dessert finisher

The Cheesecake Factory

<div><p><b>Compensation Range</b></p>
$13.00 - $18.25 / Hour<p><b><br>
Overview:</b></p><div>
As a Dessert Finisher/Barista, you&rsquo;re the friendly face behind our beautiful bakery case, putting the finishing touches on our famous cheesecakes and desserts. You&rsquo;ll glaze our iconic strawberries, create perfect whipped cream dollops that &ldquo;wow&rdquo;, and craft delicious espresso beverages. As part of our high-volume, full-service restaurant team, you&rsquo;ll support front-of-house operations, taking pride and ownership in delivering consistent quality that elevates the guest experience.</div><div></div><p><b><br>
Why Join our Team</b></p><div><b>
Steady Hours, Flexible Life</b></div><ul><li>
High-volume restaurant with consistent hours</li><li>
Flexible scheduling with full-time or part-time opportunities to fit your life</li><li>
Faster Pay &ndash; access up to 50% of your earned wages the next day (exclusions apply)</li><li>
50% off shift meals and 25% discount when dining with friends and family</li></ul><div><b>
Benefits That Have Your Back</b></div><ul><li>
Paid vacation and sick time</li><li>
Medical, Dental, Vision, and Prescription coverage options</li><li>
Medical coverage starting as low as $12 per pay period</li><li>
Virtual Care and no cost online mental health services</li></ul><div><b>
Grow With Us</b></div><ul><li>
World class training designed to support your personal and professional growth</li><li>
Career advancement opportunities &ndash; over half of our managers are promoted from within</li><li>
No cost GED or Associate Degree programs</li></ul><div><b>
Perks, Recognition &amp; Community</b></div><ul><li>
Perks and discounts including cell phone, gym, movie, and theme park savings</li><li>
Employee recognition and appreciation awards</li><li>
HELP Fund (Hardship and Emergency Lifeline Program) for moments that matter</li><li>
Opportunities to give back through community and charity events</li><li>
Join an award-winning company, including:<br>
&ndash; Fortune 100 Best Companies to Work For&reg; (since 2014)<br>
&ndash; PEOPLE&reg; Companies That Care (since 2021)<br>
&ndash; Great Place to Work&reg; Certified</li></ul><div></div><p><b><br>
What You'll Do</b></p><ul><li>
Plate and finish desserts with accuracy, attention to detail, and consistent presentation</li><li>
Operate an espresso machine to prepare specialty coffee and espresso beverages</li><li>
Accurately follow instructions while upholding food safety and food handling standards, with awareness of food allergies</li><li>
Label, date, and rotate products following FIFO (First In, First Out) practices</li><li>
Work with efficiency, speed, and a sense of urgency in a fast paced environment</li><li>
Maintain organization, cleanliness, and sanitation of work areas</li><li>
Complete station setup and breakdown, including stocking and closing tasks</li><li>
Support teamwork through clear and effective communication</li><li>
Multitask and work well under pressure with a positive attitude</li><li>
Deliver exceptional service to ensure guest satisfaction</li></ul><div></div><p><b><br>
Your Background</b></p><ul><li>
Previous restaurant, hospitality, barista, or food service industry experience preferred</li><li>
Familiarity with beverage preparation and food handling, a plus</li><li>
Knowledge of food safety and sanitation practices</li><li>
Adaptable, patient, and able to thrive in a high volume environment</li><li>
Dependable, reliable, punctual, and dedicated with consistent work habits</li><li>
Team player with a passion for hospitality and contributing to a positive workplace culture</li><li>
Ability to lift up to 50 pounds, stand for extended periods, continuously bend, reach and twist</li><li>
Must be at least 18 years old</li></ul><div></div><p><b><br>
Who we are:</b></p><div>
Named to <i>FORTUNE</i> Magazine&rsquo;s &ldquo;100 Best Companies to Work For&reg;&rdquo; list every year since 2014, The Cheesecake Factory Incorporated is a leader in experiential dining. We are culinary-forward and relentlessly focused on hospitality. Delicious, memorable experiences created by passionate people&mdash;this defines who we are and where we are going.</div><div></div><div><br>
We currently own and operate over 370 restaurants throughout the United States and Canada under brands including The Cheesecake Factory&reg;, North Italia&reg;, Flower Child&reg; and a collection of other FRC brands. Internationally, 35 The Cheesecake Factory&reg; restaurants operate under licensing agreements. Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers.<br>
<br>
We are an E-Verify and equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. The Cheesecake Factory offers reasonable accommodations to job applicants with disabilities.<br>
<br>
#SoCheesecake #LifeAtCheesecake</div><div></div><div><br>
To notify of a non-compliant job posting, please send a notice to ats@thecheesecakefactory.com</div></div><div></div>

Dessert Finisher/Barista

<div><p><b>Compensation Range</b></p>
$14.00 - $17.00 / Hour<p><b><br>
Overview:</b></p><div>
As a Dessert Finisher/Barista, you&rsquo;re the friendly face behind our beautiful bakery case, putting the finishing touches on our famous cheesecakes and desserts. You&rsquo;ll glaze our iconic strawberries, create perfect whipped cream dollops that &ldquo;wow&rdquo;, and craft delicious espresso beverages. As part of our high-volume, full-service restaurant team, you&rsquo;ll support front-of-house operations, taking pride and ownership in delivering consistent quality that elevates the guest experience.</div><div></div><p><b><br>
Why Join our Team</b></p><div><b>
Steady Hours, Flexible Life</b></div><ul><li>
High-volume restaurant with consistent hours</li><li>
Flexible scheduling with full-time or part-time opportunities to fit your life</li><li>
Faster Pay &ndash; access up to 50% of your earned wages the next day (exclusions apply)</li><li>
50% off shift meals and 25% discount when dining with friends and family</li></ul><div><b>
Benefits That Have Your Back</b></div><ul><li>
Paid vacation and sick time</li><li>
Medical, Dental, Vision, and Prescription coverage options</li><li>
Medical coverage starting as low as $12 per pay period</li><li>
Virtual Care and no cost online mental health services</li></ul><div><b>
Grow With Us</b></div><ul><li>
World class training designed to support your personal and professional growth</li><li>
Career advancement opportunities &ndash; over half of our managers are promoted from within</li><li>
No cost GED or Associate Degree programs</li></ul><div><b>
Perks, Recognition &amp; Community</b></div><ul><li>
Perks and discounts including cell phone, gym, movie, and theme park savings</li><li>
Employee recognition and appreciation awards</li><li>
HELP Fund (Hardship and Emergency Lifeline Program) for moments that matter</li><li>
Opportunities to give back through community and charity events</li><li>
Join an award-winning company, including:<br>
&ndash; Fortune 100 Best Companies to Work For&reg; (since 2014)<br>
&ndash; PEOPLE&reg; Companies That Care (since 2021)<br>
&ndash; Great Place to Work&reg; Certified</li></ul><div></div><p><b><br>
What You'll Do</b></p><ul><li>
Plate and finish desserts with accuracy, attention to detail, and consistent presentation</li><li>
Operate an espresso machine to prepare specialty coffee and espresso beverages</li><li>
Accurately follow instructions while upholding food safety and food handling standards, with awareness of food allergies</li><li>
Label, date, and rotate products following FIFO (First In, First Out) practices</li><li>
Work with efficiency, speed, and a sense of urgency in a fast paced environment</li><li>
Maintain organization, cleanliness, and sanitation of work areas</li><li>
Complete station setup and breakdown, including stocking and closing tasks</li><li>
Support teamwork through clear and effective communication</li><li>
Multitask and work well under pressure with a positive attitude</li><li>
Deliver exceptional service to ensure guest satisfaction</li></ul><div></div><p><b><br>
Your Background</b></p><ul><li>
Previous restaurant, hospitality, barista, or food service industry experience preferred</li><li>
Familiarity with beverage preparation and food handling, a plus</li><li>
Knowledge of food safety and sanitation practices</li><li>
Adaptable, patient, and able to thrive in a high volume environment</li><li>
Dependable, reliable, punctual, and dedicated with consistent work habits</li><li>
Team player with a passion for hospitality and contributing to a positive workplace culture</li><li>
Ability to lift up to 50 pounds, stand for extended periods, continuously bend, reach and twist</li><li>
Must be at least 18 years old</li></ul><div></div><p><b><br>
Who we are:</b></p><div>
Named to <i>FORTUNE</i> Magazine&rsquo;s &ldquo;100 Best Companies to Work For&reg;&rdquo; list every year since 2014, The Cheesecake Factory Incorporated is a leader in experiential dining. We are culinary-forward and relentlessly focused on hospitality. Delicious, memorable experiences created by passionate people&mdash;this defines who we are and where we are going.</div><div></div><div><br>
We currently own and operate over 370 restaurants throughout the United States and Canada under brands including The Cheesecake Factory&reg;, North Italia&reg;, Flower Child&reg; and a collection of other FRC brands. Internationally, 35 The Cheesecake Factory&reg; restaurants operate under licensing agreements. Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers.<br>
<br>
We are an equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. The Cheesecake Factory offers reasonable accommodations to job applicants with disabilities.<br>
<br>
#SoCheesecake #LifeAtCheesecake</div><div></div><div><br>
To notify of a non-compliant job posting, please send a notice to ats@thecheesecakefactory.com</div></div><div></div>

Laban x laban

<p>Finishing and topping the plain sweet dishes with fruits, sauces, and fillings to present it to the customer in the desired shape</p><p>Job Type: Full-time</p><p>Pay: From KD250.000 per month</p><p>Experience:</p><ul><li>Waiter or barista: 1 year (Preferred)</li></ul><p>Work Location: In person</p>

Barista

Endless Sundaes Dessert Co.

<p><b>Job Title:</b> Chief Operating Officer (COO)</p><p><b>About the Opportunity</b></p><p>We are seeking a dynamic, hands-on <b>Chief Operating Officer (COO)</b> to lead the growth and operational excellence of <i>Endless Sundaes Dessert Co.</i>, a fast-growing dessert and premium sweet treats brand. This is a rare opportunity to step into a leadership role where you will directly shape the future of a scalable, multi-location food &amp; beverage business.</p><p>If you thrive in fast-paced hospitality environments, love building systems from the ground up, and enjoy turning great customer experiences into repeatable operational success&mdash;this role is built for you.</p><p><b>About Endless Sundaes Dessert Co.</b></p><p>Endless Sundaes Dessert Co. is a modern dessert brand focused on delivering premium, indulgent, and memorable dessert experiences. We combine creativity, quality ingredients, and strong customer service to build a brand that stands out in the competitive food &amp; beverage market.</p><p>We are now entering a high-growth phase and expanding our footprint across Oman.</p><p><b>Why Join Us</b></p><ul><li>Be part of a high-growth brand at an early expansion stage</li><li>Direct influence on company strategy, operations, and scaling decisions</li><li>Opportunity to build regional operations from the ground up</li><li>Fast decision-making environment with strong leadership visibility</li><li>Work closely with founders and executive leadership</li></ul><p><b>Key Responsibilities</b></p><ul><li>Lead overall business operations across multiple dessert outlets and production units</li><li>Develop and implement scalable operational systems and SOPs</li><li>Oversee daily business performance including service quality, efficiency, and profitability</li><li>Manage supply chain, vendor relationships, and cost optimization strategies</li><li>Drive expansion planning for new store openings and regional growth</li><li>Build and lead high-performing operations, store, and support teams</li><li>Ensure strong financial performance through P&amp;L ownership and cost control</li><li>Improve customer experience standards and brand consistency across locations</li><li>Identify operational risks and implement improvement strategies</li></ul><p><b>Requirements</b></p><ul><li>7+ years of senior operations leadership experience (F&amp;B, hospitality, QSR, or retail preferred)</li><li>Proven track record in scaling multi-location businesses</li><li>Strong understanding of P&amp;L management and operational finance</li><li>Experience building SOPs and operational frameworks</li><li>Excellent leadership, communication, and organizational skills</li><li>Ability to work in a fast-paced, growth-oriented environment</li><li>Bachelor&rsquo;s degree in Business, Hospitality, or related field (MBA is a plus)</li></ul><p><b>Compensation &amp; Schedule</b></p><ul><li>Full-time executive leadership role</li><li>Competitive executive compensation package</li><li>Performance-based incentives</li><li>On-site role based in Al Wusta, Oman</li></ul><p><b>How to Apply</b></p><p>If you are ready to take on a high-impact leadership role and help build a growing dessert brand into a regional success story, we want to hear from you.</p><p>Apply now with your CV and a brief summary of your most relevant leadership achievements.</p><p>Job Type: Full-time</p><p>Pay: RO2,800.000 - RO5,500.000 per month</p><p>Work Location: In person</p>

Chief Operating Officer (COO)

Apt Resources

<div><p>Apt Resources is seeking a skilled <b>Sous Chef - Pastry</b> to join the culinary team for one of our clients in the Red Sea, Saudi Arabia. This role offers a unique opportunity to work in an upscale environment, creating exquisite pastry and dessert offerings for discerning clientele.</p><p>
As the Pastry Sous Chef, you will collaborate closely with the Head Pastry Chef to develop innovative recipes, maintain high standards of quality, and ensure an exceptional dining experience.</p>
Responsibilities<ul><li>
Assist the Head Pastry Chef in planning and producing a wide range of pastries, desserts, and baked goods.</li><li>
Ensure consistent quality and presentation of all pastry items.</li><li>
Supervise and mentor junior pastry staff, providing guidance and training.</li><li>
Maintain inventory and order pastry ingredients and supplies as needed.</li><li>
Ensure compliance with all health, safety, and hygiene standards in the pastry kitchen.</li><li>
Contribute to the creation of seasonal dessert menus and specialty items.</li><li>
Coordinate with other kitchen departments to synchronize operations.</li></ul><br>
<b>
Requirements</b><br>
<ul><li>
Minimum of 3 years of experience as a Pastry Sous Chef or similar role, preferably within luxury or fine dining environments.</li><li>
Strong expertise in pastry techniques, dessert production, and baking.</li><li>
Excellent leadership and team management abilities.</li><li>
Experience working in an ultra-luxury hotel, resort, or Michelin-star restaurants.</li><li>
High attention to detail and creativity in dessert presentation and recipe development.</li><li>
Knowledge of food safety and hygiene regulations.</li><li>
Ability to work in a fast-paced, high-pressure kitchen environment.</li><li>
Culinary degree with specialization in pastry or relevant certifications preferred.</li></ul><br>
<b>
Benefits</b><p><br>
SAR 8000-9000</p></div>

Pastry Sous Chef - Luxury Property

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59 dessert finisher jobs Near Me

Dessert Finisher/Barista

Dessert Finisher/Barista

Barista

Chief Operating Officer (COO)

Pastry Sous Chef - Luxury Property

Pastry Sous Chef - Luxury Property

Pastry Sous Chef - Luxury Property