cafeteria food server

Thomas Cuisine

<div>Join Our REAL Food Mission!

Part-Time Foodservice Worker - Cafeteria | Location: TSMC - Phoenix, AZ 85085

Compensation: $17-20 per hour| Part-Time

Schedule: Monday-Friday, 9am-2:30pm 


Job Summary

As a Foodservice Worker, you will be responsible for delivering exceptional food and beverage service to guests during designated dining hours. This role ensures a refined dining experience by adhering to high service standards, maintaining professionalism, and fostering a welcoming atmosphere in alignment with the organization's values and expectations. 


A Bit About TSMC

At TSMC, excellence starts with environment. Our corporate dining spaces feature state-of-the-art kitchen design, cutting-edge tools, and a polished atmosphere that supports efficiency, teamwork, and high‑quality service. As part of a community created the semiconductor Dedicated IC Foundry business model. In 2025, TSMC served 534 customers and manufactured 12,682 products for various applications covering a variety of end markets including high performance computing, smartphones, the Internet of Things (IoT), automotive, and digital consumer electronics.

Here, your culinary expertise and high level of organization will elevate the experience of those working to improve global health. If you thrive in spaces where technology, craftsmanship, and mission collide, this is the kind of kitchen&mdash;and community&mdash;where your work truly matters. 


What You'll Do
<ul>
<li>Greet members and guests promptly and courteously upon arrival</li>
<li>Present menus, explain specials, and answer questions about food and beverages</li>
<li>Take accurate food and drink orders and relay them to kitchen and bar staff</li>
<li>Serve meals and beverages in a timely and professional manner</li>
<li>Monitor tables and anticipate member needs throughout the dining experience</li>
<li>Clear and reset tables between courses and after meals</li>
<li>Ensure all service areas are clean, organized, and stocked</li>
<li>Handle member complaints or concerns with discretion and professionalism</li>
<li>Collaborate with kitchen and bar staff to ensure smooth service flow</li>
<li>Follow all club policies, health regulations, and safety standards</li>
<li>Assist with setup and breakdown of dining areas for events or private functions</li>
<li>Maintain a high level of member satisfaction and personalized service</li></ul> 


What You Will Bring
<ul>
<li>Be 18 years or older</li>
<li>Strong written and oral communication skills</li>
<li>Experience with one-on-one customer service interaction</li>
<li>Strong teamwork skills</li>
<li>Ability to speak Mandarin a huge plus!</li>
<li>ServSafe&reg; Certification and State Food Handlers Card</li>
<li>Ability to pass a criminal background check and drug screen</li></ul> 


Physical and Sensory Requirements
<ul>
<li>This job involves regular exposure to moving mechanical parts and a kitchen environment with fumes, airborne particles, and moderate noise. Employees must have the physical stamina to stand for long periods, lift trays, and perform repetitive tasks. Occasional exposure to wet or humid conditions, extreme temperatures, and vibration may occur. Reasonable accommodations are available for individuals with disabilities.</li></ul> 


At Thomas Cuisine, our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our healthcare community. 


What We Offer!
<ul>
<li>Holiday Premium Pay</li>
<li>401(k) /Company Match- specific hours worked during the first 3-months of employment are required in order to be eligible</li>
<li>On-Demand Pay</li>
<li>Referral Bonuses</li>
<li>A supportive, collaborative work environment</li>
<li>Opportunities for growth!</li></ul> 

Who We Are

Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Our people are purposeful, they care about food and quality, and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish, but also contribute significantly to the satisfaction and well-being of our growing community. 


Our commitment to you

At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey, and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture. 


REAL Food | Genuine Service | Enduring Relationships</div>

Part-Time Foodservice Worker - Cafeteria $17-20

Lodging Dynamics

<div>
 
 
 Bistro Server / Cook
 
 
 
 
 Courtyard by Marriott offers a refreshing environment that helps guests stay connected and balanced. Working at Courtyard, you'll ensure guests have a smooth, productive stay that meets their personal and business needs. Find Your World&trade; at Courtyard by Marriott.
 
 
 
 
 
 
 Job Summary
 
 
 
 
 
 
 The Bistro at Courtyard is a chic, fast-casual concept restaurant offering an eclectic menu including a variety of refreshing to-go options as well as full sit-down fare including Starbucks coffee. Our Bistro Team Members master a wide variety of food &amp; beverage functions, from serving coffee and other beverages, to preparing ingredients for cooking, including portioning, chopping, and storing food. This position processes all orders and collects payment from customers, and provides assistance in food &amp; beverage areas including busing, cleaning, resetting tables, and delivering food to guests. This position also performs general cleaning and maintenance of food and beverage prep areas, counts the bank at end of shifts, and follows property control audit standards and cash handling procedures.
 
 
 
 
 
 Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensures uniform and personal appearance are clean and professional, maintains confidentiality of proprietary information, and protects company assets. Welcomes and acknowledges all guests according to company standards, anticipates and addresses guests' service needs, assists individuals with disabilities, and thanks guests with genuine appreciation. Speaks with others using clear and professional language. Develops and maintains positive working relationships with others, and supports team to reach common goals. Ensures adherence to quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and objects in excess of 50 pounds with assistance. Stands, sits, or walks for an extended time period. Performs other reasonable job duties as requested. Must be available to work a flexible shift including possible split shifts as well as weekends and holidays.
 
</div>

Bistro Server/Cook/Cashier

Hyatt Regency Frisco-Dallas

Hyatt Regency Frisco is conveniently located 25 minutes north of the Dallas with 301 guestrooms and 27,500 square feet of event space. The 18-story new-build hotel is situated in the heart of Frisco, TX at the Stonebriar Centre. Just steps from Dr. Pepper Stadium, FC Dallas / Toyota Stadium, Frisco Discovery Center, many entertainment choices and dining options.Restaurant servers are responsible for submitting guest menu selections and presenting these food and beverage preferences with care and professionalism.The ideal candidate will have strong menu knowledge and confidently offer recommendations from our selection of cuisine and drinks. In addition to creating a memorable restaurant experience through engaging service and casual conversation, servers will also assist with host duties, preparing and delivering in-room dining orders, and ensuring timely and polished service to our guest. Other responsibilities include general restaurant setup, maintaining a clean and sanitary environment, and supporting overall service operations.Open availability is required, including AM shifts (6AM-12PM), weekends, and holidaysAt Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest. Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry.Qualifications<ul><li>A true desire to satisfy the needs of others in a fast paced environment.</li><li>Refined verbal communication skills.</li><li>Must have physical stamina to lift moderate amounts of weight.</li><li>Ability to stand for long periods of time.</li><li>Previous customer service experience required</li><li>Open availability required, including AM shifts (6AM-12PM), weekends, and holidays</li></ul>Why Work at Hyatt?<ul><li>Enjoy free meals in our colleague cafeteria for every shift worked</li><li>Free parking on-site</li><li>Discounted &amp; Complimentary hotel room nights</li><li>Medical, Dental, Vision Insurance (Full-Time colleagues)</li><li>Flexible Spending Account (Full-Time colleagues)</li><li>Retirement Savings Plan</li><li>Basic Life Insurance</li><li>PTO earned based on hours worked (Full-Time &amp; Part-Time)</li><li>Opportunities to work around the world with Hyatt Hotels and Resorts</li></ul>Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.Our Values: Empathy | Wellbeing | Respect | Integrity | Experimentation | InclusionAll qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.Job Type: Full-timeBenefits:<ul><li>401(k)</li><li>401(k) matching</li><li>Dental insurance</li><li>Employee discount</li><li>Health insurance</li><li>Paid time off</li><li>Tuition reimbursement</li><li>Vision insurance</li></ul>People with a criminal record are encouraged to applyWork Location: In person

Breakfast Server, C&S Table - Full-Time

Northwest x Southern Hospitality

<div>Courtyard by Marriott Corvallis managed by Northwest x Southern Hospitality (NSH) is currently interviewing people for Barista/Food Server! We are uniquely situated in some of the most beautiful areas of the Pacific Northwest and Alaska. We have award winning hotels where you will find hospitality is the true focus of our team. We are passionate, genuine, forward thinking and engaging. We take pride that in everything we do, and we try to give back more than we take. We are looking for you to rise up to the challenge, create memories and make connections. Help us make our guests and team member experiences a #BIGDEAL. Are you considering a career in hospitality and interested in an entry-level position? If so, apply today!
Summary of position: The primary purpose of this position is to serve food and beverages to our guests in an efficient and friendly manner to ensure guests satisfaction. Handle food and alcohol in accordance with state and local policies and health standards. Communicate effectively with guests to offer suggestions and complete special requests.
Qualifications:
High school diploma or equivalent GED; prior hotel or hospitality experience preferred
Demonstrate excellent organizational skills, communication skills, and problem-solving skills
State Alcohol Certification required or ability to obtain one.
State Food Handlers required or ability to obtain one.
Must be able to work Morning Shifts starting at 5am. Varied and flexible shifts/days, likely to include weekendsholidays.
How we can elevate your career:
Advancement: Most importantly, we are passionate about our people. We're not just interested in today. We also prepare our employees for the future. When you work at one of our properties, you'll be able to work your way up the ladder.
Teamwork: Experience what it feels like to be part of an empowered team. Be inspired by those around you to be your best each day.
Why work for NSH?
Work-Life Balance - We are committed to ensure that our team members experience the reward of hospitality, while also sustaining a routine that suits their lifestyle.
Paid Holidays - 6 Paid Holidays after one year of service (upon hire for salaried team members)
New Year's Day, Memorial Day, Fourth of July, Labor Day, Thanksgiving Day, Christmas Day
Both PTO and Sick leave allows Team Members to have home life balance for any reason, such as vacation, rest and relaxation, their own or a family member's illness or health concern, personal pursuits, or any qualifying reason under applicable sick and safe time laws.
Paid Time Off - (PTO) is available to all Team Members after one full year of service. You begin accruing from day one! The amount of PTO you can accrue increases the longer you work with us.
Sick Leave - Available for Team Members employed in Oregon or Washington after 90 days of employment.
Bereavement
Jury/Witness Duty
Community Volunteer Events
Social Event Outings
Health and Wellness - These benefits typically begin on the first day of the month following sixty (60) days of full-time employment. (The specific eligibility criteria and waiting periods are defined by each benefit in their applicable plan documents.) Insurance coverage is typically not available to those Team Members deemed to be part-time (working less than thirty (30) hours) and seasonal Team Members (those deemed to be employed less than six (6) months).
Medical and Prescription, Vision
Dental
Employee Assistance Program
Hostcare
100% Company Paid Life Insurance
401(k) Retirement Plans With Match
Leave of Absence
Perks - More than just a paycheck!
Team Member Travel Discounts
Entertainment Industry Discounts
Snack of the Month
Monthly Team Member Recognition
Service Recognition Awards
Incentive Programs
Referral Bonuses
Direct Deposit
Earned Wage Access
Retirement Planning
Potential for promotional opportunities to other NSH properties including Marriott, Hilton, Hyatt and IHG brands.
To learn more about our company please visit our web site at www.nwxsouthern.com
Northwest x Southern Hospitality is an Equal Opportunity Employer, offering employment opportunities to all qualified persons without regard to race, color, national origin, disability, religion, age, sex, veteran status, or other classifications protected by law.</div>

Barista/Food Server

All In Hospitality Group

<div><div><div>Benefits:</div>
<ul><li>Insurance</li>
<li>Food and Beverage Discounts at all locations</li>
<li>401(k)</li>
<li>Flexible schedule</li>
<li>Paid time off</li>
<li>Training &amp; development</li>
</ul></div><div><div>Join Our Team! The Winchester, Hancock, Donkey Taqueria, and All In Catering make up this dynamic restaurant group. 
 
Pay: Hourly + Competitive Gratuities
 
 
All are conveniently located in the Uptown neighborhood on Wealthy Street. Food brings us together. Hospitality keeps us around. Authenticity and eclectic food and beverage innovation sets us apart. Our unique taste is paired with unparalleled customer service and a welcoming atmosphere. 
 
Catering Servers will have oversite of catering service operations during their shift. 
 
Areas of Focus (including but not limited to): 
</div><ul><li>Provide extraordinary customer service during all volume styles of business</li>
<li>Responsible for all aspects of preparation, service, and cleanup/teardown for multiple catering operations</li>
<li>Adapt, in a professional manner, to any situation that may occur at offsite or onsite events.</li>
<li>Being a \&quot;menu expert\&quot; and be able to educate guests on our bar and food menus effectively</li>
<li>Excelling with time management and steps of service</li>
<li>Assist with maintaining clean and well-stocked areas during service, including pre-bussing</li>
<li>Contributing to prep and stocking while monitoring waste and product management</li>
<li>Completing checklists to ensure all food and beverage safety compliances</li>
<li>Performing drop-offs, setups, and assisting with event management</li>
</ul><div>Requirements: 
</div><ul><li>Minimum of 1 year of current serving or catering experience in a high-volume business</li>
<li>Strong organizational skills to manage the needs of the business</li>
<li>Valid driver&rsquo;s license required to operate company vehicles</li>
<li>Detailed oriented</li>
<li>Having a positive, welcoming, and upbeat attitude</li>
<li>Must be, or willing to be responsible beverage service certified</li>
<li>Communication skills to inspire and motivate consistency and excellence</li>
<li>Strong belief in a professional and ethical approach to guest services</li>
</ul><div>Reports To: General Manager 
Pay: Hourly + Tips 
Hours: Part Time and Full Time 
 
This job profile does not contain a comprehensive listing of all required activities, duties, or responsibilities. Job duties, responsibilities, and activities may change, or new ones may be assigned at any time with or without notice. 
 
If you&rsquo;re passionate about food, driven to provide exceptional service, and excited to be part of a dynamic team, we&rsquo;d love to hear from you!</div></div></div>

Catering Server

Taher

<div><div><div>If you enjoy people, you belong with us! 
 
As a Cashier with Taher, Inc., you play one of the most important roles in delivering an exceptional guest experience. We are seeking friendly, enthusiastic, and happy people who enjoy making a connection with others. 
 
In addition to running point of sale, you will assist the team in food prep, some light stocking, and cleaning. But most importantly, you will create meaningful interactions with our customers.</div>
<div></div><div>Essential Functions: 
<ul><li>Greet guests promptly with eye contact and a smile</li><li>Maintains the point of sale, entering all items accurately and efficiently</li><li>Assists in meal preparation including making salads, deli sandwiches, cleaning fresh fruits and vegetables etc.</li><li>Stocks and prepares condiments and utensils</li><li>Contributes to a positive work environment</li><li>Demonstrates integrity and respects confidentiality</li><li>Punctual and dependable</li><li>Follows food safety requirements and guidelines</li><li>Self-starter that can work independently</li><li>Performs additional related duties as assigned by leadership</li></ul></div>
<div></div><div>Who we are: 
Taher, Inc. is a family-owned and operated, chef-driven, food service management company specializing in K-12 school lunch management in our growing nationwide footprint. Taher, Inc. maintains a consistent presence in Food Service Management's Top 25 companies.</div>
<div></div><div>What You Gain: 
We are proud to offer competitive benefits including:</div>
<ul><li>Competitive compensationWork-Life balance
</li><li>Guaranteed hours with no nights or weekends</li><li>Free daily lunch</li><li>Uniforms are provided</li><li>Safety practices and Personal Protective Equipment (PPE) are provided</li><li>Employee training and development</li><li>Opportunities for advancement and to make an impact</li><li>Culture of inclusion and belonging</li></ul>
</div><div></div>Requirements:
<div><ul><li>Food Service experience preferred</li><li>Ability to do simple arithmetic to count money and make change</li><li>Understanding of basic computer skills</li><li>Excellent oral and written communication skills</li><li>Ability to lift 35 lbs and stand for extended periods of time</li><li>Successfully pass a criminal background check</li></ul>
<div></div><div>EOE/AA</div>
<div>#INDS</div>
</div>Pay Transparency In order to support the Fair Compensation Strategy by the US Govt., HR Dept., clients are required to adhere to &quot;Pay Transparency Law&quot;; in the impacted states; that have mandated the employers to list the salary ranges in Job advertisements or postings for job opportunities and Job promotions.</div>

Cafeteria Cashier

Hungry Catering

Are you looking for a flexible gig with extra earnings in the food/hospitality space?If so, we would love to meet you. Consider joining our platform today!Days of Operations: Monday-Friday 8:30am-3pmPriority: Tuesday-ThursdayCompensation: gig-based, averaging about $19/hr + 100% of Client TipsGeneral Duties:<ul><li>Transport food and necessary supplies to a client's location (using personal vehicle) and complete designated set-up/drop off for the event.</li><li>Strategically coordinate with other members of the HUNGRY team</li><li>Operate efficiently with a customer-oriented mindset.</li><li>Professionally answer food-related questions and guide guests.</li><li>Effective communication to ensure that all elements of the event are executed.</li><li>High level attention to detail and outgoing personality</li><li>Maintain professional demeanor and appearance during events</li><li>Adhere to all food safety guidelines</li><li>Ability to choose when and how much you work.</li></ul>Requirements:<ul><li>Reliable transportation (use personal vehicle) Large vehicles preferred (SUV, minivan)</li><li>Valid driver&rsquo;s license and auto insurance.</li><li>Ability to lift and move up to 50 lbs.</li><li>18+ years of age.</li><li>Authorized to work in the US.</li><li>Engaging, energetic, and customer-oriented.</li><li>Strong communication skills and attention to detail.</li><li>Catering/Event/Serving experience.</li></ul>Want to learn more about our HUNGRY platform? Check out our website: https://www.tryhungry.com/Pay: $19.00 - $21.00 per hourApplication Question(s):<ul><li>What's the best email address to reach you regarding next steps?</li></ul>Experience:<ul><li>Catering / Serving: 1 year (Required)</li></ul>License/Certification:<ul><li>Driver's License, Auto Insurance policy, &amp; reliable vehicle (Required)</li></ul>Work Location: In person

Caterer / Server

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