cook

Saint Peters Rehab and Healthcare Center

<div>St. Peters Rehab and Healthcare Center strives for excellence! We are looking for a Dietary Cook to join our Dietary team in maintaining smooth running of the kitchen &amp; dining room. Join our active, fast-paced, and fun team! Make an impact to patient care!
Are you a talented cook who feels you deserve to make a difference in healthcare?
St. Peters Rehab and Healthcare Center is the place you want to be!
Love where you work!
ASK ABOUT OUR DAILY PAY!
We Offer:<ul><li>
Advancement Opportunities</li><li>
Comprehensive Benefits Package</li><li>
Hands on upper management</li></ul>
Dietary Cook - Essential Functions:
The Dietary Cook prepares food that will be served to our patients. Provides meal service to residents and maintains cleanliness and sanitation of dining and kitchen areas.<ul><li>
Preparing and serving the residents in our community</li><li>
Ensuring all special dietary needs are met and preparing texture modified food as directed</li><li>
Ensuring compliance with all record keeping, food safety and risk management requirements</li><li>
Maintain a clean dining areas &amp; dishes using appropriate procedures, discard leftovers &amp; empty trash.</li><li>
Understand and follow color coding and abbreviations of tray cards and therapeutic menus.</li><li>
Maintain kitchen equipment and appliances.</li><li>
Attend all mandatory in-services, educational trainings and department meetings.</li></ul>
Dietary Cook- Requirements:<ul><li>
Friendly with good communication skills</li><li>
Ability to communicate effectively with staff and residents.</li><li>
Ability to read.</li><li>
Meet physical demands &ndash; stand, sit, walk extended lengths of time, push, pull and lift up to 50 pounds</li><li>
Food service experience preferred</li><li>
Knowledge of sanitation and safety guidelines.</li><li>
A high School diploma or GED accepted</li><li>
To be successful you will need to have the capability to handle multiple components, acquire written and verbal skills for adequate communication, be efficient in organizational, time management skills and demonstrate good judgment, problem solving and decision making skills</li></ul>
 We look forward to welcoming you to our Dietary Team!</div>

Cook

Mission Health Communities

<div>SAY NO TO BORING FAST-FOOD JOBS AND YES TO MAKING A DIFFERENCE IN AN ENVIRONMENT WHERE MUTUAL RESPECT, TEAM SPIRIT AND HARD WORK ARE RECOGNIZED AND REWARED.

Peabody Health and Rehab in Peabody, KS is looking to hire a Full Time Cook to join our team. Are you looking for a career with a health care company that will value you? Do you want to be part of a dynamic and caring team? If so, please read on!

This dietary position earns a competitive salary starting at $15.00 per hour FT canidates eligible for $1000 Sign on bonus. We also provide comprehensive benefits, including medical, dental, vision, short- and long-term disability, a flexible spending account (FSA), a 401(k) plan, paid time off (PTO), life insurance, continuing education unit (CEU) reimbursement, and daily pay options. If this sounds like the right opportunity in dietary for you, apply today!

ABOUT MISSION HEALTH COMMUNITIES

We are a premier provider of senior living and skilled rehabilitation communities that is dedicated to enhancing the quality of life for those we serve. Our health care organization manages and operates senior living, assisted living, short-stay rehabilitation, and skilled nursing communities in Georgia, Kansas, Minnesota, Tennessee, and Wisconsin. At our communities, we proudly offer the &quot;mission experience&quot; by focusing on delivering excellence in all we do. We show that we care through our values of character, attitude, respect, excellence, and service.

In order to provide the best possible care, we have cultivated a team of extraordinary and passionate professionals who take great pride in their ability to serve in a broad range of health care services, including administrative, therapeutic, and support roles. Our commitment to excellence includes creating a supportive work environment and growth opportunities for our employees. Our team members enjoy an environment where mutual respect, team spirit, and hard work are recognized and rewarded. If you're looking for a wonderful career opportunity, look no further. We would be honored to have you on our team!

A DAY IN THE LIFE OF A COOK

As a Cook, you play a vital role in our community. Without you, we would not be able to provide quality meals for our residents! You prepare meals for our residents in accordance with regulatory guidelines.

With a close eye for detail, you ensure the quality and temperature of food items.

You take great care to enhance safety and sanitary conditions. You live up to the trust of those in your care by complying with applicable federal, state and local laws, rules, and regulations, maintaining knowledge of and following all company policies and procedures. Your warm and friendly demeanor makes it easy for you to provide excellent customer service and build relationships with residents, their families, visitors, and your colleagues. You take pride in the difference you make in the lives of our residents and that makes you perfect for this cook position!

QUALIFICATIONS FOR A COOK
<ul>
<li>Must have ability to perform basic arithmetic, understand measurements and follow written and oral instructions.</li>
<li>Cook experience preferred but not required. A willingness to learn is needed.</li>
<li>Solid communication skills, attention to detail and multi-tasking skills.</li>
<li>Ability to read, write and speak English sufficient to perform job duties and to interact and communicate with residents, vendors and team members.</li>
</ul>
Experience in a geriatric nursing facility is preferred but not required. Are you trustworthy and respectful of others? Is being dependable, professional, and a team player at the heart of all you do? Do you enjoy serving and caring for seniors? Can you easily establish a good rapport with others and communicate effectively? If yes, you might just be perfect for this dietary position!

WORK SCHEDULE

This full-time cook position works days, evenings and weekends.

ARE YOU READY TO JOIN OUR TEAM?

If you feel that you would be right for this cook job, please fill out our initial 3-minute, mobile-friendly application. We look forward to meeting you!</div>

KindCare Management

*Need a Part time Cook for our Community*Job Overview:Aspen Acres is seeking a dedicated and passionate Cook to join our Assisted Living Community. As a Cook, you will be responsible for preparing and serving nutritious and appetising meals for our residents in accordance with dietary guidelines and resident preferences. Your role is essential in promoting a positive dining experience and contributing to the overall well-being of our residents.Key Responsibilities:Meal Preparation:<ul><li>Plan, prepare, and cook meals according to the established menus and dietary requirements.</li><li>Ensure meals are palatable, visually appealing, and served at the appropriate temperatures.</li><li>Modify recipes and menus to accommodate specific dietary needs and preferences of residents.</li></ul>Food Safety and Sanitation:<ul><li>Adhere to all food safety and sanitation guidelines to maintain a clean and safe kitchen environment.</li><li>Regularly inspect kitchen equipment and appliances to ensure proper functioning.</li><li>Follow proper procedures for food storage, handling, and disposal.</li></ul>Inventory Management:<ul><li>Monitor inventory levels and order food and supplies as needed.</li><li>Maintain accurate records of food usage and waste.</li><li>Assist in receiving and verifying deliveries of food and supplies.</li></ul>Team Collaboration:<ul><li>Work collaboratively with other kitchen staff and dietary aides.</li><li>Communicate effectively with residents, staff, and management to ensure smooth operations.</li><li>Participate in staff meetings and training sessions as required.</li></ul>Resident Interaction:<ul><li>Engage with residents to understand their dietary preferences and special requests.</li><li>Provide excellent customer service to ensure a positive dining experience.</li><li>Address and resolve any resident concerns related to meals.</li></ul>Qualifications:<ul><li>High school diploma or equivalent.</li><li>Previous experience as a cook in a healthcare, assisted living, or similar environment preferred.</li><li>Knowledge of dietary guidelines and restrictions for elderly populations.</li><li>Ability to work in a fast-paced environment and handle multiple tasks simultaneously.</li><li>Strong attention to detail and organizational skills.</li><li>Excellent communication and interpersonal skills.</li><li>Ability to stand for extended periods and lift up to 50 pounds.</li></ul>Job Type: Part-timePay: $16.00 - $18.00 per hourExperience:<ul><li>Cooking: 1 year (Preferred)</li></ul>Ability to Commute:<ul><li>Hayward, WI 54843 (Preferred)</li></ul>Work Location: In person

<div>Location:
Kindred Hospital Denver
Pay Rate:
Hourly - Hourly Plan, 19.50 USD Hourly
Work Shift:
12:00 P.M. - 9:00 P.M. (United States of America)
Job Description
Responsibilities
<h3 class="jobSectionHeader">Cook</h3><ul><li>
Wage: $19.50/hour</li><li>
Full-time positions available</li><li>
Morning/Day/Evening shifts available</li><li>
Background check, drug screen, and proof of employment eligibility required</li><li>
Location: Kindred Hospital Denver</li></ul>
We&rsquo;re looking for friendly, compassionate, team players to join our culinary team!
Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital.
Responsibilities<ul><li>
Prepare high-quality meals for patients, visitors, and hospital staff</li><li>
Follow company recipes and guidelines to prepare all food items</li></ul><ul><li>
Maintain a clean and organized work area and follow all cleaning, sanitation, and closing procedures</li><li>
Adhere to the facility&rsquo;s health and safety policies and procedures</li><li>
Assist team members and management as needed to help the department operate efficiently</li></ul>
Qualifications<ul><li>
Minimum of 2 years of experience in a commercial kitchen (fast food, hotel operations, healthcare)</li><li>
Must be at least 18 years old</li><li>
Communicate effectively in English and work well in a team environment</li></ul><ul><li>
Must practice good personal hygiene, be neatly groomed, and be in uniform</li><li>
Preferred: Culinary experience (cook, cooking, line cook, commercial kitchen, fast food, dietary cook, healthcare foodservice)</li></ul>
Physical Requirements<ul><li>
Prolonged standing and walking continuously, pushing dish racks, frequent stooping, bending, and lifting up to 50 pounds</li><li>
Must be able to operate equipment necessary to perform essential functions of the job</li></ul>
Benefits
We offer flexible schedules, excellent training, competitive wages, work-life balance, job satisfaction, and promotion opportunities.<ul><li>
Paid Time Off</li><li>
Medical</li><li>
Dental</li><li>
401K</li><li>
Short Term Disability</li><li>
Voluntary Life</li><li>
Safety Incentive Program</li></ul>
Important to Know<ul><li>
Applicants must pass a background check, drug screen, and provide proof of employment eligibility in the U.S.</li><li>
Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place.</li><li>
Veterans and candidates with military experience are encouraged to apply.</li><li>
HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion.</li></ul>
About HHS
HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.<ul><li></li></ul>
Billing Identifier:
CC 3238 Hourly</div>

Raising Cane's

<div>Starting hiring pay at: $15 
As a Cook at Raising Cane&rsquo;s, you will set the pace of the Restaurant by ensuring all of the food we serve meets our high standards. Working in the Kitchen at Raising Cane&rsquo;s is a fun and fast paced environment. Crank up the music and have some fun while you are working hard to prepare the highest quality chicken finger meals for our customers to enjoy. Starting out in the back of the house at Raising Cane&rsquo;s can lead to many promotional opportunities for Cooks to grow their career by moving into advanced roles like Bird Specialist or Certified Trainer.
We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts: opening shifts, closing shifts and everything in between. Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. We offer competitive pay and benefits for all positions. Even if you don&rsquo;t have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide paid training for every new Restaurant Cook on the team. We will make sure you are prepared to grow your Restaurant career with us.
Within your first year of working in the Restaurant, you can earn up to an extra $1.50 per hour in pay increases through additional training, certifications, and performance evaluations! If you want to be at Restaurant that is a FUN place to work, that values your growth and provides opportunities to impact your community, we want you on our team 
Qualities of awesome Canes Restaurant Cook:<ul><li>
Team player</li><li>
Excellent communicator</li><li>
Happy, Courteous and Enthusiastic</li><li>
Hard working and attentive</li><li>
Responsible and dependable</li><li>
Authentic and genuine</li><li>
Takes pride in doing a good job</li></ul>
Benefits available for hourly Crew:<ul><li>
Access to voluntary benefits through an insurance marketplace, including Medical &amp; Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter&rsquo;s Insurance, and ID Theft Protection</li><li>
OnePass Gym Membership Program</li><li>
401(k) With Safe Harbor Employer Match (age 21 &amp; older)</li><li>
Access to financial advisors for budget and retirement planning</li><li>
Crewmember Assistance Program</li><li>
Education assistance</li><li>
Pet Insurance</li></ul>
Perks &amp; Rewards for hourly Crew:<ul><li>
Paid Time Off*</li><li>
Closed for all major holidays**</li><li>
Early closure for company events</li><li>
Casual Work Attire</li><li>
Flexible Scheduling</li><li>
Perkspot Employee Discount Program</li><li>Must satisfy hours requirement per year</li></ul>
**Locations may vary 
ESSENTIAL FUNCTIONS OF THE POSITION:
The intellectual and physical demands described below are representative of what must be met by Crewmembers to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.<ul><li>
Lift and carry, push or pull heavy objects up to 50 pounds</li><li>
Kneel, bend, twist or stoop</li><li>
Ascend or descend stairs</li><li>
Reach and grasp objects (including above head and below waistline)</li><li>
Excellent verbal and written communication</li><li>
Ability to show up to scheduled shifts on time</li><li>
Cleaning tables, floors and other areas of the Restaurant</li><li>
Taking orders from Customers and processing payments efficiently</li><li>
Follow proper safety procedures when handling and/or preparing food</li><li>
Ability to multitask</li></ul> 
ADDITIONAL REQUIREMENTS:<ul><li>
Must be 16 years of age or older</li><li>
Provide all Customers with quick and friendly service</li><li>
Work together as a team, assisting other Crewmembers in completion of tasks and assignments to ensure continuity of service</li><li>
Work under pressure and at a fast pace</li><li>
Align with Raising Cane&rsquo;s culture by balancing Working Hard and Having Fun</li><li>
Take initiative</li><li>
Comply with Company policies</li></ul>
Raising Cane&rsquo;s appreciates &amp; values individuality. EOE</div>

Chicken Express

<div>Cook Position at Chicken Express 
Join the Chicken Express Family!
At Chicken Express, we dont just serve great foodwe build great teams. If you love working in a fast-paced, fun environment and take pride in what you do, this is the place for you! 
What Youll Do:<ul><li>
Prepare and cook our famous Chicken Express menu items with consistency and quality.</li><li>
Ensure every meal meets our high standardshot, fresh, and made with care.</li><li>
Keep your workspace clean, organized, and up to health and safety standards.</li><li>
Work as a team to keep things moving fast and efficiently.</li><li>
Follow all food safety and operational procedures.</li></ul> 
What Were Looking For:<ul><li>
Timeliness: Always on time, every time.</li><li>
Presentation: Look neat and professional to show we care.</li><li>
Dependability: Be reliable so others can count on you.</li><li>
Quality: Serve great food every time.</li><li>
Ownership: Take pride in your work and the guest experience.</li></ul> 
Perks &amp; Benefits:<ul><li>
Competitive pay and flexible schedules.</li><li>
Free or discounted meals while on shift.</li><li>
Opportunities for growthmany of our managers started as cooks!</li><li>
A fun, fast-paced work environment where you're part of a team.</li></ul> 
Ready to own your role and serve up something amazing? Apply today! 

 
Brand: Chicken Express
 
Address: 300 E Highway 90 Dayton, TX - 77535
 
Property Description: Dayton, TX
 
Property Number: 3</div>

Embassy Suites by Hilton

<div>We offer Daily pay! Access up to 50% of your earned wages after every shift.
The Embassy Suites by Hilton, located near the Charlotte Airport, is currently hiring for a full-time Cook. The person hired for this position will need flexibility to work AM or PM shifts; weekday and weekend availability is required.
Position Summary: The Cook is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. Essential functions of the position may vary based on client requirements and business needs.
RESPONSIBILITIES<ul><li>
Preparing high quality, timely food menu items for general service and special / private events to the exact spec provided</li><li>
Taking initiative to prepare general items (slicing and dicing etc.) for service to restock stations without the need for significant guidance</li><li>
Working with servers to ensure that orders are completed according to request and on time</li><li>
Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts</li><li>
Adhering to all Company SOP&rsquo;s with regards to health &amp; sanitation</li><li>
Keeping work-stations clean, organized and inspection ready at all times</li><li>
Cleaning and maintaining all small wares and equipment in the kitchen</li><li>
Ensuring that set-up and break-down tasks are completed to standard</li><li>
Ensuring that all local and state laws are followed as related to the service of food and the BOH facility in general</li></ul>
QUALIFICATIONS<ul><li>
Proven experience as cook</li><li>
Knowledge of health and safety rules in a kitchen</li><li>
A team player with good communication skills</li><li>
Patient with an ability to stay positive under pressure</li><li>
High school diploma or equivalent is desirable; Training from a culinary school will be an asset</li></ul>
JOB SETTING AND PHYSICAL DEMANDS
Employees in this position work primarily indoors. To perform the job successfully the candidate must possess manual dexterity, must be able to stand for long periods of time, have the ability to lift up to 30 pounds, bend, stretch, twist, or reach out, and operate cutting tools and kitchen utensils. Fluency in the English language and the ability to speak, hear, read and write are required as is the ability to work any hours/days of the week necessary to meet business requirements.
Disclaimer
This job description indicates in general the nature and levels of work, knowledge, skills, abilities and other essential functions (as covered under the Americans with Disabilities Act) expected of people assigned to this position. It is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities required of the incumbent. All employees may be required to perform activities outside of their normal job responsibilities from time to time as needed.
EOE - All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, age, disability or veteran status.</div>

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