dietary aide

Seven Hills Health and Rehabilitation Center

Now Hiring: Part-Time Dietary Aide at Seven Hills Health and Rehabilitation Center:
 
Join our dedicated team at Seven Hills Health Rehabilitation Center, a 156-bed Skilled Nursing Facility committed to delivering compassionate, individualized care. We collaborate closely with physicians, patients, and their families to ensure the best possible outcomes. Our team-oriented culture sets us apart—and we welcome you to experience it firsthand.
 
We are located at 3333 Capital Medical Blvd, Tallahassee, FL 32308
 
Why Work For Us? Because We Offer Our Employees: 
<ul>
<li>Daily Pay – Work today, get paid today!</li>
<li>Health Insurance</li>
<li>Dental Vision Insurance</li>
<li>Paid Time Off Holiday Pay</li>
<li>401(k) Retirement Plan</li>
<li>Flexible Scheduling</li>
<li>Direct Deposit</li>
<li>Opportunities for Overtime</li>
<li>Doctegrity– 24/7 telemedicine access for employees and families</li>
<li>Wonderschool – Support for child care and early education options</li>
<li>Panda Perks Benefits – Financial wellness tools, employee discounts, and more</li>
<li>Comfortable Staffing Ratios</li>
<li>A Supportive Team Environment – where everyone is treated with respect, dignity, and compassion</li>
<li>Proud Partner of the Tampa Bay Buccaneers – join the spirited KARE KREWE of Seven Hills!</li>
</ul>
Discover a workplace where you are valued and supported every step of the way.
 
Dietary Aide Job Summary: 
The Dietary Aide is responsible for assisting residents fulfill specific dietary requirements to promote their health and wellbeing. In addition to this, they would be assisting the Dietary Manager in planning, organizing, developing, and directing the overall operation of the Dietary Services Department in accordance with current applicable federal, state, and local standards, guidelines, and regulations, established facility policies and procedures, to ensure that quality food service and nutritional care is provided.
 
Dietary Aide Major Duties and Critical Tasks: 
<ul>
<li>Their duties include preparing and cooking food dishes, delivering food to patients and assisting the kitchen staff in maintaining a clean, sanitary workplace</li>
<li>Review department policies, procedures, manuals, position descriptions, at least annually and participates in making recommended changes to stay current on facility protocols</li>
<li>Interprets policies and procedures to personnel, patients/residents, visitors, family members, as necessary.</li>
<li>Preparing meals, snacks and beverages following specific procedures</li>
<li>Serving meals, ensuring food safety and hygiene procedures are followed at all times</li>
<li>Taking inventory of kitchen supplies and food items</li>
<li>Setting up and taking down dining areas and assisting with kitchen maintenance and general cleaning</li>
<li>Assisting with educational programs on nutrition</li>
</ul>
Dietary Aide Required Education/Skills/Abilities: 
<ul>
<li>Education: Must possess as a minimum, a high school diploma;</li>
<li>Experience: Previous experience as a Dietary Aide is preferred. Bonus experience includes training in cost control, food management, or diet therapy. Any combination of experience and training which provides the required skills, knowledge, and abilities of a Dietary Aide in a skilled nursing facility. Must have reliable transportation.</li>
</ul>

Dietary Aide

Palm Garden Healthcare

<div>Dietary Aide 
Palm Garden 
 
Are you a Dietary Aide who enjoys helping others and making a real difference in people&rsquo;s lives? Join Palm Garden a trusted provider of post-acute care across Florida. Our team is focused on compassionate care, strong teamwork and creating a positive experience for residents and families. 
 
And our team agrees. In our recent survey 96 percent of employees said they are proud to work at Palm Garden. 
 
What You Will Do 
 
Serve meals to residents according to dietary needs and portion sizes 
Clean and sanitize kitchen equipment, utensils and dining areas 
Follow food safety and sanitation guidelines 
Interact positively with residents and guests to provide excellent customer service 
 
What We Are Looking For 
 
<ul><li>1 year experience with food service in a healthcare setting</li><li>A caring attitude and strong teamwork skills</li></ul> 

What We Offer 
 
<ul><li>Daily Pay option. Work today, get paid today</li><li>Tuition reimbursement</li><li>Health benefits available after 60 days</li><li>Company paid life insurance</li><li>401k retirement plan</li><li>Continuing education and career growth opportunities</li><li>Tickets at Work discount program</li></ul> 

At Palm Garden we believe every resident has a unique life story and our team plays an important role in celebrating those stories every day! 
 
Unique | Different | Special | Elite 
 
#WeArePalmGarden 
 
Learn more or apply today 
www.palmgarden.com/careers 
 
Palm Garden is an Equal Opportunity Employer and a Drug Free Workplace. 
 
https://info.flclearinghouse.com/</div>

Life Care Center of New Port Richey

Background Screening Information - https://info.flclearinghouse.com (https://info.flclearinghouse.com)
 
Come and grow with us! We are affiliated with Life Care Centers of America, which is a privately owned 47-year industry leader in healthcare with more than 200 locations across the U.S. We are currently seeking a qualified Dietary Aide to add to our team of professionals. We believe that every job in our company plays a vital role in our continued growth and commitment to provide quality patient care. We believe in providing our associates with opportunities to help them reach their maximum potential through working with strong multidisciplinary teams. We invites you to come and join our growing team.
 
As an important member of our team, the Dietary Aide provides assistance in all food service functions to ensure patients’ dining needs are met in accordance with all applicable laws, regulations, and Life Care standards. Your daily responsibilities will be providing assistance in food preparation and serving, while maintaining clean and sanitary conditions.
 
Education, Experience, and Licensure Requirements: 
<ul>
<li>High school graduate or equivalent preferred</li>
<li>Prior health-care experience preferred</li>
<li>Prior food services experience preferred</li>
</ul>
Specific Job Requirements: 
<ul>
<li>Implement and interpret the programs, goals, objectives, policies, and procedures of the department</li>
<li>Maintains professional working relationships with all associates, vendors, etc.</li>
<li>Exhibit excellent customer service and a positive attitude towards patients</li>
<li>Concentrate and use reasoning skills and good judgment</li>
</ul>
An Equal Opportunity Employer

Escondido Post Acute

<div><h1 class="jobSectionHeader">Dietary Aide</h1><h2 class="jobSectionHeader">
General Purpose</h2>
The dietary aide assignments are determined by the needs basis on the activity of the shift. He/she reports to the Cook and Dietary supervisor.<h2 class="jobSectionHeader">
Essential Duties</h2><ul><li>Must be able to learn food service routine within a short period.</li><li>Set up meal trays.</li><li>Must strip down returned trays and start washing dishes.</li><li>Assist with serving the different meals.</li><li>Check and record chlorine concentration and water temperature of dishwashing machine at the beginning of shift.</li><li>Observe the water temperatures of dishwasher during dishwashing cycles.</li><li>Operate dishwasher.</li><li>Prepare nourishments and snacks.</li><li>Sweep and mop kitchen.</li><li>Carry out trash and garbage.</li><li>Put groceries away in a safe, orderly and clean manner.</li><li>To leave the kitchen in a clean and sanitary manner and be of assistance when called upon by the cook or dietary supervisor.</li><li>Clean work surfaces and refrigerators.</li><li>Sweep, mop, and maintain floors.</li><li>Participate in the orientation and on-going training of dietary staff.</li><li>Ability to work in cooperation and harmony with personnel in all departments.</li></ul><h2 class="jobSectionHeader">
Supervisory Requirements</h2>
This job has no supervisory responsibilities.
Qualification Education and/or Experience
High school diploma or equivalent.
Language Skills
Ability to read technical procedures.
Ability to read and follow recipes.
Ability to effectively present information and respond to questions from managers and employees.
Mathematical Skills
Ability to apply concepts such as fractions, percentages, ratios and proportions to practical situations.
Reasoning Ability
Ability to solve practical problems.
Ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form.
Certificates, Licenses, Registrations
Must obtain and maintain food handlers&rsquo; certificate.<h2 class="jobSectionHeader">
Physical Demands</h2>
The essential functions of this position require the following physical abilities: Standing and /or walking very frequently. Sitting occasionally. Reaching with hands and arms frequently, pushing/pulling very frequently. Talking and /or hearing very frequently. Tasting and /or smelling very frequently. Lifting up to 50 pounds frequently. Climbing, balancing, stooping, kneeling, crouching, or crawling occasionally. Close, distance, color, peripheral, and depth perception in vision: ability to adjust focus.
<h2 class="jobSectionHeader">Work Environment
</h2>The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The noise level in the work environment is usually low to moderate.<h2 class="jobSectionHeader">
Additional Information
</h2>Note: Nothing in this job specification restricts management&rsquo;s right to assign or reassign duties and responsibilities to this job at any time. Critical features of this job are described under various headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. The above statements are strictly intended to describe the general nature and level of the work being performed. They are not intended to be construed as a complete list of all responsibilities, duties, and skills required of employees in this position.</div>

Beechwood Manor

Assisted living facility in St. Clair Shores has an immediate opening for dietary aide:Essential Functions and Responsibilities<ul><li>Setting up tables for residents (water, coffee, juice, silverware)</li><li>Serving dinner plates to Residents</li><li>Sweeping and mopping dietary areas</li><li>Dishwashing</li><li>Wiping down tables and chairs</li><li>Work together as a team with the Dining Services Director and Cooks</li><li>Other job duties as needed</li></ul>Great Candidate Qualifications<ul><li>Full-time position available</li><li>Every other weekend required</li><li>Holidays required as needed</li><li>Flexibility to work different shifts preferred</li><li>Shift times are between 6a-7p: 6am-2:30pm, 3p-7p, 10:30a-7p, 6:30a-7p</li><li>Experience in dining services or similar environment preferred</li><li>Excellent customer service and communication skills with a commitment to delivering excellent, compassionate service</li><li>Able to communicate and problem solve with team members as a mature, responsible individual</li><li>The ability to lift, carry, push, and pull a minimum or 40lbs and the ability to move about the facility quickly and to be able to physically assist residents/or staff in the event of an emergency</li><li>Must be able to pass a background check and fingerprinting</li><li>Must posses a valid drivers license or state ID</li><li>High school diploma or GED preferred</li><li>Reliability and punctuality required</li></ul>Job Type: Full-timeBenefits:<ul><li>Health insurance</li><li>Paid time off</li></ul>Work Location: In person

Mason Nursing and Rehab

<div>Dietary Aide
Job Summary:
Mason Nursing and Rehab is seeking a dedicated and compassionate Dietary Aide to join our team! As a Dietary Aide, you will assist in the preparation and service of meals to our residents, ensuring their dietary needs are met while providing exceptional customer service. If you have a passion for food service and a commitment to quality care, we encourage you to apply for this full-time or part-time opportunity.
Responsibilities:<ul><li>Assist in the preparation of meals, including food preparation, plating, and presentation</li><li>Maintain a clean and safe environment in the kitchen and dining areas</li><li>Monitor and maintain inventory of food, supplies, and equipment</li><li>Assist with tray service, including delivering and collecting trays</li><li>Perform food quality control checks</li><li>Collaborate with the dietary team to provide exceptional customer service to residents and families</li><li>Maintain accurate records and reports as required</li><li>Perform other duties as assigned by the Dietary Manager</li></ul>
Requirements:<ul><li>0 years of experience preferred</li><li>High school diploma or equivalent required</li><li>Food service experience in a healthcare setting a plus</li><li>Ability to lift 50 pounds and stand for long periods</li><li>Excellent communication and organizational skills</li><li>Compassionate and caring attitude towards residents and families</li></ul>
What We Offer:<ul><li>
Competitive salary (to be determined)</li><li>
[Insert any additional benefits, if provided]</li></ul>
How to Apply:
If you are a motivated and compassionate individual who is passionate about providing exceptional care to our residents, we encourage you to apply for this exciting opportunity. To learn more, please apply directly to this role.</div>

Life Care Center of South Hill

Job Type: PRN
 
Wage Range: $17.13 - $19.73 DOE
 
Schedules Available: 
On-Call/PRN
 
Benefits (Full-Time): 
<ul>
<li>Continuing Education Credits (CEUs) and state license reimbursement</li>
<li>Student loan repayment approval of E.D.</li>
<li>Mileage Reimbursement</li>
<li>Opportunities for career advancement and upward mobility into leadership roles</li>
<li>401(k) retirement plan with company match</li>
<li>Vacation, six holidays, one personal day, and sick leave that begins accruing on day one</li>
<li>Life insurance, short/long term disability</li>
<li>Medical, Dental, Vision, Health Savings Accounts</li>
</ul>
Setting Population Served
 
Life Care Centers of America facilities operate as Skilled Nursing Facilities (SNFs)?that provide:
 
<ul>
<li>Long term care for residents who require ongoing skilled support and compassionate daily assistance</li>
<li>Short term, sub-acute rehabilitation for patients recovering from surgery, illness, or injury</li>
<li>Collaborative care through an interdisciplinary team approach with nursing, therapy, and medical staff working together</li>
<li>A diverse patient population including individuals with orthopedic, neurological, cardiopulmonary, and post-acute needs</li>
</ul>
“Life Care Center of South Hill has been listed in the U.S. News and World Report “Best Nursing Homes” due to our excellent standing and ratings for the past several years. Our Resort Style, State of the Art Facility opened up in 2016 and specializes in Short–Term Skilled Care. Come and join a great team in our 5 Star CMS Rated Facility. We are offering competitive salaries based on experience and looking for committed, compassionate and dynamic individuals to come and join our great team.”
 
Come and grow with us! We are affiliated with Life Care Centers of America, which is a privately owned 47-year industry leader in healthcare with more than 200 locations across the U.S. We are currently seeking a qualified Dietary Aide to add to our team of professionals. We believe that every job in our company plays a vital role in our continued growth and commitment to provide quality patient care. We believe in providing our associates with opportunities to help them reach their maximum potential through working with strong multidisciplinary teams. We invites you to come and join our growing team.
 
As an important member of our team, the Dietary Aide provides assistance in all food service functions to ensure patients’ dining needs are met in accordance with all applicable laws, regulations, and Life Care standards. Your daily responsibilities will be providing assistance in food preparation and serving, while maintaining clean and sanitary conditions.
 
Education, Experience, and Licensure Requirements: 
<ul>
<li>High school graduate or equivalent preferred</li>
<li>Prior health-care experience preferred</li>
<li>Prior food services experience preferred</li>
</ul>
Specific Job Requirements: 
<ul>
<li>Implement and interpret the programs, goals, objectives, policies, and procedures of the department</li>
<li>Maintains professional working relationships with all associates, vendors, etc.</li>
<li>Exhibit excellent customer service and a positive attitude towards patients</li>
<li>Concentrate and use reasoning skills and good judgment</li>
</ul>
An Equal Opportunity Employer

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