catering manager

Bad Brads BBQ

<p>We are currently seeking a Multi-Unit Catering Manager to join the Bad Brad&rsquo;s team. This senior-level role is responsible for overseeing all aspects of our catering operations across six locations, ensuring exceptional hospitality and guest satisfaction.</p><p><b>Responsibilities</b></p><ul><li>Consult with guests to plan menus, provide quotes, and manage order requirements.</li><li>Manage catering communications via phone, text, email, and support chat (Monday&ndash;Friday, 9AM &ndash; 6 PM).</li><li>Coordinate with front and back-of-house managers regarding order details, special requests, and logistics.</li><li>Import and monitor online orders, including EZ Cater.</li><li>Oversee catering staff assignments and ensure all balances are paid prior to events.</li><li>Attend events as needed and manage last-minute requests or emergencies.</li></ul><p><b>Qualifications</b></p><ul><li>Strong leadership, organizational, and time-management skills.</li><li>Excellent communication and advanced customer service abilities.</li><li>Advanced knowledge of food items, preparation, and allergy protocols.</li><li>Proficiency with computers and catering software.</li><li>A positive attitude and a dependable work history.</li></ul><p><b>Benefits</b></p><ul><li>Remote work environment.</li><li>Standard hours: 9 AM &ndash; 5 PM (slow season) or 9 AM &ndash; 6 PM (busy season) with weekends off.</li><li>Paid Time Off (PTO)</li><li>Strong upper management support.</li><li>Partial employer-paid health insurance, with optional dental and vision.</li><li>401(k) with up to a 4% company match after one year.</li></ul><p>If you are interested in this position, please apply with your resume and contact information.</p><p>Pay: $55,000.00 - $58,500.00 per year</p><p>Benefits:</p><ul><li>401(k) matching</li><li>Dental insurance</li><li>Health insurance</li><li>Paid time off</li><li>Vision insurance</li></ul><p>Work Location: Remote</p>

Catering Manager

Fogo de Chao

<div><p>At Fogo de Ch&atilde;o, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and our communities.We believe better futures start when we bring our best to the table every day to Feed a Purposeful Future &ndash; starting with our team members. We feed our teams with fulfilling job opportunities, making space around the table so everyone feels welcome. At Fogo, we&rsquo;ll provide you with a fulfilling career with professional and personal growth opportunities at every level. Our values of teamwork, integrity, excellence, humility and <i>Deixa Comigo</i> (we&rsquo;ve got you!) are more than just words, it&rsquo;s how we do things every day.</p><p></p><p>
The Catering Specialist is responsible for coordinating catering, including pickup and delivery orders and will facilitate activities to enhance the Guest experience with all catering events, convey the gratitude of the organization to the catering guest for their patronage, and preserve/share the festive, hospitable, and gracious spirit of Southern Brazilian traditions.</p><p></p><p><b>
Specific Job Prerequisites:
</b></p><ul><li>Must be pleasant in dealing with guests and team members, with ability to perform in demanding situations</li><li>Must be physically capable of performing basic duties</li><li>Must be able to endure prolonged walking and standing</li><li>Must have 2 years of experience in a Restaurant/Retail/Hospitality Customer Service position</li><li>Must be knowledgeable of Fogo&rsquo;s menu and mission</li><li>Must have the ability to frequently lift and/or move up to 30 pounds</li><li>Must be able to physically drive a vehicle</li><li>Must have a valid driver&rsquo;s license and current auto insurance</li><li>Must have the ability to use personal vehicle for deliveries and offsite events</li></ul><p></p><p><b>
Catering Specialist Responsibilities:</b></p><ul><li>Guide Guests through catering menu, offerings, and pricing. Lead and assist with the planning of their menu and order. Identify and facilitate delivery special requests.</li><li>Coordinate order details with restaurant team. Lead service and schedule all catering pickups and deliveries.</li><li>Prior to event date, confirm all details of each catering order with the Guest to ensure proper execution; menu, specific pick-up or delivery time, delivery type, packaging needs, special requests, and delivery special instructions.</li><li>Execute all catering orders and deliveries with the highest standard of organization and accuracy.</li><li>Provide a hospitable experience throughout the catering/delivery process.</li><li>Train Assistant Catering Specialist on Fogo service standards.</li><li>Be prepared to respond to and resolve guests&rsquo; concerns and questions in a direct concise way.</li><li>Anticipate and prevent potential service or product breakdowns.</li><li>Escalate guest and team questions, concerns, issues directly to management immediately.</li><li>Be knowledgeable of all catering menu items, their contents and preparation methods.</li><li>Follow up on all catering inquiries/leads to secure future business.</li><li>Stay informed about all company marketing and promotional activities.</li><li>Coordinate and attend local events as requested.</li><li>Attend business and networking events as requested, with the sole purpose of growing Catering Brand awareness.</li><li>Be attentive to any object, condition or substance that might cause injury to a guest or fellow team member.</li><li>Adhere to all Fogo safety rules and guidelines.</li><li>Perform all reasonable tasks assigned by management.</li></ul><p></p><p><i>
Medical, Dental, and Vision insurance are available for full-time, hourly Team Members on the first of the month following 60 days of employment. Additionally, company-paid Life Insurance and Short-Term Disability are provided where allowed. We offer a comprehensive voluntary benefits package including Critical Illness, Hospital Indemnity, Accident Coverage, Permanent Life, and Pet Insurance.</i></p><p><i>
Part-Time Team Members are offered a Minimum Essential Coverage (MEC) Health plan in addition to Dental, Vision, Short-Term Disability, and Life Insurance. Coverage for these plans can start as early as the first of the month following your hire date. Additionally, Part-Time Team Members are offered enrollment in voluntary benefits, including Pet Insurance, Legal, and ID Protection.</i><br>
<br>
Fogo de Ch&atilde;o is an Equal Opportunity &amp; E Verify Employer</p></div><p></p>

Catering Specialist

Panera Bread

<div><div><p><b>Our Catering Coordinators bring Panera to the community.</b></p><p>
As a Catering Coordinator at Panera, you are key to the success of our catering business. You help customers plan and select great Panera food for their events, you support their questions and needs, and you make sure their food is delivered when and how they need it.</p><p><b><br>
Panera Perks:</b></p><ul><li>
Competitive pay</li><li>
Great Tips &amp; Bonus Potential</li><li>
Free meal on shifts</li><li>
Career Growth opportunities</li><li>
Paid Time Off after 6 months.</li><li>
Medical, vision, life insurance &amp; 401(k) with match available.</li></ul><p><b>
As a Catering Coordinator at Panera, your job is to:</b></p><ul><li>
Own the success of our catering operations.</li><li>
Communicate with &amp; support our catering customers.</li><li>
Manage the production of catering orders &amp; deliver orders to customer events.</li><li>
Use your marketing &amp; sales skills to generate new catering business.</li><li>
Participate in community marketing events.</li><li>
Help build our culture of Warmth, Belonging, Growth, &amp; Trust.</li></ul><p><b>
Requirements for this Role include:</b></p><ul><li>
You must be at least 18 years of age &amp; able to pass a background check.</li><li>
You must have reliable transportation, along with a valid driver's license &amp; insurance.</li><li>
Desired availability for this role is Monday through Friday 5AM-2PM.</li></ul><p><b>
This job is for you if:</b></p><ul><li>
You have great communication skills &amp; love working with people.</li><li>
You have excellent organizational &amp; time-management skills.</li><li>
You want to partner with a fun, energized team that can work hard &amp; laugh often.</li><li>
You're committed to food safety &amp; health safety.</li><li>
You're passionate about our Guiding Values &amp; Behaviors: Warmth for guests. Bold thoughts, brave actions. Own it. Win together. Inspire &amp; celebrate. Rooted in respect.</li></ul><p><b>
Growth opportunities at Panera:</b></p><p>
- A Path to Success - Most of our retail managers started as hourly associates. Our career path program helps you get there.</p><p>
- Skills &amp; Training - Every day at Panera we help build your skills &amp; prepare you for a strong career - whatever your goals may be.</p><p><br>
Company is an Equal Opportunity Employer.</p></div>
INDBOH</div>

Catering Coordinator

Oak View Group

<div>Oak View Group:
<div>
Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.</div>
Position Summary:
<div>
The <b>Catering </b><b>Attendant</b> delivers and serves food at scheduled functions under the supervision of the Catering Manager, ensures the accurate execution of all events during his/her shift. Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner. The employee must maintain excellent attendance and be available to work an event driven schedule including nights and weekends per business needs.</div><div></div><div><br>
This role pays an hourly rate of $20.00-$21.00</div><div><b><br>
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching</b></div><div></div><div><b><br>
This position will remain open until October 9, 2025.</b></div>
About the Venue:
<div>
Oak View Group (OVG) proudly partners with the <b>University of Illinois</b> to deliver an elevated fan and guest experience across Fighting Illini athletic facilities. From Memorial Stadium to State Farm Center, OVG manages all food, beverage, and premium hospitality services, ensuring that every game day and special event is memorable, seamless, and distinctly Illini.</div><div></div><div><br>
Memorial Stadium</div><div>
A historic Big Ten venue with a capacity of over 60,000, Memorial Stadium is the heart of Illinois football. OVG operates diverse concessions concepts&mdash;including Illini-themed stands, national favorites, and local partnerships&mdash;while also curating premium suite and club experiences that blend tradition with modern hospitality.</div><div></div><div><br>
State Farm Center</div><div>
As one of the nation&rsquo;s premier on-campus arenas, the State Farm Center hosts Fighting Illini basketball, concerts, and world-class entertainment. OVG elevates the fan experience through innovative menu design, premium lounge service, and fast, fan-friendly concessions tailored to high-volume crowds.</div><div></div><div><br>
Hospitality &amp; Guest Experience</div><div>
Through Orange &amp; Blue Hospitality, OVG emphasizes service excellence, creative food and beverage concepts, and operational efficiency. From specialty cocktails and Illini-branded snacks to all-inclusive club offerings, OVG focuses on creating lasting connections between fans, the Fighting Illini brand, and the Champaign-Urbana community.</div><div></div><div><br>
Commitment to Innovation</div><div>
Aligned with the University&rsquo;s forward-looking spirit, OVG leverages industry best practices, cutting-edge technology, and local sourcing to deliver exceptional value. Whether serving 60,000 football fans, 15,000 basketball enthusiasts, or guests at private campus events, OVG ensures that Illinois facilities remain at the forefront of collegiate athletics hospitality.</div>
Responsibilities:
<ul><li>Assembles and delivers all food and supplies for catered functions to their scheduled locations.</li><li>
Logs and maintains food temperatures.</li><li>
Arranges tables and decorations.</li><li>
Arranges buffet tables with food, beverage and service items according to standards.</li><li>
Serve food and beverages to guests.</li><li>
Thoroughly cleans location after event is completed.</li><li>
Returns food and beverages, serving equipment and utensils to catering facility.</li><li>
Distributes and collects customer comment cards for catered functions.</li><li>
Stocks, cleans and maintains catering facility and equipment.</li><li>
Ensures guests receive friendly, courteous service at all times.</li><li>
Maintains in-depth knowledge of complete menu and products on hand.</li><li>
Maintains clean and safe work environment.</li><li>
Follows safety and sanitation policy and procedures at all times.</li><li>
Performs other duties as assigned.</li></ul>
Qualifications:
<ul><li>High School diploma or equivalent GED strong preferred. Equivalent experience may be substituted.</li><li>
At least 1-2 years&rsquo; experience working in a food &amp; beverage or customer service role.</li><li>
Ability to work well in a team-oriented, fast-paced, event-driven environment.</li><li>
Ability to lift heavy objects.</li><li>
Possess valid food handling certificate and BASSET certification, or be able to procure.</li><li>
Ability to handle cash accurately and responsibly.</li><li>
Ability to calculate basic math functions (addition, subtraction, multiplication, division, percentages) as they relate to POS cash/credit transactions, cash reconciliation and product inventory.</li></ul>
Strengthened by our Differences. United to Make a Difference:
<div>
At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our <b>people</b>, improves our <b>service</b>, and raises our <b>excellence</b>. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.</div>
Equal Opportunity Employer:
<div>
Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (&ldquo;protected class&rdquo;) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.</div></div>

Catering Attendant | Part-Time | University of Illinois Athletics

Eurest

<p></p><div><ul><li>We are hiring immediately for full time <b>CATERING ATTENDANT </b>positions.</li><li><b>
Location</b>: AbbVie - 26525 Riverwoods Boulevard, Mettawa, IL 60045 <i>Note: online applications accepted </i><i>only</i><i>.</i></li><li><b>
Schedule</b>: Full time schedule. Days may vary, 5:30 am - 2:30 pm. More details upon interview.</li><li><b>
Requirement</b>: Food Service experience required.<br>
<ul><li><i>Internal Employee Referral Bonus Available</i></li></ul></li><li><b>
Pay Range</b>: $17.00 per hour to $20.00 per hour</li></ul><p></p><p><b><br>
We Make Applying Easy! </b>Want to apply to this job via text messaging? Text <b>JOB</b> to <b>75000 </b>and search <b>requisition ID number</b><b> 1550196.</b></p><p>
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg</p><p>
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.</p><p>
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!</p><p></p><p><br>
Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, &ldquo;connect with people, inspire through food, create solutions, and live our promise,&rdquo; is exemplified throughout our organization. Eurest is proud to serve the world&rsquo;s most respected successful corporations, including many of the Fortune 500.</p><div><div><div><h2 class="jobSectionHeader"><b>
Job Summary</b></h2></div><div><p><br>
<b>
Summary: </b>Delivers and serves food at scheduled functions under the supervision of the catering captain. Ensures the accurate execution of all events during his/her shift. May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner.
<br>
<br>
<b>Essential Duties and Responsibilities:
</b></p><ul><li>Assembles and delivers all food and supplies for catered functions to their scheduled locations.
</li><li>Logs and maintains food temperatures.
</li><li>Arranges tables and decorations.
</li><li>Arranges buffet tables with food, beverage and service items according to standards.
</li><li>Serve food and beverages to guests.
</li><li>Thoroughly cleans location after event is completed.
</li><li>Returns food and beverages, serving equipment and utensils to catering facility.
</li><li>Distributes and collects customer comment cards for catered functions.
</li><li>Stocks, cleans and maintains catering facility and equipment.
</li><li>Ensures guests receive friendly, courteous service at all times.
</li><li>Maintains in-depth knowledge of complete menu and products on hand.
</li><li>Maintains clean and safe work environment.
</li><li>Follows safety and sanitation policy and procedures at all times.
</li>Performs other duties as assigned.<br>
<li>
</li></ul><p><br>
<br>
<b>Qualifications:
</b></p><ul><li>Valid driver's license may be required; must possess or able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law.
</li></ul></div></div></div><p></p><p><b>Associates at Eurest are offered many fantastic benefits.</b></p><p><b>
Full-time and part-time positions offer the following benefits</b> to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program</p><p><b>
Full-time positions also offer the following benefits</b> to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)</p><p>
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. <i>For positions in Washington State, Maryland, or to be performed Remotely,</i><i> click here</i> or copy/paste the link below for paid time off benefits information.</p><p><i>
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Eurest.pdf</i></p><p><b>
About Compass Group: Achieving leadership in the foodservice industry</b></p><p>
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.</p><p><br>
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.</p><p>
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/</p><p>
Applications are accepted on an ongoing basis.</p><p>
Eurest maintains a drug-free workplace.<br>
Req ID: 1550196</p><p>
[[req_classification]]</p></div>

CATERING ATTENDANT (FULL TIME)

Aramark

<div><div><div><h2 class="jobSectionHeader"><b>Job Description</b></h2></div><div><p>
The Catering Services Worker supports the event operations team in running successful catering orders and events within the location. The Catering Services Worker supports and carries out event set up, transporting equipment, food, or other supplies to the event location, serving guests during the event, and breaking down/ cleaning up after the end of an event.</p><div><p>
COMPENSATION: The hourly rate for this position is $21.00 to $25.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark?s good faith and reasonable estimate of the compensation for this position as of the time of posting.</p></div><p></p><div><p><br>
BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers - Benefits &amp; Compensation.</p></div><p></p><div><p><br>
There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with applicable law, including, but not limited to, the Los Angeles County Fair Chance Ordinance for Employers, the California Fair Chance Act, and the San Francisco Fair Chance Ordinance to the extent that those laws apply to the opportunity.</p></div></div></div><div><div><h2 class="jobSectionHeader"><b>
Job Responsibilities</b></h2></div><div><p>
? Set up catering and event service according to client/customer requests and banquet event order<br>
? Transport and deliver catering food and beverage with all vital supplies and equipment<br>
? Set up chairs, tables, buffet lines and other event equipment as requested in banquet event order<br>
? Replenish Food and Beverage products during events<br>
? Maintain appearance and cleanliness of food service areas during events<br>
? Pick up and clean up food and beverage deliveries after service<br>
? Break down and clean area after the conclusion of the events and return equipment to accurate storage<br>
? Provide excellent customer service to all guests<br>
? Follow safety policies and procedures</p><p>
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.</p></div></div><div><div><h2 class="jobSectionHeader"><b>
Qualifications</b></h2></div><div><p>
? Previous customer service experience preferred<br>
? Previous catering experience preferred<br>
? Demonstrate the ability to work independently with limited supervision<br>
? Must follow the required dress code as assigned<br>
? Must be available to work event-based hours<br>
? Must be able to complete Food Handling and Alcohol Service training as required</p><p><br>
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
</p></div></div><div><div><h2 class="jobSectionHeader"><b>Education</b></h2></div></div><div></div><div><div><h2 class="jobSectionHeader"><b>
About Aramark</b></h2></div><div><p><b>
Our Mission</b></p><p>
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.</p><p>
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
</p><p><b>About Aramark</b></p><p>
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.</p></div></div></div>

Catering Services Worker - BioMed Realty - CNT

Hilton

<div><p><b>Exceptional Hospitality Starts with You
</b></p><p>Picture yourself brightening someone&rsquo;s day. When you join our Hotels team, that&rsquo;s exactly what you&rsquo;ll do every time you come to work! As an <b>Events Manager </b>, you&rsquo;re not just overseeing all aspects of event planning and execution &ndash; you&rsquo;re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.</p></div>
<br><div><p>Here's what you'll do during a typical day:
</p><ul><li><b>Execute high-quality events: </b>Manage event documentation, facilitate seamless transitions throughout the pre-event, event, and post-event phases of events, and serve as the primary client contact to ensure smooth execution, proactive issue resolution, and an exceptional event experience
</li><li><b>Create exceptional experiences: </b>Design creative menus and catered events that maximize revenue and elevate the guest experience
</li><li><b>Grow catering and events market segments: </b>Solicit new client relationships, develop proposals, and negotiate contracts to close new business
</li><li><b>Cultivate client relationships: </b>Maintain strong connections with existing corporate and social accounts to secure repeat business
</li><li><b>Guide team performance: </b>Communicate client requirements, provide direction, and offer feedback and coaching to ensure consistent, high-level service</li></ul></div>
<br><div><p><b>What It Takes to Make the Stay
</b></p><p>At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:
</p><p>A passion for spreading the light and warmth of <b>Hospitality </b>. Acting with <b>Integrity </b>and always doing the right thing. Inspiring others through <b>Leadership </b>. A belief that <b>Teamwork </b>drives the best outcomes. A sense of <b>Ownership </b>and accountability. And a focus on the <b>Now </b>, bringing urgency and discipline to every moment, knowing it can make a lasting impact.<br>
</p><p></p><p><b>How We'll Help You Thrive at Hilton
</b></p><p>Hilton offers a lot of great benefits to full-time team members. We invest in our team members' wellbeing and provide support services through all of your life moments. There are many perks and benefits available to you including but not limited to the following:
</p><ul><li><b>Paid Time Off </b>- generous program to help you relax, recharge and rejuvenate yourself
</li><li><b>Health Benefits </b>- varieties of health plans (medical, dental and vision) for you to choose from
</li><li><b>401(k) </b>- build your retirement savings with our company match
</li><li><b>Go Hilton Travel Program </b>- enjoy deeply discounted rooms at any Hilton hotels
</li><li><b>Free Life Insurance </b>- leave financial for your loved ones
</li><li><b>Paid Maternity/Parental Leave </b>- enjoy paid time off to care of your new born with a peace of mind
</li><li><b>Employee Stock Purchase Plan </b>- invest in the company you work for
</li><li><b>Crisis Concierge </b>- provide support and emotional care in time of loss or hardship
</li><li><b>Free Meal &amp; Free Parking </b>- no hustle to pack your meal or to spend money on parking
</li><li><b>Perks at Works </b>- discounts on thousands of merchandises from electronics to movie tickets</li></ul></div>
<br><div><div><div><b>Join an Award-Winning Workplace Culture
</b><br>
</div><div>At Hilton, we don&rsquo;t just deliver exceptional experiences for our guests&mdash;we build an exceptional workplace for the Team Members who make it all possible. As a global leader in hospitality, we&rsquo;ve welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.
</div><div>Our award-winning culture has earned us repeated recognition on the World&rsquo;s Best Workplaces list by Great Place to Work and Fortune. With our suite of world-class brands , and a company-wide commitment to providing the best stay for every guest, we&rsquo;re setting new standards for the future of travel.
</div><div>Whether you&rsquo;re starting your career or exploring something new, Hilton supports your journey every step of the way. Come for the job, stay for the career&mdash;and help us make every stay a little more magical.
</div></div><div>Curious about life at Hilton? Explore our Careers Blog to see why we&rsquo;re more than a great place to stay&mdash;we&rsquo;re a great place to work.</div></div>

Events Manager - Embassy Suites by Hilton San Francisco Airport Waterfront

Search 3355+ Catering manager jobs near you this August. New roles added regularly across leading industries. Apply today.