cafe server

Hilton

<div>Description
Are you passionate about hospitality and eager to work for the most recognized name in the industry? Do you aspire to grow your career at a premier hotel in downtown Milwaukee? If so, the Hilton Milwaukee is the perfect place for you! We are seeking a dedicated Caf&eacute; Server to join our dynamic team and contribute to the exceptional guest experience we're known for. As a Caf&eacute; Server it will be your responsibility to tailor the Caf&eacute; experience to each guest providing food and beverage services in a friendly, courteous, timely, and professional manner resulting in a superior level of guest satisfaction.
There&rsquo;s no better time to join us as the Hilton Milwaukee is just completing a $40 million renovation. This extensive transformation elevated our guest rooms, event spaces, and grand lobby to reflect a new era of modern elegance. Connected to the newly expanded Baird Center, the Hilton Milwaukee is not only the city&rsquo;s largest hotel but also a historic gem. Built in 1927 as the Schroeder Hotel, we offer 554 beautifully appointed guest rooms and over 34,000 square feet of flexible meeting space. Our commitment to innovation, exceptional service, and timeless style ensures our continued reputation as Milwaukee&rsquo;s premier meeting and convention destination. If you&rsquo;re passionate about hospitality and ready to make a lasting impact, we invite you to become part of our team and shape the future of the Hilton Milwaukee.
What will you be doing:<ul><li>
Greet guests and explain specials &amp; promotions.</li><li>
Record and input guest orders into the Point of Sale system.</li><li>
Retrieve, confirm, and deliver orders with condiments; follow liquor regulations.</li><li>
Replenish beverages and ensure overall guest satisfaction.</li><li>
Collect payment, thank guests, and invite them to return.</li><li>
Complete side work and cleaning tasks including restocking and replenishing condiments.</li><li>
Maintain self-banking procedures.</li><li>
Perform additional duties as assigned by the Manager.</li></ul>
What do you bring to the role:<ul><li>
Prior food, beverage, cash handling and hospitality experience preferred.
</li><li>Innate desire to serve and ability to maintain service and departmental standards.</li><li>
Basic knowledge of food &amp; beverage preparation, service standards, guest relations, and etiquette.</li><li>
Learn table settings, service ware, and menu items.</li><li>
Proficient in English for menu comprehension, recording orders, and guest communication.</li><li>
Recall and promote menu items.</li><li>
Maintain professional demeanor and clean uniform.</li></ul>
What&rsquo;s in it for you?<ul><li>
A free, well-balanced meal every shift</li><li>
Room discounts at Marcus Hotels &amp; Resorts and Hilton-branded properties</li><li>
Discounts at Marcus Hotels &amp; Resorts restaurants, cafes, lounges, golfing, skiing, and spa</li><li>
Free parking</li><li>
&ldquo;Two for one&rdquo; movie theater coupons at Marcus Theatres</li><li>
Ability to grow your career and transfer from one property to another while maintaining your service with the company</li><li>
Early wage access</li><li>
Paid time off</li><li>
Medical, dental, and vision insurance (offered after 30 days of employment), company-paid life insurance, employee assistance program offer, and 401k with employer match</li><li>
And more!</li></ul>
About Us: 
A division of The Marcus Corporation, Marcus Hotels &amp; Resorts has a rich 60-year history of operational and service excellence. We are &ldquo;People Pleasing People&rdquo; who strive daily to create extraordinary experiences for guests and associates alike. Focused on expanding our U.S.-based portfolio of 15 hotels and resorts, our properties are known for their unique character and style.
Note: This document describes the general nature and level of work required of people in the job. It is not intended to be an all-encompassing list of responsibilities, duties, and skills.
The Hilton Milwaukee is an equal opportunity employer.</div>

Cafe Server FT

Hard Rock Cafe

<div>
 
 Overview
 
 
 
 Hard Rock International (HRI) is one of the most globally recognized companies with venues in over 70 countries spanning 265 locations that include owned/licensed or managed Rock Shops, Live Performance Venues and Cafes. HRI also launched a joint venture named Hard Rock Digital in 2020, an online sportsbook, retail sportsbook and internet gaming platform. Beginning with an Eric Clapton guitar, Hard Rock owns the world's largest and most valuable collection of authentic music memorabilia at more than 86,000 pieces, which are displayed at its locations around the globe. In 2022, Hard Rock Hotels was honored as the number one brand in Outstanding Guest Satisfaction for the second year in a row among Upper Upscale Hotels in J.D. Power's North America Hotel Guest Satisfaction Study. This designation is the fourth consecutive year the iconic brand has been among top brands in this category.
 
 
 HRI is the first privately-owned gaming company designated U.S. Best Managed Company by Deloitte Private and The Wall Street Journal for the second year.
 
 
 Hard Rock was also honored as one of Forbes' Best Employers for Women, Diversity and New Grads and a Top Large Employer in the Travel &amp; Leisure, Gaming, and Entertainment Industry. In 2021, Hard Rock Hotels &amp; Casinos received first place ranking in the Casino Gaming Executive Satisfaction Survey conducted by Bristol Associates Inc. and Spectrum Gaming Group for six of the last seven years.
 
 
 For more information on Hard Rock International, visit www.hardrock.com or shop.hardrock.com.
 
 
 
 Responsibilities
 
 
 
 The Server is responsible for taking the guests through the key phase of their Hard Rock experience. As a Hard Rock Cafe Server, you will be assuming the role of tour guide, communicator, decision-maker, entertainer, memorabilia curator and musician (at heart).
 
 
 <ul>
 <li>
 Taking guests' orders.
 </li>
 <li>
 Running food.&Acirc;
 </li>
 <li>
 Handling cash &amp; other forms of payment.
 </li>
 <li>
 Making proficient sales transactions - using a point-of-sale system.&Acirc;
 </li>
 <li>
 Properly checks I.D.s &acirc;&euro;&ldquo; for guests who appear to be under 30 years old.&Acirc;
 </li>
 <li>
 Demonstrating responsible alcohol service.&Acirc;
 </li>
 <li>
 Demonstrating impeccable product knowledge.&Acirc;
 </li>
 <li>
 Suggestive selling - using proven techniques.&Acirc;
 </li>
 <li>
 Answering questions - accurately and politely.&Acirc;
 </li>
 <li>
 Satisfying any/all needs of the guests - regularly double checking back with guests throughout their experience.&Acirc;
 </li>
 <li>
 Maintaining a clean &amp; organized station &acirc;&euro;&ldquo; including pre-bussing &amp; table maintenance.&Acirc;
 </li>
 <li>
 Performing opening, closing &amp; side duties &acirc;&euro;&ldquo; setting up/breaking down station, refilling condiments, cleaning ashtrays, etc.&Acirc;
 </li>
 <li>
 Demonstrating knowledge of all table/station numbers.&Acirc;
 </li>
 <li>
 Directing guests to areas &amp; restrooms.&Acirc;
 </li>
 <li>
 Creating memorable experiences.&Acirc;
 </li>
 <li>
 Entertaining guests to create "Raving Fans."
 
 
 </li>
 </ul>
 This job description reflects the position's essential functions; it does not encompass all of the tasks that may be assigned.
 
 
 
 Qualifications
 
 
 
 EXPERIENCE, EDUCATION, AND CERTIFICATIONS
 
 
 <ul>
 <li>
 High School diploma or GED equivalents.&Acirc;
 </li>
 <li>
 Follows all food safety &amp; sanitation procedures. In some U.S. states, a food safety certification program is required to be completed before being able to serve food or alcohol, which may include a food handlers card (i.e., California law requires this).
 
 
 </li>
 </ul>
 
 Skills
 
 
 
 <ul>
 <li>
 Remaining calm in a hectic, fast-paced atmosphere.&Acirc;
 </li>
 <li>
 Demonstrating a high level of organization, attention-to-detail and a sense-of-urgency.
 </li>
 <li>
 Displaying a positive and outwardly friendly attitude toward guests.&Acirc;
 
 
 </li>
 </ul>
 PHYSICAL DEMANDS
 
 
 <ul>
 <li>
 Ability to move throughout the corporate office and cafes during visits (standing, walking, kneeling, bending) for extended periods of time.&Acirc;
 </li>
 <li>
 Ability to sit for extended periods of time.&Acirc;
 </li>
 <li>
 Ability to make repeating movements of the arms, hands, and wrists.
 </li>
 <li>
 Ability to express or exchange ideas verbally and perceive sound by ear.&Acirc;
 </li>
 <li>
 Manual dexterity, hand-eye coordination, and ability to work with hand above shoulders.
 </li>
 <li>
 Ability to occasionally, regularly, frequently move objects (lift, push, pull, balance, carry) up to 10 pounds.&Acirc;
 </li>
 <li>
 Ability to turn or twist body parts in a circular motion.&Acirc;
 </li>
 <li>
 Ability to tolerate exposure to heat, cold, chemicals, and loud/noisy environment.&Acirc;
 </li>
 <li>
 Ability to travel via auto or airplane for long periods of time.&Acirc;
 
 
 </li>
 </ul>
 
 Additional Requirements
 
 
 
 <ul>
 <li>
 In some U.S. states, a legal minimum age is required to serve food &amp; alcohol &acirc;&euro;&ldquo; check with the person interviewing you to ensure you meet these requirements.&Acirc;
 </li>
 <li>
 Practicing all general safety standards.&Acirc;
 </li>
 <li>
 Maintaining a well-groomed appearance ("having a plan").
 </li>
 <li>
 Following all uniform guidelines.
 </li>
 <li>
 Recycling products, where possible.&Acirc;
 </li>
 <li>
 Maintaining HRC's 5 core Values and Mission Statement.&Acirc;
 </li>
 <li>
 Your Cafe may cross-train the Server and the Busser positions. This "Server Assistant" will become a rotated position for the Servers and only used during busy volume Please see the Busser job description.
 
 
 </li>
 </ul>
 
 Closing
 
 
 
 Additional Details:
 
 
 Hard Rock International is an equal opportunity employer. We live our motto LOVE ALL &acirc;&euro;&ldquo; SERVE ALL, and strive to foster an inclusive workplace culture for every team member. Hard Rock welcomes and encourages applications from people with disabilities. Consistent with the Americans with Disabilities Act (ADA), it is the policy of Hard Rock to provide reasonable accommodation when requested by a qualified applicant or employee with a disability, unless such accommodation would cause an undue hardship. The policy regarding requests for reasonable accommodation applies to all aspects of employment, including the application process. If reasonable accommodation is needed, please contact a member of our Human Resources team.
 
 
 Disclaimer&Acirc;
 
 
 While this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or different tasks be performed when circumstances change, (e.g. emergencies, changes in personnel, workload, rush jobs or technical developments).
</div>

SERVER

La Parisienne Cepae

About us:At the heart of what L'Experience Paris do is sharing Paris with our guests.Paris, the City of Lights, the City of Love; a city we love, a city we hail from, a city that has so much to offer...It all starts with the food we represent through different dining experiences to enjoy throughout your day.Because a French experience begins with the best Croissant, our viennoiseries and patisseries are made fresh by hand, every morning in our Mercer Island and Redmond kitchens with no compromise or convenient shortcuts: taste the difference!For our locationswe are looking for a passionate staff to take our thriving experience to the next level.We are: an upscale French concept store, cafe, bistro, patisserie, wine and gifts shop.You are: a francophile, foodie, coffee and wine enthusiast at heart. Your love of great food and wine is only surpassed by your enthusiasm for people and customer experience. You keep your cool in a fast-paced environment.Overview We are seeking a friendly and energetic Barista-Server available to work Saturdays and Sundays, to join our team in Mercer Island.Positions available in our Mercer Island location.Role Overview: As a Barista, you&rsquo;ll represent our brand by delivering exceptional coffee and bakery experiences with genuine hospitality. This role combines beverage preparation, French-style table service, and retail sales.Key Responsibilities:<ul><li>Prepare and serve espresso drinks, teas, and specialty beverages</li><li>Provide attentive table service and maintain a clean, safe environment</li><li>Upsell brunch, pastries, packaged goods, and seasonal specials</li><li>Operate and maintain coffee equipment</li><li>Handle transactions accurately and assist with inventory management</li><li>Collaborate with team during peak hours and ensure excellent customer experience</li></ul>Qualifications:<ul><li>Passion for service, coffee and customer service</li><li>Strong communication and multitasking skills</li><li>Ability to work under pressure and as part of a team</li><li>Punctuality</li></ul>Pay: $17.13 per hourBenefits:<ul><li>Employee discount</li><li>Paid training</li></ul>Application Question(s):<ul><li>Why do you think you are the candidate we are looking for?</li><li>Salary for Barista-server is $17.13/h + tips+incentive. Kindly confirm the salary is up to your expectation.</li><li>Do you have experience as Barista, Server and serving/selling wine?</li><li>When are you available to start working?</li><li>The Schedule is between 6.30am and 5pm. Are you available to work during those hours on Saturdays and Sundays?</li></ul>Education:<ul><li>High school or equivalent (Required)</li></ul>Experience:<ul><li>serving /retail : 1 year (Required)</li></ul>Language:<ul><li>English (Preferred)</li></ul>License/Certification:<ul><li>Food Handler Certification &amp; MAST (Required)</li><li>Food Handler Certification (Required)</li></ul>Shift availability:<ul><li>Day Shift (Required)</li></ul>Ability to Commute:<ul><li>Mercer Island, WA 98040 (Required)</li></ul>Work Location: In person

Part-time Weekend Barista-Server (Saturdays & Sundays)

Main Course Catering

Join the Team at Main Course Restaurant + MarketMain Course Restaurant + Market is more than just a restaurant; we are a Hudson Valley staple dedicated to bringing fine-dining quality to a vibrant, casual marketplace. Our daily-changing menu celebrates global flavors through the lens of local, seasonal ingredients.We are looking for a Counter Server (Part-Time or Full-Time) who is as passionate about great food and craft beverages as we are. If you thrive in a high-energy environment and love connecting with people, you&rsquo;ll fit right in.Your Role: The Face of Main CourseAs a Counter Server, you are the heartbeat of our marketplace. You&rsquo;ll be doing more than just taking orders&mdash;you&rsquo;ll be a guide for our guests, a barista, and a mixologist.<ul><li>Elevate the Experience: Greet every guest with genuine warmth and ensure their visit is seamless and memorable.</li><li>Craft &amp; Create: Prepare fresh-pressed juices, smoothies, artisanal espresso drinks, and simple, high-quality cocktails.</li><li>Expert Knowledge: Master our daily-changing menu to confidently discuss ingredients, prep methods, and dietary options.</li><li>Efficiency &amp; Accuracy: Handle POS transactions with ease and collaborate closely with the kitchen to ensure every order is perfect.</li><li>Market Upkeep: Keep the service area pristine, well-stocked, and ready for the rush.</li></ul>Who You Are<ul><li>Energetic &amp; Reliable: You bring a positive attitude to every shift and handle the &quot;lunch rush&quot; with grace.</li><li>A Natural Communicator: You enjoy upselling your favorite seasonal dishes and making guests feel at home.</li><li>Experienced: You have a background in fast-paced food service and are comfortable with POS systems and cash handling.</li><li>Versatile: You have (or are eager to hone) skills in espresso preparation and basic bartending.</li><li>Flexible: You&rsquo;re available to work a varied schedule, including evenings, weekends, and holidays.</li></ul>Requirements &amp; Qualifications<ul><li>Proven experience in a high-volume restaurant or caf&eacute;.</li><li>Strong teamwork skills and the ability to multitask under pressure.</li><li>A passion for local, seasonal food and hospitality.</li><li>Barista and simple bartending experience</li></ul>Pay: From $20.00 per hourBenefits:<ul><li>401(k) matching</li><li>Employee discount</li><li>Food provided</li></ul>Shift:<ul><li>8 hour shift</li><li>Day shift</li><li>Evening shift</li></ul>Experience:<ul><li>Restaurant/Cafe: 1 year (Preferred)</li></ul>Work Location: In person

Restaurant Counter Server + Bar-ista

Koub Cafe (pre-opening)

&gt;Greet customers warmly, take orders, and offer menu recommendations. &gt;Prepare and serve a variety of specialty coffee drinks (espresso, lattes, cappuccinos, cold brews) using espresso machines and grinders.&gt;Operate the POS system and handle payments accurately. Engage with guests in a friendly, professional manner to create a welcoming atmosphere.&gt;Candidates should have minimum 1-2 year experience in specialty cafe in UAE.&gt; Candidate should have good communication skills .Job Type: Full-timePay: From AED2,300.00 per month

Junior Barista

Terra West Management Services

<div>
 Job Type
 
 
 Part-time
 
 
 
 Description
 
 
 
 
 Letz Go Gaming
 
 features 17&deg; South Booze &amp; Bites, Arturo's Pizzeria and The Village Cafe at Tahiti Village!
 
 
 <ul>
 <li>
 17&deg; South Booze &amp; Bites is a casual dining option that keeps the relaxing, tropical island theme of the resort with subtle decor and an island-inspired menu. Whether you want to catch the game on one of our widescreen televisions while enjoying one of the 14 draft beers on tap, or enjoy a mixed drink with your loved one on the patio overlooking our beautiful pool, 17&deg; South is the place to do it.
 </li>
 <li>
 Arturo's Pizzeria is a story that begins with a boy from Brooklyn in love with a time, a place and a borough. A boy who never forgot the sights, the sounds and oh yes, the pizza. Especially the pizza. Arturo's Pizzeria features Brooklyn specialty pizzas in Las Vegas!
 </li>
 <li>
 The Village Cafe features grab and go items so you can eat on the run and get back to the fun. Yogurts, sandwiches, specialty coffee drinks and pastries await your indulgence, along with an assortment of beverages, frozen foods, and snacks. Located in the main lobby next to the front desk, the Wiki Wiki also has a great selection of Tahiti Village logoed merchandise, including T-shirts, polo shirts, hats, and much more.
 
 
 </li>
 </ul>
 
 ROLE
 
 
 
 Prepare specialty coffees and other beverages for guests in Wiki Wiki and Village Caf&eacute;. Serve food such as baked goods, sandwiches, and ice cream to order. Receive and process customer payments in Wiki Wiki and Village Caf&eacute;.
 
 
 
 Responsibilities
 
 
 
 <ul>
 <li>
 Follow recipes when preparing food and beverage items
 </li>
 <li>
 Exhibit an approachable and friendly attitude at all times
 </li>
 <li>
 Practice suggestive selling techniques
 </li>
 <li>
 Communicate proper knowledge of all menu and retail items to guests
 </li>
 <li>
 Communicate in a professional manner with guests and co-workers
 </li>
 <li>
 Demonstrate proper methods and techniques of cleaning facility and equipment
 </li>
 <li>
 Maintain the cleanliness and appearance of all store and storage areas
 </li>
 <li>
 Maintain appropriate stock of all food, beverage and retail items
 </li>
 <li>
 Utilize proper methods and practices of food preparation and service
 </li>
 <li>
 Complete shift checkout sheet in an accurate, neat, and timely manner
 </li>
 <li>
 Check in all received orders and unpack accordingly
 </li>
 <li>
 Ensure all food products are rotated on a FIFO basis
 </li>
 <li>
 Follow all state and federal policies regarding the sale of alcohol and tobacco products
 </li>
 <li>
 Enforce all company standards, policies and guidelines
 </li>
 <li>
 Complete all other store tasks and activities as assigned in a prompt, cooperative and accurate manner
 
 
 </li>
 </ul>
 
 Requirements
 
 
 
 
 Work Posture Requirements:
 
 
 
 <ul>
 <li>
 Sitting: Occasionally
 </li>
 <li>
 Standing: Frequently
 </li>
 <li>
 Walking: Frequently
 </li>
 <li>
 Driving: N/A
 </li>
 <li>
 Bending (from waist): Frequently
 </li>
 <li>
 Crouching (squat): Occasionally
 </li>
 <li>
 Kneeling: Occasionally
 </li>
 <li>
 Crawling: Rarely
 </li>
 <li>
 Climbing (stairs): Frequently
 </li>
 <li>
 Climbing (ladder): Rarely
 </li>
 <li>
 Twisting: Occasionally
 </li>
 <li>
 Reaching: Occasionally
 </li>
 <li>
 Wrist Motion: Occasionally
 
 
 </li>
 </ul>
 
 Carrying Requirements
 
 
 
 <ul>
 <li>
 Items Carried: Supplies in all food and beverage outlets
 </li>
 <li>
 Distance: 20 feet
 </li>
 <li>
 Times Per Day: Several
 </li>
 <li>
 Maximum Weight: 50 lbs
 
 
 </li>
 </ul>
 
 Moving/Lifting Requirements
 
 
 
 <ul>
 <li>
 Items Moved/Lifted: Supplies in food and beverage outlets
 </li>
 <li>
 Times Per Day: Several
 </li>
 <li>
 Maximum Weight: 50 lbs
 
 
 </li>
 </ul>
 
 Moving/Lifting Levels/Heights
 
 
 
 <ul>
 <li>
 Floor: Occasionally
 </li>
 <li>
 Knee: Occasionally
 </li>
 <li>
 Waist: Frequently
 </li>
 <li>
 Chest: Frequently
 </li>
 <li>
 Overhead: Occasionally
 
 
 </li>
 </ul>
 
 Push/Pull Requirements
 
 
 
 <ul>
 <li>
 Item Name: Furniture Frequency: Occasionally
 </li>
 <li>
 Item Name: Vacuum Frequency: Occasionally
 </li>
 <li>
 Item Name: Utility Cart Frequency: Frequently
 </li>
 <li>
 Item Name: Click here to enter text. Frequency: Choose an item.
 
 
 </li>
 </ul>
 
 Environmental Conditions
 
 
 
 <ul>
 <li>
 Inside/Outside: Yes
 </li>
 <li>
 Hot/Cold Temperatures: Yes
 </li>
 <li>
 Wet: Yes
 </li>
 <li>
 Noise: Yes
 </li>
 <li>
 Power Equipment: Yes
 </li>
 <li>
 Traffic Hazards: No
 </li>
 <li>
 Chemical Hazards: Yes
 </li>
 <li>
 Heights: No
 </li>
 <li>
 Dust: Yes
 </li>
 <li>
 Close Quarters: Yes
 </li>
 <li>
 Fumes/Odors: No
 </li>
 <li>
 At least 21 years of age
 </li>
 <li>
 Required Clark County Health Card, TAM/Alcohol Awareness Card
 </li>
 <li>
 A gracious, friendly, patient and helpful attitude towards guests
 </li>
 <li>
 Flexible schedule with full availability on nights and weekends
 
 
 </li>
 </ul>
 
 EEO/Drug Free Workplace
 
 
 
 Salary Description
 
 
 $14.00
</div>

Cafe Barista - Tahiti Village

District Ramen

Barista/Server-DUTIES- - Light food prep, coffee making- Serving and waiting tables- Some use of espresso machine and coffee machines a plus.- customer service and waiting experience a MUST. No exceptions!!- working a POS system and managing ticket times-EXPERIENCE- - experience working in BUSY restaurant &amp; Caf&eacute; enviornment. - Familiarity with inventory control procedures - Ability to work in a fast-paced environment while maintaining attention to detail - Knowledge of food handling and safety regulations - Experience in food service or dietary department is a plusThe ideal candidate for this position should have experience in busy cafes and work well under pressure.Please note that this is not an entry-level position. Previous experience in a similar role is required.If you meet the qualifications listed above, we invite you to apply for this position.To apply, please submit your resume and cover letter detailing your relevant experience.Qualified candidates will be contacted for an interview.Job Types: Full-time, Part-timeBase Pay: From $16.00 per hourWork Location: In person

Cafe Barista and Servers

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