culinary team member

SPHC

<div>Join Our Culinary Team as a Commis Chef at the First Vignette Collection in KSA!
We are looking for a passionate, enthusiastic, and dedicated Commis Chef to join the culinary team at the First Vignette Collection in the Kingdom of Saudi Arabia (Carlton Al Moaibed Hotel).
This is an excellent opportunity for individuals who are eager to develop their culinary skills, contribute to exceptional dining experiences, and build a successful career in luxury hospitality If you have a passion for food preparation and a commitment to quality, we encourage you to join our dynamic team.
Primary Responsibilities:<ul><li>Prepare and present food according to hotel standards, ensuring every dish is visually appealing and meets quality expectations.</li><li>Maintain kitchen supplies and equipment, ensure proper storage of ingredients, and minimize waste through efficient kitchen practices.</li><li>Follow all food safety, hygiene, and sanitation standards to maintain a safe and clean working environment.</li><li>Report any unsafe equipment, low stock levels, maintenance concerns, or safety incidents to the Supervisor or Duty Manager.</li><li>Ensure the kitchen and workstations remain clean and organized at all times while complying with local hygiene regulations.</li><li>Assist with dishwashing, cleaning tasks, and other kitchen duties as required to support smooth daily operations.</li><li>Support the delivery of exceptional guest experiences by assisting with special requests and providing information when required.</li><li>Wear the hotel uniform with pride and maintain a professional appearance and attitude at all times.</li><li>Perform additional duties and responsibilities as assigned to support the success of the culinary team.</li></ul>
Requirements:<ul><li>High school diploma or equivalent; a culinary qualification or hospitality-related certification is an advantage.</li><li>Previous experience in a kitchen or food preparation environment is preferred; however, motivated candidates with a passion for culinary arts are welcome to apply.</li><li>Ability to lift, push, and pull items up to 50 lbs (23 kg), including standing for extended periods, bending, and kneeling.</li><li>Basic understanding of food preparation techniques, kitchen equipment, and food safety standards.</li><li>Good verbal communication skills and the ability to work effectively as part of a team.</li><li>Must be available to work shifts, including evenings, weekends, and public holidays.</li><li>Must comply with local food handling regulations and meet the legal requirements applicable to the role.</li><li>Passion for cooking, attention to detail, strong teamwork skills, reliability, and a commitment to delivering high-quality food and service.</li></ul>
What we need from you:<ul><li>
Previous experience in a 5-star luxury hotel</li><li>
Desire to progress within the hospitality industry</li><li>
Positive attitude and good communication skills</li><li>
Commitment to delivering a high level of customer service</li><li>
Excellent grooming standards</li><li>
Ability to work independently and as part of a team</li><li>
Competent level of IT proficiency</li><li>
Must speak fluent English
</li></ul>What You Can Expect from Us: 
What you can expect from us
We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life &ndash; including a full uniform, impressive room discounts and some of the best training in the business.
Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. IHG Hotels &amp; Resorts provides equal employment opportunities to applicants and employees without regard to race, colour, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives.
IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well &ndash; both inside and outside of work &ndash; and through our my Wellbeing
framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace.
So, join us and you&rsquo;ll become part of our ever-growing global family.
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.</div>

Commis Chef

Sagora Senior Living

<div>Server
Servers are personable and friendly individuals who thrive in a face-paced environment and provide outstanding customer service by ensuring residents have a great experience at every breakfast, lunch, and dinner sitting.
Join our team at one of our senior living communities offering independent living, assisted living, or memory care, where we put Residents First while being team-focused and quality-centered. We put Residents First, and our team members matter! At Sagora, we invest in and empower our team members to move upward within the company and in their careers. Based on team member surveys, we are certified as a Great Place to Work! Apply now to join our dedicated team that cares, just like you!
Our Core Values are Commitment, Empowerment, Communication, Excellence, and Teamwork!
Did you know that our name Sagora comes from the combination of two words &ndash; Sage, which means wisdom or wise person, and Agora, which means a gathering place. Our communities are a gathering place of wisdom!
Benefits:<ul><li>
Company-paid telemedicine service for all full-time benefit-eligible team members</li><li>
On-Demand Pay &ndash; request a pay advance!</li><li>
Discount and rewards program &ndash; use for electronics, food, car buying, travel, fitness, and more!</li><li>
Health/ Dental/ Vision/ Disability/ Life Insurance</li><li>
Flex Spending Account</li><li>
Dependent Care Flex Plan</li><li>
Health Savings Account</li><li>
401(k) Retirement Savings Plan with company matching!</li><li>
Paid time off and Holiday pay</li><li>
Team Member Assistance Program &ndash; counseling services at the other end of the phone!</li><li>
Discounted Meal Tickets</li><li>
Referral Bonus Program &ndash; earn money for referring your friends!</li><li>
Tuition Assistance (for programs directly related to team member's position)</li><li>
Lasting relationships with our residents who have so much wisdom to share!</li></ul> 
Position Details:
Community Name: Lyndale San Angelo
Address: 6101 Grand Court Rd.
Phone number: +13259470043
Status: Part-time
Shift(s):
What does a server at Sagora do?<ul><li>
Being a Server on our Culinary team means helping with setup, meal prep, serving, and cleanup</li><li>
Collect dishes and utensils from tables during mealtimes</li><li>
Take orders and make sure residents receive their food and drink timely to have an excellent dining experience</li><li>
Maintain the dining room to be service ready</li><li>
Deep clean kitchen on a monthly basis</li><li>
Deliver meals to resident apartments as needed</li></ul>
What do you need to be a server?<ul><li>
Excellent communication skills</li><li>
The ideal candidate will be caring, organized, and able to multi-task</li><li>
Must be able to read, write, and communicate effectively with residents, families, guests, and other associates in English</li></ul>
Sagora does not accept unsolicited resumes from headhunters, recruitment agencies or fee based recruitment services. Sagora is an equal opportunity employer and will consider all applicants without regard to race, marital status, sex, age, color, religion, national origin, veteran status, disability or any other characteristic protected by law.</div>

Server

Founders Inn and Spa Tapestry Collection by Hilton

<div><h1 class="jobSectionHeader">P.M. Line Cook</h1>
Compensation: $16.00 -$17.00 hour
<h2 class="jobSectionHeader">Join Our Culinary Team!</h2>
The Founders Inn &amp; Spa is looking for a dependable and motivated P.M. Line Cook to join our culinary team. This role is ideal for someone who enjoys working in a fast-paced kitchen, takes pride in preparing quality food, and wants to grow in the hospitality industry.
<div>What You'll Do</div>
As a P.M. Line Cook, you will help prepare a variety of hot and cold food items while maintaining quality, consistency, and sanitation standards.
Responsibilities include:
<ul><li>Prepare hot and cold food items, including salads, sauces, side dishes, appetizers, and garnishes</li>
<li>Wash, peel, slice, chop, dice, and portion vegetables, fruits, meats, seafood, pastas, and other ingredients</li>
<li>Follow standardized recipes and portion guidelines</li>
<li>Prepare sauces, dressings, salads, and other menu items</li>
<li>Taste food to ensure proper flavor, texture, and consistency</li>
<li>Maintain cleanliness of workstations, utensils, equipment, and kitchen areas</li>
<li>Follow all sanitation, safety, and food handling procedures</li>
<li>Assist with prep work for the next shift</li>
<li>Report equipment damage or repair needs to a supervisor</li>
<li>Support team members and assist with other duties as needed</li>
</ul><h2 class="jobSectionHeader">What We're Looking For</h2>
<ul><li>High school diploma or equivalent required</li>
<li>At least 1 year of related kitchen or culinary experience preferred</li>
<li>Ability to operate and clean kitchen equipment such as fryers, broilers, stoves, ovens, steam tables, slicers, mixers, food processors, and grills</li>
<li>Strong work ethic and positive attitude</li>
<li>Ability to work well in a team environment</li>
<li>Ability to stand, bend, lift, and move throughout the shift</li>
<li>Flexible availability, including evenings, weekends, and holidays</li>
</ul><h2 class="jobSectionHeader">Benefits &amp; Perks</h2>
<ul><li>Weekly Pay</li>
<li>401(k) with Company Match</li>
<li>Hilton Travel Discounts Worldwide</li>
<li>Complimentary Employee Meal Every Shift</li>
<li>Spa &amp; Restaurant Discounts</li>
<li>50% Tuition Remission at Regent University</li>
<li>Career Growth and Advancement Opportunities</li>
<li>Supportive Team Environment</li>
</ul><h2 class="jobSectionHeader">Why Work at The Founders Inn &amp; Spa?</h2>
At The Founders Inn &amp; Spa, we are more than just a workplace&mdash;we are a hospitality team committed to creating exceptional guest experiences. We value teamwork, growth, professionalism, and a positive work environment.
If you are passionate about food, hospitality, and being part of a great team, we would love to meet you.
Apply today and join The Founders Inn &amp; Spa culinary team!</div>

P.M. Line Cook

Inn At Cedar Falls

<div><div><div>Benefits:</div>
<ul><li>Bonus based on performance</li>
<li>Employee discounts</li>
<li>Flexible schedule</li>
</ul></div><div><div>Position Overview 
Kindred Spirits Restaurant at The Inn &amp; Spa at Cedar Falls is building a team of passionate, talented, and creative culinary professionals (chefs)and cooks. We&rsquo;re looking for individuals who care about food, guest experience, and being part of a collaborative work environment. 
 
Join our culinary team in a full-time or part-time capacity for daytime and evening shifts. This is a great opportunity for someone who enjoys working in a welcoming, fast-paced environment that values quality, creativity, organization, and hospitality. 
 
Our scratch, open kitchen allows guests to see and appreciate your craft&mdash;so professionalism, pride in your work, and a willingness to interact with guests are a must. 
 
Because our kitchen is small and our business depends on teamwork, we&rsquo;re specifically looking for chefs who value versatility, cross-training, and reliability. Team members may work breakfast, lunch, and/or dinner depending on business needs and scheduling. 
 
KEY RESPONSIBILITIES: 
<ul><li>Prepare and present food in an attractive, consistent, and timely manner.</li><li>Maintain a clean and organized workstation, following all health, safety, and sanitation standards.</li><li>Support service across breakfast, lunch, and dinner through cross-training and station flexibility.</li><li>Stock and organize food trucks, receive and put away incoming inventory, and ensure proper rotation of stock (FIFO method).</li><li>Properly store, label, and date all food items; ensure leftovers are handled and stored appropriately at the end of each shift.</li><li>Clean kitchen surfaces, equipment, and utensils after each shift to maintain a sanitary work environment.</li><li>Take out trash and recycling as needed throughout and at the end of each shift.</li><li>Communicate clearly and promptly with the Chef de Cuisine / BOH Manager regarding any issues, shortages, or concerns.</li><li>Support additional tasks as needed by management or ownership to meet business needs and maintain the guest experience.</li></ul> 

QUALIFICATIONS: 
<ul><li>Strong prep and organizational skills; able to prep recipe components accurately and on time.</li><li>Able to work independently or collaboratively in a fast-paced kitchen environment.</li><li>Capable of following recipes and preparation instructions consistently.</li><li>Physically able to lift, push, and pull up to 50 lbs and navigate stairs throughout the shift.</li><li>Basic knowledge of food handling and food safety practices.</li><li>Willingness to learn, take direction, and adapt to new procedures or menu items.</li><li>A genuine passion for food, quality, and the guest experience.</li><li>Flexible schedule, including availability on weekends and holidays.</li></ul></div></div></div>

Cook/Chef

The Gardens At Arkanshire

<div>Description
&quot;After spending 14 years in healthcare, I finally found my home with Arrow Senior Living. It's home-like environment is not just for the residents but for the team members as well. From day one you embrace the core values, and you see how they impact residents' quality of life. Arrow is a great company to grow with-it promotes within and the employee appreciation, incentives, and benefits are just a bonus on top of making residents and team members smile. I have become lifelong friends with this team, and I can happily say I love my job and enjoy coming to work.&quot;<ul><li>Arrow Team Member</li></ul>
Position-Server
Position Type: Part-Time
Location: Springdale, AR
Our starting wage for Culinary is: $15 per hour!
Shift Schedule-
Monday and Sunday
7:00am to 2:00pm
Come join our team at Gardens at Arkanshire located at 5000 Arkanshire Cir, Springdale, AR 72764!<h3 class="jobSectionHeader">
We are looking for someone (like you)</h3><ul>
<li>To be a Host with the Most: What does it mean to be a great host? It&rsquo;s your job to greet residents and make them feel welcome, be present in the dining room, mingle, entertain, and foster an environment where residents can connect.</li>
<li>To be a Peppy Prepper: Whether prepping a table for service, salads for the next meal, or rolling silverware, the Peppy Prepper understands a successful meal service can only happen if you&rsquo;re prepared.</li>
<li>To be a Titan of Tidiness: Bussing tables, sweeping floors &ndash; we know it&rsquo;s not glamorous, but this important role plays a crucial part in making the community something we can be proud of.</li>
<li>Be an &ldquo;Appetite Anthropologist:&rdquo; Communicate with supervisors and Wellness</li></ul>
when poor dietary habits or unusual changes in appetite are observed, as well as when residents are absent from meals.<h3 class="jobSectionHeader">
What are we looking for?</h3><ul>
<li>You must be at least sixteen (16) years of age.</li>
<li>You can read, write, understand, and communicate in English at a minimum of 8th grade proficiency with our Residents!</li>
<li>You will have a positive and energetic attitude who will LOVE our Residents!</li>
<li>You must be active as this role requires standing, walking, bending, kneeling, and stooping all day.</li>
<li>You must have the ability to frequently lift and/or move items up to 50 pounds.</li>
<li>You must be able to assist residents with sitting, standing, and walking, as well as assisting persons after a fall.</li>
<li>You must be criminally cleared.</li></ul><h3 class="jobSectionHeader">
Employment Benefits (We value our benefits)</h3><ul>
<li>Company Match 401(k) with 100% match up to the first 3% and fully vested upon enrollment.</li>
<li>Medical, Dental, Vision insurance (1st of the month following 60 days of employment-Full Time)</li>
<li>Disability insurance (Full Time)</li>
<li>Shift differential for night and weekend shifts.</li>
<li>Employee assistance program</li>
<li>Weekly Employee Recognition Program</li>
<li>Life insurance (Full Time)</li>
<li>Paid time off (Full Time employees accrue up to 115 hours each year and Part Time accrue up to 30 hours each year)</li>
<li>Tuition Reimbursement (after 90 days for FT AND PT employees)</li>
<li>Employee Referral Program (FT, PT, and PRN)</li>
<li>Complimentary meal each shift (FT, PT, and PRN)</li>
<li>Daily Pay Option</li>
<li>Direct Deposit</li>
<li>Did we mention that we PROMOTE FROM WITHIN?</li></ul>
Arrow Senior Living serves and employs individuals of all faiths, regardless of race, color, gender, sexual orientation, national origin, age, or handicap, except as limited by state and federal law.</div>

Server 7am-2pm $15-19.75 (Part Time)

Arrow Senior Living

<div>Description
&quot;After spending 14 years in healthcare, I finally found my home with Arrow Senior Living. It's home-like environment is not just for the residents but for the team members as well. From day one you embrace the core values, and you see how they impact residents' quality of life. Arrow is a great company to grow with-it promotes within and the employee appreciation, incentives, and benefits are just a bonus on top of making residents and team members smile. I have become lifelong friends with this team, and I can happily say I love my job and enjoy coming to work.&quot;<ul><li>Arrow Team Member</li></ul>
Position-Server
Position Type: Part-Time
Location: Highland Heights, OH
Our starting wage for Culinary is: $15 per hour!
Shift Schedule-
Monday and Sunday
6:30am to 2:30pm
Come join our team at Vitalia Highland Heights located at 305 Bishop Rd, Highland Heights, OH 44143!<h3 class="jobSectionHeader">
We are looking for someone (like you)</h3><ul>
<li>To be a Host with the Most: What does it mean to be a great host? It&rsquo;s your job to greet residents and make them feel welcome, be present in the dining room, mingle, entertain, and foster an environment where residents can connect.</li>
<li>To be a Peppy Prepper: Whether prepping a table for service, salads for the next meal, or rolling silverware, the Peppy Prepper understands a successful meal service can only happen if you&rsquo;re prepared.</li>
<li>To be a Titan of Tidiness: Bussing tables, sweeping floors &ndash; we know it&rsquo;s not glamorous, but this important role plays a crucial part in making the community something we can be proud of.</li>
<li>Be an &ldquo;Appetite Anthropologist:&rdquo; Communicate with supervisors and Wellness</li></ul>
when poor dietary habits or unusual changes in appetite are observed, as well as when residents are absent from meals.<h3 class="jobSectionHeader">
What are we looking for?</h3><ul>
<li>You must be at least sixteen (16) years of age.</li>
<li>You can read, write, understand, and communicate in English at a minimum of 8th grade proficiency with our Residents!</li>
<li>You will have a positive and energetic attitude who will LOVE our Residents!</li>
<li>You must be active as this role requires standing, walking, bending, kneeling, and stooping all day.</li>
<li>You must have the ability to frequently lift and/or move items up to 50 pounds.</li>
<li>You must be able to assist residents with sitting, standing, and walking, as well as assisting persons after a fall.</li>
<li>You must be criminally cleared.</li></ul><h3 class="jobSectionHeader">
Employment Benefits (We value our benefits)</h3><ul>
<li>Company Match 401(k) with 100% match up to the first 3% and fully vested upon enrollment.</li>
<li>Medical, Dental, Vision insurance (1st of the month following 60 days of employment-Full Time)</li>
<li>Disability insurance (Full Time)</li>
<li>Shift differential for night and weekend shifts.</li>
<li>Employee assistance program</li>
<li>Weekly Employee Recognition Program</li>
<li>Life insurance (Full Time)</li>
<li>Paid time off (Full Time employees accrue up to 115 hours each year and Part Time accrue up to 30 hours each year)</li>
<li>Tuition Reimbursement (after 90 days for FT AND PT employees)</li>
<li>Employee Referral Program (FT, PT, and PRN)</li>
<li>Complimentary meal each shift (FT, PT, and PRN)</li>
<li>Daily Pay Option</li>
<li>Direct Deposit</li>
<li>Did we mention that we PROMOTE FROM WITHIN?</li></ul>
Arrow Senior Living serves and employs individuals of all faiths, regardless of race, color, gender, sexual orientation, national origin, age, or handicap, except as limited by state and federal law.</div>

Server 6:30am-2:30pm $15-21.25 (Part Time)

The Gardens of Cedar Rapids

The Gardens of Cedar Rapids is now hiring! We are looking for a dependable, hardworking and creative cook to join our team! The hours are 12pm-7:30pm and every other weekend commitment. Weekly hours are around 25 hours. Do you love to cook? Do you find excitement in new recipes and skills? Our culinary department at The Gardens of Cedar Rapids is seeking a part-time cook to join our team. If cooking is your passion, send your resume to join a team passionate about providing great food to residents and tenants. Work with the stability of a seasoned team and produce a set menu every day. Abandon the stress of short order work for a stable and friendly kitchen environment! The Gardens provides meals every day to tenants in 42 Assisted Living apartments, and 40 skilled/long term care nursing suites. At The Gardens we strive to provide a positive work environment where you enjoy coming to work everyday!Benefits of employment include:<ul><li>Higher starting wage</li><li>Uniform reimbursement</li><li>Continuing Education (CE)</li><li>PTO accrued from day one</li><li>Paid orientation training</li></ul>Facility Info:The Gardens of Cedar Rapids is a locally owned and managed senior community that just opened in August 2017. Our campus includes a 30-apartment assisted living, 12 unit assisted living memory care and a 40-bed skilled nursing facility. We pride ourselves on the reputation we have built as the preferred provider and only full continuum of care on the south-west side of Cedar Rapids.Job Type: Part-timePay: $20.00Expected hours: 25 per weekJob Type: Full-timePay: From $20.00 per hourBenefits:<ul><li>401(k)</li><li>401(k) matching</li><li>Dental insurance</li><li>Disability insurance</li><li>Health insurance</li><li>Paid time off</li><li>Paid training</li><li>Vision insurance</li></ul>Application Question(s):<ul><li>Have you worked in a senior living kitchen before?</li></ul>Experience:<ul><li>Cooking: 1 year (Required)</li></ul>Ability to Commute:<ul><li>Cedar Rapids, IA 52404 (Required)</li></ul>Work Location: In person

Part-Time Cook

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