commercial kitchen service technician

AWJ Investments

<div><div>The Kitchen Equipment Technician is responsible for the installation, maintenance, and repair of commercial kitchen appliances and systems. This role ensures that all equipment operates efficiently and safely, minimizing downtime and supporting smooth kitchen operations. 
 
 Key Responsibilities:</div><ul><li>
Install, maintain, and repair kitchen equipment such as ovens, grills, fryers, steamers, dishwashers, refrigerators, and ice machines.</li><li>
Conduct routine inspections and preventive maintenance to avoid equipment breakdowns.</li><li>
Diagnose faults and perform troubleshooting on electrical and gas-powered appliances.</li><li>
Replace worn or defective parts and calibrate equipment to manufacturer specifications.</li><li>
Maintain accurate records of service requests, repairs, and maintenance schedules.</li><li>
Respond promptly to emergency repair calls and support during special events or peak hours.</li><li>
Ensure compliance with health, safety, and sanitation standards.</li><li>
Collaborate with kitchen staff to provide guidance on proper equipment usage and care.</li>
Maintain inventory of tools, spare parts, and supplies. 
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</li></ul><div>
Skills &amp; Qualifications:</div><ul><li>
Technical diploma or certification in mechanical/electrical engineering or a related field.</li><li>
Proven experience in commercial kitchen equipment maintenance.</li><li>
Strong knowledge of electrical systems, plumbing, and HVAC components.</li><li>
Ability to read and interpret technical manuals and schematics.</li><li>
Excellent problem-solving and time management skills.</li><li>
UAE driving license is mandatory for the role.</li></ul></div>

Kitchen Equipment Technician

Hilton

<div>Kitchen Technician
A Kitchen Technician will support the Kitchen Team to efficiently maintain all hotel operations such that safety, security, conversation, and compliance are ensured at the highest levels. 
What will I be doing? 
As Kitchen Technician, you will support the Kitchen Team to ensure that engineering and maintenance operations within the hotel, including general property maintenance energy conservation, are working properly and to standard. You are also responsible for the development of the Engineering Team and staying abreast of compliance regulations and procedures in the field of Engineering, as required for hotel standards. Specifically, an Engineer will perform the following tasks to the highest standards:<ul><li>
Perform day-to-day routine and preventative maintenance within the hotel rooms</li><li>
Respond promptly and efficiently to any maintenance calls that arise</li><li>
Execute the preventative maintenance schedule and ensure all equipment and designated areas are maintained to the required standard</li><li>
Assist in the implementation of energy conservation program</li><li>
Recommend maintenance system improvements and energy savings</li><li>
Maintain all tools, equipment, and working areas in good condition</li><li>
Keep your technical training knowledge and skills up to date</li></ul>
What are we looking for? 
A Kitchen Technician serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:<ul><li>
A certificate in a specialized field such as Kitchen Equipment repair required</li><li>
Current working knowledge of general maintenance and engineering work</li><li>
Experience in the Maintenance Department of a large hotel, hospital, ship, and/or restaurant complex or similar</li><li>
Strong work ethic</li><li>
A passion for delivering great customer service</li><li>
Ability to work without close supervision and within established timeframes</li></ul> 
What will it be like to work for Hilton? 
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its . Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!</div>

Kitchen Technician

Caterlux Trading LLC

Key Responsibilities:Installation &amp; Commissioning<ul><li>Unpack, assemble, and install kitchen equipment at client sites.</li><li>Perform equipment testing and calibration to ensure proper functionality.</li><li>Coordinate with clients and project teams for installation schedules and utility readiness.</li></ul>Maintenance &amp; Troubleshooting<ul><li>Conduct regular preventive maintenance for kitchen equipment (e.g., ovens, dishwashers, fryers, cold rooms).</li><li>Identify faults and diagnose electrical, gas, or mechanical issues.</li><li>Replace or repair defective parts using appropriate tools and technical knowledge.</li></ul>Repair &amp; Service<ul><li>Respond to service calls and resolve breakdowns within the defined SLA timelines.</li><li>Maintain a service log of all repair activities, including parts used and labor time.</li><li>Ensure all repairs are compliant with safety and hygiene standards.</li></ul>Documentation &amp; Reporting<ul><li>Fill out service reports, maintenance checklists, and customer acknowledgment forms.</li><li>Report recurring faults and suggest improvements or preventive actions.</li><li>Update equipment history records in company CRM or service software.</li></ul>Client Interaction<ul><li>Communicate professionally with clients to understand service requirements.</li><li>Educate clients on proper equipment use and basic troubleshooting.</li><li>Provide after-service feedback and ensure customer satisfaction.</li></ul>Tools &amp; Safety<ul><li>Maintain all tools and testing equipment in good condition.</li><li>Adhere to company and site-specific safety procedures and PPE policies.</li><li>Report unsafe working conditions or incidents immediately.</li></ul>Inventory &amp; Spare Parts<ul><li>Request necessary spare parts from the store or procurement team.</li><li>Monitor van stock and ensure critical parts are available.</li><li>Return unused or faulty parts as per company procedures.</li></ul>Skills &amp; Qualifications:<ul><li>3&ndash;15 years of experience in commercial kitchen equipment servicing.</li><li>Strong technical knowledge of branded equipment (e.g., Electrolux, Rational, etc.).</li><li>UAE driving license (preferred ).</li></ul>Interested Candidate please send your resume to whatsapp at +971 569982113/if you have anyone who is looking for a technician role you can send a referenceJob Types: Full-time, PermanentPay: From AED3,500.00 per monthAbility to commute/relocate:<ul><li>Jebel Ali: Reliably commute or planning to relocate before starting work (Preferred)</li></ul>

Commercial Kitchen Equipment Technician

NAD TRADING

We are looking for a skilled and experienced Kitchen Equipment Technician to join our team. You will be responsible for installing, repairing, and maintaining various types of kitchen equipment, such as refrigerators, freezers, ovens, dishwashers, ice machines, and more. You will also ensure that the equipment meets safety and quality standards and complies with local and federal regulations.As a kitchen equipment technician, you will perform the following duties and responsibilities:<ul><li>Inspect, diagnose, and repair kitchen equipment and appliances</li><li>Perform preventive and corrective maintenance on kitchen equipment and appliances</li><li>Install new kitchen equipment and appliances according to specifications and instructions</li><li>Test and calibrate kitchen equipment and appliances to ensure optimal performance</li><li>Replace or upgrade defective or worn-out parts and components</li><li>Document and report all service calls, repairs, and maintenance activities</li><li>Provide technical support and guidance to customers and staff on kitchen equipment and appliances</li><li>Maintain a clean and organized work area and vehicle</li><li>Adhere to company policies and procedures and industry standards and codes</li></ul>Job Requirnments: Candidate should have the following qualifications and skills:<ul><li>At least 2 years of experience as a kitchen equipment technician or similar role</li><li>Knowledge of hot and cold equipment operation, maintenance, and troubleshooting</li><li>Familiarity with spare parts inventory and ordering</li><li>Ability to read and interpret manuals, schematics, and blueprints</li><li>Ability to use various tools and equipment, such as multimeters, gauges, and soldering irons</li><li>Ability to work independently and as part of a team</li><li>Ability to communicate effectively with customers and colleagues</li><li>Ability to follow safety procedures and regulations</li><li>Ability to work under pressure and meet deadlines</li><li>Availability to work on call, weekends, and holidays as needed</li></ul>Job Type: Full-time

Al Ghalia Trading

Job Overview We are seeking a skilled Kitchen Equipment Service Technician to join our team. In this role, you will be responsible for the installation, maintenance, and repair of various kitchen appliances and equipment. The ideal candidate will possess a strong mechanical background and have experience in customer service, ensuring that our clients receive top-notch support and solutions for their kitchen equipment needs.Duties<ul><li>Diagnose and repair kitchen equipment</li><li>Read and interpret schematics to troubleshoot electrical and mechanical issues.</li><li>Perform routine maintenance on equipment to ensure optimal performance.</li><li>Utilize mechanical knowledge to assemble and disassemble kitchen equipment as needed.</li><li>Provide excellent customer service by communicating effectively with clients regarding repairs and maintenance schedules.</li><li>Drive a box truck to deliver equipment and perform on-site repairs as required.</li><li>Maintain accurate records of service calls, repairs completed, and parts used.</li><li>Collaborate with team members to improve service efficiency and customer satisfaction.</li></ul>Experience<ul><li>Proven experience in appliance repair or as a service technician in a related field.</li><li>Familiarity with refrigeration systems and HVAC principles is highly desirable.</li><li>Previous field service experience is preferred, including the ability to work independently in various environments.</li><li>Strong mechanical aptitude with hands-on experience in equipment repair and assembly.</li><li>Excellent customer service skills to effectively interact with clients and address their concerns.</li><li>Electrical experience is a plus, particularly in troubleshooting electrical components of kitchen equipment.</li><li>Delivery driver experience is beneficial for transporting equipment safely. Join us as we strive to provide exceptional service in the kitchen equipment industry!</li></ul>Job Type: Full-timePay: &#65020;2,000.00 - &#65020;4,000.00 per month

Key Responsibilities:Installation &amp; Commissioning<ul><li>Unpack, assemble, and install kitchen equipment at client sites.</li><li>Perform equipment testing and calibration to ensure proper functionality.</li><li>Coordinate with clients and project teams for installation schedules and utility readiness.</li></ul>Maintenance &amp; Troubleshooting<ul><li>Conduct regular preventive maintenance for kitchen equipment (e.g., ovens, dishwashers, fryers, cold rooms).</li><li>Identify faults and diagnose electrical, gas, or mechanical issues.</li><li>Replace or repair defective parts using appropriate tools and technical knowledge.</li></ul>Repair &amp; Service<ul><li>Respond to service calls and resolve breakdowns within the defined SLA timelines.</li><li>Maintain a service log of all repair activities, including parts used and labor time.</li><li>Ensure all repairs are compliant with safety and hygiene standards.</li></ul>Documentation &amp; Reporting<ul><li>Fill out service reports, maintenance checklists, and customer acknowledgment forms.</li><li>Report recurring faults and suggest improvements or preventive actions.</li><li>Update equipment history records in company CRM or service software.</li></ul>Client Interaction<ul><li>Communicate professionally with clients to understand service requirements.</li><li>Educate clients on proper equipment use and basic troubleshooting.</li><li>Provide after-service feedback and ensure customer satisfaction.</li></ul>Tools &amp; Safety<ul><li>Maintain all tools and testing equipment in good condition.</li><li>Adhere to company and site-specific safety procedures and PPE policies.</li><li>Report unsafe working conditions or incidents immediately.</li></ul>Inventory &amp; Spare Parts<ul><li>Request necessary spare parts from the store or procurement team.</li><li>Monitor van stock and ensure critical parts are available.</li><li>Return unused or faulty parts as per company procedures.</li></ul>Skills &amp; Qualifications:<ul><li>3&ndash;15 years of experience in commercial kitchen equipment servicing.</li><li>Strong technical knowledge of branded equipment (e.g., Electrolux, Rational, etc.).</li><li>UAE driving license (preferred ).</li></ul>Interested Candidate please send your resume to whatsapp at +971 569982113/if you have anyone who is looking for a technician role you can send a referenceJob Types: Full-time, PermanentPay: From AED3,500.00 per month

Accor

<div>Company Description 
&quot;Why work for Accor? 
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor&rsquo;s limitless possibilities. 
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/ 
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS&quot; 
Job Description 
<ul><li>
Maintenance and Repair: Perform routine maintenance tasks on kitchen equipment such as ovens, stoves, refrigerators, dishwashers, and other appliances to ensure optimal performance. Diagnose and troubleshoot any issues that arise and promptly address them to minimize downtime.</li><li>
Equipment Servicing: Conduct regular inspections of kitchen equipment to identify any potential problems or safety hazards. Service and calibrate equipment as needed to maintain efficiency and prolong lifespan.</li><li>
Emergency Response: Respond promptly to equipment breakdowns or emergencies to minimize disruption to kitchen operations. Prioritize and address urgent repair requests to ensure minimal impact on food production.</li><li>
Inventory Management: Maintain an inventory of spare parts and supplies necessary for equipment maintenance and repair. Coordinate with suppliers to procure replacement parts in a timely manner to minimize downtime.</li><li>
Compliance and Safety: Ensure all kitchen equipment complies with safety standards and regulations. Conduct regular inspections to identify and address any safety concerns. Keep detailed records of maintenance activities and equipment inspections.</li><li>
Training and Support: Provide training and support to kitchen staff on the proper use and maintenance of equipment. Offer guidance on best practices for equipment care to maximize efficiency and prevent damage.</li></ul> 

Qualifications 
<ul><li>
Proven experience as a Kitchen Technician or similar role, preferably in a hotel or hospitality setting.</li><li>
Technical expertise in repairing and servicing kitchen equipment and appliances.</li><li>
Strong troubleshooting and problem-solving skills.</li><li>
Knowledge of safety regulations and compliance standards for kitchen equipment.</li><li>
Excellent communication and interpersonal skills.</li><li>
Ability to work independently and collaboratively in a fast-paced environment.</li><li>
Flexibility to work evenings, weekends, and holidays as needed.</li></ul> 

Additional Information 
Kitchen Technician for Mercure Abu Dhabi Downtown</div>

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