breakfast cook

Atrium Hospitality

<div>Breakfast Cook
Hotel:
Kansas City Homewood Suites
7312 NW Polo Drive
Kansas City, MO 64153
Full time
Compensation: $17.00
Atrium SPIRIT - where teamwork, passion and appreciation ignite service excellence
What's in it for you?
The Atrium SPIRIT is a belief in the power of Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us.<ul><li>
Career Growth &amp; Learning - 40% of our management hires are internal promotions!</li><li>
Invest in Your Future - 401(k) plan with company match.</li><li>
Comprehensive Health Coverage - Medical, dental, and vision insurance options.</li><li>
Paid Time Off &amp; Vacation - Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations</li><li>
Perks That Fit Your Life - Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.</li><li>
Purpose &amp; Impact - Make a difference through Atrium's community service and volunteer programs.</li></ul>
__________________________________________________
What You Will Do:<ul><li>
Prepare and cook breakfast items with consistency and care using standardized recipes</li><li>
Support breakfast setup, line prep, and kitchen opening/closing duties</li><li>
Follow food safety guidelines and maintain a clean, organized workspace</li><li>
Operate and maintain kitchen equipment and dishwashing stations</li><li>
Ensure food is prepped for the following day and assist with inventory rotation</li></ul>
What We Are Looking For:<ul><li>
Prior culinary or food service experience (6 months preferred)</li><li>
Food Safety and Alcohol Awareness certifications (or willingness to obtain within 60 days)</li><li>
Ability to lift up to 50 lbs, and stand, bend, and move throughout your shift</li><li>
A positive, team-first attitude with flexibility to work mornings, weekends, and holidays</li><li>
Culinary certification is a plus</li></ul>
Why Atrium?
Hear it from Maria O. &quot;For anyone considering a career with Atrium, I highly recommend it. The company is big on internal promotions, and there are always opportunities to grow, whether it happens right away or down the road.&quot;
_____________________________________________
Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years &amp; depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.
Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.
Notice of candidate Privacy Rights: https://www.atriumhospitality.com/privacy-policy</div>

Breakfast Cook

Courtyard by Marriott - Charlotte Waverly

Are you an early bird? Join our Courtyard Family and enjoy travel benefits with Marriott.We are currently searching for a Part Time Breakfast Cook ( 2 days a week) for the Courtyard by Marriott in Charlotte - Waverly. We offer an award-winning culture and a unique environment that empowers our team to exceed guests' expectations and make a distinct different in people's lives. Our ideal candidate will be engaged, authentic, and dedicated to making the Courtyard Charlotte Waverly a &ldquo;best in class&rdquo; hotel!Overall Responsibilities:&middot; Prepare daily requisitions for supplies and food items for production.&middot; Visually inspect, select, and use only food times of the highest standard in the preparation of all menu items.&middot; Check and control the proper storage of product and check portion control, to maintain qualify product.&middot; Keep all refrigeration, equipment, and storage and working areas in clean, working condition in order to comply with health department regulations.&middot; Good working knowledge of accepted standards of sanitation.&middot; Knowledge of operating all kitchen equipment (stoves, ovens, broilers, slicers, steamers, kettles, etc.) Prepare daily requisitions for supplies and food items for production.**Please note that this job description is not an exclusive or exhaustive list of all functions that a cook may be asked to perform.Requirements:&middot; Quick learner and hard worker&middot; Team players and ability to get along with others&middot; Must be able to stand and exert well-paced mobility for up to 4 hours in lengthApply in personCourtyard by Marriott6319 Providence Farm Lane, Charlotte, NC 28277&middot;Job Type: Part-timePay: From $16.00 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li></ul>Work Location: In person

Hilton Garden Inn Downtown Mobile

Job Overview We are seeking a dynamic and energetic Breakfast Cook / Server to join our vibrant team! This role is perfect for individuals passionate about delivering exceptional breakfast experiences while providing friendly, attentive service to our guests. As a key member of our culinary and hospitality team, you will be responsible for preparing delicious breakfast dishes, ensuring food safety standards, and creating a welcoming atmosphere for all visitors. Your enthusiasm and culinary skills will help set the tone for a fantastic start to each guest&rsquo;s day!Duties<ul><li>Prepare and cook a variety of breakfast items, including eggs, pancakes, breakfast meats, and other menu offerings with precision and flair</li><li>Plate and present food attractively while maintaining high standards of food safety and hygiene</li><li>Serve guests promptly and courteously, taking orders and delivering meals with a friendly attitude</li><li>Assist in menu planning by suggesting daily specials or modifications based on ingredients and guest preferences</li><li>Maintain cleanliness in the kitchen area, including food prep stations, utensils, and cooking equipment</li><li>Handle food with care, following proper food handling procedures to ensure quality and safety</li><li>Support catering requests or special event breakfast setups as needed</li></ul>Experience Candidates should bring a strong background in the food industry with experience in kitchen operations, food preparation, or restaurant service. Prior experience in dietary departments or as a dietary aide is beneficial. Fine dining experience or culinary training that emphasizes knife skills and meal preparation will be highly valued. Familiarity with food safety protocols, catering services, and serving techniques is essential. The ideal candidate will possess excellent food handling skills, knowledge of menu planning, and the ability to work efficiently in a fast-paced environment. Previous roles involving food industry or restaurant experience will demonstrate your readiness to excel in this lively role.Pay: $13.00 - $16.00 per hourWork Location: In person

Breakfast Cook / Server

DoubleTree by Hilton

Overview We are seeking a dedicated and skilled Cook to join our culinary team. The ideal candidate will be passionate about food and committed to providing high-quality meals in a fast-paced environment. This role involves preparing a variety of dishes, ensuring food safety standards are met, and contributing to menu planning. A background in restaurant cooking or food service is preferred, along with the ability to work collaboratively in a kitchen setting.Responsibilities<ul><li>Prepare and cook meals according to established recipes and menu plans.</li><li>Ensure all food is prepared in compliance with food safety regulations and standards.</li><li>Assist in menu planning and development, considering dietary restrictions and preferences.</li><li>Maintain cleanliness and organization of the kitchen area, including proper storage of food items.</li><li>Monitor inventory levels of ingredients and supplies; assist with ordering as needed.</li><li>Collaborate with other kitchen staff to ensure timely meal service.</li><li>Provide support during catering events, including meal preparation and presentation.</li><li>Adhere to all health and safety guidelines while handling food.</li></ul>Skills<ul><li>Proven experience as a cook in a restaurant or similar setting.</li><li>Knowledge of food safety practices and regulations.</li><li>Strong skills in meal preparation, including cooking techniques and flavor profiles.</li><li>Experience with catering services is a plus.</li><li>Ability to handle food safely and efficiently in a busy kitchen environment.</li><li>Excellent organizational skills with attention to detail.</li><li>Strong communication skills for effective collaboration with team members.</li><li>Flexibility to adapt to changing menus and dietary needs.</li></ul>Join us in creating delicious meals that delight our guests while working in a supportive team atmosphere!Job Type: Part-timePay: $15.00 per hourBenefits:<ul><li>Employee discount</li><li>Paid time off</li><li>Referral program</li></ul>People with a criminal record are encouraged to applyWork Location: In person

Breakfast/Prep Cook

Nisa Sultan- Turkish Cuisine

We are HiringUrgent Requirement of Breakfast and BBQBranch: LAHORE (Lakecity, dolmen &amp; Raya)Professional cook who is experienced in<ul><li>Breakfast menu</li><li>Bread making</li><li>grilling</li><li>cutting and platting</li></ul>Drop Your CV | hr@nisasultanofficial.comor Contact at 0332-6711233Job Type: Full-timePay: Rs40,000.00 - Rs50,000.00 per monthWork Location: In person

Breakfast and BBQ COOK for lake city/dolmen/Raya

Spot Cafe

<div><div><div>Benefits:</div>
<ul><li>Opportunity for advancement</li>
</ul></div><div><div>About the Role:</div>
<div>Join The Spot Cafe LLC as a Breakfast and Lunch Line Cook, where your culinary skills will shine in a vibrant and friendly environment. We are looking for passionate individuals who love to create delicious meals and contribute to our welcoming atmosphere in beautiful Saint Augustine, FL.</div><div> 
 
</div><div>Responsibilities:</div>
<ul><li>Prepare and cook breakfast and lunch menu items to perfection.</li>
<li>Maintain cleanliness and organization of the kitchen and workstations.</li>
<li>Assist in food presentation to enhance guest experience.</li>
<li>Ensure food safety and sanitation standards are consistently met.</li>
<li>Collaborate with team members to ensure timely service during peak hours.</li>
<li>Monitor inventory levels and assist with ordering supplies as needed.</li>
<li>Adapt to changing menu items and special requests from customers.</li>
<li>Contribute to a positive team environment and support fellow cooks.</li>
</ul><div>Requirements:</div>
<ul><li>Proven experience as a line cook in a fast-paced kitchen environment.</li>
<li>Knowledge of food safety and sanitation regulations.</li>
<li>Ability to work flexible hours, including weekends and holidays.</li>
<li>Strong communication skills and ability to work as part of a team.</li>
<li>Passion for food and a commitment to quality and presentation.</li>
<li>Culinary degree or relevant certification is a plus.</li>
<li>Ability to handle multiple tasks and work efficiently under pressure.</li>
<li>Positive attitude and willingness to learn and grow in the role.</li>
</ul><div>About Us:</div>
<div>The Spot Cafe LLC has been a beloved part of the Saint Augustine community for over 10 years, serving delicious breakfast and lunch options in a cozy atmosphere. Our customers love our fresh ingredients and friendly service, while our employees appreciate the supportive team culture and opportunities for growth.</div></div></div>

Breakfast and Lunch Line cooks

Green Mountain Inn

Now Hiring: Breakfast Server Start your day with us! We&rsquo;re looking for a friendly, reliable Breakfast Server to join our team.Responsibilities:<ul><li>Greet guests with a warm, welcoming attitude</li><li>Take food and beverage orders accurately</li><li>Serve meals promptly and ensure customer satisfaction</li><li>Maintain a clean and organized dining area</li><li>Work efficiently in a fast-paced morning environment</li></ul>Qualifications:<ul><li>Positive attitude and strong communication skills</li><li>Ability to multitask and stay organized</li><li>Previous serving experience</li><li>This is a part - time year-round position.</li><li>Looking for Friday and Saturday morning - with growth into full time.</li></ul>Work Location: In person

Breakfast Server

Search 321+ Breakfast cook jobs near you this June. New roles added regularly across leading industries. Apply today.

321 breakfast cook jobs Near Me

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