dining attendant

Marriott International

<div>We are hiring a Restaurant Attendant / Busser!
The ideal Busser must be able to work a variety of shifts to include morning, evenings and weekends; the candidate should have at least one year of fast casual dining or customer service experience, but we will train the right person with the right service attitude! Must enjoy working in a fast-paced environment and willing to be a team player to assist us in providing memorable dining experiences for our guests and local patrons. We are looking for positive, upbeat individuals who have a passion for delivering excellent service.
Responsibilities:
Quickly clean dirty table settings and prepare table for resetting. Promptly and consistently reset tables with spotless service ware.
Maintain stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen and condiments.
Greet guests in a pleasant and courteous manner, serve beverages, breads and butter to begin their dining experience and replenish as necessary.
Transport all dirty tableware from dining room to dishwashing area for proper cleaning.
Here are some reasons our associates like working for us:
Benefits (Full Time Associates only)
We offer competitive wages. Full-time associates are eligible to participate in a comprehensive benefit package, which includes medical/dental/vision plans, life insurance, ST/LT disability options, tuition assistance, discounted room rates at Concord managed hotels, plus training &amp; development and career advancement opportunities.
Why Concord?
Our culture is based on our five Cornerstones, and they are what we consider our foundation: Quality, Integrity, Community, Profitability, and Fun. It&rsquo;s important to us to provide a great work environment for our associates and we strive to hire the BEST associates in the market.
Our &ldquo;Associate First&rdquo; culture supports and inspires personal development both within the workplace and beyond. Concord&rsquo;s associates are what our company is built on, and we strive to recognize them for their hard work, dedication, and commitment to excellence. We value work life balance, diversity, and our commitment to provide the best customer service and quality accommodations in every market we exist
If you are seeking a position where you can grow and be a part of a fun team, this job may be your answer. We are proud to be an EEO employer M/F/D/V. We maintain a drug-free workplace.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.</div>
 
<div><h4 class="jobSectionHeader">Description</h4>
We are hiring a Restaurant Attendant / Busser!
The ideal Busser must be able to work a variety of shifts to include morning, evenings and weekends; the candidate should have at least one year of fast casual dining or customer service experience, but we will train the right person with the right service attitude! Must enjoy working in a fast-paced environment and willing to be a team player to assist us in providing memorable dining experiences for our guests and local patrons. We are looking for positive, upbeat individuals who have a passion for delivering excellent service.
Responsibilities:
Quickly clean dirty table settings and prepare table for resetting. Promptly and consistently reset tables with spotless service ware.
Maintain stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen and condiments.
Greet guests in a pleasant and courteous manner, serve beverages, breads and butter to begin their dining experience and replenish as necessary.
Transport all dirty tableware from dining room to dishwashing area for proper cleaning.
Here are some reasons our associates like working for us:
Benefits (Full Time Associates only)
We offer competitive wages. Full-time associates are eligible to participate in a comprehensive benefit package, which includes medical/dental/vision plans, life insurance, ST/LT disability options, tuition assistance, discounted room rates at Concord managed hotels, plus training &amp; development and career advancement opportunities.
Why Concord?
Our culture is based on our five Cornerstones, and they are what we consider our foundation: Quality, Integrity, Community, Profitability, and Fun. It&rsquo;s important to us to provide a great work environment for our associates and we strive to hire the BEST associates in the market.
Our &ldquo;Associate First&rdquo; culture supports and inspires personal development both within the workplace and beyond. Concord&rsquo;s associates are what our company is built on, and we strive to recognize them for their hard work, dedication, and commitment to excellence. We value work life balance, diversity, and our commitment to provide the best customer service and quality accommodations in every market we exist
If you are seeking a position where you can grow and be a part of a fun team, this job may be your answer. We are proud to be an EEO employer M/F/D/V. We maintain a drug-free workplace.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.</div>

Dining Room Attendant

The Luxury Collection

<div>
 
 Additional Information
 
 
 
 
 Job Number
 
 26054166
 
 
 
 Job Category
 
 Food and Beverage &amp; Culinary
 
 
 
 Location
 
 Al Messila a Luxury Collection Resort &amp; Spa Doha, Um Al Saneem Street, Doha, Qatar, Qatar,VIEW ON MAP
 
 
 
 Schedule
 
 Full Time
 
 
 
 Located Remotely?
 
 N
 
 
 
 Position Type
 
 Non-Management
 
 
 
 Position Summary
 
 
 
 Our Utility Cleaners play an important role in support of a number of vital hotel functions. At our hotels these associates may work across departments (e.g., kitchen, food and beverage, laundry) to support cleaning needs. Whether preparing fresh clean linen and spotless dining ware for guests to enjoy, operating and maintaining cleaning equipment and tools (e.g., dish washing machines, hand wash stations, linen washers and dryers), or transporting dishware or linens across the hotel, these associates do whatever it takes to get the job done.
 
 
 No matter what position you are in, there are a few things that are critical to success &ndash; creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Ensure adherence to quality expectations and standards, develop and maintain positive working relationships with other employees and departments, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Report accidents, injuries, and unsafe work conditions to manager. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors.
 
 
 
 Preferred Qualifications
 
 
 
 Education: No high school diploma or G.E.D. equivalent.
 
 
 Related Work Experience: No related work experience.
 
 
 Supervisory Experience: No supervisory experience.
 
 
 License or Certification: None
 
 
 
 At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
 
 
 
 The Luxury Collection Hotels &amp; Resorts, with over 120 properties in more than 35 countries, offers the promise of authentic experiences that evoke lasting, treasured memories. Our more than 100 years of experience, beginning in 1906 under the Italian CIGA brand &ndash; a collection of Europe's most celebrated and iconic properties &ndash; serves as a solid foundation as we continuously evolve to exceed the desires of the luxury traveler.
 
 
 From legendary palaces and remote retreats to timeless modern classics, each luxury hotel and resort is a unique and cherished expression of its locale &ndash; a portal to the destination&rsquo;s cultural charms and treasures. If you are someone with an appreciation for evocative storytelling, a keen interest and passion for this destination's heritage, and a desire to deliver genuine, personalized, and anticipatory hospitality, then we invite you on our journey. In joining The Luxury Collection, you join a portfolio of brands with Marriott International.
 
 Be
 
 where you can do your best work,
 
 begin
 
 your purpose,
 
 belong
 
 to an amazing global team, and
 
 become
 
 the best version of you.
</div>

Heart of House Specialist (Associate Dining Room Attendant)

Presbyterian Senior Living

Lakeview Location: 2425 Lower State Rd, Doylestown, PA 18901
 
Compensation from $15.00/hr to $16.00/hr - (based upon experience)
 
Status/Shift: 
<ul>
<li>PRN Evenings 4:30pm-8pm (Occasional weekends/holidays)</li>
</ul>
Presbyterian Senior Living is a mission-driven organization that lives our values of fostering teamwork, upholding integrity, embracing innovation, and leading with compassion in all that we do. Our legacy of serving more than 6,000 older adults with respect and dignity for over 95 years supports our mission to promote wholeness of body, mind, and spirit for all that live within our communities.
 
If you are compassionate, driven and enjoy working with an organization that is committed to valuing the diversity of all team members, one that offers a variety of schedules, career development, excellent benefit options, and more; PSL is for you! Whether you are a nurse, caregiver, culinary professional, maintenance worker or looking for a new career, we offer a wide range of career opportunities to fit your skills and interest.
 
The Dining Room Server is responsible for preparing dining areas for meals, serving food in a timely manner. This position also assists with the cleaning and sanitizing of kitchen and dining area in addition to kitchenware and equipment.
 
Qualifications: 
<ul>
<li>Ability to follow written and verbal instructions</li>
<li>Ability to read and write</li>
<li>Ability to work independently or as a team</li>
<li>Excellent customer services skills</li>
</ul>
Expectations and Responsibilities: 
<ul>
<li>Prepare dining areas for meals; this may include setting tables with dinnerware and decoration.</li>
<li>Serve accurate and attractive meals in a timely manner.</li>
<li>Ensure proper food temperature when serving.</li>
<li>Communicate with and respond to customer meal requests.</li>
<li>Obtain meal orders.</li>
<li>Monitor and maintain proper levels of supplies and food items in work areas and dining rooms.</li>
<li>May observe and report changes in residents dining habits to appropriate personnel in a timely manner.</li>
<li>Maintain adequate cleanliness of dining services equipment and work area.</li>
<li>Ensure proper storage of food items according to policy.</li>
<li>May operate dishwasher when appropriate.</li>
</ul>
Presbyterian Senior Living is a large not-for-profit organization comprised of a variety of locations, services and levels of care. Our organization is dedicated to our mission to provide compassionate, vibrant and supportive communities and services to promote wholeness of body, mind and spirit.

Dining Room Server - Lakeview Dining

Homewood Suites by Hilton

Job Summary We are seeking a dedicated and enthusiastic Breakfast Attendant to join our team. In this role, you will be responsible for ensuring a pleasant dining experience for our guests during breakfast service. Your primary duties will include food preparation, maintaining cleanliness in the dining area, and providing exceptional customer service. The ideal candidate will have a passion for hospitality and a commitment to delivering high-quality service.Looking for Saturday and Sunday mornings.Duties<ul><li>Prepare and present breakfast items in accordance with established standards</li><li>Set up and replenish the breakfast buffet or dining area as needed</li><li>Maintain cleanliness of the kitchen, dining area, and equipment</li><li>Assist guests with inquiries and provide recommendations on menu items</li><li>Handle food safely and adhere to all health and safety regulations</li><li>Operate kitchen equipment, including coffee machines and cooking appliances</li><li>Collaborate with other staff members to ensure smooth operations during breakfast hours</li><li>Manage inventory of food supplies and report any shortages to management</li><li>Provide support in other areas of food service as needed</li></ul>Skills<ul><li>Experience in food service, catering, or restaurant environments</li><li>Strong customer service skills with an emphasis on guest relations</li><li>Knowledge of food safety practices and proper food handling techniques</li><li>Experience in cleaning, bussing tables, and maintaining a tidy work environment</li></ul>If you possess a passion for hospitality and enjoy working in a fast-paced environment, we encourage you to apply for the Breakfast Attendant position. Join us in creating memorable experiences for our guests!Pay: $14.00 - $17.00 per hourWork Location: In person

Breakfast Attendant

Nordic Holdings

macros system knowlegde,willing to join immediatelyCore guest service<ul><li>Greet/seat (as needed), present menus, explain specials; confirm allergies/dietary needs.</li><li>Recommend dishes/beverages; upsell pairings and promotions.</li><li>Take accurate orders, enter in POS with modifiers/allergy flags; manage course timing and fire orders.</li><li>Serve food/beverages per sequence of service; check-backs; manage table turns; handle guest recovery and escalate when needed.</li></ul>FOH/BOH coordination<ul><li>Liaise with kitchen/bar on timing, 86&rsquo;d items, and delays; communicate guest requests clearly.</li><li>Support host/runner/busser roles as needed; assist with VIP and large-party service.</li></ul>Beverage and alcohol service<ul><li>Prepare/serve wine, cocktails, coffee/tea; check IDs per law; follow responsible service policies.</li></ul>Cashiering and posting<ul><li>Present/close checks; split bills; process room charges with proper verification; handle cash/credit accurately; minimize voids/comps.</li></ul>Setup, side work, and closing<ul><li>Open: station mise en place, polish glass/silver, stock condiments/linen; verify cleanliness and table settings.</li><li>During: maintain station, reset tables, keep service areas tidy.</li><li>Close: side work, restock, reconcile tips, complete logs, secure outlets.</li></ul>Standards, safety, and compliance<ul><li>Follow HACCP/food safety, allergen, and sanitation SOPs; maintain grooming/uniform standards.</li><li>Handle breakage/sharps; report incidents; adhere to loss-prevention and key control.</li></ul>Variants by outlet (as assigned)<ul><li>In‑room dining: take phone orders, tray/trolley setup, timed delivery and clearance, post charges.</li><li>Banquets: follow BEOs; plated/buffet/banquet bar service; tray carrying; quick resets.</li><li>Bar/lounge: basic drink prep, snack service, barback support.</li></ul>Tools and reporting<ul><li>Use POS/handhelds, reservation/waitlist apps; complete shift logs, L&amp;F, and incident reports.</li></ul>Typical KPIs<ul><li>Guest cleanliness/service score; average check/upsell rate; table turn time; order accuracy/rework; void/comp accuracy; mystery shopper results.</li></ul>Common requirements<ul><li>1&ndash;2 years in restaurant/hotel service; POS proficiency; food handler and alcohol service permits (as required); carry trays and stand for long periods; nights/weekends/holidays.</li></ul>Want this tailored to outlet type (all‑day dining, fine dining, bar, IRD, banquets) and shift patterns?Job Type: Full-timeWork Location: In person

Waiter and Waitress

Home 2 Suites by Hilton Bend

Job Overview We are seeking a dedicated and enthusiastic Breakfast Attendant to join our team. The ideal candidate will play a crucial role in ensuring that our guests enjoy a delightful breakfast experience. This position involves preparing and serving breakfast items, maintaining cleanliness in the dining area, and providing exceptional guest relations. If you have a passion for hospitality and enjoy working in a fast-paced environment, we would love to hear from you.Duties<ul><li>Prepare and set up the breakfast area with food items, beverages, and utensils.</li><li>Ensure all food is handled safely and meets sanitation standards.</li><li>Maintain cleanliness of the dining area by bussing tables and sanitizing surfaces.</li><li>Assist guests with their breakfast selections and provide information about menu items.</li><li>Monitor food inventory levels and replenish supplies as needed.</li><li>Operate kitchen equipment safely and efficiently.</li><li>Collaborate with kitchen staff to ensure timely service of breakfast items.</li><li>Handle guest inquiries and complaints with professionalism to enhance guest relations.</li></ul>Skills<ul><li>Proficiency in food handling practices to ensure safety and quality.</li><li>Experience in a restaurant or hospitality environment is preferred.</li><li>Ability to bus tables efficiently while maintaining a clean dining space.</li><li>Basic math skills for handling inventory and food portioning.</li><li>Knowledge of culinary techniques is beneficial for food preparation tasks.</li><li>Strong guest relations skills to create a welcoming atmosphere for all guests.</li><li>A passion for hospitality and providing excellent customer service.</li></ul>Join our team as a Breakfast Attendant and contribute to creating memorable experiences for our guests each morning!Job Type: Part-timePay: $18.00 - $20.00 per hourBenefits:<ul><li>Employee discount</li><li>Food provided</li><li>Paid time off</li></ul>Work Location: In person

Sleep Inn & Suites - Devils Lake

<div>
 Our busy hotel is looking for an enthusiastic and detail-oriented customer service professional to make our guests' dining experience memorable. As our breakfast attendant, you will set up the buffet daily, ensuring that fruits, bread, cereals, and bakery items are well-stocked, and break down the buffet after service.
 
 
 The breakfast attendant will also refill coffee and beverages as needed or when asked and remove dirty dishes and utensils. Candidates should be enthusiastic about customer service. Experience working in the food service industry is a plus. Apply now if you love working with people and offering a fantastic guest experience!
 
 
 
 Compensation:
 
 $15 hourly
</div>

Breakfast Server

Search 1972+ Dining attendant jobs near you this May. New roles added regularly across leading industries. Apply today.

1972 dining attendant jobs Near Me

Dining Room Attendant

Heart of House Specialist (Associate Dining Room Attendant)

Dining Room Server - Lakeview Dining

Breakfast Attendant

Waiter and Waitress

Breakfast Attendant

Breakfast Server