cafe assistant

Noir KSA

<p>Job Title: <b>Assistant Restaurant Manager - Fine Dining Experienced</b></p><p>Starting Monthly Salary: <b>SAR 7,500 (Full package / Live Out)</b></p><p><b>Company Profile</b>: Visit www.rise.qa</p><p><b>Job Summary</b>: We are seeking a highly motivated and experienced Assistant Manager to join our fine dining establishment. This role is pivotal in supporting the Restaurant Manager in overseeing the daily operations of the restaurant, ensuring a seamless dining experience for our guests, and maintaining our high standards of service and cuisine. The ideal candidate will have a strong background in fine dining, exceptional leadership and communication skills, and a passion for delivering exceptional hospitality.</p><p><b>Responsibilities :</b></p><ul><li>Assist the Restaurant Manager in overseeing daily operations, including opening and closing procedures, staff scheduling, and ensuring compliance with health and safety regulations.</li><li>Monitor and maintain inventory levels for food, beverages, and supplies, ensuring optimal stock levels and minimizing waste.</li><li>Assist in managing the restaurant's budget, tracking expenses, and identifying opportunities for cost savings.</li><li>Supervise and mentor the service team, ensuring adherence to service standards, proper etiquette, and efficient execution of tasks.</li><li>Handle guest inquiries, concerns, and complaints promptly and professionally, ensuring a positive guest experience.</li><li>Monitor guest feedback and implement strategies to continuously improve service quality.</li><li>Assist in recruiting, training, and onboarding new staff members, ensuring they are well-versed in our service standards and procedures.</li><li>Provide ongoing coaching and feedback to the service team, fostering a positive and collaborative work environment.</li><li>Conduct performance evaluations and address any performance issues in a timely and constructive manner.</li><li>Assist in developing and implementing marketing initiatives to promote the restaurant and attract new clientele.</li><li>Stay up-to-date on industry trends and best practices, suggesting innovative ideas to enhance the restaurant's offerings and service.</li><li>Perform other duties as assigned by the Restaurant Manager.</li></ul><p><b>Qualifications</b>:</p><ul><li><b>At least 28 years old</b></li><li>Willing to be deployed to our new branch in Riyadh, Saudi Arabia by Q4 2024</li><li>Can speak English well, and Arabic (preferred)</li><li>Minimum of 3 years of experience in a fine dining or upscale restaurant environment, with at least 1 year in a supervisory role.</li><li>Strong leadership, communication, and interpersonal skills, excellent problem-solving abilities, ability to work under pressure and multitask, and a passion for providing exceptional service.</li><li>In-depth knowledge of fine dining etiquette, wine and beverage pairings, food safety regulations, and restaurant operations.</li><li>Bachelor's degree in hospitality management or a related field is preferred but not required.</li></ul><p>Job Type: Full-time</p><p>Pay: From QAR7,500.00 per month</p><p>Application Question(s):</p><ul><li>IMPORTANT: When applying for this role, your CV must have a photo of you. Applicant CVs without photo will not be screened for the next step.</li><li>In which country are you currently located?</li><li>Which country passport do you have?</li><li>What is your age right now?</li><li>Do you speak and understand basic conversational Arabic? Yes or No?</li><li>Have you read and confirm the job description (and salary) that we mentioned for this role?</li><li>How many years of work experience from a high-end FINE DINING restaurant / hotel (or professional kitchen) do you have?</li><li>If selected / hired for this role, are you willing to be assigned to ANY of our restaurant branches in Qatar, Saudi Arabia, (and soon United Kingdom)?</li><li>If you are selected or hired for this role, after how many days can you join our company?</li><li>ANSWER REQUIRED: How much is the MINIMUM salary that you are expecting for this role? Anything lower than this amount, you are not accepting. Non-negotiable. QAR <i>__</i><i>__</i><i>__</i><i>_</i></li></ul>

Luxury Cafe Assistant Manager (Qatar / KSA)

Finisya Hospitality Solutions

<p><b>Job Summary:</b></p><p>We are looking for a proactive and experienced <b>Cafe Supervisor</b> to oversee daily cafe operations, ensure excellent customer service, and lead the team effectively. The ideal candidate will be responsible for maintaining high standards of quality, cleanliness, and staff performance to create a positive and efficient cafe environment.</p><p><b>Key Responsibilities:</b></p><ul><li>Supervise daily cafe operations to ensure smooth and efficient service</li><li>Lead, motivate, and manage cafe staff including training, scheduling, and performance monitoring</li><li>Provide excellent customer service and promptly address customer concerns or feedback</li><li>Maintain inventory and ensure stock levels are sufficient; assist with ordering supplies as needed</li><li>Ensure compliance with health, safety, and hygiene regulations</li><li>Monitor cash handling and assist in daily cash reconciliation and reporting</li><li>Support in preparing work schedules and managing shift rotations</li><li>Collaborate with management to improve cafe processes and customer experience</li><li>Handle administrative tasks such as record-keeping and reporting</li></ul><p>Job Type: Full-time</p><p>Pay: AED5,000.00 - AED7,000.00 per month</p><p>Ability to commute/relocate:</p><ul><li>Al-Ayn: Reliably commute or planning to relocate before starting work (Required)</li></ul><p>Language:</p><ul><li>Tagalog (Required)</li></ul>

Cafe Supervisor - Al Ain (Tagalog Speaker)

PALMS CASINO

<div>Reporting to the Cafe Manager the Assistant Manager Cafe will be responsible for the daily operations of the restaurant. This position must also exhibit a high level of professional and personalized guest service that embodies the Company&rsquo;s brand standard.<div></div><div>
Core Responsibilities:</div><ul><li><div>
You will also set the stage for guest experience with your welcoming smile and service.</div></li><li><div>
Make daily floor plans per shift to ensure proper rotation and coverage of stations.</div></li><li><div>
Supervise floor service in dining room during hours of operation.</div></li><li><div>
Supervise cashiers to ensure correct policies and procedures for check handling and closing are maintained by service staff as well as manage activities; means of access and egress, to ensure complete compliance with Health Department and Fire Marshall Regulations.</div></li><li><div>
Review daily schedules and manage time off and vacation requests, coach and train on policies, procedures, and performance.</div></li><li><div>
Direct communication with guests for special requests and large party reservations.</div></li><li><div>
Perform team evaluations and manage issues related to attendance records.</div></li><li><div>
Maintain communication with the Chef on all food service and menu issues.</div></li><li><div>
Communicate with management, chefs and culinary staff in order to fulfill and address issues or needs requested by guests and team members.</div></li><li><div>
Order supplies through the IP System and Purchasing; prepare purchase requisitions for any outlets from the warehouse or support departments.</div></li><li><div>
Keep inventory form and stocking area updated.</div></li><li><div>
Knowledge of all menu items, including mixing and serving beverages, standard beverage recipes, preparation methods, glassware, garnishes, products, menu items, supplies and equipment.</div></li><li><div>
Inspect food coming from support departments to ensure freshness and quality.</div></li><li><div>
Exercise cost controls for all aspects of restaurant operation.</div></li><li><div>
Maintain direct communication with guests for special requests and large party reservations.</div></li><li><div>
Perform other job-related duties as requested.</div></li></ul><div></div><div>
Qualifications:</div><ul><li><div>
High volume restaurant management or supervisory experience required.</div></li><li><div>
Basic knowledge of computer software to include Outlook, MS Word, Excel, and PowerPoint as well as office equipment, i.e. telephone, copier, fax machine.</div></li><li><div>
Effective listening abilities with strong judgment skills.</div></li><li><div>
Excellent customer service skills and interpersonal skills to effectively communicate with all business contacts.</div></li><li><div>
High school diploma or equivalent.</div></li><li><div>
Two (2) years of related experience.</div></li><li><div>
Work varied shifts, to include evenings, weekends and holidays</div></li><li><div>
Must obtain &amp; maintain a TAM/Alcohol Awareness Card.</div></li><li><div>
Must obtain &amp; maintain a SNHD Health Card.</div></li><li><div>
Minimum age requirement is 21.</div></li><li><div>
Experience working in a similar resort setting preferred.</div></li></ul><div></div><div>
Physical Demands:</div><ul><li><div>
Work is performed in a hotel/resort setting.</div></li><li><div>
Must be tolerant to varying conditions of noise level, temperature, illumination, and air quality.</div></li><li><div>
May be exposed to smoke.</div></li><li><div>
The noise level in the work environment is usually moderate to loud.</div></li><li><div>
Constant contact with executives, department management, team members, and guests.</div></li><li><div>
Prolonged sitting or standing and mobility.</div></li><li><div>
Balancing, stooping, kneeling, crouching, reaching, pushing, pulling, lifting, grasping, talking, hearing, repetitive motions Lift, carry, push, pull or otherwise move objects and/or move up to 75 pounds occasionally.</div></li><li><div>
Eye/hand coordination.</div></li><li><div>
Use of standard office equipment.</div></li><li><div>
Ability to distinguish letters, numbers, and symbols.</div></li></ul><div></div><div>
Equal Opportunity Employer:</div><div></div><div>
Palms Casino Resort provides equal employment opportunities to all team members and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.</div><div></div><div>
Palms Casino Resort, its affiliates and subsidiaries will make reasonable accommodations in compliance with applicable law.</div><div></div><div>
We are committed to creating a work environment where the growth and well-being of our team members is the top priority. Join our team today!</div></div>

Assistant Manager Cafe

Adore cafe et flures

<p>Managing day-to-day operations of the caf&eacute;.</p><p>Training employees on drinks preparation and food as well as proper use of coffee equipment.</p><p>Organize daily operations and motivate our staff to provide excellent customer service.</p><p>Responsibilities include scheduling shifts for the cafe and wait staff and monitoring daily expenses and revenues. Experience in a similar role in cafes, and restaurant is a must. Should also be available to work during opening hours, including weekends and holidays.</p><p>Boost customer engagement and turn our cafe into a favorite local spot.</p><p>Be responsible for the overall performance of the caf&eacute; and workers.</p><p><b>Responsibilities:</b></p><ul><li>Manage day-to-day operations of the caf&eacute;.</li><li>Train employees on drinks preparation and proper use of coffee equipment.</li><li>Coordinate with vendors and monitor order supplies, as needed (like takeaway cups, coffee, milk, and other ingredients).</li><li>Maintain updated records of daily, weekly, and monthly revenues and expenses.</li><li>Assisting HR in hiring and onboarding new wait staff and baristas.</li><li>Advise staff on the best ways to resolve issues with clients and deliver excellent customer service.</li><li>Add new menu items based on seasonality.</li><li>Nurture friendly relationships with customers to increase loyalty and boost our reputation.</li><li>Ensure all cafe areas and equipment are clean and tidy</li></ul><p><b>Requirements and skills:</b></p><ul><li>Having 5 to 6 years of work experience as a Cafe Manager in UAE preferably.</li><li>Hands-on experience with professional coffee machines and other caf&eacute; equipment.</li><li>Good math skills to monitor caf&eacute; accounts.</li><li>Availability to work within opening hours (including weekends and holidays).</li><li>Excellent communication skills with the ability to manage and motivate a team.</li><li>Customer service attitude.</li><li>Bachelors / High school diploma.</li><li>Sound knowledge about food hygiene and safety practice.</li><li>Well-experience in handling food.</li></ul><p>The applicant must have at least 5 years experience as a general accountant in UAE preferably in food &amp; beverage or retail business environment. The candidate will mainly be responsible to handle the accounts of our B2C business segment of our cafes.</p><p>The candidate must be multi versed in the difference facets of accounting and works well in fast paced business environment. He/She will be responsible to handle all aspect of our caf&eacute;/retail financial operation from data input from POS reports till finalization and management reporting.</p><p>He/She must also have working knowledge of the UAE tax law and compliance requirements, is experienced in working with Tally ERP9 or above and is a person who is self driven, well organized who pays attention to detail.</p><p><b>Skills</b></p><ul><li>Enthusiastic candidate with an Accounting background, ready to tackle the challenges in the core Finance domain.</li><li>Strong understanding of accounting aspects like balance sheets, cash flow management, business forecast, and profitability.</li><li>Adroit soft skills to enable fluent in-house operations and maintain strong partner relationships.</li><li>Adept in data analysis, interpretation, and use of modern accounting techniques.</li><li>Sound knowledge of different types of financial reports and balance sheets.</li><li>Hands-on experience in handling MS Word, Excel, Outlook, Teams, and PowerPoint.</li></ul><p><b>Job Details</b></p><p>Job Type: Full-time</p><p>Pay: AED4,000.00 - AED4,500.00 per month</p><p>Ability to commute/relocate:</p><ul><li>Dubai: Reliably commute or planning to relocate before starting work (Required)</li></ul><p>Experience:</p><ul><li>Accounting: 2 years (Preferred)</li></ul>

Cafe Manager

Karami Companies Management

<p>The Caf&eacute; Supervisor is responsible for overseeing the daily operations of the caf&eacute;, ensuring a high level of customer service, maintaining quality standards, and supervising staff to ensure a smooth workflow. The role involves both front-of-house duties and back-end coordination, including inventory control, staff scheduling, and adherence to hygiene and safety protocols.</p><p><b>Key Responsibilities:</b></p><ul><li>Supervise and support the caf&eacute; team to deliver excellent customer service.</li><li>Oversee daily operations including opening/closing procedures, cash handling, and POS transactions.</li><li>Train, motivate, and schedule team members to ensure optimal performance.</li><li>Ensure the caf&eacute; is clean, organized, and fully stocked at all times.</li><li>Monitor product quality, presentation, and consistency.</li><li>Manage inventory levels and coordinate with suppliers for orders and deliveries.</li><li>Handle customer complaints or concerns promptly and professionally.</li><li>Enforce health, safety, and food hygiene standards in accordance with local regulations.</li><li>Assist with marketing promotions and seasonal menu changes when needed.</li><li>Report to management on staff performance, sales, and operational issues.</li></ul><p><b>Qualifications &amp; Requirements:</b></p><ul><li>Proven experience in a similar role within the F&amp;B or hospitality industry.</li><li>Strong leadership and team management skills.</li><li>Excellent communication and customer service abilities.</li><li>Basic knowledge of food safety and hygiene regulations.</li><li>Ability to multitask in a fast-paced environment.</li><li>Proficiency in using POS systems and basic computer applications.</li><li>Flexibility to work in shifts, including weekends and holidays.</li></ul><p>Job Types: Full-time, Permanent</p><p>Application Question(s):</p><ul><li>Do you have experience working in Cafe in a managerial role ? Where ?</li><li>Do you have valid QID?</li><li>Do you have valid Food Handler Certificate ?</li></ul>

Cafe Supervisor

VOLUME CAFE

<p><b>Job Title:</b> Caf&eacute; Manager</p><p><b>Department:</b> Food &amp; Beverage / Operations<br/><b>Reports To:</b> Operations Manager</p><p><b>Job Summary:</b></p><p>We are seeking an experienced and passionate Caf&eacute; Manager to oversee the daily operations of our caf&eacute;. The ideal candidate must have proven <b>caf&eacute; management experience</b>, strong leadership skills, and the ability to drive both operational excellence and outstanding customer service. This role requires hands-on management, team training, and a focus on delivering a welcoming, high-quality caf&eacute; experience.</p><p><b>Key Responsibilities:</b></p><ul><li>Oversee and manage daily caf&eacute; operations, ensuring smooth workflow and service excellence.</li><li>Supervise, train, and motivate caf&eacute; staff to deliver outstanding customer experiences.</li><li>Manage caf&eacute; inventory, ordering, and stock control to minimize waste and control costs.</li><li>Ensure food safety, hygiene, and cleanliness standards are strictly followed.</li><li>Develop staff schedules to optimize labor costs while maintaining service standards.</li><li>Monitor sales performance, implement promotional activities, and contribute to revenue growth.</li><li>Handle customer feedback, complaints, and special requests with professionalism.</li><li>Ensure compliance with company policies, health &amp; safety, and local regulations.</li><li>Support recruitment, onboarding, and continuous training of team members.</li><li>Maintain a positive caf&eacute; environment that reflects the brand&rsquo;s values and service philosophy.</li></ul><p><b>Requirements:</b></p><ul><li>Minimum <b>3&ndash;5 years of proven experience managing a caf&eacute;, coffee shop, or casual dining outlet</b>.</li><li>Strong knowledge of caf&eacute; operations, including coffee/beverage service and light food offerings.</li><li>Excellent leadership, communication, and interpersonal skills.</li><li>Strong organizational and problem-solving abilities.</li><li>Financial acumen with experience in inventory control, cost management, and sales analysis.</li><li>Ability to work in a fast-paced, customer-focused environment.</li><li>Flexible to work shifts, weekends, and holidays.</li></ul><p>Job Types: Full-time, Permanent</p><p>Application Question(s):</p><ul><li>How may years of experience do you have as a Cafe Manager?</li><li>Do you have Food Handler Certificate?</li><li>Are you available to join immediately or any Notice period?</li><li>Current salary and expected</li></ul>

George & Company

<p><b>Greeting and Order Taking:</b>Warmly welcoming customers, taking their orders accurately, and offering recommendations.</p><p><b>Serving Food and Beverages:</b>Preparing and serving a variety of food and drinks according to cafe standards.</p><p><b>Providing Assistance:</b>Addressing customer inquiries, resolving complaints, and ensuring a positive dining experience.</p><p><b>Handling Transactions:</b>Accurately processing payments, providing receipts, and managing cash or cashless transactions.</p><p><b>Maintaining Cleanliness:</b> Ensuring the cafe area is clean, organized, and well-stocked at all times.</p><p><b>Teamwork:</b> Collaborating with other cafe staff to ensure efficient service and a positive work environment.</p><p><b>Adaptability:</b> Being flexible and willing to assist with various tasks as needed.</p><p><b>Product Knowledge:</b> Maintaining up-to-date knowledge of menu items, ingredients, and preparation methods.</p><p>Job Type: Permanent</p><p>Pay: &#8377;15,000.00 - &#8377;18,000.00 per month</p><p>Experience:</p><ul><li>total work: 1 year (Preferred)</li></ul><p>Work Location: In person</p>

Sales Associate - Inside Sales

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3058 cafe assistant jobs NEAR_ME

Luxury Cafe Assistant Manager (Qatar / KSA)

Cafe Supervisor - Al Ain (Tagalog Speaker)

Assistant Manager Cafe

Cafe Manager

Cafe Supervisor

Cafe Manager

Sales Associate - Inside Sales