barista

pastry chef

bakery chef

chef

chef de cuisine

chef de partie

Al Sraiya Holding Group

<p><b>Job description</b></p><p><b>Duties and responsibilities</b></p><p>Chef de Partie position -Italian Cuisine(Mainly past or pizza)</p><p>Strong personality- 5 years minimum experience in Italian cuisine (proven)</p><ul><li>Assist in managing the kitchen, leading team, and preparing technical dishes with large influences involving fermentation knowledge</li><li>Ensure a seamless guest experience while working with the front-of-house team, maintain hygiene and safety standards in the kitchen and collaborate on menu development and contribute creative and innovative ideas</li><li>Ensure efficient and high-quality food production that meets the needs of the restaurant</li><li>Maintain par stock levels, monitor ingredient usage, and minimize food wastage</li><li>Foster collaboration within the culinary department, leveraging collective knowledge to enhance operations. Mentor and coach colleagues to maximize engagement and ensure smooth functioning.</li><li>Enforce strict adherence to hygiene and sanitation guidelines, overseeing proper handling, maintenance, and use of equipment and utensils</li><li>Utilize multi-skilling, multi-tasking, and flexible scheduling techniques to maximize colleague productivity. This approach aims to meet the financial objectives of the department while exceeding guest expectations.</li><li>Minimum 5 years as Chef de Partie in a hotel or large restaurant with good standards</li><li>Experience in Asian cuisine with a strong background in fine dining and Japanese cuisine</li><li>Balance of creativity, precision and leadership with an emphasize on guest interaction</li><li>Excellent knowledge of modern dishes and cooking techniques</li><li>Strong organizational and multitasking skills</li><li>Ability to lead and mentor a young team</li><li>Preferably with experience in luxury international brands</li><li>Qualification in Kitchen Production or Management will be an advantage</li><li>Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential</li></ul><p>Job Type: Full-time</p><p>Work Location: In person</p>

Chef De Partie

The Ned Hotel

<div></div><div><div><div><div><div><div>DOHA</div></div><div><div>
Chef De Partie - Pastry</div></div><div><div><i>
Full Time</i></div></div></div></div></div><p></p><div><div><div><p><b>
ABOUT THE NED DOHA:</b></p><p>
Housed within Doha&rsquo;s iconic former Ministry of Interior building, The Ned Doha is not just a hotel &mdash; it is a refined luxury destination where heritage, elegance, and contemporary sophistication come together to create an exceptional experience.</p><p>
With seven distinctive dining concepts, 90 beautifully designed bedrooms, elegant event spaces, and Ned&rsquo;s Club&mdash;our private members&rsquo; club complete with a rooftop terrace, spa, gym, and a breathtaking 30-metre outdoor pool&mdash;The Ned Doha blends heritage, creativity, and modern luxury into one vibrant experience.</p><p></p><p><b><br>
THE ROLE:</b></p><p>
We are looking for a talented and passionate Chef de Partie &ndash; Pastry to join our dynamic culinary team and help create exceptional desserts that delight and inspire.</p><p>
If you have a refined touch, an eye for detail, and experience in luxury hotel environments, this could be your next exciting chapter.</p><p></p><p><br>
As Chef de Partie &ndash; Pastry, you will take ownership of your section and play a key role in delivering beautifully crafted desserts across our restaurants, events, and special occasions.</p><p></p><p><b><br>
WHAT YOU&rsquo;LL BE DOING:</b></p><ul><li>
Prepare and present high-quality pastries, desserts, and baked goods with precision and creativity</li><li>
Maintain consistency and excellence in presentation and taste</li><li>
Support the Pastry Sous Chef and Executive Pastry Chef in daily operations</li><li>
Ensure the highest standards of hygiene, safety, and cleanliness</li><li>
Guide and mentor junior team members with professionalism</li><li>
Contribute innovative ideas while respecting brand standards</li></ul><p></p><p><b><br>
ABOUT YOU:</b></p><ul><li>
Proven experience as a Chef de Partie &ndash; Pastry in a luxury hotel environment</li><li>
Strong technical knowledge of pastry arts, baking, and dessert presentation</li><li>
Attention to detail and commitment to quality</li><li>
Ability to perform under pressure in a fast-paced kitchen</li><li>
A positive attitude and strong team spirit</li><li>
Passion for creating memorable guest experiences through exceptional desserts</li></ul><p></p><p><b><br>
WHAT&rsquo;S IN IT FOR YOU?</b></p><ul><li>
Tax-free annual salary of QAR 48,000</li><li>
Company provided accommodation &amp; transportation</li><li>
21 calendar days annual leave and 11 paid public holidays</li><li>
Sick leave benefits as per Qatar Labour Law</li><li>
Private Medical Insurance for self</li><li>
End of Service benefits</li><li>
Complimentary meals at Neddy&rsquo;s, our team restaurant (breakfast, lunch &amp; dinner)</li><li>
Exclusive hotel and dining rates for you, your family, and friends</li><li>
Outstanding learning, development, and career progression opportunities</li><li>
Reward and recognition programmes</li><li>
The opportunity to work in one of Doha&rsquo;s most iconic lifestyle destinations</li></ul><p></p><p><b><br>
OUR CULTURE</b></p><p>
At The Ned Doha, we go beyond celebrating diversity&mdash;we continuously challenge ourselves to be better. Inclusion, respect, and opportunity are at the heart of everything we do, and we are committed to creating a workplace where everyone can thrive.</p><p></p><p><b> AND BE PART OF SOMETHING EXTRAORDINARY.</b></p><p>
#ChefdePartie #TheNedDoha</p></div></div></div></div><p></p>

Chef De Partie - Pastry

PhiMed

<p><b>Employer: Phi Fit</b></p><p><b>Start Date: As soon as possible</b></p><p><b>About us</b></p><p>PHI FIT is the Wellness wing of the PHI GROUP. It operates as a Subscription Diet Box and meal prep Kitchen, delivering dietician-curated meals to individuals with specific dietary goals. Formerly known as Avocado House, it has now been rebranded as PHI FIT, joining the Phi Group's portfolio of brands.</p><p><b>Job Overview</b></p><p>As a Chef De Partie at Phi Fit, you will play a crucial role in our kitchen operations. You will work closely with our culinary team to prepare and cook high-quality meals. This role requires attention to detail, teamwork, and a passion for food.</p><p><b>Key Responsibilities</b></p><ul><li>Chef de Partie is responsible for a particular section or station in the kitchen, such as the grill, saut&eacute;, pastry, or cold station. They manage all aspects of that station including preparation, cooking, and presentation of dishes.</li><li>Responsible for preparing ingredients, executing recipes, and ensuring that the food produced in their section meets the standards of the head chef or sous chef.</li><li>Ensure that all dishes leaving their station are of high quality, properly cooked, seasoned, and presented according to the standards.</li><li>Assist in managing inventory levels for their station, ensuring that ingredients are properly stocked and rotated to maintain freshness and minimize waste.</li><li>Supervise Commis Chefs and kitchen assistants working in their section, providing guidance, training, and supervision as needed.</li><li>Responsible for maintaining cleanliness and hygiene standards in their section of the kitchen, as well as adhering to food safety regulations and guidelines.</li><li>Collaborate with other members of the kitchen team to ensure smooth operations and timely service.</li><li>Effective communication with other members of the kitchen staff is essential to coordinate timing and ensure that all dishes are prepared and served together in a timely manner.</li><li>Chef de Parties must be adaptable and able to handle pressure during busy service periods, adjusting their workflow and priorities as needed to meet the demands of the kitchen and ensure customer satisfaction.</li></ul><p><b>Qualifications</b></p><ul><li>Culinary work experience in different stations or sections of the kitchen, and overall understanding in kitchen operations.</li><li>Creativity, attention to detail, and a passion for excellence culinary career.</li><li>Strong culinary skills in food preparation, cooking techniques, and recipe execution.</li><li>Ability to work in a fast-paced environment while maintaining high food quality and safety standards.</li><li>Ability to supervise junior kitchen staff to ensure a smooth workflow.</li><li>Strong leadership, communication and teamwork skills.</li><li>Flexibility in work schedule, including evenings, weekends, and holidays.</li></ul><p>Job Types: Full-time, Permanent</p>

<div></div><div><div><div><div><div><div>DOHA</div></div><div><div>
Demi Chef De Partie - Italian Cuisine</div></div><div><div><i>
Full Time</i></div></div></div></div></div><p></p><div><div><div><p><b>
ABOUT THE NED DOHA:</b></p><p>
Housed within Doha&rsquo;s iconic former Ministry of Interior building, The Ned Doha is not just a hotel &mdash; it is a refined luxury destination where heritage, elegance, and contemporary sophistication come together to create an exceptional experience.</p><p>
With seven distinctive dining concepts, 90 beautifully designed bedrooms, elegant event spaces, and Ned&rsquo;s Club&mdash;our private members&rsquo; club complete with a rooftop terrace, spa, gym, and a breathtaking 30-metre outdoor pool&mdash;The Ned Doha blends heritage, creativity, and modern luxury into one vibrant experience.</p><p></p><p><b><br>
THE ROLE:</b></p><p>
Are you passionate about Italian cuisine and ready to bring your culinary talent to one of Doha&rsquo;s most stylish dining destinations? We are looking for a skilled and enthusiastic Chef de Partie to join the team at Cecconi's Doha, our contemporary Italian restaurant known for its timeless recipes, elegant atmosphere, and vibrant energy.</p><p></p><p><br>
At Cecconi&rsquo;s, we celebrate authentic flavours, quality ingredients, and the joy of sharing beautiful food. If you take pride in your craft and thrive in a dynamic kitchen, we would love to hear from you.</p><p></p><p><b><br>
WHAT YOU&rsquo;LL BE DOING:</b></p><ul><li>
Take ownership of your assigned section and ensure the highest standards of quality and consistency</li><li>
Prepare and present Italian dishes with authenticity, care, and attention to detail</li><li>
Support the Sous Chef and Head Chef in daily kitchen operations</li><li>
Maintain hygiene, safety, and cleanliness standards at all times</li><li>
Train and guide junior team members with patience and professionalism</li><li>
Contribute ideas and creativity while respecting the culinary identity of Cecconi&rsquo;s</li></ul><p></p><p><b><br>
ABOUT YOU:</b></p><ul><li>
Previous experience as a Chef de Partie in an upscale or high-volume restaurant</li><li>
Experience in Italian cuisine is highly preferred</li><li>
Strong knowledge of fresh ingredients, classic techniques, and modern presentation</li><li>
A team player with a positive attitude and strong work ethic</li><li>
Ability to perform well under pressure in a fast-paced kitchen environment</li></ul><p></p><p><b><br>
WHAT&rsquo;S IN IT FOR YOU?</b></p><ul><li>
Tax-free annual salary of QAR 31,200</li><li>
Company provided accommodation &amp; transportation</li><li>
21 calendar days annual leave and 11 paid public holidays</li><li>
Sick leave benefits as per Qatar Labour Law</li><li>
Private Medical Insurance for self</li><li>
End of Service benefits</li><li>
Complimentary meals at Neddy&rsquo;s, our team restaurant (breakfast, lunch &amp; dinner)</li><li>
Exclusive hotel and dining rates for you, your family, and friends</li><li>
Outstanding learning, development, and career progression opportunities</li><li>
Reward and recognition programmes</li><li>
The opportunity to work in one of Doha&rsquo;s most iconic lifestyle destinations</li></ul><p></p><p><b><br>
OUR CULTURE</b></p><p>
At The Ned Doha, we go beyond celebrating diversity&mdash;we continuously challenge ourselves to be better. Inclusion, respect, and opportunity are at the heart of everything we do, and we are committed to creating a workplace where everyone can thrive.</p><p></p><p><br>
If you&rsquo;re ready to bring your love for Italian cuisine to Cecconi&rsquo;s, we can&rsquo;t wait to meet you.</p><p></p><p><b> AND COOK YOUR NEXT CHAPTER WITH US.</b></p><p>
#DemiChefdePartie #TheNedDoha</p></div></div></div></div><p></p>

Demi Chef De Partie - Italian Cuisine

The Ned & Ned's Club

<div>
 <strong>
  About The Ned Doha:
  <br/>
  <br/>
 </strong>
 Housed within Doha&rsquo;s iconic former Ministry of Interior building, The Ned Doha is not just a hotel &mdash; it is a refined luxury destination where heritage, elegance, and contemporary sophistication come together to create an exceptional experience.
 <br/>
 <br/>
 With seven distinctive dining concepts, 90 beautifully designed bedrooms, elegant event spaces, and Ned&rsquo;s Club&mdash;our private members&rsquo; club complete with a rooftop terrace, spa, gym, and a breathtaking 30-metre outdoor pool&mdash;The Ned Doha blends heritage, creativity, and modern luxury into one vibrant experience.
 <br/>
 <br/>
 <strong>
  The Role:
  <br/>
  <br/>
 </strong>
 Are you passionate about Italian cuisine and ready to bring your culinary talent to one of Doha&rsquo;s most stylish dining destinations? We are looking for a skilled and enthusiastic Chef de Partie to join the team at Cecconi's Doha, our contemporary Italian restaurant known for its timeless recipes, elegant atmosphere, and vibrant energy.
 <br/>
 <br/>
 At Cecconi&rsquo;s, we celebrate authentic flavours, quality ingredients, and the joy of sharing beautiful food. If you take pride in your craft and thrive in a dynamic kitchen, we would love to hear from you.
 <br/>
 <br/>
 <strong>
  What You&rsquo;ll Be Doing:
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Take ownership of your assigned section and ensure the highest standards of quality and consistency
  </li>
  <li>
   Prepare and present Italian dishes with authenticity, care, and attention to detail
  </li>
  <li>
   Support the Sous Chef and Head Chef in daily kitchen operations
  </li>
  <li>
   Maintain hygiene, safety, and cleanliness standards at all times
  </li>
  <li>
   Train and guide junior team members with patience and professionalism
  </li>
  <li>
   Contribute ideas and creativity while respecting the culinary identity of Cecconi&rsquo;s
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  About You:
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Previous experience as a Chef de Partie in an upscale or high-volume restaurant
  </li>
  <li>
   Experience in Italian cuisine is highly preferred
  </li>
  <li>
   Strong knowledge of fresh ingredients, classic techniques, and modern presentation
  </li>
  <li>
   A team player with a positive attitude and strong work ethic
  </li>
  <li>
   Ability to perform well under pressure in a fast-paced kitchen environment
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  What&rsquo;s In It for You?
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Tax-free annual salary of QAR 31,200
  </li>
  <li>
   Company provided accommodation &amp; transportation
  </li>
  <li>
   21 calendar days annual leave and 11 paid public holidays
  </li>
  <li>
   Sick leave benefits as per Qatar Labour Law
  </li>
  <li>
   Private Medical Insurance for self
  </li>
  <li>
   End of Service benefits
  </li>
  <li>
   Complimentary meals at Neddy&rsquo;s, our team restaurant (breakfast, lunch &amp; dinner)
  </li>
  <li>
   Exclusive hotel and dining rates for you, your family, and friends
  </li>
  <li>
   Outstanding learning, development, and career progression opportunities
  </li>
  <li>
   Reward and recognition programmes
  </li>
  <li>
   The opportunity to work in one of Doha&rsquo;s most iconic lifestyle destinations
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Our Culture
  <br/>
  <br/>
 </strong>
 At The Ned Doha, we go beyond celebrating diversity&mdash;we continuously challenge ourselves to be better. Inclusion, respect, and opportunity are at the heart of everything we do, and we are committed to creating a workplace where everyone can thrive.
 <br/>
 <br/>
 If you&rsquo;re ready to bring your love for Italian cuisine to Cecconi&rsquo;s, we can&rsquo;t wait to meet you.
 <br/>
 <br/>
 <strong>
  Apply now and cook your next chapter with us.
  <br/>
  <br/>
 </strong>
 #DemiChefdePartie #TheNedDoha
</div>


Demi Chef de Partie - Italian Cuisine

<div>
 Located in the former Ministry of Interior building, The Ned Doha offers seven restaurants, 90 bedrooms, event venues, and Ned&rsquo;s Club, a private members&rsquo; club that gives access to spaces including a rooftop terrace, a health club with spa, gym and 30m outdoor pool.
 <br/>
 <br/>
 Job Purpose:
 <br/>
 <br/>
 The Chef de Partie &ndash; Banquets &amp; Outside Catering
 <strong>
  p
 </strong>
 lays a vital role in preparing, supervising, and presenting high-quality dishes for banquets, functions, and off-site catering events. This role requires consistency, creativity, and strong organizational skills, while ensuring high standards of food safety and hygiene at all times.
 <br/>
 <br/>
 Responsibilities:
 <br/>
 <br/>
 <ul>
  <li>
   Prepare, cook, and present dishes for banquets and outside catering in line with The Ned&rsquo;s luxury standards.
  </li>
  <li>
   Assist in the daily operations of banquet and catering kitchens, ensuring smooth execution of events.
  </li>
  <li>
   Supervise and guide Demi Chefs and Commis Chefs in the team.
  </li>
  <li>
   Maintain quality, taste, and presentation across all large-scale menus.
  </li>
  <li>
   Collaborate with the Events and F&amp;B teams to ensure flawless service and guest satisfaction.
  </li>
  <li>
   Monitor inventory, manage mise en place, and minimize waste while maintaining cost efficiency.
  </li>
  <li>
   Ensure food safety, hygiene, and sanitation standards are met consistently.
  </li>
  <li>
   Support in menu planning and execution for both in-house functions and outside catering.
   <br/>
   <br/>
  </li>
 </ul>
 Qualifications &amp; Competencies:
 <br/>
 <br/>
 <ul>
  <li>
   Minimum 3&ndash;5 years of experience in a luxury hotel, resort, or catering environment.
  </li>
  <li>
   Strong technical skills in bulk cooking, buffet setups, plated service, and banquet operations.
  </li>
  <li>
   Culinary education or certification preferred.
  </li>
  <li>
   Knowledge of international cuisines and event-specific requirements.
  </li>
  <li>
   Excellent teamwork, leadership, and communication skills.
  </li>
  <li>
   Ability to work under pressure in fast-paced, high-volume environments.
  </li>
  <li>
   Flexibility to adapt to both in-house banquets and off-site catering setups.
   <br/>
   <br/>
  </li>
 </ul>
 What&rsquo;s In It for you?
 <br/>
 <br/>
 <ul>
  <li>
   One of the most iconic place to be and work
  </li>
  <li>
   Amazing learning and development program
  </li>
  <li>
   Discounted rates at The Ned Doha
  </li>
  <li>
   Fantastic career growth opportunities
   <br/>
   <br/>
  </li>
 </ul>
 At The NED, we don't just celebrate our diversity, we challenge ourselves to do even better. The NED is committed to being the best place to work, and ensuring that we have a leading diversity, equity and inclusion programme is central to making that vision a reality.
 <br/>
 <br/>
 Apply today and join us as Chef de Partie!
 <br/>
 <br/>
 #YESYESYES #MakeitHAPPEN #ShowyouCARE #LovewhatYOUDO #LoveTheNed
</div>


Chef De Partie - Banquets & Outside Catering

Anantara Hotels & Resorts

<div>
 <strong>
  Company Description
  <br/>
  <br/>
 </strong>
 A luxury hospitality brand for modern travelers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world&rsquo;s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery.
 <br/>
 <br/>
 Banana Island Resort Doha by Anantara is a crescent of golden beach and over water villas just off the coast of downtown Doha. Accessible by private catamaran, escape for family adventures, ocean thrills or serene spa bliss.
 <br/>
 <br/>
 Enjoy an alcohol-free atmosphere with the little ones as you surf, dive, golf, bowl or cinema. Race across lagoon waters with a host of motorized water sports. Unwind in the Middle East&rsquo;s only wellness center in a resort setting, spread across lush botanical gardens.
 <br/>
 <br/>
 <strong>
  Job Description
  <br/>
  <br/>
 </strong>
 As Demi Chef you will help the Executive Chef to prepare appetizers, as well as meat and vegetables for entrees. You further will help with the proper presentation of food, and ensure that that each customer is served the highest quality food in a timely manner. As Demi Chef you will participate in selecting and training new members of the kitchen team. They must follow and enforce health and safety standards in the kitchen. They should possess a high level of cleanliness, both in the kitchen and in personal hygiene. You should be familiar with working efficiently and quickly under pressure.
 <br/>
 <br/>
 <strong>
  Qualifications
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Bachelor&rsquo;s Degree or any culinary degree
  </li>
  <li>
   Must have worked at least one year as Demi Chef in Hotels and Restaurants
  </li>
  <li>
   Excellent leadership and interpersonal skills
  </li>
  <li>
   Strongly committed to teamwork and customer service
  </li>
  <li>
   Eye for detail to achieve operation excellence
  </li>
 </ul>
</div>


Demi Chef de Partie

Explore 69+ Chef de partie in Qatar this March. Find roles across top companies and apply now to boost your career.

69 chef de partie jobs In Qatar

Chef De Partie

Chef De Partie - Pastry

Chef De Partie

Demi Chef De Partie - Italian Cuisine

Demi Chef de Partie - Italian Cuisine

Chef De Partie - Banquets & Outside Catering

Demi Chef de Partie