breakfast cook

Hilton Garden Inn Burlington VT

<div><h3 class="jobSectionHeader">Breakfast Associate</h3>

Maine Course Hospitality Group is a hospitality company built on Fun, Family, Integrity, and Respect. We are committed to Positively Impacting Lives&mdash;for our guests and our team. Join us and help create an exceptional morning experience while maintaining a clean, welcoming, and efficient breakfast area.

We are hiring a Breakfast Cook to prepare breakfast, maintain the buffet, and deliver excellent guest service. This is a key role in ensuring our guests start their day happy and satisfied.

Why You&rsquo;ll Love Working Here
<ul>
<li>Competitive hourly pay (plus tips where applicable)</li>
<li>Paid Time Off (PTO)</li>
<li>Employee discounts on hotel stays and services</li>
<li>Supportive, team-oriented work environment</li>
</ul>
Key Responsibilities
<ul>
<li>Prepare breakfast items to order and buffet</li>
<li>Follow all food safety, sanitation, and health regulations</li>
<li>Empty trash and maintain kitchen and guest areas in a clean, organized, and safe condition</li>
<li>Assist co-workers and collaborate with other hotel departments as needed</li>
<li>Provide guests with information about hotel amenities and local attractions</li>
<li>Respond professionally to guest requests or complaints</li>
<li>Represent MCHG positively in the community</li>
</ul>
Qualifications
<ul>
<li>Friendly, service-oriented, and dependable</li>
<li>Prior experience in food service, hospitality, or guest services preferred but not required</li>
<li>Ability to follow safety, cleanliness, and food handling standards</li>
<li>Able to work in a fast-paced environment and handle physical tasks</li>
<li>Able to work mornings, weekends, and holidays</li>
</ul>
MCHG is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, or any other legally protected status.</div>

Breakfast Cook

Atrium Hospitality

<div>Breakfast Cook
Hotel:
Kansas City Homewood Suites
7312 NW Polo Drive
Kansas City, MO 64153
Full time
Compensation: $17.00
Atrium SPIRIT - where teamwork, passion and appreciation ignite service excellence
What's in it for you?
The Atrium SPIRIT is a belief in the power of Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us.<ul><li>
Career Growth &amp; Learning - 40% of our management hires are internal promotions!</li><li>
Invest in Your Future - 401(k) plan with company match.</li><li>
Comprehensive Health Coverage - Medical, dental, and vision insurance options.</li><li>
Paid Time Off &amp; Vacation - Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations</li><li>
Perks That Fit Your Life - Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.</li><li>
Purpose &amp; Impact - Make a difference through Atrium's community service and volunteer programs.</li></ul>
__________________________________________________
What You Will Do:<ul><li>
Prepare and cook breakfast items with consistency and care using standardized recipes</li><li>
Support breakfast setup, line prep, and kitchen opening/closing duties</li><li>
Follow food safety guidelines and maintain a clean, organized workspace</li><li>
Operate and maintain kitchen equipment and dishwashing stations</li><li>
Ensure food is prepped for the following day and assist with inventory rotation</li></ul>
What We Are Looking For:<ul><li>
Prior culinary or food service experience (6 months preferred)</li><li>
Food Safety and Alcohol Awareness certifications (or willingness to obtain within 60 days)</li><li>
Ability to lift up to 50 lbs, and stand, bend, and move throughout your shift</li><li>
A positive, team-first attitude with flexibility to work mornings, weekends, and holidays</li><li>
Culinary certification is a plus</li></ul>
Why Atrium?
Hear it from Maria O. &quot;For anyone considering a career with Atrium, I highly recommend it. The company is big on internal promotions, and there are always opportunities to grow, whether it happens right away or down the road.&quot;
_____________________________________________
Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years &amp; depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.
Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.
Notice of candidate Privacy Rights: https://www.atriumhospitality.com/privacy-policy</div>

Courtyard by Marriott - Charlotte Waverly

Are you an early bird? Join our Courtyard Family and enjoy travel benefits with Marriott.We are currently searching for a Part Time Breakfast Cook ( 2 days a week) for the Courtyard by Marriott in Charlotte - Waverly. We offer an award-winning culture and a unique environment that empowers our team to exceed guests' expectations and make a distinct different in people's lives. Our ideal candidate will be engaged, authentic, and dedicated to making the Courtyard Charlotte Waverly a &ldquo;best in class&rdquo; hotel!Overall Responsibilities:&middot; Prepare daily requisitions for supplies and food items for production.&middot; Visually inspect, select, and use only food times of the highest standard in the preparation of all menu items.&middot; Check and control the proper storage of product and check portion control, to maintain qualify product.&middot; Keep all refrigeration, equipment, and storage and working areas in clean, working condition in order to comply with health department regulations.&middot; Good working knowledge of accepted standards of sanitation.&middot; Knowledge of operating all kitchen equipment (stoves, ovens, broilers, slicers, steamers, kettles, etc.) Prepare daily requisitions for supplies and food items for production.**Please note that this job description is not an exclusive or exhaustive list of all functions that a cook may be asked to perform.Requirements:&middot; Quick learner and hard worker&middot; Team players and ability to get along with others&middot; Must be able to stand and exert well-paced mobility for up to 4 hours in lengthApply in personCourtyard by Marriott6319 Providence Farm Lane, Charlotte, NC 28277&middot;Job Type: Part-timePay: From $16.00 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li></ul>Work Location: In person

Hilton Garden Inn Downtown Mobile

Job Overview We are seeking a dynamic and energetic Breakfast Cook / Server to join our vibrant team! This role is perfect for individuals passionate about delivering exceptional breakfast experiences while providing friendly, attentive service to our guests. As a key member of our culinary and hospitality team, you will be responsible for preparing delicious breakfast dishes, ensuring food safety standards, and creating a welcoming atmosphere for all visitors. Your enthusiasm and culinary skills will help set the tone for a fantastic start to each guest&rsquo;s day!Duties<ul><li>Prepare and cook a variety of breakfast items, including eggs, pancakes, breakfast meats, and other menu offerings with precision and flair</li><li>Plate and present food attractively while maintaining high standards of food safety and hygiene</li><li>Serve guests promptly and courteously, taking orders and delivering meals with a friendly attitude</li><li>Assist in menu planning by suggesting daily specials or modifications based on ingredients and guest preferences</li><li>Maintain cleanliness in the kitchen area, including food prep stations, utensils, and cooking equipment</li><li>Handle food with care, following proper food handling procedures to ensure quality and safety</li><li>Support catering requests or special event breakfast setups as needed</li></ul>Experience Candidates should bring a strong background in the food industry with experience in kitchen operations, food preparation, or restaurant service. Prior experience in dietary departments or as a dietary aide is beneficial. Fine dining experience or culinary training that emphasizes knife skills and meal preparation will be highly valued. Familiarity with food safety protocols, catering services, and serving techniques is essential. The ideal candidate will possess excellent food handling skills, knowledge of menu planning, and the ability to work efficiently in a fast-paced environment. Previous roles involving food industry or restaurant experience will demonstrate your readiness to excel in this lively role.Pay: $13.00 - $16.00 per hourWork Location: In person

Breakfast Cook / Server

Days Inn - Helena

We are looking for a reliable and hardworking Breakfast Cook / Attendant to join our hotel team. This position is ideal for someone who enjoys working early mornings, takes pride in food preparation, and understands the importance of cleanliness and guest service.The ideal candidate will be responsible for cooking hot breakfast items on the grill, setting up and maintaining the breakfast area, and cleaning and closing down the station and dining area once breakfast is over.Key Responsibilities:<ul><li>Set up the breakfast area and prep food stations before guests arrive</li><li>Cook made-to-order breakfast items on a griddle or grill (e.g., eggs, bacon, pancakes)</li><li>Keep food stocked, fresh, and properly presented throughout breakfast hours</li><li>Greet and interact with guests in a friendly and helpful manner</li><li>Clean and sanitize all cooking equipment and breakfast area at the end of service</li><li>Clear and wipe down tables during and after breakfast</li><li>Vacuum and mop the breakfast/dining area daily</li><li>Take down and store breakfast items and supplies properly</li><li>Follow all health and safety regulations and hotel policies</li></ul>Job Types: Full-time, Part-timePay: $15.00 - $18.00 per hourBenefits:<ul><li>Employee discount</li><li>Paid training</li></ul>People with a criminal record are encouraged to applyWork Location: In person

Breakfast Cook / Attendant (Grill Cooking)

Marriott International

<div>Additional Information 
Job Number26056742 
Job CategoryFood and Beverage &amp; Culinary 
LocationThe Westin Galleria Dallas, 13340 Dallas Pkwy, Dallas, Texas, United States, 75240 
ScheduleFull Time 
Located Remotely?N 
Position Type Non-Management 
<div><div>POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATION
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: At least 1 year of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None 

</div>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
At Westin, we are committed to empowering guests to regain control and enhance their well-being when they need it most while traveling, ensuring they can be the best version of themselves. To achieve the brand mission of becoming the preeminent wellness brand in hospitality, we need passionate and engaged associates to bring the brand&rsquo;s unique programming to life. We want our associates to embrace their own well-being practices both on and off property. You are the ideal Westin candidate if you are passionate; you are active and take pride in how you maintain your well-being; you are optimistic; you are adventurous. Be where you can do your best work, begin your purpose, belong to an amazing globalteam, and become the best version of you.</div></div>

Breakfast Cook III

DoubleTree by Hilton

Overview We are seeking a dedicated and skilled Cook to join our culinary team. The ideal candidate will be passionate about food and committed to providing high-quality meals in a fast-paced environment. This role involves preparing a variety of dishes, ensuring food safety standards are met, and contributing to menu planning. A background in restaurant cooking or food service is preferred, along with the ability to work collaboratively in a kitchen setting.Responsibilities<ul><li>Prepare and cook meals according to established recipes and menu plans.</li><li>Ensure all food is prepared in compliance with food safety regulations and standards.</li><li>Assist in menu planning and development, considering dietary restrictions and preferences.</li><li>Maintain cleanliness and organization of the kitchen area, including proper storage of food items.</li><li>Monitor inventory levels of ingredients and supplies; assist with ordering as needed.</li><li>Collaborate with other kitchen staff to ensure timely meal service.</li><li>Provide support during catering events, including meal preparation and presentation.</li><li>Adhere to all health and safety guidelines while handling food.</li></ul>Skills<ul><li>Proven experience as a cook in a restaurant or similar setting.</li><li>Knowledge of food safety practices and regulations.</li><li>Strong skills in meal preparation, including cooking techniques and flavor profiles.</li><li>Experience with catering services is a plus.</li><li>Ability to handle food safely and efficiently in a busy kitchen environment.</li><li>Excellent organizational skills with attention to detail.</li><li>Strong communication skills for effective collaboration with team members.</li><li>Flexibility to adapt to changing menus and dietary needs.</li></ul>Join us in creating delicious meals that delight our guests while working in a supportive team atmosphere!Job Type: Part-timePay: $15.00 per hourBenefits:<ul><li>Employee discount</li><li>Paid time off</li><li>Referral program</li></ul>People with a criminal record are encouraged to applyWork Location: In person

Breakfast/Prep Cook

Search 618+ Breakfast cook jobs near you this May. New roles added regularly across leading industries. Apply today.

618 breakfast cook jobs Near Me

Breakfast Cook

Breakfast Cook

Breakfast Cook

Breakfast Cook / Server

Breakfast Cook / Attendant (Grill Cooking)

Breakfast Cook III

Breakfast/Prep Cook