dairy farm manager

HR Ways

We are hiring a Head of Production for the Dairy farm.About Our Client:Hiring for a wholly-owned dairy farm and milk retailer.Role Overview:Job Requirements:The operation manager will oversee the complete dairy operation from procurement and packaging to online sales, delivery logistics, and marketing execution. This role demands a hands-on professional with experience in dairy sales and distribution, capable of leading cross-functional teams and ensuring smooth daily operations. And will be accountable for the entire customer journey, operational efficiency, and business growth through strong coordination across supply chain, B2B sales, and marketing.Key Responsibilities1.Production Leadership &amp; Operations:<ul><li>Lead daily dairy production including milk processing, pasteurization, fermentation, cheese production, and packaging.</li><li>Establish and implement structured SOP-based production systems.</li><li>Ensure consistent product quality, optimal yield, and minimal process losses.</li><li>Plan and manage production based on demand forecasts and operational requirements.</li><li>Maintain strict cold chain and hygiene controls across production.</li></ul>2.Product Development &amp; Innovation<ul><li>Develop and scale artisan and conventional dairy products including: Mozzarella, Burrata, Ricotta, Cream Cheese, Cheddar, and specialty cheeses Yogurt, Greek yogurt, probiotic dairy products.</li><li>Butter, cream, and value-added dairy products</li><li>Conduct trials and scale products from lab to commercial production.</li><li>Improve product consistency, shelf life, texture, and quality.</li><li>Drive innovation aligned with product premium positioning.</li></ul>3.QA/QC Department Establishment and Leadership:<ul><li>Design, establish, and lead product Quality Assurance and Quality Control department.</li><li>Develop and implement QA/QC protocols, SOPs, and quality standards.</li><li>Establish laboratory testing capabilities and supervise lab setup.</li><li>Recruit, train, and manage QA and QC personnel.</li><li>Implement batch traceability, quality documentation, and product release systems.</li><li>Ensure all products meet defined quality and safety standards before release.</li></ul>4.Quality Control &amp; Food Safety Systems:<ul><li>Establish and implement QC protocols for :Raw milk testing, In-process quality control and Finished product testing.</li><li>Implement and maintain food safety systems including HACCP, GMP, and sanitation protocols.</li><li>Investigate quality issues and implement corrective actions.</li><li>Ensure full compliance with food safety and regulatory standards.</li></ul>5.Hygiene, Sanitation &amp; Plant Systems<ul><li>Establish plant-wide hygiene and sanitation systems.</li><li>Develop and supervise CIP and cleaning protocols.</li><li>Ensure contamination-free production environment.</li><li>Maintain audit-ready hygiene and food safety standards.</li></ul>6.Process Documentation, Traceability &amp; Production Reconciliation:<ul><li>Establish complete production documentation systems.</li><li>Implement batch-wise traceability from raw milk to finished product.</li><li>Establish and oversee daily production reconciliation including:Milk input vs finished product yield, Production vs packing reconciliation, Yield monitoring and loss analysis.</li><li>Implement structured production and quality reporting systems.</li><li>Use reconciliation data to improve efficiency and reduce losses.</li></ul>7.Team Leadership &amp; Development<ul><li>Build and lead production, QA, QC, and product development teams.</li><li>Train staff in dairy processing, hygiene, and quality systems.</li><li>Establish structured departmental roles and responsibilities.</li><li>Create a disciplined, quality-focused production culture.</li></ul>8.Strategic and Operational Leadership<ul><li>Design scalable dairy production systems.</li><li>Support expansion into new product categories.</li><li>Improve operational efficiency, product quality, and plant performance.</li><li>Contribute to products long-term technical and product strategy.</li></ul>Required Qualifications: Bachelors or Masters degree in: Dairy Technology, Food Science &amp; Technology, Dairy Science, Food Engineering or related field.Experience (Mandatory):<ul><li>Minimum 5 years of hands-on dairy production experience</li><li>Direct experience in cheese production and milk processing</li><li>Experience managing production operations in a dairy plant</li><li>Experience establishing or managing QA/QC systems preferred.</li><li>Artisan cheese experience highly preferred</li></ul>Required Skills and Competencies:1.Technical:<ul><li>Strong dairy processing and cheese production expertise.</li><li>Knowledge of fermentation, cultures, and dairy microbiology.</li><li>Experience implementing QC and hygiene systems</li><li>Strong process control and yield management capability</li></ul>2.Leadership:<ul><li>Strong team leadership and development ability</li><li>Ability to build systems and processes from foundation level</li><li>Hands-on and execution-focused approach</li></ul>3.Personal:<ul><li>Passionate about dairy and food innovation</li><li>High ownership and accountability mindset</li></ul><ul><li>Quality-focused and detail-oriented</li><li>Visionary and growth-oriented</li></ul>4.Key Deliverables (First 6&ndash;12 Months)<ul><li>Establish full QA/QC department and systems</li></ul><ul><li>Implement production documentation and reconciliation systems.</li><li>Improve product consistency, quality, and shelf life.</li><li>Develop new artisan and premium dairy products.</li><li>Build trained production and QC teams.</li><li>Improve production yield and operational efficiency</li><li>Establish scalable production systems</li></ul>Preferred Candidate Background:<ul><li>Ideal candidates may have worked in roles such as:Dairy Production Manager, Cheese Production Manager, Dairy Plant Manager, Dairy Technologist &amp;Dairy Operations Manager</li></ul><ul><li>Experience with premium or artisan dairy production is highly preferred.﻿</li></ul>Other Details: Working Days: Monday to Saturday (9:00 am to 5:pm) Location: Karachi, Korangi Benefit: Annual bonus, half-yearly bonus (target-based), fuel allowance, phone allowance.About HRWAYS:HR Ways is an Award winning Technical Recruitment Firm helping software houses and IT Product companies internationally and locally to find IT Talent. HR Ways is engaged by 300+ Employers worldwide ranging from worlds biggest SaaS Companies to most competitive Startups. We have entities in Dubai, Canada, US, UK, Pakistan, India, Saudi Arabia, Portugal, Brazil and other parts of the world. Join our Whatsapp Channel https://shorturl.at/983az to stay updated or visit www.hrways.co to know more.&quot;Work Location: In person

Head of Production from Dairy Industry

We are hiring a Head of Operations for the Dairy farm.About Our Client:Hiring for a wholly-owned dairy farm and milk retailer.Role Overview:Job Requirements:The operation manager will oversee the complete dairy operation from procurement and packaging to online sales, delivery logistics, and marketing execution. This role demands a hands-on professional with experience in dairy sales and distribution, capable of leading cross-functional teams and ensuring smooth daily operations. And will be accountable for the entire customer journey, operational efficiency, and business growth through strong coordination across supply chain, B2B sales, and marketing.Key Responsibilities1.Production Leadership &amp; Operations:<ul><li>Lead daily dairy production including milk processing, pasteurization, fermentation, cheese production, and packaging.</li><li>Establish and implement structured SOP-based production systems.</li><li>Ensure consistent product quality, optimal yield, and minimal process losses.</li><li>Plan and manage production based on demand forecasts and operational requirements.</li><li>Maintain strict cold chain and hygiene controls across production.</li></ul>2.Product Development &amp; Innovation<ul><li>Develop and scale artisan and conventional dairy products including: Mozzarella, Burrata, Ricotta, Cream Cheese, Cheddar, and specialty cheeses Yogurt, Greek yogurt, probiotic dairy products.</li><li>Butter, cream, and value-added dairy products</li><li>Conduct trials and scale products from lab to commercial production.</li><li>Improve product consistency, shelf life, texture, and quality.</li><li>Drive innovation aligned with product premium positioning.</li></ul>3.QA/QC Department Establishment and Leadership:<ul><li>Design, establish, and lead product Quality Assurance and Quality Control department.</li><li>Develop and implement QA/QC protocols, SOPs, and quality standards.</li><li>Establish laboratory testing capabilities and supervise lab setup.</li><li>Recruit, train, and manage QA and QC personnel.</li><li>Implement batch traceability, quality documentation, and product release systems.</li><li>Ensure all products meet defined quality and safety standards before release.</li></ul>4.Quality Control &amp; Food Safety Systems:<ul><li>Establish and implement QC protocols for :Raw milk testing, In-process quality control and Finished product testing.</li><li>Implement and maintain food safety systems including HACCP, GMP, and sanitation protocols.</li><li>Investigate quality issues and implement corrective actions.</li><li>Ensure full compliance with food safety and regulatory standards.</li></ul>5.Hygiene, Sanitation &amp; Plant Systems<ul><li>Establish plant-wide hygiene and sanitation systems.</li><li>Develop and supervise CIP and cleaning protocols.</li><li>Ensure contamination-free production environment.</li><li>Maintain audit-ready hygiene and food safety standards.</li></ul>6.Process Documentation, Traceability &amp; Production Reconciliation:<ul><li>Establish complete production documentation systems.</li><li>Implement batch-wise traceability from raw milk to finished product.</li><li>Establish and oversee daily production reconciliation including:Milk input vs finished product yield, Production vs packing reconciliation, Yield monitoring and loss analysis.</li><li>Implement structured production and quality reporting systems.</li><li>Use reconciliation data to improve efficiency and reduce losses.</li></ul>7.Team Leadership &amp; Development<ul><li>Build and lead production, QA, QC, and product development teams.</li><li>Train staff in dairy processing, hygiene, and quality systems.</li><li>Establish structured departmental roles and responsibilities.</li><li>Create a disciplined, quality-focused production culture.</li></ul>8.Strategic and Operational Leadership<ul><li>Design scalable dairy production systems.</li><li>Support expansion into new product categories.</li><li>Improve operational efficiency, product quality, and plant performance.</li><li>Contribute to products long-term technical and product strategy.</li></ul>Required Qualifications: Bachelors or Masters degree in: Dairy Technology, Food Science &amp; Technology, Dairy Science, Food Engineering or related field.Experience (Mandatory):<ul><li>Minimum 5 years of hands-on dairy production experience</li><li>Direct experience in cheese production and milk processing</li><li>Experience managing production operations in a dairy plant</li><li>Experience establishing or managing QA/QC systems preferred.</li><li>Artisan cheese experience highly preferred</li></ul>Required Skills and Competencies:1.Technical:<ul><li>Strong dairy processing and cheese production expertise.</li><li>Knowledge of fermentation, cultures, and dairy microbiology.</li><li>Experience implementing QC and hygiene systems</li><li>Strong process control and yield management capability</li></ul>2.Leadership:<ul><li>Strong team leadership and development ability</li><li>Ability to build systems and processes from foundation level</li><li>Hands-on and execution-focused approach</li></ul>3.Personal:<ul><li>Passionate about dairy and food innovation</li><li>High ownership and accountability mindset</li><li>Quality-focused and detail-oriented</li><li>Visionary and growth-oriented</li></ul>4.Key Deliverables (First 6&ndash;12 Months)<ul><li>Establish full QA/QC department and systems</li><li>Implement production documentation and reconciliation systems.</li><li>Improve product consistency, quality, and shelf life.</li><li>Develop new artisan and premium dairy products.</li><li>Build trained production and QC teams.</li><li>Improve production yield and operational efficiency</li><li>Establish scalable production systems</li></ul>Preferred Candidate Background:<ul><li>Ideal candidates may have worked in roles such as:Dairy Production Manager, Cheese Production Manager, Dairy Plant Manager, Dairy Technologist &amp;Dairy Operations Manager</li><li>Experience with premium or artisan dairy production is highly preferred.﻿</li></ul>Other Details: Working Days: Monday to Saturday (9:00 am to 5:pm) Location: Karachi, Korangi Benefit: Annual bonus, half-yearly bonus (target-based), fuel allowance, phone allowance.About HRWAYS:HR Ways is an Award winning Technical Recruitment Firm helping software houses and IT Product companies internationally and locally to find IT Talent. HR Ways is engaged by 300+ Employers worldwide ranging from worlds biggest SaaS Companies to most competitive Startups. We have entities in Dubai, Canada, US, UK, Pakistan, India, Saudi Arabia, Portugal, Brazil and other parts of the world. Join our Whatsapp Channel https://shorturl.at/983az to stay updated or visit www.hrways.co to know more.&quot;Work Location: In person

Head of Operations from Dairy Industry

Sprouts Farmers Market

<div>Job Introduction:
<div>
Does overseeing one of the most visited departments in our stores sound exciting? Does managing a &ldquo;store within a store&rdquo; sound like its right up your alley? Do you have a passion for delivering an extraordinary customer service experience while working in a fast paced and friendly environment? If the thought of helping people make healthy choices in one of the fastest growing retailers is up your alley &ndash; then we need YOU to join our winning team at Sprouts Farmers Market as the Dairy Manager!</div>
Overview of Responsibilities:
<div>
The Dairy Manager works individually to manage activities and functions of the Dairy Department to achieve and maximize sales and profits</div> 
<div></div><ul><li>
Give direction to clerks in the department while overseeing the presentation and sanitation standards of the Dairy Department, on the sales floor and the backroom cooler.</li><li>
Process/stock products according to Sprouts dairy standards</li><li>
Responsible for delivering outstanding customer service</li><li>
Provides overall direction, coordination, and evaluation of this department</li><li>
Control inventory to recommended stock levels by using proper ordering techniques to maximize sales and minimize stock loss</li><li>
Responsible for the proper rotation of products to control freshness; removes out-of-code items</li><li>
Responsible for price changes within the department</li><li>
Engage and evaluate team members through coaching, feedback, and one-on-one development discussions, and make recommendations on merit increases via completing the bi-annual performance review process.</li></ul><ul><li>
Regularly attend and participate at in-store meetings.</li><li>
Recruit, hire and make promotion/transfer decisions in collaboration with the Store Manager.</li><li>
Confidently exercise independent judgment to address Team Member concerns.</li><li>
Take and document corrective actions when needed, including collaboration with business and HR partners in managing performance to include coaching, counseling, progressive discipline, suspension, or termination when needed.</li><li>
Ensure maximum productivity and efficiency by creating and adjusting schedules and staffing levels.</li><li>
Communicate standards, expectations, policy changes, and product knowledge to team members.</li><li>
Lead a team that collaborates to deliver the finest quality of product, highest level of service, and the greatest experience your customers will receive.</li></ul>
Qualifications:
<div>
To be a Dairy Manager at Sprouts Farmers Market qualified candidates must:</div> 
<div></div><ul><li>
Be at least 18 years of age with a minimum of 2 years' retail grocery experience</li><li>
Have good communication skills; and the ability to give and take direction participating in a team environment</li><li>
Must have the ability to work a flexible schedule that changes as the business changes, including nights, weekends, and holidays.</li><li>
Possess a working knowledge of personnel reports, margin reports, weekly sales numbers, and financial goals.</li><li>
Have and show outgoing and friendly behavior along with a positive attitude towards Team Members and customers.</li><li>
Be able to answer phones and take special orders</li><li>
Perform general housekeeping in the department; clean and sanitize work area (including tables, floor, walls, cases, cooler, freezer, etc.)</li><li>
Be able to operate and use knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks as needed. Uses knowledge of scales and weight measures to accurately weigh and label products</li><li>
Be able to stand for up to 3 hours continuously, for a total of 8 hours per shift. This role also requires vertically transferring tray up to 5 lbs., from 7&rdquo; to 64&rdquo; for up to 10 hours, and vertically/horizontally transferring items up to 40 lbs., from 5&rdquo; to 36&rdquo;, for a distance up to 36 feet for up to 10 hours without mechanical assistance</li><li>
Adhere to all safety, health, and Weights and Measures regulations, and achieve and maintain a Food Handlers permit</li></ul>
Benefits:
<div>
In addition to a rewarding career, Sprouts offers a comprehensive program to help support you and your family. These programs include:</div><ul><li>
Competitive pay</li><li>
Sick time plan that you can use to support you or your immediate families health</li><li>
Vacation accrual plan</li><li>
Opportunities for career growth</li><li>
15% discount for you and one other family member in your household on all purchases made at Sprouts</li><li>
Flexible schedules</li><li>
Employee Assistance Program (EAP)</li><li>
401(K) Retirement savings plan with a generous company match</li><li>
Company paid life insurance</li><li>
Contests and appreciation events throughout the year full of prizes, food and fun!</li></ul><div>
Eligibility requirements may apply for the following benefits:</div><ul><li>
Bonus based on company and/or individual performance</li><li>
Affordable benefit coverage, including medical, dental and vision</li><li>
Health Savings Account with company match</li><li>
Pre-tax Flexible Spending Accounts for healthcare and dependent care</li><li>
Company paid short-term disability coverage</li><li>
Paid parental leave for both mothers and fathers</li><li>
Paid holidays</li></ul><div></div><div> 
Get Paid Every Day!</div><div>
Sprouts Farmers Market offers DailyPay - if you&rsquo;re hired as an eligible employee, you&rsquo;ll be able to transfer the money you&rsquo;ve already earned at no extra cost, and get it the next business day, for free. We offer DailyPay so you don&rsquo;t have to wait for payday to access the money you&rsquo;ve already worked for. With DailyPay, you can see how much you&rsquo;ve made every day and you can transfer your money any time before payday.</div><div></div><div> 
 You can learn more by visiting https://www.dailypay.com/partners/sprouts-farmers-market/.</div>
Why Sprouts:
<div>
Grow with us!</div><div>
If you have a passion for inspiring people and a flair for fresh food, consider applying for a job at Sprouts! With a focus on customer service, our neighborhood grocery stores offer high-quality, farm fresh produce, natural meats, plenty of scoop-your-own bulk goods and much more in a fun, friendly, old-fashioned farmer&rsquo;s market setting. Come grow your career in healthy living with a fast-paced, rapidly growing company and teams that pride themselves on empowering others along their journey.</div><div></div><div> 
At Sprouts, we&rsquo;re committed to fostering an inclusive, respectful, and caring workplace culture. 
Our Team Member Resource Groups (TMRGs) create spaces for connection, support, and growth. Every team member is welcome to join one or more of our five groups:</div><ul><li>
Inspiring Women at Sprouts</li><li>
Rainbow Alliance at Sprouts</li><li>
Sabor at Sprouts</li><li>
Soul at Sprouts</li><li>
Honored to Serve at Sprouts</li></ul><div>
Together, these groups celebrate diversity and empower our team to thrive.</div><div></div><div> 
The above statements are intended to describe the general nature and level of the work being performed by people assigned to this work. This is not an exhaustive list of all duties, responsibilities, and requirements. Sprouts&rsquo; management reserves the right to amend and change duties, responsibilities, and requirements to meet business and organizational needs as necessary.</div><div></div><div><div> 
Sprouts will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Fair Chance in Hiring Ordinance.</div></div><div></div><div> 
California Residents: We collect information in accordance with California law, please see here for more information.</div></div>

Dairy Manager

Cakes & Bakes

Job Title: Deputy Manager &ndash; Dairy Plant Location: UVAS, Pattoki Job Type: Full-Time Qualification: Bachelor&rsquo;s degree in Food Technology, Dairy Technology, or Chemical Engineering. Experience: 05 to 08 years or more of relevant experience in dairy plant operations, preferably within a dairy manufacturing environment. Skills:<ul><li>Strong expertise in dairy plant operations and production planning.</li><li>In-depth understanding of capacity utilization and operational efficiency improvement.</li><li>Hands-on experience in minimizing process and packing losses.</li><li>Proven ability in manpower optimization and multi-skilled resource development.</li><li>Sound knowledge of dairy processing standards, quality control, and plant safety practices.</li><li>Strong leadership, coordination, analytical, and problem-solving skills.</li></ul>Responsibilities:<ul><li>Ensure smooth and efficient operations of the dairy plant on a day-to-day basis.</li><li>Develop and implement effective production planning to achieve maximum capacity utilization.</li><li>Monitor and control process and packing losses to ensure operational cost efficiency.</li><li>Optimize manpower utilization and enhance workforce productivity through multi-skilling initiatives.</li><li>Supervise production teams to ensure adherence to quality and safety standards.</li><li>Identify process improvement opportunities and implement continuous improvement initiatives.</li><li>Coordinate with maintenance, quality assurance, and supply chain teams to ensure uninterrupted plant operations.</li></ul>About Us: We are a dynamic and growing organization in the dairy and food industry, seeking an experienced Deputy Manager &ndash; Dairy Plant to join our operations team. If you have strong expertise in dairy plant management, production planning, and operational optimization, we encourage you to apply.Why Join Us?<ul><li>Opportunity to work in a leading organization within the dairy industry.</li><li>A professional and growth-oriented work environment.</li><li>Competitive salary and benefits package.</li></ul>Note: Only shortlisted candidates will be contacted for an interview.Job Type: Full-timePay: Rs80,000.00 - Rs120,000.00 per monthWork Location: In person

Deputy Manager – Dairy Plant

Cumberland Dairy

<div>JOB SUMMARY

Cumberland Dairy has an immediate job opening for a Lab Technician to perform microbiological and chemical testing of finished products, raw materials, and associated items, while adhering to food safety and quality system requirements by committing to meet all pertinent regulatory, customer and SQF requirements. The person in this position would need to maintain all applicable standard operating procedures, while utilizing a continuous improvement mindset, and assist in identifying opportunities to improve processes.

Cumberland Dairy is a farmer-owned brand of Dairy Farmers of America (DFA), a dairy marketing cooperative owned by more than 12,500 family farmers. Our mark matters and it represents the wholesomeness of dairy that we share with our communities and loved ones. DFA manufactures a variety of dairy products, including cheese, butter, fluid milk, ice cream, dairy ingredients and more, under well-known and established regional brands. Our fingerprints touch thousands of brands across the marketplace, and we're passionate about delivering the simple pleasures of dairy to people everywhere, straight from our family farm-owners. At Cumberland Dairy, we produce millions of gallons of ultra-pasteurized, refrigerated, extended shelf-life products annually and are proud to provide families with fresh, delicious dairy.

By joining DFA, you can help us continue to make a difference that matters. We care deeply about the well-being of our neighbors and friends, and we celebrate the diversity of our company and our world. It takes an incredible team to deliver the goodness of dairy and enrich our communities &ndash; come join us!
OUR TECHNICIANS FOR THIS POSITION START AT AN HOURLY RATE OF:
<ul>
<li>$24 per hour</li> 
</ul>
SCHEDULE: 10-hour shifts - night shift - weekend availability required

BENEFITS:
<ul>
<li>401(k) with company contribution
</li><li>Competitive pay</li>
<li>Paid vacation and holidays</li>
<li>Career growth opportunities &ndash; we promote from within!</li>
<li>Comprehensive healthcare benefits</li>
<li>Service recognition and employee appreciation events</li>
<li>Employee referral program</li>
<li>Tuition reimbursement</li>
<li>Uniforms provided</li>
<li>Work for dairy farm families</li>
</ul>Requirements:
REQUIREMENTS:
<ul>
<li>Associate's degree in science field or 1-2 years related experience is required. Biological Science degree preferred</li>
<li>Must be able to pass all pre-employment screenings including drug, background and criminal checks</li>
<li>Able to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions, and decimals</li>
<li>Effective verbal and written communication skills</li>
<li>Must be able to read, speak, and write in English</li>
<li>Ability to flavor milk-based, sugar-based and caffeine-based products</li>
<li>Must be able to stand, walk, kneel, and bend for virtually the entire shift</li>
<li>Must be able to lift up to 25 pounds, occasionally including overhead</li>
<li>Must be able to effectively work in a team environment</li>
<li>Must be able to work in a wet environment</li>
<li>May occasionally be exposed to chemicals</li>
<li>Must be willing to work flexible hours including overtime, weekends, and holidays</li>
</ul>
An Equal Opportunity Employer 
 
Compensation: $24</div>

Lab Technician

Prairie Farms Dairy

<div><div>Job Title: Office Administrator/ Customer Service Representative
Job Summary
We are seeking a reliable and detail-oriented Office Administrator / Customer Service Representative to support daily office operations and provide excellent customer service. This role is responsible for answering incoming calls, entering customer orders, performing general data entry, and assisting with a variety of administrative and office duties. The ideal candidate is organized, able to multitask in a fast-paced environment, and committed to accuracy and professionalism. 
Key Responsibilities<ul><li>
Answer incoming phone calls and assist customers in a courteous and professional manner</li><li>
Enter customer orders accurately and efficiently into internal systems</li><li>
Perform general data entry and maintain accurate records</li><li>
Process office documents as needed</li><li>
Communicate with internal departments to ensure timely and accurate order fulfillment</li><li>
Assist with filing, scanning, and other administrative tasks</li><li>
Support general office operations and perform other duties as assigned</li></ul> 
Required Skills &amp; Qualifications<ul><li>
High attention to detail and accuracy</li><li>
Strong ability to multitask and prioritize work effectively</li><li>
Excellent verbal and written communication skills</li><li>
Basic computer proficiency and ability to learn new systems</li><li>
Dependable, organized, and professional demeanor</li></ul> 
Preferred Qualifications<ul><li>
Experience with Microsoft Excel</li><li>
Proficiency using a 10-key keypad</li><li>
Previous experience with the AS/400 operating system</li></ul>
Compensation
Pay rate will be based on experience 
Benefits<ul><li>
Health insurance</li><li>
Dental insurance</li><li>
Vision insurance</li><li>
Paid time off</li><li>
Thrift/401k</li></ul> 
About Prairie Farms- &quot;Farmer Owned. Locally Produced. Since 1938.&quot;
We are a farmer-owned cooperative. This means we are owned and operated by over 800+ farm families who are critical members of society. They have selflessly taken on the tremendous task of producing nutritious, high-quality milk for a growing population, which requires being on the job 24/7, 365 days a year.
We have represented American agriculture since our founding in 1938. Many of our dairy farms are operated by several generations of family members with roots dating back to the 1800's. On average, each farm milks around 120 cows and everyone pitches in to keep them happy and healthy- which means around-the-clock care! 
Our Mission
<ul><li>To produce dairy products of the highest quality</li><li>
To conduct out business with professional integrity</li><li>
To exceed expectations of our customers and consumers</li><li>
To support our communities in a positive, sustainable manner</li><li>
To deliver exceptional patronage to our network of farm families</li><li>
To simply &quot;do right&quot; for our farm families, employees, and communities</li></ul></div><div><div><div><div> 
EEO Statement
Prairie Farms Dairy, Inc. is an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.</div></div></div></div></div>

Office Admin/Customer Service

Caravane Earth

Job Title: Head of ProductionLocation: Heenat Salma Farm, Qatar Department: Operations Reports To: Operations Director &amp; Farm General ManagerPosition OverviewThe Head of Production is responsible for overseeing production activities across all profit centres at Heenat Salma Farm. The role ensures high quality standards, cost efficiency, and timely delivery of products, services, and experiences while aligning with the farm&rsquo;s ecological, artisanal, and cultural values.The position coordinates closely with production teams, business units, and management to ensure smooth operations and consistent performance across all verticals.Key Responsibilities<ul><li>Oversee production operations across all farm profit centres including agriculture, dairy, F&amp;B, retail products, events, wellness, and education activities.</li><li>Establish and maintain production standards, SOPs, and quality control systems.</li><li>Monitor production costs, resource utilization, and operational efficiency.</li><li>Develop production plans and schedules to ensure timely delivery.</li><li>Identify operational bottlenecks and implement process improvements.</li><li>Coordinate with Finance, Procurement, Sales, and Production teams to align production with demand and budgets.</li><li>Provide regular performance reports and KPI tracking to management.</li><li>Support the development and launch of new products, programs, and services.</li></ul>Qualifications &amp; Experience<ul><li>Bachelor&rsquo;s degree in Operations Management, Agriculture, Food Production, Hospitality, or related field.</li><li>8&ndash;10 years of experience in production or operations management, preferably in multi-unit environments.</li><li>Strong knowledge of quality control systems, operational planning, and cost management.</li></ul>Core Competencies<ul><li>Operational leadership and systems thinking</li><li>Strong analytical and problem-solving skills</li><li>Quality-focused with cost awareness</li><li>Effective cross-functional coordination</li><li>High level of organization and accountability</li></ul>Preferred Experience<ul><li>Experience in agriculture, food production, hospitality, or craft-based production.</li><li>Exposure to sustainable or regenerative production environments.</li></ul>How to ApplyPlease send your CV to: careers@caravane.earthJob Types: Full-time, PermanentPay: From QAR10,000.00 per month

Head of Production

Search 10000+ Dairy farm manager jobs near you this March. New roles added regularly across leading industries. Apply today.