li><li>Supervise opening and closing duties, ensuring readiness for daily operations.</li></ul><p><b>Requirements:</b></p><ul><li>Minimum <b>2&ndash;5 years of experience</b> in the <b>F&amp;B or hospitality industry</b>, preferably in a <b>standalone restaurant</b> or hotel.</li><li>At least <b>1 year of experience as a Supervisor</b> or in a leadership role.</li><li>Excellent knowledge of <b>cocktails, coffee, and beverages</b>.</li><li><b>HACCP certification is mandatory.</b></li><li>Strong <b>leadership</b>, <b>communication</b>, and <b>interpersonal</b> skills.</li><li>Attention to detail and a <b>guest-focused attitude</b>.</li><li>Ability to <b>work under pressure</b> in a fast-paced environment.</li><li><b>Locally available in Qatar</b> with a valid QID and <b>ready to join immediately</b> (preferred).</li></ul><p><b>Core Competencies:</b></p><ul><li>Leadership and Team Management</li><li>Food &amp; Beverage Operations</li><li>Guest Service Excellence</li><li>Hygiene and Safety Compliance</li><li>Cost and Inventory Control</li><li>Communication and Problem Solving</li></ul><p>Job Type: Full-time</p><p>Pay: From QAR3,500.00 per month</p>

Food and Beverage Supervisor

Hilton

<div><p>Food and Beverage Supervisor</p><p>
A Food and Beverage Supervisor is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience while working with the team to ensure departmental targets are met.<br>
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<b>What will I be doing?</b><p><br>
As a Food and Beverage Supervisor, you are responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience. A Food and Beverage Supervisor will also be required to communicate and delegate tasks to the team to ensure departmental targets are achieved. Specifically, you will be responsible for performing the following tasks to the highest standards:</p><ul>
<li>Supervise Food and Beverage Outlet operations</li>
<li>Communicate and delegate tasks to the team</li>
<li>Ensure compliance of brand standards</li>
<li>Manage guest queries in a timely and efficient manner</li>
<li>Represent needs of the team</li>
<li>Assist Food and Beverage management with achieving financial targets</li>
<li>Assist Food and Beverage management with training and development of team members</li>
<li>Assist with annual and mid-year appraisals with team members under your responsibility</li>
<li>Comply with hotel security, fire regulations and all health and safety legislation</li>
<li>Be environmentally aware</li>
<li>Assist other departments wherever necessary and maintain good working relationships</li></ul><b>
What are we looking for?</b><p><br>
A Food and Beverage Supervisor serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:</p><ul>
<li>Previous Food and Beverage experience</li>
<li>Committed to delivering high levels of customer service</li>
<li>Positive attitude</li>
<li>Good communication skills</li>
<li>Flexibility to respond to a range of different work situations</li>
<li>Ability to work on your own or in teams</li></ul>
<p>It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:</p><ul>
<li>Previous experience in hotel industry</li>
<li>Previous experience in supervising and/or delegation</li>
<li>Willingness to develop team members and self</li></ul><br>
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What will it be like to work for Hilton?</b><br>
<p>Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its . Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!</p></div>

Fairmont

<div><b>Company Description</b><p><br>
&quot;Why work for Accor?<br>
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor&rsquo;s limitless possibilities.<br>
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/<br>
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS&quot;</p><b><br>
Job Description</b><p><br>
We are seeking an experienced and enthusiastic Food and Beverage Supervisor to join our team in Cairo, Egypt. As a key member of our hospitality management team, you will oversee the daily operations of our food and beverage outlets, ensuring exceptional guest experiences and operational efficiency.</p><ul><li>
Lead and motivate the food and beverage team to deliver outstanding customer service</li><li>
Oversee daily operations, including staff scheduling, inventory management, and quality control</li><li>
Ensure compliance with food safety and hygiene standards across all food and beverage areas</li><li>
Coordinate with kitchen staff to maintain menu quality and consistency</li><li>
Handle guest inquiries, feedback, and complaints promptly and professionally</li><li>
Implement and maintain standard operating procedures for all food and beverage outlets</li><li>
Monitor and analyze sales data to identify trends and opportunities for improvement</li><li>
Assist in developing and implementing promotional activities to drive revenue</li><li>
Conduct regular staff training sessions to enhance skills and maintain service standards</li><li>
Collaborate with other departments to ensure seamless guest experiences</li><li>
Participate in budget planning and cost control measures</li></ul><br>
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Qualifications</b><br>
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1-2 years of management experience in restaurants or similar food and beverage operations</li><li>
Strong leadership skills with the ability to motivate and mentor team members</li><li>
Excellent verbal and written communication skills</li><li>
Exceptional organizational abilities and attention to detail in a fast-paced environment</li><li>
Proficiency in inventory management and cost control techniques</li><li>
In-depth knowledge of food safety and hygiene standards</li><li>
Customer-focused mindset with a commitment to delivering exceptional service</li><li>
Ability to manage a large and variable workload efficiently</li><li>
Strong problem-solving and decision-making skills</li><li>
Proficiency in using point-of-sale (POS) systems and basic computer applications</li><li>
Flexibility to work weekends, evenings, and holidays as needed</li><li>
Bachelor's degree in Hospitality Management or related field preferred (not required)</li></ul><br>
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Additional Information</b><div><br>
Your team and working environment:<br>
<ul><li>A passionate and inspired team that creates unique experiences for all they meet.</li><li>We recognize and celebrate our team and individual success</li></ul>
Hotel Overview: Overlooking one of Cairo&rsquo;s most beautiful Nile views, Nile City Towers complex is a business destination claim to Egypt&rsquo;s corporate success. Built on a total area of 16,000 sqm, Nile City Towers boasts a 170 meter Nile fa&ccedil;ade and its two towers are an anchor to an exclusive shopping center, upscale housing, a five-star hotel, 8-screen cinema and 4 floors of underground parking.<br>
The spectacular reception leads the way to 543 elegantly designed rooms, suites restaurants, bars and a health club the 25th floor with a comprehensive range of fitness facilities including a signature Willow Stream Spa as well as a sky-high swimming pool.<br>
Physical Aspects of Position (include but are not limited to):<br>
<ul><li>Constant standing and walking throughout shift.</li><li>Frequent lifting and carrying up to 30 lbs.</li><li>Occasional kneeling, pushing, pulling, lifting.</li><li>Occasional ascending or descending ladders, stairs and ramps.</li></ul>
Visa Requirements: Must be legally permitted to work in Egypt.<br>
Our commitment to Diversity &amp; Inclusion:<br>
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.<br>
What is in it for you:<br>
<ul><li>Employee benefit card offering discounted rates at Accor worldwide</li><li>Learning programs through our Academies</li><li>Opportunity to develop your talent and grow within your property and across the world!</li><li>Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21.</li></ul></div></div>

Food and Beverage supervisor

Qatar Airways

<div><div><div><div><div><div><div><div>Job title
</div><div>Food and Beverage Supervisor
</div></div><div><div>Ref #
</div><div>228129
</div></div><div><div>Location
</div><div>Qatar - Doha
</div></div><div><div>Job family
</div><div>Customer Service
</div></div><div><div><ul><li>Closing date: 18-Nov-2025</li></ul><br>
</div></div></div></div></div><div><div><div><div><div><p>The F&amp;B Supervisor is responsible for assisting the management Team in running the restaurant effectively by maintaining high service standards, while enhancing customer experience.</p><p>
</p><ul><li> Maintain &amp; lead by example to ensure the team demonstrate highest standards of grooming by adhering to the Company's Dress Code Policy.</li><li> Ensure that the assigned area of responsibility reflects highest standards of hygiene &amp; maintenance, by adhering to the Company Food safety, Health &amp; safety procedures, but also by reporting and following up on maintenance issues.</li><li> Provide high level of engagement with the guest by remaining attentive throughout their visit, and ensure that the staff provides a prompt and efficient service to maintain a high standard of customer service. Follow the cash handling procedures and ensure the team is trained on billing and proceses to avoid cash variances.</li><li> Have a full and comprehensive knowledge of the restaurant menu and share with the team to ensure customers are advised correctly about the specialities offered in the outlet.</li><li> Identify opportunities for improving customer service &amp; communicate to the Restaurant Management Team to enhance the brand image.</li><li> Monitor the service provided against business standards in conjunction with the line manager, by recording and maintaining customer feedback to implement action plans accordingly.</li><li> Monitor daily staff coverage according to trade levels to ensure that the assigned area is efficiently and effectively resourced.</li><li> Monitor daily product quality and availability, and report any issue to the supplying department.</li><li> Identify &amp; create sales activity for the team through the implementation of upselling programs and incentives to support the Management on achieving.</li><li> Monitor all daily wastage and breakage and ensure staff are recording it correctly for data accuracy.</li></ul><p><b>
</b></p><p></p><p><b>Be part of an extraordinary story</b><br>
Your skills. Your imagination. Your ambition. Here, there are no boundaries to your potential and the impact you can make. You&rsquo;ll find infinite opportunities to grow and work on the biggest, most rewarding challenges that will build your skills and experience. You have the chance to be a part of our future, and build the life you want while being part of an international community. Our best is here and still to come. To us, impossible is only a challenge.</p><p>
Join us as we dare to achieve what&rsquo;s never been done before.</p><p><b>
</b></p></div></div></div></div></div><div><div><div><h3 class="jobSectionHeader"><b>Qualifications
</b></h3></div></div><p></p><div><div><div><div><div><p><b>About you</b></p><p>
The successful candidate will have the following:</p><ul><li> Bachelor's Degree or Equivalent</li><li> Minimum 2 years of job-related experience</li><li> Customer Experience.</li><li> Knowledge about stock control &amp; wastage.</li><li> Knowledge of international food &amp; beverage.</li><li> Computer knowledge in Outlook, MS Word and MS Excel</li><li> Micros / other softwares for POS.</li><li> KPls knowledge</li><li> Excellent written and verbal communication skills as well as strong interpersonal skills.</li></ul><p></p><p><br>
Our story started with four aircraft. Today, we deliver excellence across 12 different businesses coming together as one. We&rsquo;ve grown fast, broken records and set trends that others follow. We don&rsquo;t slow down by the fear of failure. Instead, we dare to achieve what&rsquo;s never been done before. So whether you&rsquo;re creating a unique experience for our customers or innovating behind the scenes, every person contributes to our proud story. A story of spectacular growth and determination.</p><p>
Now is the time to bring your best ideas and passion to a place where your ambition will know no boundaries, and be part of a truly global community.</p></div><br>
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</div></div><div></div><div><div><br>
<div><b>About Qatar Airways Group
</b></div><br>
Our story started with four aircraft. Today, we deliver excellence across 12 different businesses coming together as one. We&rsquo;ve grown fast, broken records and set trends that others follow. We don&rsquo;t slow down by the fear of failure. Instead, we dare to achieve what&rsquo;s never been done before.<br>
<br>
So whether you&rsquo;re creating a unique experience for our customers or innovating behind the scenes, every person contributes to our proud story. A story of spectacular growth and determination. Now is the time to bring your best ideas and passion to a place where your ambition will know no boundaries, and be part of a truly global community.<br>
</div></div><div><div>https://aa115.taleo.net/careersection/QA_External_CS/jobapply.ftl?lang=en&amp;job=228129</div></div></div></div></div></div></div></div>

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