coffee shop manager

Georgie's Coffee Shop

Job Overview Join our vibrant team as a Coffee Shop Manager, where you&rsquo;ll lead the charge in creating an exceptional coffee experience for our customers! You will be at the forefront of daily operations, ensuring that every cup served is crafted to perfection while fostering a welcoming atmosphere. Your leadership will inspire a passionate team dedicated to delivering outstanding customer service and maintaining high standards of food safety and quality.What you&rsquo;ll do<ul><li>Oversee daily operations, ensuring smooth service and high-quality food and beverage preparation.</li><li>Manage inventory control, including ordering supplies and minimizing waste to maximize efficiency.</li><li>Train, develop, and mentor staff in customer service excellence, food handling practices, and operational procedures.</li><li>Implement effective cash handling procedures and maintain accurate financial records.</li><li>Supervise shift management to ensure optimal staffing levels and a positive work environment.</li><li>Foster a culture of teamwork by encouraging collaboration among staff members.</li><li>Conduct regular inspections of the coffee shop to uphold cleanliness and compliance with health regulations.</li><li>Engage with customers to build relationships and gather feedback for continuous improvement.</li></ul>Requirements<ul><li>Proven experience in restaurant or coffee shop management with a strong background in hospitality management.</li><li>Demonstrated skills in food preparation, cooking, and food service management.</li><li>Familiarity with Point of Sale (POS) systems such as Toast POS or Micros POS for efficient transaction processing.</li><li>Strong leadership abilities with experience in team management, training &amp; development, and interviewing.</li><li>Knowledge of food safety regulations and best practices in food handling.</li><li>Excellent customer service skills with a passion for creating memorable experiences for guests.</li><li>Ability to manage budgets effectively while maintaining quality standards in a fast-paced environment.</li><li>Previous experience in casual dining or fine dining settings is preferred.</li></ul>Why you&rsquo;ll love it here We are committed to nurturing your growth both personally and professionally! Our supportive environment encourages creativity and innovation, allowing you to thrive as you lead your team to success.Our benefits include:<ul><li>Opportunities for professional development and career advancement.</li><li>A dynamic workplace culture that values teamwork and collaboration. Join us on this exciting journey where your passion for coffee meets your leadership skills! Together, we&rsquo;ll create an unforgettable experience for every customer who walks through our doors!</li></ul>Job Type: Full-timeProjected Total Compensation: $50,000.00 - $70,000.00 per yearBenefits:<ul><li>Paid time off</li><li>Paid training</li></ul>Work Location: In person

Coffee Shop Manager

Brokahwa Cafe L.L.C

<ul><li>Oversee and manage the daily operations of the coffee shop and bakery.</li><li>Lead, train, and motivate staff to deliver excellent service.</li><li>Ensure high standards of quality, hygiene, and customer satisfaction.</li><li>Monitor inventory, manage supplies, and handle ordering.</li><li>Handle staff schedules and oversee budgeting, reporting, and cost control.</li></ul>

Coffee Shop & Bakery Manager

AC House company

Position OverviewThe Shift Leader is responsible for ensuring smooth daily operations of the coffee shop during assigned shifts. This role involves supervising staff, maintaining high service standards, ensuring product quality, and creating a welcoming atmosphere for customers. The ideal candidate is proactive, organized, and passionate about hospitality and coffee culture.Responsibilities:<ul><li>Supervise and support the baristas and service team during shifts.</li><li>Ensure excellent customer service and handle any guest concerns promptly.</li><li>Open or close the shop according to company procedures.</li><li>Maintain product quality, cleanliness, and hygiene standards.</li><li>Manage shift schedules, breaks, and team assignments.</li><li>Handle cash registers, payments, and end-of-day reports accurately.</li><li>Monitor inventory and report shortages or maintenance issues to the manager.</li></ul>Job Type: Full-timePay: KD300.000 - KD350.000 per monthApplication Question(s):<ul><li>Do you have Previous work in a coffee shop as a supervisor?</li></ul>

Coffee Shop Shift Leader / Supervisor

ASMACS QATAR

SALES EXEC-CAFE/COFFEE SHOPQualification<ul><li>2 year's experience with Cafe/Coffee Shop Sales (brand expansion mandatory)</li><li>Bachelor's Degree/Diploma with Qatar Drivers License</li></ul>Salary Offer: as per marketJob Type: Full-timePay: QAR5,000.00 per monthExperience:<ul><li> Cafe/Coffee Shop Brand Expansion: 2 years (Required)</li></ul>License/Certification:<ul><li>Qatar Driver's License (Required)</li></ul>

SALES EXEC-CAFE/COFFEE SHOP

R1 Real estate development

Urgent Direct Hiring!The Operations Manager will oversee the daily operations of multiple coffee shop locations across KSA, ensuring consistent quality, service, and profitability. Responsibilities include supervising store managers, implementing operational standards, optimizing workflows, managing budgets and inventory, monitoring performance metrics, and ensuring compliance with health, safety, and brand guidelines. The ideal candidate will have strong leadership skills, experience in the F&amp;B or hospitality industry, and the ability to drive operational excellence and customer satisfaction across all branches.Successful applicant will be assigned in KSAPlease make sure to attach your updated CV with recent photo in your application or send whats app to +971 58 107 2336Job Type: Full-timePay: From &#65020;5,000.00 per month

Operations Manager for Coffee shop chain

Carolina Core Wellness

At Carolina Core Professional Center, we are poised to move into our next phase of growth, focusing on enhancing the experience of our patrons to become the NC Core&rsquo;s favorite coffeeshop, co-working and event space. A key role in pursuing this vision is a vibrant, hard-working and confident individual to manage our on-site coffeeshop, Core Coffee, as well as take leadership in ensuring our visitors have a warm, welcoming and helpful experience.If you find joy in leading by example, championing operational excellence, and making people smile, this may be a great fit for you!Before we get into the details, know that these are the key areas of focus for this role:<ul><li>Serving as a barista</li><li>Managing all day-to-day operations of the coffeeshop</li><li>Being a role model to your reportees on what we expect from our team members</li><li>Serving as a CCPC brand ambassador to visitors, ensuring a warm and welcoming atmosphere</li></ul>Detailed job duties:Customer service:<ul><li>Serving as a barista, ensuring timely, accurate and quality drink orders.</li><li>Overall day-to-day responsibility for successes and conflicts that occur during shifts</li><li>Managing and assisting with the needs of renters of the event space:</li><li>Set up of tables and chairs</li><li>Ensuring catering orders are received and delivered where needed</li><li>Ensuring event spaces are tidy and clean</li><li>Set up and assistance with AV needs</li><li>Spot checking CCPC&rsquo;s public areas (lobbies, hallways, elevator, stairwells and bathrooms) for cleanliness and stock, including emptying trash cans throughout the building as needed</li><li>Providing helpful information to visitors</li></ul>Personnel management:<ul><li>Recruiting, training, scheduling and supervising staff</li><li>Performance management of staff</li><li>Preparing work schedules for staff, managing availability and time off requests, finding suitable replacements in case of absence or working the shift themselves in the event one is not available</li><li>Reviewing timecards for accuracy, managing time tracking for outstanding errors or issues, and reporting timecards to payroll services on time</li><li>Consistent visibility to shop staff to be available for any issues, questions, or concerns that arise</li></ul>Purchasing:<ul><li>Keeping inventory of items to create the next week&rsquo;s order guide to ensure there are no gaps in service or out of stock items</li><li>Ensuring a high level of quality items are always received by our guests</li><li>Ensuring that all expenses are within the approved budget</li><li>Working with the Operations Manager to ensure all items adhere to profit margin expectations and proactively identifying ways to decrease operational costs, as well as seeking out new vendors, items, and pathways to boost sales and attract demographics based on trends</li><li>Maintaining relations with all supply vendors through consistent communications, ordering protocols, and payment processes</li><li>Receiving delivered supplies and verifying their accuracy, and at times retrieving them when delivery issues have occurred</li><li>Aiding in seasonal menu creations based on demand and request from clientele, in an attempt to keep in line with industry specific trends</li><li>Maintaining organized weekly records of expenditures for accounting purposes.</li><li>Resolving issues with equipment by contacting retailers for repair and service, part ordering, and invoice payment</li><li>Make weekly cash deposits and manage on hand change par levels</li><li>Maintain accurate inventory control sheets for product intake, waste/discard items, and review controls frequently for irregular activity</li></ul>Brand ambassador:<ul><li>Assisting in implementation of social media content creation by way of organizing staff to be involved and encourage creativity and team morale.</li><li>Being the primary point of contact and first line of defense for all general public communications</li><li>Providing tours of CCPC as needed (ensuring coffeeshop stays staffed)</li><li>Promoting CCPC as a coworking, event and leasing space</li></ul>Requirements:<ul><li>Excellent leadership, communication, and interpersonal skills.</li><li>Ability to multitask and prioritize tasks effectively.</li><li>Proven experience in sales, preferably in the hospitality or retail industry.</li><li>Understanding of property management principles and practices.</li><li>Experience in people management.</li><li>Experience in coordinating events or venue rentals is highly desirable.</li><li>Bachelor&rsquo;s degree in business administration, hospitality management, communications, or related field (preferred).</li><li>Reliable transportation to work.</li></ul>Physical Requirements<ul><li>This is an on-site, in-person role.</li><li>Moving between different areas of the CCPC property.</li><li>Ability to stand and walk for extended periods (e.g., 6&ndash;8 hours per shift).</li><li>Ability to lift and carry items such as boxes of inventory, bags of coffee beans, or supplies (usually 20&ndash;50 pounds).</li><li>Regular bending to restock shelves, clean under counters, or access supplies.</li><li>Reaching above head to store or retrieve items.</li><li>Use of hands and fingers to operate point-of-sale systems, prepare drinks, and handle equipment.</li><li>Exposure to hot areas (near coffee machines or ovens) and cold areas (refrigeration units).</li><li>Operating in a noisy environment with espresso machines, blenders, and customer interactions.</li><li>Ability to read orders, inventory labels, and monitor staff performance.</li><li>Listening to customer requests and team communications in a potentially loud setting.</li></ul>Location:Core Coffee Shop is a locally-based coffee shop and cafe located just inside the lobby of Carolina Core Professional Center in High Point, NC.Job Type: Full-timeBenefits:<ul><li>401(k)</li><li>Dental insurance</li><li>Employee discount</li><li>Health insurance</li><li>Paid time off</li><li>Vision insurance</li></ul>Work Location: In person

Guest Relations and Café Manager

Cilantro

<div>
 ]Role Description
 
 
 ]This is a full-time on-site role located in Qesm El Maadi for an Operations Manager with a coffee background. The Operations Manager will be responsible for overseeing day-to-day operations, including managing staff, ensuring quality control, maintaining inventory, and optimizing operational efficiency. They will also be tasked with developing strategies to improve customer experience, implementing training programs, and ensuring compliance with hygiene and safety standards. Additionally, the Operations Manager will collaborate with other departments to launch new products and drive the company&rsquo;s growth objectives.
 
 
 
 Responsibilities
 
 
 
 <ul>
 <li>
 Oversee daily operations across caf&eacute;s, roasteries, or production facilities.
 </li>
 <li>
 Ensure smooth workflow from sourcing to service &mdash; bean to cup.
 </li>
 <li>
 Implement and monitor Standard Operating Procedures (SOPs) for quality, efficiency, and consistency.
 </li>
 <li>
 Manage scheduling, staffing levels, and daily performance targets.
 </li>
 <li>
 Maintain high product quality and consistency across all outlets.
 </li>
 <li>
 Ensure all beverages meet company standards and brand expectations.
 </li>
 <li>
 Lead quality control checks and coordinate with barista trainers or coffee specialists.
 </li>
 <li>
 Gather and act on customer feedback to enhance the coffee experience.
 </li>
 <li>
 Monitor and manage P&amp;L, budgets, and cost controls.
 </li>
 <li>
 Track KPIs (sales, labor cost %, waste, COGS, etc.) and develop improvement plans.
 </li>
 <li>
 Optimize supply chain, stock management, and vendor contracts.
 </li>
 <li>
 Lead, train, and motivate caf&eacute; managers and operational teams.
 </li>
 <li>
 Foster a culture of accountability, service excellence, and coffee passion.
 </li>
 <li>
 Conduct performance reviews and identify training or development needs.
 </li>
 <li>
 Support in opening new locations (site setup, hiring, training, launch readiness).
 </li>
 <li>
 Collaborate with senior management on operational strategy and process improvement.
 </li>
 <li>
 Ensure compliance with local regulations, safety, and hygiene standards.
 </li>
 <li>
 Work with marketing on promotions, launches, and brand activations.
 </li>
 <li>
 Liaise with procurement for sourcing premium coffee beans and consumables.
 </li>
 <li>
 Partner with HR on hiring and retention of coffee talent (baristas, roasters, etc.).
 
 
 </li>
 </ul>
 
 Requirements
 
 
 
 <ul>
 <li>
 ] ]Strong background in coffee and F&amp;B operations
 </li>
 <li>
 Experience in staff management, training, and development
 </li>
 <li>
 Knowledge of inventory management, quality control, and operational efficiency
 </li>
 <li>
 Excellent customer service and communication skills
 </li>
 <li>
 Ability to work on-site in Qesm El Maadi
 </li>
 <li>
 Problem-solving and strategic thinking abilities
 </li>
 <li>
 Relevant degree or certification in hospitality management or a related field
 </li>
 <li>
 Experience in a fast-paced, results-driven environment is a plus
 </li>
 </ul>
</div>

Operations Manager - Coffee Background

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