breakfast attendant

Fairfield Inn & Suites

Job Overview Join our vibrant team as a Breakfast Attendant and be the first smile our guests see in the morning! In this lively role, you&rsquo;ll ensure a warm, welcoming atmosphere by preparing delicious breakfast offerings, maintaining the breakfast bar during serving hours, and providing exceptional guest service. Your energy and attention to detail will help create a memorable start to every guest&rsquo;s day, fostering a positive environment that encourages repeat visits. This position offers an exciting opportunity to develop your hospitality skills while contributing to a dynamic team dedicated to excellence.Duties<ul><li>Prepare and set up breakfast buffet stations, ensuring food presentation is appealing and replenished promptly</li><li>Food preparation, including cooking, and assembling breakfast items using proper food handling techniques</li><li>Maintain cleanliness of dining areas, kitchen, and service equipment through regular cleaning and sanitation practices</li><li>Serve guests with enthusiasm, answer questions about menu items, and accommodate dietary restrictions with care</li></ul>Qualifications<ul><li>Previous experience in food service, catering, or hospitality roles such as host/hostess or banquet attendant is highly desirable</li><li>Knowledge of food preparation, food safety standards, and proper handling techniques</li><li>Strong communication skills with excellent guest relations abilities</li><li>Ability to stand for extended periods, lift moderate loads, and work efficiently in a fast-paced environment</li><li>Experience with food preparation, coffee service, or culinary skills</li><li>Demonstrated commitment to cleanliness, safety protocols, and customer satisfaction</li><li>ServSafe certification is a plus</li></ul>Must have reliable personal transportation.Must have a solid work history.This position is part-time, 5 days per week and 5-5.5 hours per shift. Shifts begin at 5:45 weekdays and 6:15 weekends.Weekends and holidays are required!Work Location: In person

Breakfast Attendant

Holiday Inn Express & Suites Hollister

BREAKFAST ATTENDANT JOB DESCRIPTION Position Title: Breakfast Attendant Department: Housekeeping Supervisor: Facilities ManagerJob Summary: To maintain a clean and appealing breakfast area according to policy standards. To ensure guest needs are met during breakfast.Duties and Responsibilities:1. Basic cleaning: Sweep and mop floor, empty trash and clean equipment. 2. Knows local and state health codes pertaining to food handling and sanitation 3. Able to work with management to set up efficient and colorful breakfast area, and create various themes and special events 4. Able to correctly explain and complete various breakfast forms 5. Able to forecast food and beverage needs 6. Able to minimize waste in the preparation of food. 7. Able to inventory and order breakfast items and supplies 8. Able to read minimum and maximum par labels and determine amount. 9. Able to assist with receiving and storage according to procedures 10. Able to inform management of any shortages, substandard products, broken equipment, problems, etc. 11. Able to organize refrigeration units and storage areas 12. Willing to assist when/wherever necessary as dictated by management. 13. Adheres to all training requirements as dictated by management and the hotel franchise.This job description is intended to provide an overview of the requirements of the position. As such, it is not necessarily all-inclusive, and the job may require other essential and/or non-essential functions, tasks, duties, or responsibilities not listed herein.I understand the above information and hereby state that I can perform the essential functions of the job with or without reasonable accommodation. Hotel management determines accommodation.Applicant Signature www.lotusmgmtinc.com | 6030 Hellyer Ave #150, San Jose, CA 95138 | (408)-912-5118www.lotusmgmtinc.com | 6030 Hellyer Ave #150, San Jose, CA 95138 | (408)-912-5118Job Types: Part-time, Full-timePay: From $16.90 per hourBenefits:<ul><li>Dental insurance</li><li>Employee discount</li><li>Health insurance</li><li>Paid time off</li><li>Vision insurance</li></ul>Physical Setting:<ul><li>Casual dining restaurant</li></ul>Experience:<ul><li>Food handling: 1 year (Preferred)</li></ul>Language:<ul><li>English (Preferred)</li></ul>Shift availability:<ul><li>Day Shift (Required)</li></ul>Work Location: In person

Sleep Inn

Job Summary We are seeking a dedicated and enthusiastic Breakfast Attendant to join our team. In this role, you will be responsible for preparing and serving breakfast items to guests in a hotel or restaurant setting. Your attention to detail and commitment to providing excellent customer service will ensure that our guests start their day off right.Duties<ul><li>Prepare and present a variety of breakfast items, including hot and cold dishes, in accordance with established recipes and presentation standards.</li><li>Set up and maintain the breakfast buffet area, ensuring cleanliness and organization throughout service hours.</li><li>Operate kitchen equipment safely, including knives for food preparation and cash registers for processing guest transactions.</li><li>Assist guests with their breakfast selections, providing recommendations and accommodating dietary restrictions as needed.</li><li>Monitor food inventory levels, restocking items as necessary to ensure a continuous supply of fresh offerings.</li><li>Maintain cleanliness of kitchen and dining areas, adhering to health and safety regulations.</li><li>Collaborate with kitchen staff to ensure timely preparation and delivery of food items.</li><li>Handle cash transactions accurately while providing excellent customer service.</li></ul>Requirements<ul><li>Previous experience in food service, catering, or restaurant settings is preferred.</li><li>Familiarity with culinary techniques, including meat cutting and food preparation skills.</li><li>Ability to work efficiently in a fast-paced environment while maintaining attention to detail.</li><li>Excellent communication skills and a friendly demeanor towards guests and team members.</li><li>Must be able to work early morning shifts, including weekends and holidays as required.</li><li>Knowledge of health and safety regulations related to food service is an advantage.</li></ul>Join our team as a Breakfast Attendant where your culinary skills and passion for hospitality will shine!Job Types: Part-time, SeasonalPay: $14.00 - $15.50 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li><li>Paid time off</li></ul>Shift:<ul><li>4 hour shift</li><li>8 hour shift</li><li>Morning shift</li></ul>Experience:<ul><li>Restaurant experience: 1 year (Preferred)</li></ul>Language:<ul><li>English (Preferred)</li></ul>Shift availability:<ul><li>Day Shift (Preferred)</li></ul>Ability to Commute:<ul><li>Brentwood, TN 37027 (Required)</li></ul>Ability to Relocate:<ul><li>Brentwood, TN 37027: Relocate before starting work (Required)</li></ul>Work Location: In person

Americinn

Overview Join our vibrant team as a Breakfast Attendant and be the first smile our guests see in the morning! This energetic role is all about creating a warm, welcoming environment by delivering exceptional food service during breakfast hours. You&rsquo;ll be responsible for setting up inviting breakfast displays, ensuring food safety standards are met, and providing attentive customer service that makes every guest feel special. If you thrive in a fast-paced hospitality setting and love starting the day with a positive impact, this is your perfect opportunity to shine!Responsibilities<ul><li>Prepare and set up breakfast stations with a variety of fresh foods, beverages, and condiments to ensure an appealing presentation.</li><li>Serve guests promptly and courteously, addressing their needs with enthusiasm and professionalism.</li><li>Maintain cleanliness and organization of all food service areas, adhering strictly to food safety and hygiene standards.</li><li>Replenish food items as needed, ensuring all offerings are fresh, well-stocked, and visually appealing.</li><li>Assist with food handling and basic food preparation tasks to support kitchen operations.</li><li>Monitor dietary restrictions and special requests to accommodate guest preferences safely.</li><li>Collaborate with team members to ensure smooth service flow during busy breakfast hours and handle guest inquiries efficiently.</li></ul>Experience<ul><li>Prior experience in fine dining or food industry roles is highly desirable, especially in breakfast or buffet service environments.</li><li>Demonstrated customer service skills with a friendly, positive attitude that enhances guest experiences.</li><li>Experience serving or catering in banquet or hospitality settings is a plus.</li><li>Knowledge of food handling procedures, food safety regulations, and dietary accommodations ensures safe and responsible service.</li><li>Barista experience or background in restaurant or food service establishments will be advantageous.</li><li>Previous banquet or catering experience helps in managing large groups efficiently.</li><li>A background in hospitality combined with strong communication skills supports excellent guest interactions. Join us to deliver memorable mornings filled with warmth, great food, and exceptional service!</li></ul>Pay: $10.00 - $10.50 per hourWork Location: In person

The Harbor Front Inn

Overview Join our dynamic team as a Breakfast Attendant and be the first smiling face our guests see in the morning! This energetic role is all about creating a welcoming atmosphere by delivering exceptional breakfast service, maintaining a clean and inviting dining area, and ensuring every guest starts their day on a positive note. If you thrive in fast-paced environments, love engaging with people, and take pride in food presentation and safety, this is the perfect opportunity to shine in the hospitality industry. Your enthusiasm and attention to detail will set the tone for an outstanding guest experience every morning.Duties<ul><li>Prepare and set up breakfast stations with fresh food items, ensuring presentation is appealing and standards are met.</li><li>Serve guests with a friendly attitude and refilling buffet items.</li><li>Maintain cleanliness of dining areas, including clearing tables, sanitizing surfaces, and restocking supplies throughout your shift.</li><li>Monitor food safety protocols diligently, handling food properly to prevent contamination and ensure compliance with health regulations.</li><li>Collaborate with team members to ensure smooth operations during breakfast hours and provide excellent customer service at all times.</li></ul>Skills<ul><li>Proven experience in fine dining or food service environments, demonstrating professionalism and attention to detail.</li><li>Strong customer service skills with a friendly demeanor that makes guests feel valued and comfortable.</li><li>Experience serving food in various settings, including restaurants, catering events, or banquet halls.</li><li>Knowledge of food handling procedures, dietary restrictions, and food safety standards essential for maintaining hygiene and quality.</li><li>Excellent communication skills combined with a positive attitude to foster teamwork and guest satisfaction in a hospitality setting. Embark on a rewarding career where your energy makes mornings brighter for our guests! We&rsquo;re dedicated to supporting your growth in the food industry by providing a vibrant work environment focused on excellence in hospitality and food safety.</li></ul>Pay: $17.00 - $19.00 per hourWork Location: In person

Sandpiper Hospitality

<div><h2 class="jobSectionHeader">Breakfast Attendant: The Dining Service Anchor!</h2> 
Your Challenge: Ensure Smooth Morning Operations and Excellent Guest Service!
Ready to be the reliable foundation of the morning meal and a hospitality champion? Join Sandpiper Hospitality (SH), one of the fastest-growing companies in the extended stay market, as our next Breakfast Attendant!
This is a dynamic, hands-on service role where you will serve food and beverage items to customers in a friendly, enthusiastic, professional, and timely manner. You are key to ensuring operational efficiency and a positive dining experience, demonstrating your ability to celebrate our value to &quot;Do the Right Thing.&quot;<h3 class="jobSectionHeader"> 
Your Service &amp; Operational Duties</h3> 
As our Breakfast Attendant, you are the reliable center of our morning service, responsible for guest satisfaction, accurate service, and maintaining the dining area.
Essential Tasks Include:<ul><li>
Service Excellence &amp; Salesmanship: Take orders for and serve all food and beverage requests, using suggestive selling techniques when appropriate. Clear tables during service. Provide direct service to guests as needed, including busing tables and seating guests.</li><li>
Financial &amp; Clerical Duties: Control guest checks and secure proper payment, including performing general clerical/cashier duties.</li><li>
Station Maintenance &amp; Cleanliness: Ensure station and table set-ups are complete and perform various side duties as assigned by the Outlet Supervisor. Maintain proper condition and cleanliness of dining areas and servicing equipment.</li><li>
Compliance &amp; Certifications: Food Handling Certification is required. A Nevada Alcohol Card is required (if applicable) for serving any alcoholic beverages.</li><li>
Attendance &amp; Reliability: Regular attendance is essential to performance. Due to the cyclical nature of the industry, you must be prepared to work varying schedules to reflect the business needs of the hotel. Full compliance with Sandpiper Hospitality/Courtyard Reno rules and regulations is mandatory.</li></ul><h3 class="jobSectionHeader"> 
Physical Demands of the Role</h3> 
This position requires stamina and the ability to maintain a fast pace throughout the service period:<ul><li>
Mobility: Position requires frequent walking and the ability to stand and exert well-paced mobility for up to 4 hours in length. Must be able to maneuver between functions occurring simultaneously in limited space.</li><li>
Environment: Most work is performed indoors in moderate, controlled temperatures, though you must be able to work in extreme temperatures like freezers (-10&deg;F) and kitchens (+110&deg;F) for periods of time.</li></ul><h3 class="jobSectionHeader"> 
The Rewards: Why You'll Love Being at Sandpiper</h3> 
We believe in rewarding our associates for their hard work and dedication, fueled by our value, &quot;We Grow By Giving.&quot;<ul><li>
Generous PTO &amp; Travel Perks: Enjoy paid vacation days, paid holidays, and associate room discounts for your personal travel.</li><li>
Comprehensive Healthcare: Multiple plan options are available, with SH picking up a generous amount of the cost (where applicable).</li><li>
Incentives &amp; Recognition: Be generously rewarded for your contributions through tips, incentives, and our Rewardian program (rewarding points for tenure and extraordinary service).</li><li>
Growth &amp; Training: We invest in you with comprehensive brand and service training to ensure your continued professional development.</li></ul><h3 class="jobSectionHeader"> 
Are You Our Next Dining Service Anchor?</h3> 
If you possess a positive attitude, a commitment to efficient service, and a &quot;We Are All In&quot; spirit, we want to hear from you!</div>

Hotel Breakfast Attendant

Hilton

<div>Our Hampton Inn Boston Bedford Burlington located at 25 Middlesex Turnpike, Billerica, MA is seeking a Full-Time Breakfast Attendant to join their team! This position is responsible for helping to achieve ongoing guest satisfaction by maintaining the cleanliness and general appearance of public areas and corridors of the hotel during the overnight shifts. This position requires open availability (including weekends and holidays) and reliable transportation.

The hours for this position are 5AM-12PM.

Hampton Inn Boston Bedford Burlington is one of the 50 hotels owned and managed by the award winning hotel management company, Buffalo Lodging Associates. Come join our amazing team! 

Principal Responsibilities:
<ul>
<li>Set up and maintain the breakfast buffet in an attractive and abundant looking organized clean and standardized presentation according to brand and company standards.</li>
<li>Prepare foods such as cut fruit, coffee and juices.</li>
<li>Stocks coffee, juice and Milk container. Set out cold food such as sweet rolls, muffins and cereal for self service.</li>
<li>Warm and set out hot foods such as hash browns, egg and meat products, etc.</li>
<li>Set up serving dishes, utensils, cups and other paper/china products.</li>
<li>Maintain cleanliness of breakfast area and kitchen during and after breakfast hours.</li>
<li>Take inventory of food, beverages and other supplies needed for each day. Organize and put away food orders.</li>
</ul>
Job Duties:
<ul>
<li>Responds promptly to customer needs, requests for service and assistance.</li>
<li>Respond to special requests from guests.</li>
<li>Approach all encounters with guests and employees in a friendly service-oriented manner.</li>
<li>Monitors own work to ensure quality.</li>
<li>Periodically restock self service food and supplies as needed.</li>
<li>Wash china, flatware and serving equipment and return it to storage.</li>
<li>Clears and cleans tables as they are vacated, wipes up spills, sweeps, mops and vacuums kitchen and dining areas.</li>
<li>Removes trash.</li>
<li>Comply with health department rules and regulations with respect to handling, preparing and storing food.</li>
<li>Observes safety and security procedures; reports potentially unsafe conditions; uses chemicals and equipment properly.</li>
<li>Responsible for any assigned keys and for following key control policies.</li>
<li>Is consistently at work and on time.</li>
<li>Is able to meet the demands of the industry and meet hotel needs, which may require holidays and weekends.</li>
<li>Able to work early morning shifts for the entirety of the breakfast service , typically 5:30 AM to 12PM.</li>
<li>Complete any other tasks requested by management.</li>
</ul>
Qualifications &amp; Expectations:

High School diploma or equivalent is preferred. Should have basic knowledge of food and beverage preparation.

Come to shift dressed in company provided uniform, and on time.

Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to stand, walk, sit, use hands to finger, handle or feel, reach with hands and arms, climb or balance, and talk or hear. The employee is frequently required to stoop kneel, crouch or crawl and taste or smell. The employee must regularly lift and or move up to 25lbs, occasionally lift or move up to 50lbs. Specific vision abilities required by this job include peripheral vision and depth perception.

What We Offer You:
$18.50/hr

At Buffalo Lodging, we are committed to keeping our most important assets &ndash; our employees &ndash; healthy, happy and productive. To achieve this, we offer a variety of benefits including the following:
<ul>
<li>Paid Weekly (Every Friday!)</li>
<li>Medical, Dental &amp; Vision Insurance</li>
<li>Competitive 401 (k) Retirement Savings Plan with Generous Employer Match</li>
<li>Paid Vacation and Sick Time</li>
<li>Paid Holidays</li>
<li>Tuition Reimbursement</li>
<li>Flexible Spending Account</li>
<li>Company Paid Life Insurance</li>
<li>Company Paid Short-Term Disability Insurance</li>
<li>Long-Term Disability Insurance</li>
<li>Employee Assistance Program</li>
<li>Hotel Discounts &ndash; for You, Your Friends and Family</li>
<li>Wellness Programs</li>
<li>Monthly Employee Appreciation Activities &amp; Events</li>
<li>Learning and Development Opportunities</li>
<li>Employee Referral Program</li>
</ul>
Disclaimer:

The above is intended to describe the general contents of, and requirements for, the performance of this job. It is not to be construed as an exhaustive statement of duties, responsibilities or requirements. 
Equal Opportunity Employer 
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.</div>

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