dietician

Seneca Nation Health System

<div>Benefits include:
<ul>
<li>Monday - Friday (No weekends and no holidays)</li>
<li>Health, dental, and vision full coverage for individual</li>
<li>Short term/long term disability options</li>
<li>Vacation (annual) + PTO (accrued weekly)</li>
<li>16 paid holidays in the calendar year</li>
<li>401K - 5% matching</li>
<li>Parental, medical, education, bereavement leaves and so much more!</li></ul> 


BASIC FUNCTION: 

Responsible for the provision of nutrition services for the Seneca Nation Health System (SNHS). Coordinates nutrition services with other health services and with existing nutrition programs of other agencies. Plans, prepares, and conducts in-service educational programs in nutrition. 
GENERAL RESPONSIBILITIES: 

<div>
<ul><li>Plans, develops and evaluates the nutrition component of the program which includes determining needs and barriers of individuals and the population. Assists in developing policies, standards and services in accordance with nutrition services.</li></ul>
<ul><li>Creates nutrition plans to improve the health and physical conditions of the patients considering the household and other contributing factors to food access. Analyzes the patient&rsquo;s health status, goals and dietary restrictions and creates a suitable nutritional plan for individual patients considering their life circumstances and chronic health conditions.</li></ul>
<ul><li>Tracks patient&rsquo;s dietary intake and progress.</li></ul>
<ul><li>Educates patients and families on how to maintain a balanced and healthy diet.</li></ul>
<ul><li>Connects patients with other needed health services such as fitness training and behavioral health counseling.</li></ul>
<ul><li>Promotes nutrition through community wide presentations and awareness programs.</li></ul>
<ul><li>Stays up to date on the latest nutrition research.</li></ul>
<ul><li>Provides nutrition consultation to professional staff and other Seneca Nation programs.</li></ul>
<ul><li>Cooperates with and initiates plans with appropriate community agencies for provision of food assistance for families.</li></ul>
<ul><li>Prepares reports and summaries as required.</li></ul>
<ul><li>Performs duties with sensitivity to community needs and cultural differences.</li></ul>
<ul><li>Actively participates in case conferences and planning which may involve other health care providers.</li></ul>
<ul><li>Works to promote cooperative staff efforts to provide and maintain high quality service to patients, physicians and other staff to assure quality care.</li></ul>
<ul><li>Upholds and promotes the value and integrity of the Seneca Nation Health System&rsquo;s mission statement. Will promote SNHS in a positive manner.</li></ul>
<ul><li>Provides care through a trauma-informed lens by incorporating key principles of both physical and psychological environment safety, trustworthiness and transparency, collaboration of decision-making during treatment plan developments, empowerment of patients by recognizing and building upon individual strengths, as well as recognizing and respecting the diversity of cultural backgrounds and sensitivity.</li></ul>
<ul><li>Attends all mandatory staff meetings, trainings and in-services.</li></ul>
<ul><li>Follows all department, SNHS, and Seneca Nation policies.</li></ul></div> 


KNOWLEDGE, SKILLS, &amp; ABILITIES: 
<ul>
<li>
Working knowledge of HIPAA regulations and health informatics.</li>
<li>Good decision making and judgement capabilities.</li>
<li>Ability to effectively and respectfully communicate with patients and family members.</li>
<li>Knowledge about diabetes and the nutritional role in the treatment of diabetes and prevention of complications.</li>
<li>Knowledge of the Seneca Nation culture and traditions and the role of nutrition in the culture.</li>
<li>Maintains effective verbal and written communications and positive public relations.</li></ul> 


QUALIFICATIONS: 
<ul>
<li>
Master&rsquo;s degree in Nutrition, Dietetics or related field is required.</li>
<li>Registered Dietician Nutritionist Certificate, RDN, from the Commission of Dietetic Registration (CDR) required or willingness to obtain within 18 months of hire.</li>
<li>Must have or obtain Certified Diabetes Care and Education Specialist (CDCES) certification within 5 years of employment.</li>
<li>Public health experience preferred.</li>
<li>Experience in a large hospital, academic medical center, outpatient health care setting, or Indian Health Service (IHS)/tribal health, preferred.</li></ul></div>

Certified Dietician Nutritionist

Nestlé USA

<div>Title: Assistant Manager, Medical Delegate
Location: Saudi Arabia (Riyadh City)
Full-Time
Position Summary: The medical delegate is responsible for the ethical detailing of Nestl&eacute; Infant Nutrition products in assigned territory by clearly communicating to medical / paramedical contacts accurate information about these products, their features and benefits and their appropriate use whenever mothers are unable or choose not to breastfeed their babies, and within guidelines as set by NME Nutrition in compliance with WHO International Code of Marketing of Breast Milk substitutes, Nestl&eacute; Instructions and local country codes. 
A day in the life..<ul><li>
Promote Nestl&eacute;&rsquo;s belief that Breastfeeding is Best for Babies and that Breastfeeding is recommendable over all other feeding alternatives for infants</li><li>
Provide reliable information on infant nutrition and infant feeding practices for medical/ paramedical contacts in areas that interest or affect them in their regular practice, according to current cycle detailing objectives and materials, becoming a reference advisor on these topics</li><li>
Participate in the organization and running of on Product Knowledge, Nutrition or related topics medical / paramedical scientific meetings including their sponsorship meeting, guest lecturer invitation.</li><li>
Identify and maintain relevant information on all contacts in assigned territory via master list, including classification on interest and importance, and by regular call cards completion</li><li>
Monitor and report to the Medical Field Manager on activities of our competitors including new competitor products, communication strategies, etc.</li><li>
Maintain proper records and registers of all correspondence and actions undertaken in daily activities</li><li>
Ensure strict adherence and compliance on all activities undertaken to the WHO International Code of Marketing of Breast-Milk substitutes and Nestle Instructions and local country codes.</li><li>
Comply with Nestl&eacute;&rsquo;s strictest requirements that they will not seek contact with, or give advice to pregnant women, or mothers of infants and young children regarding Infant Formula in their business capacity</li></ul> 
What will make you successful&hellip;<ul><li>
Strong background in: Clinical Dietician or nutrition or Biochemistry or Pharmacist</li><li>
Riyadh city resident</li><li>
Excellent communication skills (English &amp; Arabic)</li><li>
1-3 years of experience</li><li>
Must have a car and a driver&rsquo;s license</li><li>
Previous Experience in Nutrition Field is plus.</li></ul></div>

Assistant Manager, Medical Representation- Riyadh

Americare Senior Living

:
 
Community: Harmony Hill by Americare Senior Living
 
Community Type: Assisted Living
 
Location: Huntingdon, TN
 
Shifts Available: 2nd shift
 
Employment Type: PT
 
Pay: $13.25
 
Why You’ll Love Working Here: 
Americare is more than just a workplace-it's a Senior Living Organization that offers a supportive and uplifting work environment that makes a difference in seniors' lives daily. We're certified as a Great Place to Work and named a top provider by U.S.News World Report.
 
Not ready to apply yet?
 
Join the Americare Talent Network on LinkedIn to stay connected and hear about future opportunities:
 
https://www.linkedin.com/company/americareseniorliving/about/ (https://www.linkedin.com/company/americareseniorliving/about/):
 
Your Role as the Dietary Cook: 
Americare Senior Living is seeking a dependable and service-minded Dietary Cook to prepare nutritious, home-style meals that support the health, comfort, and enjoyment of our residents. In this role, you’ll play a key part in creating a positive dining experience while maintaining high standards of food quality, sanitation, and safety.
 
Summary: 
The Dietary Cook is responsible for preparing and serving meals in accordance with dietician-approved menus, resident dietary needs, and applicable health and safety regulations. This role supports a welcoming, home-like dining environment while upholding Americare’s standards and values.
 
This role may also be known as: 
Dietary Cook, Cook, Food Service Cook, or Kitchen Cook.
 
What You’ll Do: 
<ul>
<li>Prepare and cook meals for residents, visitors, and staff in a timely manner</li>
<li>Follow dietician-approved menus while accommodating individual resident dietary needs</li>
<li>Maintain cleanliness and sanitation of the kitchen, dining areas, and food storage spaces</li>
<li>Store, label, and organize food safely in accordance with food safety guidelines</li>
<li>Wash dishes, utensils, and kitchen equipment</li>
<li>Set up and clear dining areas before and after meals</li>
<li>Safely operate kitchen appliances and equipment</li>
<li>Adhere to company policies, procedures, and professional conduct standards</li>
<li>Maintain resident confidentiality in accordance with HIPAA guidelines</li>
</ul>
What You Bring: 
Qualifications: 
<ul>
<li>Must be at least 18 years of age</li>
<li>Grade school education required</li>
<li>Previous experience in quantity food production preferred, especially in a healthcare or senior living setting</li>
</ul>
Skills Abilities: 
<ul>
<li>Ability to follow menus, recipes, and dietary guidelines</li>
<li>Attention to cleanliness, food safety, and detail</li>
<li>Ability to work collaboratively with dietary and care teams</li>
<li>Dependable, organized, and service-oriented approach</li>
</ul>
Physical Demands: 
<ul>
<li>Stand, sit, walk, and change positions frequently</li>
<li>Lift or carry up to 25 lbs.; push and pull up to 50 lbs.</li>
<li>Use hands and arms to reach, balance, kneel, stoop, and bend</li>
<li>Safely operate kitchen appliances, tools, and equipment</li>
</ul>
Safety Requirements: 
<ul>
<li>Use carts when transporting food and supplies</li>
<li>Wear appropriate protective equipment when handling knives, sharp objects, and hot surfaces</li>
<li>Wear skid-resistant, supportive footwear to prevent slips and falls</li>
<li>Report work-related injuries within 12 hours and complete required documentation</li>
<li>Participate in company drug testing procedures</li>
</ul>
Join Americare Senior Living and make a meaningful difference by providing nutritious meals and warm hospitality to those we serve every day.
 
Equal Opportunity Employer: 
Americare Senior Living is committed to equal employment opportunities and welcomes applicants from all walks of life. We value diversity and strive to create a workplace where everyone feels a sense of belonging.
 
Interested in Americare Senior Living but not ready to apply?:
 
We understand that timing matters. Our Talent Network offers a simple way to stay connected, receive updates on dietary, culinary, and support opportunities, and explore what’s next — with no pressure to apply.
 
?? Join our Talent Network through our LinkedIn page: 
https://www.linkedin.com/company/americareseniorliving/about/ (https://www.linkedin.com/company/americareseniorliving/about/):
 
Are you looking to have fun while making a meaningful impact in the lives of seniors?:
 
Who We Are: 
At Americare, our RISING Team Values guide everything we do: 
Respect • Integrity • Servant Heart • Inspire • Nurture • Growth
 
We are proud to make a meaningful impact in the lives of seniors, every single day. Americare communities are more than just workplaces—they are family, where excellence thrives, people are empowered, and fun is part of the culture.
 
We’ve been consistently certified as a Great Place to Work, ranked on Fortune’s Best Workplaces in Aging Services, and named one of the 2025 Best Senior Living providers by U.S. News World Report.
 
Why Join Americare?: 
<ul>
<li>Impactful Work: You can make a difference every day, receive plenty of hugs, and be the one to put a smile on the faces of our residents.</li>
<li>Supportive Community: You can be part of a compassionate team that truly values teamwork and respect.</li>
<li>Career Growth: Whether you're a newbie or a seasoned pro, we offer exciting opportunities for you to advance both professionally and personally.</li>
<li>Fun and Engaging Environment: Work hard and have fun in an inclusive environment where you'll create lasting friendships and experience unforgettable memories.</li>
<li>Work-Life Balance: Enjoy flexible scheduling options that fit your life.</li>
</ul>
What we offer: 
<ul>
<li>Recognition and Appreciation: Truly feel valued with meaningful shout outs and recognition.</li>
<li>Family Atmosphere: Close-knit community where everyone feels at home.</li>
<li>Paid Time Off: Enjoy a competitive PTO plan to recharge and relax.</li>
<li>Daily Access to Wages: Flexibility to access your pay whenever you need it.</li>
<li>Complimentary Meals: Delicious free meals while you work.</li>
<li>Tuition Assistance: We support your educational pursuits so you can chase your career dreams!</li>
<li>Comprehensive Benefits: Health, Dental, Vision, Life Insurance, Short- and long-term disability, and so much more...</li>
<li>Earn More: Your hard work is rewarded with competitive pay and annual wage increases based on performance.</li>
<li>401(k) Plan: Secure your future with company contributions</li>
</ul>
Take the next step in your career at Americare Senior Living and make a difference today!:

Cook

Northwestern Medicine

<div>Job Description 
The Clinical Dietitian reflects the mission, vision, and values of NM, adheres to the organization&rsquo;s Code of Ethics and Corporate Compliance Program, and complies with all relevant policies, procedures, guidelines and all other regulatory and accreditation standards. 
The Clinical Dietitian evaluates nutrition parameters and selects appropriate therapies to restore or maintain optimal nutrition status. They utilize clinical assessment skills to order (prescribe)/initiate, implement, or modify orders for diet or nutrition-related actions in collaboration with patients&rsquo; health care teams and in accordance to hospital privileging. The Clinical Dietitian collaborates with the health care team to provide high quality, cost effective nutrition care through advanced clinical reasoning and evidence-based practice. 
Responsibilities:
Description<ul><li>
Demonstrates strong nutrition knowledge and clinical skills in caring for patients of various acuities and complexities</li><li>
Demonstrates skills and knowledge needed to order/prescribe, or recommend nutrition therapies</li><li>
Utilizes evidence based knowledge and protocols appropriate to patient populations and diagnoses</li><li>
Confers and collaborates with health care team in the comprehensive care of patients</li><li>
Develops appropriate education systems for patients, families, and staff</li><li>
Collaborates with physician to identify and connect with patients in need of nutrition counseling</li><li>
Selects appropriate dietary, behavioral, and physical interventions</li><li>
Develops, presents, and modifies educational materials</li><li>
Evaluates effects of nutrition counseling, observes and notes patient&rsquo;s response and progress, recommends adjustments and modifications</li><li>
Provides nutrition/lifestyle education and counseling for individuals and groups</li><li>
Trains staff/students in aspects of nutrition and patient care</li><li>
Actively participates in QAPI</li><li>
May perform other duties as assigned</li></ul> 
Specific Performance Standards/Essential Functions: 
Clinical<ul><li>
Clinical Assessment of patients, including but not limited to medical diagnosis and history, lab values, diet history, medication, and other medical information to determine patient nutritional status, and appropriate plan of care and nutrition interventions</li><li>
Plan and prescribe appropriate nutrition therapy within scope of expertise and privileging for desired patient outcome</li><li>
Identify and initiate appropriate nutritional interventions:<ul><li>
Collaborate with healthcare team to align interventions with goals of care</li><li>
Prescribe appropriate nutritional therapy in accordance with specified privileges:<ul><li>
Therapeutic diet, nutrition related labs, nutritional supplements, enteral support (tube feedings and modulars), parenteral support with common additives, including but not limited to electrolytes, vitamins/minerals, insulin</li></ul></li><li>
Interpret/discuss data regarding pharmacotherapy</li><li>
Select appropriate feeding route and enteral/parenteral formula, including additional modulars</li><li>
Teaches and counsels patients and families on appropriate nutrition therapy for disease state or prevention and wellness, desired outcomes and behavior objectives</li><li>
Evaluates effectiveness/outcomes of intervention/therapies and modifies treatment/interventions as needed. Measures may include anthropometrics, changes in medical condition, and tolerance to therapies</li><li>
Collaborates with home care providers/DMEs for prescribed nutritional support</li></ul></li><li>
Attends medical rounds in areas of practice</li><li>
Documents in the medical record all care provided</li><li>
Consults with other disciplines as appropriate</li><li>
Directs patients to appropriate follow up care when needed</li><li>
Identifies and documents billable nutrition diagnosis with proper documentation</li><li>
Provides nutrition services to outpatient areas where applicable<ul><li>
Confirms diagnosis for Medical Nutrition Therapy</li><li>
Documents as required to maximize reimbursement using EPIC in outpatient areas</li><li>
Enters appropriate billing codes for patient visit</li></ul></li><li>
Develops and presents community education programs and works with marketing and media as assigned.</li></ul> 
Professional<ul><li>
Demonstrates the following professional attributes:<ul><li>
Integrates research/evidence based knowledge into clinical expertise and decision making</li><li>
Exemplifies a professional image in appearance, manner and presentation</li><li>
Advocates for patients, families, coworkers, and community and nutrition professionals.</li></ul></li></ul> 
Leadership/Organization<ul><li>
Serves as a patient advocate and role model for &ldquo;Patients First&rdquo;</li><li>
Participates in department and/or organization committees/task forces</li><li>
Identifies areas for quality monitoring and process improvement, and actively participates in project.</li></ul> 
Education<ul><li>
Provides comprehensive teaching strategies for patients and families</li><li>
Precepts dietetic interns/graduate students and other staff</li><li>
Provides formal education to both internal and external groups pertinent to area of specialty.</li></ul> 
Research<ul><li>
Actively participates in research opportunities<ul><li>
Assists in Nutrition Day research</li><li>
Participates in department/organization QAPI</li></ul></li></ul> 

Qualifications 
Required<ul><li>
Bachelors of Science in Nutrition/Dietetics AND completion of the required nutrition classes to be eligible for and complete a Dietetic Internship as approved by the Academy of Nutrition and Dietetics/Commission on Dietetic Registration.</li><li>
Current registration as a dietitian with the Commission on Dietetics</li><li>
Current license as a Registered Dietitian with the State of Illinois</li><li>
Meets all organizational and department competencies for position and privileges</li></ul> 
Preferred<ul><li>
Master&rsquo;s degree in Nutrition or related field</li><li>
&gt; 1year of clinical practice</li></ul> 

Additional Information<div></div> 
Northwestern Medicine is an equal opportunity employer (disability, VETS) and does not discriminate in hiring or employment on the basis of age, sex, race, color, religion, national origin, gender identity, veteran status, disability, sexual orientation or any other protected status.
Background Check
Northwestern Medicine conducts a background check that includes criminal history on newly hired team members and, at times, internal transfers. If you are offered a position with us, you will be required to complete an authorization and disclosure form that gives Northwestern Medicine permission to run the background check. Results are evaluated on a case-by-case basis, and we follow all local, state, and federal laws, including the Illinois Health Care Worker Background Check Act.
Artificial Intelligence Disclosure
Artificial Intelligence (AI) tools may be used in some portions of the candidate review process for this position, however, all employment decisions will be made by a person.
Benefits
We offer a wide range of benefits that provide employees with tools and resources to improve their physical, emotional, and financial well-being while providing protection for unexpected life events. Please visit our Benefits section to learn more.
Sign-on Bonus Eligibility (if sign-on bonus offered for position): Internal employees and rehires who left Northwestern Medicine within 1 year are not eligible for the sign on bonus. Exception: New graduate internal employees seeking their first licensed clinical position at NM may be eligible depending upon the job family.</div>

Clinical Dietitian-Outpatient Family Medicine Full Time Days

Trinity Health

Employment Type: 
Full time
 
Shift: 
Day Shift
 
Description: 
Department: Clinical Nutrition
 Location: Trinity Health
 Position Purpose
 This position completes nutrition assessments and provides medical nutrition therapy using the nutrition care process in a timely manner, according to Food and Nutrition Services department and hospital policies and regulatory standards. Delivers individualized nutrition care to patients in either the inpatient, senior living, outpatient, clinic and/or contract services while performing within the Scope of Practice per Academy of Nutrition and Dietetics. Serves as a member of the interdisciplinary care team. Provides nutrition education for the patients, family, medical, and non-medical staff, and community.
 
Status available: contingent
 
REQUIRED EDUCATION, EXPERIENCE ANDCERTIFICATION/LICENSURE
 
Education
 
Bachelor's degree (B.S.) from four-year college or university. Master’s Degree as required by the Commission on Dietetic Registration (effective Jan. 1, 2024) or bachelor’s degree grandfathered prior to this update.
 Licensure / Certification
 
<ul>
<li>Minimum: Dietetic Registration Eligible. Must be able to pass RD examination within one year of date of hire.</li>
<li>Preferred: Proof of Commission on Dietetic Registration.</li>
</ul>
Experience
 
<ul>
<li>One-year full-time professional dietetics experience preferred</li>
</ul>
Required Skills and Abilities
 
<ul>
<li>Demonstrates knowledge of diverse patient populations, various acuity levels, in a high-volume setting.</li>
<li>Ability to deal with stressful situations.</li>
<li>Displays strong communication skills and ability to interact in a positive manner with physicians, patients, families, and other hospital staff.</li>
<li>Ability to work effectively with a diverse, collaborative, and team-oriented culture.</li>
<li>Ability to organize workflow and finish tasks in a timely manner with accuracy and consistency.</li>
<li>Ability to maintain confidentiality.</li>
<li>Must be able to read, speak, and write English with understanding.</li>
<li>Ability to understand and use basic keyboarding skills, office-related applications, electronic health records including remote access and menu software systems.</li>
<li>A personal presence is characterized by a sense of honesty, integrity, and caring with the ability to inspire and motivate others to promote the philosophy, mission, vision, goals, and values of Trinity Health.</li>
</ul>
What you will do: 
<ul>
<li>Meet hospital, department, and regulatory standards for providing nutrition screening, assessments, and reassessments for assigned units according to established standards and policies.</li>
<li>Perform a nutrition-focused physical exam on patients and makes a nutrition diagnosis along with a treatment plan.</li>
<li>Use evidence-based practice and clinical judgment to individualize medical nutrition therapy, inclusive of oral, enteral, parenteral interventions based on clinical competency.</li>
<li>Document using standardized language from Nutrition Care Process Terminology manual, communicates initiation and progress of care plans.</li>
<li>Identify and provide age-specific nutrition care to meet the cultural needs of the patients and their families.</li>
<li>Provide education/or counseling to patients, family and/or group setting as per assessed need, request, or consult.</li>
<li>Provide nutrition and other related education to Food Service Staff, medical, nursing, dietetic interns and/or allied health as requested by RHM or as assigned by the Clinical Nutrition Leader.</li>
<li>Advise FANS department/colleague on patient nutritional care, food allergies, modified diets based on the Nutrition Care Manual.</li>
<li>Participate in the promotion of health or provision of nutrition education/information for the community/retail space, in collaboration with FANS leadership or as assigned by the Clinical Nutrition Leader.</li>
<li>Complete all required/assigned reports in an accurate and timely manner.</li>
<li>Actively participates in department specific and/or hospital wide teams and committees as appropriate such as patient satisfaction, interdisciplinary rounds and quality improvement as appropriate.</li>
<li>Keep current on nutrition research and incorporate into daily practice.</li>
</ul>
Total Rewards and Benefits: 
<ul>
<li>Competitive compensation,DAILYPAY</li>
<li>Benefits effective Day One! No waiting periods.</li>
<li>Full benefits package including Medical, Dental, Vision, PTO, Life Insurance, Short and Long-term Disability</li>
<li>Retirement savings plan with employer match and contributions</li>
<li>Opportunity for growth and advancement throughout SJMHS and Trinity Health</li>
<li>Tuition Reimbursement</li>
</ul>
Our Commitment
 
Rooted in our Mission and Core Values, we honor the dignity of every person and recognize the unique perspectives, experiences, and talents each colleague brings. By finding common ground and embracing our differences, we grow stronger together and deliver more compassionate, person-centered care. We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any other status protected by federal, state, or local law.

Nutrition Support Dietitian - Credentialed

The MetroHealth System

<div><h4 class="jobSectionHeader">Location: METROHEALTH MEDICAL CENTER
Biweekly Hours: 48.00
Shift: variable 
 
The MetroHealth System is redefining health care by going beyond medical treatment to improve the foundations of community health and well-being: affordable housing, a cleaner environment, economic opportunity and access to fresh food, convenient transportation, legal help and other services. The system strives to become as good at preventing disease as it is at treating it. Founded in 1837, Cuyahoga County&rsquo;s safety-net health system operates four hospitals, four emergency departments and more than 20 health centers. 
 
Summary:
</h4><h4 class="jobSectionHeader">Job Summary: Under the direction of the Manager - Ambulatory Nutrition, assists with the day-to-day operations of the Food as Medicine program. Orders supplies, maintains safe food storage, and helps oversee volunteers. Provides nutrition education and food choice guidance to food clinic participants. Maintains accurate records of participant data and outcomes. Upholds the mission, vision, values, and customer service standards of The MetroHealth System. 
</h4> 
Qualifications: 
 
Required: Bachelor&rsquo;s Degree in health- or human services related field OR Associate degree in Dietetic Technology or other food- or health-related field with 2 years of experience in a food service or nutrition-related role in a clinical, health promotion, or educational setting, Meets one of the following: &bull; Possess a current SERV Safe Food Protection Manager Certification. &bull; Possess a current comparable Level 2 food protection course certification as specified in rule 3701-21-25 of the Ohio Administrative Code. &bull; Obtains a Level 2 food protection course certification within 90 days of hire. Strong written, verbal, and interpersonal communication skills. Basic computer skills, including familiarity with the Microsoft Office Suite (i.e., Outlook, Excel, etc.). Must have access to reliable transportation to travel to other locations within The MetroHealth System based on operational needs. Ability to interact effectively with a wide range of cultural, ethnic, racial, and socioeconomic backgrounds. Preferred: Bachelor&rsquo;s Degree in Nutrition/Dietetics from a collegiate program approved by ACEND. Experience with human subjects research, CITI training/CREC certification in good standing preferred. 1 year of experience as a Dietetic Technician in a clinical area. Physical Requirements: May sit, stand, stoop, bend, and ambulate intermittently during the day. May need to sit or stand for extended periods. See in the normal visual range with or without correction. Hear in the normal audio range with or without correction. Finger dexterity to operate office equipment required. Ability to communicate in face-to-face, phone, email, and other communications. Ability to see computer monitor and departmental documents. Ability to push/pull/lift 100 pounds. Requires some exposure to chemicals and cleaning products. Requires exposure to warm and cold temperatures.</div>

Coordinator Clinical - Food as Medicine Program-Nutrition

Region IV Area Agency on Aging

POSITION TITLE: Advanced Practice Provider &ndash; Enhanced CareREPORTS TO: Integrated Care at Home ManagerSTATUS: Exempt - Full-TimeGENERAL DESCRIPTION: Utilizing a holistic model of care founded in the integration of medical and social care, the Advanced Practice Provider will be meeting patient needs providing medical care and education to improve patient health outcomes, engagement, safety, and quality of life in their home and community-based settings such as adult foster care homes. The Advanced Practice Provider will collaborate with a multidisciplinary team inclusive of nurses, social workers and behavioral health counselors, community health workers, and dietician all working together to help patients be healthy and remain in their homes successfully. The Advanced Practice Providers have an advanced nursing practice that includes independent nursing functions based on the applicable Scope of Practice, nursing standards of care, and a role in medical management within a collaborative agreement with a physician(s) diagnosing, managing, and preventing acute and chronic illness and disease, and promoting wellness.ESSENTIAL DUTIES AND RESPONSIBILITIES:<ul><li>Creates positive rapport and engagement with patients and coworkers.</li><li>Maintains a focus on customer service while performing in-depth clinical assessments on all assigned patients by completing encounters inclusive of past medical history, review of systems, medication reconciliation, vital signs, and comprehensive physical exam.</li><li>Reviews and interprets the medical, surgical, and social history of patients.</li><li>Performs appropriate screenings.</li><li>Synthesizes information, establishes diagnoses and leads the development of the Plan of Care with patients and their support system and regularly reviews and updates the plan.</li><li>Participates in patient care meetings as requested.</li><li>Interprets laboratory and other diagnostic data and recommends appropriate treatments or actions for follow-up.</li><li>Consistently reconciles medications.</li><li>Prescribes or performs medically indicated treatment modalities.</li><li>Refers patients to specialists and or ancillary services as indicated.</li><li>Works collaboratively with the medical director, physicians, care coordinators, staff, family members, key caregivers and any appropriate ancillary medical personnel as appropriate.</li><li>Identifies overall quality improvement activities through assessing and planning health care which is individualized to the patient and consistent with policies and protocols.</li><li>Maintains compliance with OSHA and state licensing boards.</li><li>Participates in all mandatory compliance and other training programs, seeks guidance for compliance-related concerns and adheres to all applicable laws, regulations, policies, and procedures.</li><li>Practices in accordance with applicable local, state, and federal laws which govern confidentiality and medical information privacy regulations (HIPAA).</li><li>Provides constructive and timely feedback about recommendations to improve and/or streamline operations.</li><li>Participates in continuous quality improvement activities and special projects as requested.</li><li>Communicates and collaborates with leadership to achieve patient care and organizational needs and goals.</li><li>Consistently meets key performance indicators as established with program manager.</li><li>Maintains strong relationships with partners and providers throughout the health and human service community.</li><li>Other duties as assigned.</li></ul>REQUIRED KNOWLEDGE, SKILLS, AND ABILITIES:<ul><li>Computer skills, including use of e-mail and Microsoft Office</li><li>Effective written communication skills including but not limited to writing reports and correspondence</li><li>Effective verbal communication skills, including but not limited to actively listening to and effectively speaking with patients, providers, families, staff, and other partners.</li><li>Utilize time effectively and efficiently.</li><li>Effectively navigates change and uncertainty.</li><li>Establishes and maintains effective relationships with patients and their support system.</li></ul>QUALIFICATION REQUIREMENTS: To perform this job successfully an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.<ul><li>Must possess a valid Michigan driver's license.</li><li>Must possess and maintain an Advanced Practice Provider License.</li><li>Must have and maintain Basic Life Support certification.</li><li>Must have reliable transportation and provide current proof of automobile insurance.</li><li>Must test for tuberculosis upon hire and review symptoms annually.</li></ul>EDUCATION and/or EXPERIENCE: Nurse Practitioner or Physician Assistant Degree.Baseline Clinical KnowledgeLicensure/Certifications<ul><li>Current state advanced practice provider licensure</li><li>Licensed by AANP or ANCC, in Adult, Family Practice and Geriatrics or Adult-Gerontology</li></ul>Primary Care<ul><li>Current BLS certification</li></ul>ABOUT US:Region IV, Area Agency on Aging, Inc. is a private, not-for-profit organization. Established in 1974 for the business of developing age supportive commerce and services. We play a major role in planning, funding, and delivery of a host of services. Empowerment and independence of the consumer are driving themes behind our efforts. Designated by the State of Michigan to receive federal Older Americans Act funds of planning and development, the corporation manages an array of government contracts for service delivery in southwest Michigan. Our primary service area includes Berrien, Cass, and Van Buren counties.Region IV Area Agency on Aging (RIV AAA) is an equal opportunity employer. RIV AAA recruits, employs, trains, compensates, and promotes regardless of race, religion, color, national origin, sex, sexual orientation, disability, age, veteran status, and other protected status as required by applicable law. Bi- lingual applicants encouraged to apply. At RIV AAA we have a clear vision to be the place where a diverse mix of talented people want to come, to stay and do their best work. Our mission is &ldquo;Offering Choices for Independent Lives.&rdquo; We pride ourselves on bringing innovative approaches to fulfilling our mission, and we know our company runs on the hard work and dedication of our passionate and dedicated employees.Please submit cover letter and resume.Job Type: Full-timePay: $90,000.00 - $95,000.00 per yearBenefits:<ul><li>401(k)</li><li>401(k) matching</li><li>Dental insurance</li><li>Employee assistance program</li><li>Flexible schedule</li><li>Flexible spending account</li><li>Health insurance</li><li>Health savings account</li><li>Life insurance</li><li>Paid time off</li><li>Professional development assistance</li><li>Vision insurance</li></ul>Medical Specialty:<ul><li>Home Health</li></ul>Application Question(s):<ul><li>Do you have reliable transportation and proof of automobile insurance?</li></ul>Experience:<ul><li>EMR systems: 1 year (Preferred)</li></ul>License/Certification:<ul><li>Certified Nurse Practitioner (Preferred)</li><li>Physician Assistant License (Preferred)</li><li>BLS Certification (Preferred)</li></ul>Work Location: On the road

Advanced Practice Provider

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