cook supervisor

Applebees Oman

<p>A reputable international restaurant is looking to hire in the following categories:</p><ul><li>Floor Manager</li><li>Supervisor FOH</li><li>Supervisor BAH</li><li>Line Cook</li><li>Hostess</li><li>Food Server</li></ul><p>Requirements:</p><ul><li>With minimum 1 year Food and Beverage Experience</li><li>Can join immediately</li><li>Relocate to <b>Muscat</b></li><li>Open for all Nationality</li><li>Male &amp; Female</li><li>Age limit Between 21 to 40</li><li>Can speak &amp; write English</li><li>can work Split Shift if required</li><li>Accommodation provided</li></ul><p>Job Type: Full-time</p><p>Pay: BD180.000 - BD300.000 per month</p><p>Ability to commute/relocate:</p><ul><li>Manama: Reliably commute or planning to relocate before starting work (Required)</li></ul>

Staff required for a restaurant

K2 Development

<div><p><b>Overview:</b><br>
The Lead Cook is responsible for guiding the kitchen team before and during service, ensuring exceptional food quality standards are met, maintaining strict sanitation and safety protocols, and ensuring that kitchen operations run smoothly and efficiently.</p><div><b>
Qualifications:</b></div><ul><li><div>
Strong culinary skills with expertise in preparing fresh, high-quality food; knowledge of seasonal foods and utilizing clean ingredients; thoughtful presentation and attention to detail</div></li><li><div>
Excellent time management and multitasking skills to handle and direct team members with prep and executing the menu tasks daily</div></li><li><div>
Knowledge of preparing foods for those with food allergies to ensure our menu is always safe for customers</div></li><li><div>
Knowledge of current food safety regulations and completion of food safety certification</div></li><li><p>
High school diploma or equivalent; culinary school training or certification is a plus</p></li></ul><div><b>
Responsibilities:</b></div><ul><li><div>
Supervise, train, and motivate kitchen team members, ensuring effective collaboration and adherence to kitchen standards and protocols</div></li><li><div>
Communicate shift needs and updates to the team clearly and effectively daily</div></li><li><div>
Oversee and participate in the preparation of grab-and-go bowls, made-to-order salads, appetizers, and deli case meals, ensuring consistency, quality, and thoughtful presentation</div></li><li><div>
Manage the timely and accurate execution of all prepared foods to meet customer expectations and abide by strict dietary requirements and food safety standards</div></li><li><div>
Monitor ingredient inventory and provide clear communication with management for ordering, coordinate with suppliers, and ensure quality control while checking in products upon delivery, proper storage and rotation of stock to minimize waste</div></li><li><div>
Oversee and log daily kitchen duties, including cleaning, equipment maintenance, and compliance with food safety and sanitation regulations (e.g., HACCP standards)</div></li><li><div>
Collaborate with management to maintain menu standards, suggest seasonal or trending items, and ensure recipes are followed accurately and precisely</div></li><li><div>
Inspect food items for freshness, taste, and presentation, addressing any issues promptly to uphold brand standards; pull any product that does not meet proper temperature control, is damaged or expired</div></li><li><div>
Process and accurately log grab &amp; go shrink daily</div></li><li><div>
Coordinate prep schedules and workflow to ensure efficient production during peak hours and maintain smooth kitchen operations</div></li><li><div>
Ensure all equipment is functioning properly and report issues</div></li><li><div>
Maintain a positive and productive work environment</div></li><li><div>
Clear communication with managers regarding shift outcomes and staffing needs</div></li><li><p>
Customer service awareness</p></li></ul><div><b>
Requirements:</b></div><ul><li><div>
Minimum of 3-5 years of professional cooking experience, with at least 1-2 years in a supervisory or lead role in a high-volume kitchen</div></li><li><div>
Prior experience in a fast-paced retail or food service environment</div></li><li><div>
Ability to work well under pressure, stand for extended periods, lift up to 50 lbs, and work in a hot, busy kitchen environment</div></li><li><div>
Ability to bend, reach, and perform repetitive motions with hands and arms such as operating registers, cleaning, and writing shift notes</div></li><li><div>
Must have strong interpersonal and communication skills to support and guide team members under pressure</div></li><li><p>
Must be available for variable shifts, including weekends and holidays</p></li></ul><p><b>
Other Duties:</b><br>
This job description does not cover the entirety of tasks within the role. We reserve the right to implement changes at any time and do our best to foster an environment of open communication in order to best support our teams and individual team members.</p></div>

San Marzano Market Lead Cook

Cook County State's Attorney's Office

<div><p><b>Job Title:</b> Assistant State&rsquo;s Attorney &ndash; <b>Experienced 6-10 years</b>, Criminal Division</p>
<p><b>Reports to</b>: Supervisor and Deputy Supervisors of the Criminal Division</p>
<p><b>Location</b><b>: </b>Criminal Prosecutions Bureau, Chicago, IL municipal courts and surrounding suburban districts including Skokie, Rolling Meadows, Maywood, Bridgeview, and Markham</p>
<p><b>Bureau</b><b>: </b>Criminal Prosecution&rsquo;s Bureau</p>
<p><b>Division/Unit</b><b>: </b>Felony Trial Division</p>
<p><b>Application deadline: Rolling</b></p>
<p><b>Note:</b> The Cook County State's Attorney's Office does not sponsor H1-B work visa petitions.</p>
<p><b>Salary: </b>$92,587-$167,934. Salary ranges are provided by law; however, individual compensation is based on various factors unique to each candidate, including skill set, years and quality of experience. Any salary offered is determined by the Chief of Staff and is non-negotiable.</p>
<p><b>General Description:</b></p>
<p>The Criminal Prosecutions Bureau of the Cook County State&rsquo;s Attorney Office is seeking an experienced Assistant State&rsquo;s Attorney in the Felony Trial Division.</p>
<p><b>Duties/Responsibilities:</b></p>
<ul><li>Will be assigned to cover geographical areas (e.g., Chicago, Suburban Courthouses, etc.) in Cook County.</li>
<li>Will be prosecuting under the Criminal Code of the State of Illinois.</li>
<li>Expected to work closely with multiple law enforcement agencies and represent the People of the State of Illinois in hearings and trials</li>
<li>Able to work well with people from diverse communities, work independently, have excellent time management skills and be self-initiating.</li>
<li>Able to effectively communicate the mission and values of the CCSAO to members of the community.</li>
<li>Will litigate motions, petitions, bench and jury trials and all functions related to the aforementioned trials</li>
<li>Work with witnesses and victims to prepare for testimony</li>
<li>Other duties as assigned</li>
</ul>
<p><b>Minimum Qualifications and Skills:</b></p>
<ul><li>Applicants must possess a law degree (J.D.) from an accredited law school</li>
<li>Be either a member in good standing with the Illinois bar, or eligible for admission to Illinois bar on Motion (reciprocity)</li>
<li>Must have 6-10 years of criminal law experience</li>
<li>Must have 3-5 years of criminal trial experience</li>
<li>Must understand and meet all deadlines</li>
<li>Knows and understands the elements of felony offenses and evidentiary rules</li>
<li>Excellent legal research and legal writing abilities</li>
<li>Demonstrate the ability to articulate sound legal arguments both orally and in writing, as well as articulate the rationale for decisions made</li>
<li>A solid work ethic and show attention to detail and accountability</li>
<li>Ability to make appropriate charging decisions in felony matters through preliminary hearings or indictment before the Grand Jury of Cook County</li>
<li>Ability to work independently as well as be part of a team, including courtroom personnel</li>
<li>Managing Discovery</li>
</ul>
<p><b>Preferred Qualifications and Skills:</b></p>
<ul><li>4-6 years of criminal practice</li>
<li>3-6 years of prosecutorial practice</li>
<li>3-6 years trial experience either at the misdemeanor or felony level</li>
<li>Ability to run a daily court call</li>
</ul>
<p><b>Working Environment</b>:</p>
<p>In this role, the Assistant State&rsquo;s Attorney will be assigned to cover geographical areas (i.e. Chicago, Suburban Courthouses, etc.) in Cook County. The Assistant State&rsquo;s Attorney will be prosecuting under the Criminal Code of the State of Illinois. The Assistant State&rsquo;s Attorney will be required to manage misdemeanor, felony and traffic caseloads. The Assistant State&rsquo;s Attorney will also handle preliminary hearings, grand jury indictments, and bond hearings for felony cases. The Assistant State&rsquo;s Attorney will be expected to work closely with multiple law enforcement agencies and represent the People of the State of Illinois in hearings and trials. The Assistant State&rsquo;s Attorney must be able to work well with people from diverse communities, work independently, have excellent time management skills and be self-initiating. The Assistant State&rsquo;s Attorney must be able to effectively communicate the mission and values of the CCSAO to members of the community.</p>
<p><b>Physical Requirements:</b></p>
<p>Light work. Light work involves lifting no more than 20 pounds at a time with frequent lifting or carrying of objects weighing up to 10 pounds. Even though the weight lifted may be very little, a job is in this category when it requires a good deal of walking or standing, or when it involves sitting most of the time with some pushing and pulling of arm or leg controls. To be considered capable of performing a full or wide range of light work, you must have the ability to do substantially all these activities. If someone can do light work, we determine that he or she can also do sedentary work, unless there are additional limiting factors such as loss of fine dexterity or inability to sit for long periods of time.</p>
<p><b>Equal Employment Opportunity:</b></p>
<p>EEO Message: The Cook County State&rsquo;s Attorney&rsquo;s Office (CCSAO) is an equal opportunity employer, which seeks to recruit, develop, and retain the most talented people from a diverse candidate pool. The CCSAO does not discriminate on the basis of race, color, religion, sex, pregnancy, national origin, age, physical and mental disability, sexual orientation, gender identity, gender expression, and any other characteristic protected by federal, state, or local law. Upon request, the CCSAO will provide reasonable accommodation for qualified individuals due to a disability or pregnancy. The EEOP report can be found on our website at www.cookcountystatesattorney.org.</p>
<p><b>Benefits</b></p>
<p>At Cook County, we believe in investing in you, our valued employee. We understand that your well-being directly impacts the quality of service we provide to our community. That's why we offer a comprehensive and competitive benefits package designed to support your health, financial stability, and work-life balance. Here's a snapshot of what we offer:</p>
<p>Choose from a variety of medical, dental, and vision plans to best suit your lifestyle and needs. We provide a robust Paid Time Off (PTO) program, including vacation, personal, and sick leave, as well as 13 paid holidays. As a public service employer, our employees may qualify for the Public Service Loan Forgiveness (PSLF) program. Our Employee Assistance Program offers confidential counseling and referral services to help you navigate life's challenges. And of course, a pension plan through Cook County.</p>
<p>Follow this link to the Cook County Benefits and this link to Cook County Pension Fund if you want to learn more about our amazing benefit coverage. The CCSAO does not provide relocation assistance.</p></div>

Assistant State's Attorney, Criminal Division - Experienced

<div><p><b>Job Title:</b> Court Assistant (#409)</p>
<p><b>Reports to</b>:<b> </b>Office Manager</p>
<p><b>Level:</b> Entry</p>
<p><b>Salary</b>: $57,811</p>
<p><b>Grade/Step</b>: 14
</p><p><b>Location: </b>180 North LaSalle</p>
<p><b>Bureau: </b>Administrative Services<b>
</b></p><p><b>Division/Unit: </b>Child Support Enforcement</p>
<p><b>Application deadline: </b>October 3, 2025</p>
<p><b>Working Environment</b>: Hours: Monday &ndash; Friday 8:30 a.m. to 4:30 p.m.</p>
<p><b>Primary Function</b></p>
<p>Serve as support to the Assistant State&rsquo;s Attorneys assigned to the Child Support Enforcement court rooms that are located throughout Cook County.</p>
<p><b>Physical Requirements:</b><b>
</b></p><p>Medium Work: The position requires the ability to stand or walk frequently, often for extended periods. You may need to lift, carry, push, or pull objects weighing up to 20 pounds regularly, and occasionally heavier items. The job may also involve a significant amount of walking or standing relative to sedentary roles.</p>
<p><b>Duties and Responsibilities</b>:</p>
<ul><li>Pull court call and companion cases for each court date</li>
<li>Prepare cases for up-coming court date by obtaining required information</li>
<li>E-File and data enter motions</li>
<li>Screen and data entry pro-se motions and private attorney motions</li>
<li>Process and data entry incoming mail</li>
<li>Check parties in when they arrive at court</li>
<li>Update and verify parties&rsquo; information</li>
<li>Assist in drafting Court Orders</li>
<li>Answer incoming calls, transfer to appropriate personnel and forward problem calls to the supervisor</li>
<li>Enter Court Orders with the Clerk and make copies</li>
<li>Update and process cases once they return from court</li>
<li>Mail court orders and other documentation</li>
<li>Keep files organized</li>
<li>Perform other duties and special projects as assigned</li>
</ul>
<p><b>Qualifications:</b></p>
<p><b>Required:</b></p>
<ul><li>The candidate must have the ability to multi-task and possess excellent grammar, organizational and communication skills; written and verbal.</li>
<li>Proficiency in Microsoft Office applications; SharePoint, Outlook, Word, Excel.</li>
<li>The candidate must have the ability to work in a fast-paced environment with highly sensitive information.</li>
<li>The candidate must be able to work independently and travel to the outlying districts when needed.</li>
</ul>
<p><b>Preferred:</b></p>
<ul><li>Working knowledge of CARES and Cook County Clerk&rsquo;s system preferred.</li>
</ul>
<p><b>Equal Employment Opportunity</b></p>
<p>EEO Message: The Cook County State&rsquo;s Attorney&rsquo;s Office (CCSAO) is an equal opportunity employer, which seeks to recruit, develop, and retain the most talented people from a diverse candidate pool. The CCSAO does not discriminate on the basis of race, color, religion, sex, pregnancy, national origin, age, physical and mental disability, sexual orientation, gender identity, gender expression, and any other characteristic protected by federal, state, or local law. Upon request, the CCSAO will provide reasonable accommodation for qualified individuals due to a disability or pregnancy. The EEOP report can be found on our website at www.cookcountystatesattorney.org.</p></div>

Court Assistant - Child Support Enforcement

AAR Enterprises

<p><b>Summary: </b></p><p>The Restaurant Supervisor plays a critical role in maintaining the smooth operation of the Restaurant, kitchen, ensuring high standards of food quality, safety, and efficiency</p><p><b>Main Responsibilities and Duties:</b></p><ul><li>Supervises and coordinates activities of Restaurant, food preparation, kitchen, pantry, and storeroom personnel and purchases or requisitions foodstuffs and kitchen supplies: Plans or participates in planning menus, preparing and apportioning foods, and utilizing food surpluses.</li><li>Specifies number of servings to be made from any vegetable, meat, beverage, and dessert to control portion costs.</li><li>checks the food stock for freshness and quality on a regular basis.</li><li>It is the duty of a Kitchen Supervisor to look into any customer complaints and be able to resolve such complaints on food service or quality.</li><li>Restaurant Supervisor is the one who makes a schedule for the routinely equipment maintenance, waste removal and cleaning services.</li><li>Supervises COOK and tastes, smells, and observes food to ensure conformance with recipes and appearance standards.</li><li>Supervises workers engaged in inventory, storage, and distribution of foodstuffs and supplies.</li><li>Purchases foodstuffs, kitchen supplies, and equipment, or requisitions them from PURCHASING AGENT.</li><li>Trains new workers.</li><li>Performs other duties as described</li></ul><p><b>Qualifications :</b></p><ul><li>Proven experience as a Restaurant Supervisor or similar role in a fast-paced culinary environment.</li><li>Extensive knowledge of food preparation techniques, cooking methods, and kitchen equipment.</li><li>Strong leadership skills with the ability to motivate and inspire a team.</li><li>Excellent organizational and multitasking abilities to manage competing priorities effectively.</li><li>Attention to detail and commitment to upholding quality and safety standards.</li><li>Flexibility to work evenings, weekends, and holidays as required.</li></ul><p><b>Other required skills: </b></p><ul><li>Quick decision-making and problem-solving abilities to address issues as they arise, adapt to changing circumstances, and ensure smooth Restaurant operations.</li><li>Attention to detail to maintain high standards of food presentation, quality, and sanitation.</li><li>Strong time management skills to optimize kitchen efficiency, meet service deadlines, and minimize wait times for customers.</li><li>Commitment to customer satisfaction by ensuring that food is prepared and served according to customer preferences, dietary requirements, and company standards.</li></ul><p>Job Type: Full-time</p><p>Pay: AED2,000.00 - AED4,000.00 per month</p>

Restaurant Supervisor-Arabic speaker

CLAIRRA Group of Companies

<p><b>Job Summary:</b></p><p>The Snack maker -Parotta/Roti Maker is responsible for preparing and cooking different types of flatbreads such as parotta, chapati, naan, and roti according to established recipes and quality standards. This role requires expertise in dough preparation, rolling, and cooking techniques, while maintaining consistency, hygiene, and efficiency in a high-demand kitchen environment.</p><p><b>Key Responsibilities:</b></p><ul><li>Prepare dough for parotta, roti, chapati, naan, and other flatbreads as per recipes.</li><li>Roll, stretch, and cook flatbreads on tawa, griddle, or oven ensuring proper texture and taste.</li><li>Maintain consistency in size, softness, and quality of all breads prepared.</li><li>Ensure food safety and hygiene standards are followed at all times.</li><li>Monitor stock of flour and ingredients; report shortages to the kitchen supervisor.</li><li>Assist in maintaining cleanliness of the work area, equipment, and utensils.</li><li>Work efficiently to meet customer orders during peak hours.</li><li>Collaborate with chefs and kitchen staff for smooth kitchen operations.</li><li>Follow portion control and minimize wastage.</li></ul><p><b>Skills and Qualifications:</b></p><ul><li>Proven experience as a Parotta/Roti Maker</li></ul><p>Job Types: Full-time, Permanent</p>

Snack maker

<p><b>Job Summary:</b></p><p>The Parotta/Roti Maker is responsible for preparing and cooking different types of flatbreads such as parotta, chapati, naan, and roti according to established recipes and quality standards. This role requires expertise in dough preparation, rolling, and cooking techniques, while maintaining consistency, hygiene, and efficiency in a high-demand kitchen environment.</p><p><b>Key Responsibilities:</b></p><ul><li>Prepare dough for parotta, roti, chapati, naan, and other flatbreads as per recipes.</li><li>Roll, stretch, and cook flatbreads on tawa, griddle, or oven ensuring proper texture and taste.</li><li>Maintain consistency in size, softness, and quality of all breads prepared.</li><li>Ensure food safety and hygiene standards are followed at all times.</li><li>Monitor stock of flour and ingredients; report shortages to the kitchen supervisor.</li><li>Assist in maintaining cleanliness of the work area, equipment, and utensils.</li><li>Work efficiently to meet customer orders during peak hours.</li><li>Collaborate with chefs and kitchen staff for smooth kitchen operations.</li><li>Follow portion control and minimize wastage.</li></ul><p><b>Skills and Qualifications:</b></p><ul><li>Proven experience as a Parotta/Roti Maker</li></ul><p>Job Types: Full-time, Permanent</p>

Parotta / Roti Maker

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