bistro attendant

Courtyard Tampa/Brandon

<div>A Bistro Attendant's primary role is to provide excellent customer service and ensure the smooth operation of a bistro, typically within a hotel or similar establishment. This involves tasks like serving food and beverages, preparing items, handling transactions, and maintaining a clean and organized dining area. They also play a key role in creating a positive dining experience and may be involved in inventory management and other duties as needed. 
Compensation:
$13.50 hourly 
Responsibilities:
Guest Interaction:<ul><li>
Greeting guests and creating a welcoming atmosphere.</li><li>
Engaging with guests, understanding their needs, and making recommendations.</li><li>
Answering questions about the menu, beverages, and other hotel services.</li><li>
Ensuring guest satisfaction with the food, drinks, and service.</li><li>
Responding promptly to guest requests.</li></ul> 
Order Taking and Preparation:<ul><li>
Taking food and beverage orders and accurately entering them into the Point of Sale (POS) system.</li><li>
Preparing coffee, specialty drinks, and simple food items using appropriate equipment.</li><li>
Ensuring food and beverages are prepared according to recipes and quality standards.</li></ul> 
Food and Beverage Service:<ul><li>
Serving food and drinks to guests, ensuring prompt and courteous service.</li><li>
Maintaining proper food temperatures and presentation.</li></ul> 
Maintaining a Clean and Organized Workspace:<ul><li>
Performing side work such as stocking supplies, cleaning tables, and maintaining cleanliness throughout the shift.</li><li>
Ensuring the work area is clean, organized, and well-stocked.</li></ul> 
Operational Duties:<ul><li>
Performing opening and closing duties as required by the service station assignment.</li><li>
Processing payments and handling cash transactions.</li><li>
Maintaining an awareness of restaurant policies and procedures.</li></ul> 
Teamwork:<ul><li>
Collaborating with other team members to ensure smooth service and guest satisfaction.</li><li>
Offering assistance to colleagues when needed.</li></ul> 
Other duties:<ul><li>
May include inventory management, handling special requests, and assisting with special events.</li></ul> 

Qualifications:<ul><li>
Minimum one year of experience in a similar position dealing with the public.</li><li>
Minimum state age requirement to serve alcoholic beverages.</li><li>
Ability to satisfactorily communicate with guests, management, and co-workers to their understanding.</li><li>
High school graduate or equivalent, some college preferred.</li><li>
Bilingual English/Spanish a plus.</li><li>
Knowledge of local activities and attractions appropriate for clientele.</li><li>
Toast POS training preferred.</li></ul> 

About Company 
At Courtyard, we&rsquo;re passionate about better serving the needs of travelers everywhere. It&rsquo;s what inspired us to create the first hotel designed specifically for business travelers, and it&rsquo;s why the Courtyard experience today empowers our guests, no matter the purpose of their trip. We&rsquo;re looking for achievers who are passionate about providing a guest experience that goes above and beyond, enjoy being part of a small yet ambitious team, and love learning how to always improve &ndash; all while having fun</div>

Bistro Attendant

JSK Hospitality- Louisville Marriott Properties

Why Join Our Team<ul><li>Fast-paced, team-driven environment where no two shifts are the same</li><li>Opportunity to engage with repeat guests and build relationships</li><li>Be part of a well-respected Marriott brand property</li><li>Supportive leadership team focused on consistency and accountability</li><li>Ideal role for someone who enjoys both bartending and guest interaction</li></ul>Position Overview<ul><li>Be the face of the Bistro&mdash;creating a welcoming, energetic atmosphere for every guest</li><li>Deliver consistent, high-quality food and beverage service aligned with Marriott standards</li><li>Balance bartending, food service, and guest engagement in a dynamic setting</li><li>Thrive under pressure while staying organized and detail-oriented</li></ul>What You&rsquo;ll Do<ul><li>Welcome every guest quickly and make a strong first impression</li><li>Prepare cocktails, beer, wine, and Bistro menu items with consistency</li><li>Keep service moving efficiently during high-volume periods</li><li>Stay ahead of guest needs&mdash;refills, check-ins, and service flow</li><li>Maintain a clean, stocked, and well-organized bar at all times</li><li>Accurately enter orders and handle payments through POS</li><li>Work closely with front desk and hotel team to create a seamless guest experience</li></ul>What Sets You Apart<ul><li>Naturally engaging and confident with guests</li><li>Strong sense of urgency without sacrificing quality</li><li>Able to multitask and stay composed during busy shifts</li><li>Takes pride in consistency, cleanliness, and presentation</li><li>Team-oriented mindset&mdash;you step in where needed</li></ul>Service Expectations<ul><li>Greet guests within 30 seconds&mdash;every time</li><li>Use upbeat, professional communication and body language</li><li>Anticipate needs (refills, additional orders, etc.)</li><li>Build rapport with repeat guests and personalize their experience</li><li>Maintain awareness of the room while managing multiple priorities</li></ul>Bar &amp; Safety Standards<ul><li>Serve alcohol responsibly and monitor guest consumption</li><li>Follow all recipes and portion standards</li><li>Maintain a clean, organized, and visually appealing bar</li><li>Keep certifications current and follow all compliance requirements</li></ul>Schedule &amp; Environment<ul><li>Flexible scheduling (4&ndash;8 hour shifts)</li><li>Day, evening, and night shifts available</li><li>Weekend availability required</li><li>Fast-paced Bistro environment with consistent guest interaction</li></ul>QualificationsRequired:<ul><li>1+ year customer service experience</li><li>1+ year food prep or cooking experience</li><li>Basic knowledge of beer, wine, and cocktails</li><li>21+ with ability to obtain alcohol certification</li></ul>Preferred:<ul><li>Bartending experience</li><li>Hotel or Marriott brand experience</li></ul>Physical Requirements<ul><li>Ability to stand/walk for full shift</li><li>Lift up to 35 lbs</li><li>Frequent reaching, bending, and multitasking</li></ul>Work Location<ul><li>On-site at Courtyard Louisville Northeast</li></ul>Equal Opportunity EmployerJSK Hospitality is proud to be an equal opportunity employer committed to a diverse and inclusive workplace.Pay: $14.00 - $16.00 per hourBenefits:<ul><li>Dental insurance</li><li>Employee discount</li><li>Flexible schedule</li><li>Health insurance</li><li>Vision insurance</li></ul>Work Location: In person

Marriott International

<div>Additional Information 
Job Number26056329 
Job CategoryFood and Beverage &amp; Culinary 
LocationCourtyard by Marriott Dallas Plano Parkway at Preston Road, 4901 W Plano Pkwy, Plano, Texas, United States, 75093 
SchedulePart Time 
Located Remotely?N 
Position Type Non-Management 
<div><div>POSITION SUMMARY
Our jobs aren&rsquo;t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique &ndash; with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience.
No matter what position you are in, there are a few things that are critical to success &ndash; creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Experts &ndash; to get it right for our guests and our business each and every time.
PREFERRED QUALIFICATIONS
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: Less than 1 year related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None 

</div>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
At Courtyard, we&rsquo;re passionate about better serving the needs of travelers everywhere. It&rsquo;s what inspired us to create the first hotel designed specifically for business travelers, and it&rsquo;s why the Courtyard experience today empowers our guests, no matter the purpose of their trip. We&rsquo;re looking for achievers who are passionate about providing a guest experience that goes above and beyond, enjoy being part of a small yet ambitious team, and love learning how to always improve &ndash; all while having fun. 
 
 
<div>In joining Courtyard, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div></div>

White Lodging

<div>Description
<div><div><div>Position Information</div></div><div><div> 
Location: Courtyard Erie</div></div><div><div> 
Must be available to start work at 5:30AM daily. Saturday and Sunday availability required. 
Summary:<div> 
Who We Are
White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country&rsquo;s best cities to live. We know that the hospitality business, like life, is about how you make people feel. That&rsquo;s where you come in. You&rsquo;ll help bring the virtue of hospitality to life while we create an environment that allows you to be your best self and grow. 
</div></div></div> 
 
<div><div>Responsibilities:<div> 
What You&rsquo;ll Do
<ul><li>Accurately and efficiently take, enter, prepare, and deliver guest orders according to brand standards.</li><li>
Answer guest questions about menu items, specials, pricing, and ingredients, including dietary or allergy concerns.</li><li>
Prepare coffee and specialty beverages according to established recipes.</li><li>
Maintain a clean and organized dining area by clearing tables, restocking dishes, and disposing of trash.</li><li>
Assist with set-up, maintenance, and breakdown of banquet or event spaces as needed.</li><li>
Support the team and perform additional duties as assigned.</li></ul></div> 
<div>What You&rsquo;ll Bring
<ul><li>Self-motivated with the ability to take initiative.</li><li>
Strong judgment and problem-solving skills.</li><li>
Ability to pass the required position certification quiz/test.</li><li>
Ability to lift or move up to 10 lbs regularly and up to 25 lbs occasionally.</li><li>
Ability to stand and move for extended periods of time.</li></ul></div></div></div><div><div> 
Other information:<div> 
What You Can Look Forward To
<ul><li>Day 1 Medical, Dental, and Vision Insurance</li><li>
Paid Parental Leave</li><li>
Vacation and Paid Time Off (PTO) with rollover</li><li>
Tuition Reimbursement</li><li>
Complimentary wellness tools</li><li>
Unlimited referral bonuses</li><li>
401(k) with company match</li><li>
Leadership development opportunities</li><li>
Hotel, dining, and travel discounts</li></ul>
</div><div>White Lodging is an equal opportunity employer. We value diversity and are committed to creating an inclusive environment for all associates.</div></div></div></div></div>

Courtyard by Marriott Albany Troy

<div>Are you ready to apply your expertise to a rewarding career with a leader in the hospitality industry? Join the DelMonte Hotel Group team! We are currently seeking experienced and driven candidates just like you to serve as a Bistro Attendant.

You will play a key role to ensure a great guest and colleague experience. We offer competitive compensation and benefits, a tight-knit and supportive work environment, plus numerous opportunities for professional development and advancement. Become part of our family and see why so many of our associates have made DelMonte Hotel Group their career home. Contact us today &ndash; we&rsquo;re waiting to hear from you!

Job Responsibilities

As a Bistro Attendant, you will serve food and/or beverages to customers.

Your specific duties in this role will include:
<ul><li>Assist in the set-up and closing of the Bistro using the provided checklists.</li><li>Input orders into cash register and secure accurate payment.</li><li>Prepare and serve non-griddle items using the Turbo Chef as needed, i.e. breakfast sandwiches (AM Attendant).</li><li>Prepare and serve Bistro fare and alcoholic beverages (PM Attendant).</li><li>Prepare coffee of the day as well as specialized coffee drinks, such as caf&eacute; latte or cappuccino, by brewing espresso and steaming milk.</li><li>Ensure compliance with food safety and handling policies and procedures, i.e. product rotation, dating, labeling, and cleaning.</li><li>Complete daily inventory prep sheet.</li><li>Assist in maintaining the cleanliness of the Bistro and surrounding areas.</li><li>Complete bussing and sidework responsibilities.</li><li>Wash dishes and serving utensils as needed.</li><li>Stock and replenish inventory displays for guest purchase.</li><li>Assist in the set-up and servicing of the meeting room as needed.</li><li>Provide safe transportation to all guests using the hotel shuttle vehicle as needed.</li></ul>

Job Requirements

We are looking for a self-motivated Bistro Attendant with a strong work ethic and a drive to exceed expectations. It is also important that you have excellent communication and interpersonal skills as well as the ability to establish rapport with colleagues.

Specific qualifications for the role include:
<ul><li>1 to 3 months related experience; High school diploma or general education degree (GED); or equivalent combination of education and experience
</li><li>Exceptional customer service skills</li></ul>

Benefits

As a Bistro Attendant with DelMonte Hotel Group, you will be part of a hospitality leader that prides itself on cultivating a workplace that feels like home and that brings out the best in you, each and every day. It&rsquo;s the kind of company where many of our associates come for a job, but stay for a career&mdash;the kind of place where your strengths will be appreciated, and where each of us can truly be ourselves.

Your hard work and professional dedication will be rewarded with excellent compensation packages, which may vary somewhat depending on location.
<ul><li>Compensation $16.00 per hour plus tips</li><li>Comprehensive benefit packages for full-time positions</li><li>Hotel room discounts at our locations around the globe</li><li>Discounts on food and beverages</li><li>Professional development and advancement opportunities</li></ul></div>

Bistro Breakfast Attendant

Courtyard by Marriott El Cajon

<div><div><div>Benefits:</div>
<ul><li>401(k) matching</li>
<li>Dental insurance</li>
<li>Health insurance</li>
<li>Paid time off</li>
</ul></div><div><div> 
Job Summary 
The Bistro Attendant is to prepare alcoholic/non-alcoholic beverages, Specialty coffees and serve/prepare food in accordance within the brand's quality and control standards. To assist in the overall duties of the daily operation of the F&amp;B department including meeting banquets to efficiently serve all hotel patrons in a courteous and professional manner. To maintain proper sanitation at all times as per local health department regulations and guidelines. Candidates should have flexibility. 
 
Responsibilities</div> 
<div> 
</div><ul><li>Report to the Chef or the shift supervisor at the beginning of your shift.</li>
<li>Complete duties as assigned by the Chef.</li>
<li>Assist the Chef or shift supervisor in checking for proper food and taste.</li>
<li>Check staffing levels. Inform appropriate staff members of any call outs and notify of any changes. Consult with the Chef or supervisor if reinforcements need to be called.</li>
<li>Check warewashing machine for proper temperature and chemical level.</li>
<li>Make sure appropriate dishes and silverware are set up nearby for easy access during your shift.</li>
<li>Ensure the MICROS equipment is in correct functioning order and all supplies are stocked and available.</li>
<li>Six hour shifts.</li>
</ul><div>Qualifications</div>
<ul><li>Ability to stand for 8 hours, lift push pull up to 20lbs</li>
<li>Food Handlers Card Required</li>
<li>Be willing and have the ability to work a varied schedule that may include evenings, nights, and weekends</li>
<li>Previous food and beverage experience</li></ul> 
<div> 
</div><div>Benefits/Perks</div>
<ul><li>Excellent benefits include: Medical, dental, life, PTO, and 401k with company match for full-time associates</li>
<li>We offer an excellent travel discount program.</li>
<li>Opportunity to grow, we promote from within</li>
</ul><div>Excel Hotel Group is a fully integrated property ownership, management, and development company enjoying exciting growth. We believe that our family-driven culture is the backbone of our company.</div></div></div>

Bistro Server Bartender

Fairfield Inn by Marriott, Woodland, Ca

Now Hiring: Bistro Bartender at Courtyard by Marriott Sacramento WoodlandJoin our team and bring great energy, hospitality, and service to our Bistro! We&rsquo;re looking for a friendly and dependable Bistro Bartender who enjoys creating a welcoming guest experience in a fast-paced hotel environment.Position Responsibilities<ul><li>Prepare and serve alcoholic and non-alcoholic beverages</li><li>Cook and prepare Bistro food menu items according to brand standards</li><li>Provide excellent customer service to hotel guests</li><li>Take food and beverage orders accurately</li><li>Maintain a clean, organized, and stocked bar and kitchen area</li><li>Follow all food safety and alcohol service guidelines</li><li>Process guest payments and operate POS system</li><li>Assist with opening and closing duties</li></ul>Qualifications<ul><li>Previous bartending, cooking, or food service experience</li><li>Must be 21+ years old</li><li>Strong communication and multitasking skills</li><li>Ability to work in a fast-paced environment</li><li>Flexible availability including mornings, evenings, weekends, and holidays</li><li>Positive attitude and team-oriented mindset</li><li>Responsible Beverage Service certification preferred</li></ul>What We Offer<ul><li>Tips</li><li>Supportive team environment</li><li>Employee discounts at Marriott properties</li><li>Opportunities for growth and advancement</li></ul>Location: Woodland, CAIf you&rsquo;re passionate about hospitality and enjoy creating memorable guest experiences, we&rsquo;d love to hear from you!Please email your resume to: balis@hospitalitymgnt.comPay: $17.00 - $18.00 per hourWork Location: In person

Bistro Bartender

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